CN105146126A - Cow mastitis prevention and treatment forage and preparation method thereof - Google Patents

Cow mastitis prevention and treatment forage and preparation method thereof Download PDF

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Publication number
CN105146126A
CN105146126A CN201510417696.2A CN201510417696A CN105146126A CN 105146126 A CN105146126 A CN 105146126A CN 201510417696 A CN201510417696 A CN 201510417696A CN 105146126 A CN105146126 A CN 105146126A
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Prior art keywords
parts
buckwheat
water
mix
preparation
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CN201510417696.2A
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Chinese (zh)
Inventor
李凌峰
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Anhui Zhengyuan Animal Husbandry Co Ltd
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Anhui Zhengyuan Animal Husbandry Co Ltd
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Priority to CN201510417696.2A priority Critical patent/CN105146126A/en
Publication of CN105146126A publication Critical patent/CN105146126A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a cow mastitis prevention and treatment forage. The forage is prepared from, by weight, 70-80 parts of buckwheat, 20-30 parts of corn starch, 3-4 parts of urea, 10-15 parts of Osmanthus fragrans powder, 30-35 parts of orange leaf, 6-9 parts of brewer's grains, 5-10 parts of garlic sprout, 30-35 parts of Sargassum fusiforme, 5-6 parts of chocolate crumb, yeast selenium, water-soluble chitosan, edible oil, a vitamin C preparation and a proper amount of water. Tartary buckwheat and Osmanthus fragrans are mixed and baked to realize obvious cereal roasting fragrance, and vitamin C addition in decoction prevents material oxidation, so the yield of flavonoids in buckwheat is improved.

Description

One prevents and treats mastitis milk cow forage and preparation method thereof
Technical field
The present invention relates to a kind of field of feed, particularly one prevents and treats mastitis milk cow forage and preparation method thereof.
Background technology
Duck wheat is a kind of medicine food dual purpose plant, and motherland's medical science is recorded, and duck wheat nature and flavor are bitter, flat, cold, useful strength, continuous spirit, sharp knowledge, the wide intestines stomach invigorating of sending down abnormally ascending.Modern study shows, in duck wheat, protein, fat, vitamin, micronutrient levels are generally higher than rice, wheat and maize, and containing the unexistent chlorophyll of other Cereal grain and rutin.Duck wheat contains and comparatively enriches bioflavonoid, and bioflavonoid has the physiological functions such as anti-oxidant, antibacterial, antiviral and anticancer, and normal cell can be protected to encroach on from carcinogen.
Urea can be converted into mycoprotein at the cud of ruminant, and therefore the interpolation of urea can be used for replacing native protein, adds the feed intake that urea can increase ruminant domestic animal, reduces the dependence to protein feeds, effectively can also prevent secondary fermentation.But careless manipulation is easy to make animal produce ammonia poisoning.Urea mixes with cornstarch by the present invention, expanded, and ruminant searches for food after this feed, can suppress the activity of urase, and ammonia rate of release slows down, thus safe and effective.Popcorn digestibility is high, and the utilization rate of rumen microorganism to cornstarch and urea is also higher, can reach more than 85%.
Summary of the invention
The present invention compensate for the deficiencies in the prior art, provides one to prevent and treat mastitis milk cow forage and preparation method thereof.
Technical scheme of the present invention is as follows:
Milk cow forage of the present invention is made up of the raw material of following weight portion: buckwheat 70-80, cornstarch 20-30, urea 3-4, pollen powder of sweet osmanthus 10-15, tangerine leaf 30-35, brewex's grains 6-9, garlic bolt 5-10, sargassum fusifome 30-35, chocolate disintegrating slag 5-6, yeast selenium, water soluble chitosan, edible oil, Vitamin C preparation, water are appropriate;
The concrete steps of the preparation of described milk cow forage are as follows:
(1) buckwheat is made meal, after mixing with pollen powder of sweet osmanthus, toast the fragrance that discharges of the coke, add vitamin C and suitable quantity of water decoction 30-40 minute, be separated buckwheat filter residue and burnt odor liquid;
(2) by cornstarch through gelatinization, mix with urea, put into bulking machine and carry out expanding treatment, obtain expanded material;
(3) pulverized by tangerine leaf, by beer extract grain as leavening mixed culture fermentation 30-40 days, the buckwheat filter residue adding step 1 mixes, sealing, continues fermentation 4-5 days, obtains fermentation materials;
(4) yeast selenium, water soluble chitosan are added suitable quantity of water and mix, add garlic bolt and grind to form juice, mix with the sargassum fusifome mincing slagging again, to be placed under 80 DEG C of conditions dry 30 minutes, put into and burn hot edible oil fried 1 minute, mix with chocolate disintegrating slag immediately after taking-up, make micro mist, obtain admixed finepowder;
(5) the expanded material of the burnt odor liquid of step 1, step 2, the fermentation materials of step 3 and other residual components are mixed, make wet grain, then the admixed finepowder of step 4 is evenly sprinkled upon wet grain surface, dry.
Beneficial effect of the present invention:
Milk cow forage of the present invention bitter buckwheat is mixed with sweet osmanthus toast after there is obvious cereal bake fragrance, then add vitamin C and decoct material can be prevented be oxidized, flavonoids yield in raising buckwheat.Dextrin and sugar is produced with the mixture of urea after corn starch pasting, become fragrant, sour-sweet, improve palatability, then after the swelling, make urea uniform adsorption in cornstarch tissue, physical bond is formed with gelation, partial reduction sugar and urea form chemical bond, produce allophanamide reaction, urea is slowly discharged equably between a small amount of urea molecule, make the rate of release basic synchronization of cornstarch and ammonia, can synthesis bacterium albumen in a large number.The simultaneously HTHP of puffing process, not only passivation ANFs, and make feed asepticize, reduce the probability that livestock catches an illness.By buckwheat slag and tangerine leaf, brewex's grains mixed culture fermentation, tangerine leaf contains phylloerythrin, is conducive to the growth of milk cow and stimulates the secretion of milk, and the tangerine leaf after fermentation has fragrant and sweet vinosity, the aroma mixing that the Mai Xiangyu of fermentation itself can produce by the fermentation of buckwheat slag, improves the palatability of feed.Selenium plays vital effect in the anti-oxidative defense system of cell, is the conditioning agent of infectious diseases and autoimmune disease inflammatory reaction.Water soluble chitosan has good inhibitory action to main pathogen of bovine mastitis in vivo and in vitro, and shitosan has higher security when treating mastitis for milk cows, and shitosan has obvious humidification to the immunologic function of milk cow and production performance.
Specific embodiments
Below in conjunction with following detailed description of the invention, the present invention is described in further detail:
The raw material taking following weight portion (kg) is made: buckwheat 75, cornstarch 25, urea 3, pollen powder of sweet osmanthus 13, tangerine leaf 34, brewex's grains 7, garlic bolt 8, sargassum fusifome 32, chocolate disintegrating slag 5, yeast selenium, water soluble chitosan, edible oil, Vitamin C preparation, water are appropriate;
The concrete steps of the preparation method of milk cow forage are as follows:
(1) buckwheat is made meal, toast the fragrance that discharges of the coke after mixing with pollen powder of sweet osmanthus, add vitamin C and suitable quantity of water decocts 35 minutes, separation buckwheat filter residue and burnt odor liquid;
(2) by cornstarch through gelatinization, mix with urea, put into bulking machine and carry out expanding treatment, obtain expanded material;
(3) pulverized by tangerine leaf, by beer extract grain as leavening mixed culture fermentation 35 days, the buckwheat filter residue adding step 1 mixes, sealing, continues fermentation 5 days, obtains fermentation materials;
(4) yeast selenium, water soluble chitosan are added suitable quantity of water and mix, add garlic bolt and grind to form juice, mix with the sargassum fusifome mincing slagging again, to be placed under 80 DEG C of conditions dry 30 minutes, put into and burn hot edible oil fried 1 minute, mix with chocolate disintegrating slag immediately after taking-up, make micro mist, obtain admixed finepowder;
(5) the expanded material of the burnt odor liquid of step 1, step 2, the fermentation materials of step 3 and other residual components are mixed, make wet grain, then the admixed finepowder of step 4 is evenly sprinkled upon wet grain surface, dry.
In order to further illustrate using value of the present invention, select 200 builds identical, upgrowth situation is in good health, the identical milk cow of sex ratio is as experimental subjects, be divided into experimental group and control group at random, often organize 100, experimental group raises milk cow forage of the present invention, control group raises common milk cow forage, feed number of times for two groups, quantity, time is all identical, experimental period is 3 months, result of the test shows: compared with control group, experimental group daily ingestion amount improves 20%, average weight gain improves 13%, the incidence of disease reduces by 9%, the output of milk improves 12%, illustrate that feed palatability of the present invention is better, the output of milk obviously increases.

Claims (2)

1. prevent and treat mastitis milk cow forage for one kind, it is characterized in that, be made up of the raw material of following weight portion: buckwheat 70-80, cornstarch 20-30, urea 3-4, pollen powder of sweet osmanthus 10-15, tangerine leaf 30-35, brewex's grains 6-9, garlic bolt 5-10, sargassum fusifome 30-35, chocolate disintegrating slag 5-6, yeast selenium, water soluble chitosan, edible oil, Vitamin C preparation, water are appropriate.
2. according to claims 1, prevent and treat mastitis milk cow forage, it is characterized in that, the concrete steps of preparation method are as follows:
(1) buckwheat is made meal, after mixing with pollen powder of sweet osmanthus, toast the fragrance that discharges of the coke, add vitamin C and suitable quantity of water decoction 30-40 minute, be separated buckwheat filter residue and burnt odor liquid;
(2) by cornstarch through gelatinization, mix with urea, put into bulking machine and carry out expanding treatment, obtain expanded material;
(3) pulverized by tangerine leaf, by beer extract grain as leavening mixed culture fermentation 30-40 days, the buckwheat filter residue adding step 1 mixes, sealing, continues fermentation 4-5 days, obtains fermentation materials;
(4) yeast selenium, water soluble chitosan are added suitable quantity of water and mix, add garlic bolt and grind to form juice, mix with the sargassum fusifome mincing slagging again, to be placed under 80 DEG C of conditions dry 30 minutes, put into and burn hot edible oil fried 1 minute, mix with chocolate disintegrating slag immediately after taking-up, make micro mist, obtain admixed finepowder;
(5) the expanded material of the burnt odor liquid of step 1, step 2, the fermentation materials of step 3 and other residual components are mixed, make wet grain, then the admixed finepowder of step 4 is evenly sprinkled upon wet grain surface, dry.
CN201510417696.2A 2015-07-16 2015-07-16 Cow mastitis prevention and treatment forage and preparation method thereof Pending CN105146126A (en)

Priority Applications (1)

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CN201510417696.2A CN105146126A (en) 2015-07-16 2015-07-16 Cow mastitis prevention and treatment forage and preparation method thereof

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Application Number Priority Date Filing Date Title
CN201510417696.2A CN105146126A (en) 2015-07-16 2015-07-16 Cow mastitis prevention and treatment forage and preparation method thereof

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107772100A (en) * 2017-12-07 2018-03-09 董悫 A kind of milk cow forage

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1418566A (en) * 2001-11-12 2003-05-21 内蒙古自治区粮食科学研究设计所 Non-protein nitrogen retardative-released fodder adaptable to ruminant, and its prodn. method
CN1552238A (en) * 2003-08-12 2004-12-08 中国农业大学 Functional supplementary feed for feednig cow, preparing method and use thereof
CN101791063A (en) * 2010-01-29 2010-08-04 长治市郊区裕昌牧业有限公司 Fully-mixed daily feed for dairy cow
CN104522383A (en) * 2014-12-20 2015-04-22 陈添天 Milk cow feed containing various fruit residues

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1418566A (en) * 2001-11-12 2003-05-21 内蒙古自治区粮食科学研究设计所 Non-protein nitrogen retardative-released fodder adaptable to ruminant, and its prodn. method
CN1552238A (en) * 2003-08-12 2004-12-08 中国农业大学 Functional supplementary feed for feednig cow, preparing method and use thereof
CN101791063A (en) * 2010-01-29 2010-08-04 长治市郊区裕昌牧业有限公司 Fully-mixed daily feed for dairy cow
CN104522383A (en) * 2014-12-20 2015-04-22 陈添天 Milk cow feed containing various fruit residues

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
袁建人: "提高奶牛产奶量的饲养措施", 《河南畜牧兽医》 *
陈磊等: "提高奶牛免疫力,预防隐性乳房炎", 《北方牧业》 *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107772100A (en) * 2017-12-07 2018-03-09 董悫 A kind of milk cow forage

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Application publication date: 20151216