CN105192777A - Spiced salt pistachio nuts - Google Patents
Spiced salt pistachio nuts Download PDFInfo
- Publication number
- CN105192777A CN105192777A CN201510613189.6A CN201510613189A CN105192777A CN 105192777 A CN105192777 A CN 105192777A CN 201510613189 A CN201510613189 A CN 201510613189A CN 105192777 A CN105192777 A CN 105192777A
- Authority
- CN
- China
- Prior art keywords
- parts
- salt
- spiced salt
- american pistachios
- spiced
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 150000003839 salts Chemical class 0.000 title claims abstract description 41
- 235000003447 Pistacia vera Nutrition 0.000 title abstract 4
- 240000006711 Pistacia vera Species 0.000 title abstract 4
- 235000014571 nuts Nutrition 0.000 title abstract 4
- 235000020233 pistachio Nutrition 0.000 title abstract 4
- 241000628997 Flos Species 0.000 claims abstract description 13
- 235000021028 berry Nutrition 0.000 claims abstract description 13
- 235000015177 dried meat Nutrition 0.000 claims abstract description 13
- 241001033280 Pistacia mexicana Species 0.000 claims description 27
- 235000004292 Pistacia texana Nutrition 0.000 claims description 27
- 239000003026 cod liver oil Substances 0.000 claims description 12
- 235000012716 cod liver oil Nutrition 0.000 claims description 12
- 239000002994 raw material Substances 0.000 claims description 12
- 230000000694 effects Effects 0.000 abstract description 4
- 210000000952 spleen Anatomy 0.000 abstract description 4
- 235000019789 appetite Nutrition 0.000 abstract description 3
- 230000036528 appetite Effects 0.000 abstract description 3
- 230000001737 promoting effect Effects 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 3
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 description 2
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 2
- 235000008935 nutritious Nutrition 0.000 description 2
- 230000004936 stimulating effect Effects 0.000 description 2
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 208000002720 Malnutrition Diseases 0.000 description 1
- 208000007443 Neurasthenia Diseases 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 208000007502 anemia Diseases 0.000 description 1
- 206010003549 asthenia Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000001784 detoxification Methods 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 230000001071 malnutrition Effects 0.000 description 1
- 235000000824 malnutrition Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 229940055726 pantothenic acid Drugs 0.000 description 1
- 235000019161 pantothenic acid Nutrition 0.000 description 1
- 239000011713 pantothenic acid Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention discloses spiced salt pistachio nuts which are made of, by weight, 80-100 parts of pistachio nuts, 10-20 parts of spiced salt, 5-10 parts of berry sugar, 1-3 parts of salt, 5-10 parts of dried meat floss and 1-3 parts of oleum morrhuae. The spiced salt pistachio nuts are crisp, refreshing and full of nutriments and have the effects of tonifying the spleen and promoting the appetite.
Description
Technical field
The present invention relates to field of food, in particular to a kind of spiced salt American pistachios.
Background technology
American pistachios are the food of high nutrition, containing nicotinic acid, pantothenic acid, mineral matter etc.Plant benevolence oil content up to 45.1%.Owing to containing abundant grease in American pistachios, therefore there is the effect relaxed bowel, contribute to body detoxification.American pistachios are again nourishing food medicines, and its taste is sweet nontoxic, and warm kidney warms up spleen, deficient by benefit, pleasant in tune, can treat neurasthenia, edema, anaemia, malnutrition, chronicly rush down the diseases such as dysentery.
Summary of the invention
The present invention proposes a kind of spiced salt American pistachios, and crisp-fried is tasty and refreshing, nutritious, has effect of spleen benefiting and stimulating the appetite.
For achieving the above object, the invention provides following technical scheme:
A kind of spiced salt American pistachios, calculate according to parts by weight, comprise following raw material:
American pistachios 80-100 part, spiced salt 10-20 part, berry sugar 5-10 part, salt 1-3 part, dried meat floss 5-10 part, cod-liver oil 1-3 part.
Further, calculate according to parts by weight, comprise following raw material:
American pistachios 80 parts, 10 parts, the spiced salt, berry sugar 5 parts, salt 1 part, dried meat floss 5 parts, 1 part, cod-liver oil.
Further, calculate according to parts by weight, comprise following raw material:
American pistachios 90 parts, 15 parts, the spiced salt, berry sugar 8 parts, salt 2 parts, dried meat floss 8 parts, 2 parts, cod-liver oil.
Further, calculate according to parts by weight, comprise following raw material:
American pistachios 100 parts, 20 parts, the spiced salt, berry sugar 10 parts, salt 3 parts, dried meat floss 10 parts, 3 parts, cod-liver oil.
Beneficial effect of the present invention is as follows:
1, crisp-fried of the present invention is tasty and refreshing, nutritious.
2, the present invention has effect of spleen benefiting and stimulating the appetite.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
A kind of spiced salt American pistachios, calculate according to parts by weight, comprise following raw material:
American pistachios 80-100 part, spiced salt 10-20 part, berry sugar 5-10 part, salt 1-3 part, dried meat floss 5-10 part, cod-liver oil 1-3 part.
Embodiment two:
A kind of spiced salt American pistachios according to embodiment one, calculate according to parts by weight, comprise following raw material:
American pistachios 80 parts, 10 parts, the spiced salt, berry sugar 5 parts, salt 1 part, dried meat floss 5 parts, 1 part, cod-liver oil.
Embodiment three:
A kind of spiced salt American pistachios according to embodiment one, calculate according to parts by weight, comprise following raw material:
American pistachios 90 parts, 15 parts, the spiced salt, berry sugar 8 parts, salt 2 parts, dried meat floss 8 parts, 2 parts, cod-liver oil.
Embodiment four:
A kind of spiced salt American pistachios according to embodiment one, calculate according to parts by weight, comprise following raw material:
American pistachios 100 parts, 20 parts, the spiced salt, berry sugar 10 parts, salt 3 parts, dried meat floss 10 parts, 3 parts, cod-liver oil.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a spiced salt American pistachios, is characterized in that, calculate, comprise following raw material according to parts by weight:
American pistachios 80-100 part, spiced salt 10-20 part, berry sugar 5-10 part, salt 1-3 part, dried meat floss 5-10 part, cod-liver oil 1-3 part.
2. a kind of spiced salt American pistachios according to claim 1, is characterized in that, calculate, comprise following raw material according to parts by weight:
American pistachios 80 parts, 10 parts, the spiced salt, berry sugar 5 parts, salt 1 part, dried meat floss 5 parts, 1 part, cod-liver oil.
3. a kind of spiced salt American pistachios according to claim 1, is characterized in that, calculate, comprise following raw material according to parts by weight:
American pistachios 90 parts, 15 parts, the spiced salt, berry sugar 8 parts, salt 2 parts, dried meat floss 8 parts, 2 parts, cod-liver oil.
4. a kind of spiced salt American pistachios according to claim 1, is characterized in that, calculate, comprise following raw material according to parts by weight:
American pistachios 100 parts, 20 parts, the spiced salt, berry sugar 10 parts, salt 3 parts, dried meat floss 10 parts, 3 parts, cod-liver oil.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510613189.6A CN105192777A (en) | 2015-09-23 | 2015-09-23 | Spiced salt pistachio nuts |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510613189.6A CN105192777A (en) | 2015-09-23 | 2015-09-23 | Spiced salt pistachio nuts |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105192777A true CN105192777A (en) | 2015-12-30 |
Family
ID=54941047
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510613189.6A Pending CN105192777A (en) | 2015-09-23 | 2015-09-23 | Spiced salt pistachio nuts |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105192777A (en) |
-
2015
- 2015-09-23 CN CN201510613189.6A patent/CN105192777A/en active Pending
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20151230 |