CN105132197A - Herbal cleaning agent with sterilization and odor removing functions and preparation method thereof - Google Patents
Herbal cleaning agent with sterilization and odor removing functions and preparation method thereof Download PDFInfo
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- CN105132197A CN105132197A CN201510539336.XA CN201510539336A CN105132197A CN 105132197 A CN105132197 A CN 105132197A CN 201510539336 A CN201510539336 A CN 201510539336A CN 105132197 A CN105132197 A CN 105132197A
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Abstract
The invention discloses a herbal cleaning agent with sterilization and odor removing functions, and relates to the technical field of cleaning agent preparation. The herbal cleaning agent is prepared from, 20-30 parts of ethylenediamine tetraacetic acid, 60-80 parts of deionized water, 5-7 parts of folium artemisiae argyi, 3-5 parts of clove, 6-8 parts of pea leaves, 4-6 parts of longhairy antenoron herb, 3-5 parts of burdock, 2-4 parts of angelica sinensis, 2-4 parts of capsaicine, 6-8 parts of ginger juice, 5-7 parts of active agents and 6-8 parts of essential oil. The herbal cleaning agent has the advantages that the technological process is simple, raw material matching is reasonable, and the raw materials are low in cost and easy to obtain; due to the fact that the Chinese herbal medicine and herbaceous plants are adopted for preparation, the herbal cleaning agent is poisonless and harmless, has the pleasant fragrance, and is the rare household cleaning product; the using effect is obvious, and use and popularization are convenient.
Description
Technical field
The present invention relates to clean-out system preparing technical field, be specifically related to a kind of to there is draft clean-out system that sterilization de-tastes and preparation method thereof.
Background technology
Sanitising agent is formed primarily of tensio-active agent and washing assistant, when it is coated in cleaning of objects surface, be combined with dirt or melt, clean-out system is a kind of novel kitchen guarding's cleaning product, it is an indispensable part, the clean-out system that current market is sold is all generally adopt chemical composition to be prepared, this type of clean-out system not only has great sharp aroma, and also can leave over a large amount of chemical reagent after cleaning, also be have very large harm to human body, therefore a large amount of clear water must be adopted again to rinse, use and inconvenience.
Summary of the invention:
Technical problem to be solved by this invention is to provide a kind of formula rationally, nontoxic, and cleaning performance significantly has draft clean-out system that sterilization de-tastes and preparation method thereof.
Technical problem to be solved by this invention realizes by the following technical solutions:
There is the draft clean-out system that sterilization de-tastes, it is characterized in that: be made up of the raw material of following component:
Ethylenediamine tetraacetic acid (EDTA) 20-30 part, deionized water 60-80 part, tarragon 5-7 part, cloves 3-5 part, pea leaf 6-8 part, Longhairy Antenoron Herb 4-6 part, Great Burdock Achene 3-5 part, Radix Angelicae Sinensis 2-4 part, capsaicine 2-4 part, Rhizoma Zingiberis Recens 6-8 part, promoting agent 5-7 part, essential oil 6-8 part.
The preferred ingredient of each raw material is: ethylenediamine tetraacetic acid (EDTA) 25 parts, deionized water 70 parts, tarragon 6 parts, cloves 4 parts, 7 parts, pea leaf, Longhairy Antenoron Herb 5 parts, Great Burdock Achene 4 parts, Radix Angelicae Sinensis 3 parts, capsaicine 3 parts, Rhizoma Zingiberis Recens 7 parts, promoting agent 6 parts, essential oil 7 parts.
Described promoting agent is nonionogenic tenside.
Described essential oil is by lavandula angustifolia 1-2g, sophora flower lobe 2-4g, cape jasmine petal 6-8g, spearmint oil 1-2g, alcohol 15-20g;
Preparation method is: lavandula angustifolia, sophora flower lobe and cape jasmine petal are ground, be directly immersed in alcohol, then drip spearmint oil, and seal after 2-4 days, cracklings removal, the soak solution obtained is essential oil, the use of alcohol, collects lasting fragrance, and delicate fragrance.
Another object of the present invention is to provide a kind of method that the present invention of preparation has the draft clean-out system that sterilization de-tastes, and it is characterized in that: comprise the following steps:
After a, tarragon by above-mentioned raw materials, cloves, pea leaf, Longhairy Antenoron Herb, Great Burdock Achene and Radix Angelicae Sinensis segment, adopt non-woven bag to wrap up, then put into frying pan, added for three times by deionization moisture in raw material, boiling decocts 10-20min, merges three decoction liquor, remove slag and get juice, for subsequent use;
B, the ethylenediamine tetraacetic acid (EDTA) in raw material and promoting agent to be mixed, after stirring, the capsaicine in raw material and Rhizoma Zingiberis Recens are dripped and enters, stir and obtain material, for subsequent use;
C, by step a with material in the essential oil added in raw material mix, then merge with the material of step b, drop in stirred pot, control rotating speed 2500-3000r/min, after stirring 20-30min, can obtain.
In the present invention:
Tarragon, cloves, pea leaf, Longhairy Antenoron Herb, Great Burdock Achene itself have sterilizing deodoring effect, as herbal medicine, have extremely strong killing and expulsion effect for the bacterium on cleaning products;
Capsaicine, Rhizoma Zingiberis Recens are conventional sterilised products, and feed distribution is wide, and effect is high, herbaceous plant fruit, nontoxic and efficient.
The invention has the beneficial effects as follows: present invention process flow process is succinct, reasonable raw material proportioning, and cheaper starting materials is easy to get, adopt herbal medicine and herbaceous plant to be prepared, not only nontoxic, delicate fragrance is pleasant simultaneously, be rare domestic cleaning product, result of use is obvious, is convenient to promote and use.
Embodiment
The technique means realized to make the present invention, creation characteristic, reaching object and effect is easy to understand, below in conjunction with specific embodiment, setting forth the present invention further.
Embodiment 1
Ethylenediamine tetraacetic acid (EDTA) 20kg, deionized water 60kg, tarragon 5kg, cloves 3kg, pea leaf 6kg, Longhairy Antenoron Herb 4kg, Great Burdock Achene 3kg, Radix Angelicae Sinensis 2kg, capsaicine 2kg, Rhizoma Zingiberis Recens 6kg, nonionogenic tenside 5kg, essential oil 6kg;
Described essential oil is by lavandula angustifolia 1-2g, sophora flower lobe 2-4g, cape jasmine petal 6-8g, spearmint oil 1-2g, alcohol 15-20g;
Preparation method is: lavandula angustifolia, sophora flower lobe and cape jasmine petal are ground, be directly immersed in alcohol, then drip spearmint oil, and seal after 2-4 days, cracklings removal, the soak solution obtained is essential oil, the use of alcohol, collects lasting fragrance, and delicate fragrance.
Preparation method of the present invention is:
After a, tarragon by above-mentioned raw materials, cloves, pea leaf, Longhairy Antenoron Herb, Great Burdock Achene and Radix Angelicae Sinensis segment, adopt non-woven bag to wrap up, then put into frying pan, added for three times by deionization moisture in raw material, boiling decocts 10-20min, merges three decoction liquor, remove slag and get juice, for subsequent use;
B, the ethylenediamine tetraacetic acid (EDTA) in raw material and nonionogenic tenside to be mixed, after stirring, the capsaicine in raw material and Rhizoma Zingiberis Recens are dripped and enters, stir and obtain material, for subsequent use;
C, by step a with material in the essential oil added in raw material mix, then merge with the material of step b, drop in stirred pot, control rotating speed 2500-3000r/min, after stirring 20-30min, can obtain.
Embodiment 2
Ethylenediamine tetraacetic acid (EDTA) 25g, deionized water 70g, tarragon 6g, cloves 4g, pea leaf 7g, Longhairy Antenoron Herb 5g, Great Burdock Achene 4g, Radix Angelicae Sinensis 3g, capsaicine 3g, Rhizoma Zingiberis Recens 7g, nonionogenic tenside 6g, essential oil 7g;
Described essential oil is by lavandula angustifolia 1-2g, sophora flower lobe 2-4g, cape jasmine petal 6-8g, spearmint oil 1-2g, alcohol 15-20g;
Preparation method is: lavandula angustifolia, sophora flower lobe and cape jasmine petal are ground, be directly immersed in alcohol, then drip spearmint oil, and seal after 2-4 days, cracklings removal, the soak solution obtained is essential oil, the use of alcohol, collects lasting fragrance, and delicate fragrance.
Preparation method of the present invention is:
After a, tarragon by above-mentioned raw materials, cloves, pea leaf, Longhairy Antenoron Herb, Great Burdock Achene and Radix Angelicae Sinensis segment, adopt non-woven bag to wrap up, then put into frying pan, added for three times by deionization moisture in raw material, boiling decocts 10-20min, merges three decoction liquor, remove slag and get juice, for subsequent use;
B, the ethylenediamine tetraacetic acid (EDTA) in raw material and nonionogenic tenside to be mixed, after stirring, the capsaicine in raw material and Rhizoma Zingiberis Recens are dripped and enters, stir and obtain material, for subsequent use;
C, by step a with material in the essential oil added in raw material mix, then merge with the material of step b, drop in stirred pot, control rotating speed 2500-3000r/min, after stirring 20-30min, can obtain.
More than show and describe ultimate principle of the present invention and principal character and advantage of the present invention.The technician of the industry should understand; the present invention is not restricted to the described embodiments; what describe in above-described embodiment and specification sheets just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.Application claims protection domain is defined by appending claims and equivalent thereof.
Claims (5)
1. there is the draft clean-out system that sterilization de-tastes, it is characterized in that: be made up of the raw material of following component:
Ethylenediamine tetraacetic acid (EDTA) 20-30 part, deionized water 60-80 part, tarragon 5-7 part, cloves 3-5 part, pea leaf 6-8 part, Longhairy Antenoron Herb 4-6 part, Great Burdock Achene 3-5 part, Radix Angelicae Sinensis 2-4 part, capsaicine 2-4 part, Rhizoma Zingiberis Recens 6-8 part, promoting agent 5-7 part, essential oil 6-8 part.
2. a kind of draft clean-out system having sterilization and de-taste according to claim 1, is characterized in that: the preferred ingredient of each raw material is: the preferred ingredient of each raw material is: ethylenediamine tetraacetic acid (EDTA) 25 parts, deionized water 70 parts, tarragon 6 parts, cloves 4 parts, 7 parts, pea leaf, Longhairy Antenoron Herb 5 parts, Great Burdock Achene 4 parts, Radix Angelicae Sinensis 3 parts, capsaicine 3 parts, Rhizoma Zingiberis Recens 7 parts, promoting agent 6 parts, essential oil 7 parts.
3. a kind of draft clean-out system having sterilization and de-taste according to claim 1, is characterized in that: described promoting agent is nonionogenic tenside.
4. a kind of draft clean-out system having sterilization and de-taste according to claim 1, is characterized in that: described essential oil is by lavandula angustifolia 1-2g, sophora flower lobe 2-4g, cape jasmine petal 6-8g, spearmint oil 1-2g, alcohol 15-20g;
Preparation method is: lavandula angustifolia, sophora flower lobe and cape jasmine petal are ground, be directly immersed in alcohol, then drip spearmint oil, and seal after 2-4 days, cracklings removal, the soak solution obtained is essential oil.
5. prepare a kind of method with the draft clean-out system that sterilization de-tastes in claim 1 or 2, it is characterized in that, comprise the following steps:
After a, tarragon by above-mentioned raw materials, cloves, pea leaf, Longhairy Antenoron Herb, Great Burdock Achene and Radix Angelicae Sinensis segment, adopt non-woven bag to wrap up, then put into frying pan, added for three times by deionization moisture in raw material, boiling decocts 10-20min, merges three decoction liquor, remove slag and get juice, for subsequent use;
B, the ethylenediamine tetraacetic acid (EDTA) in raw material and promoting agent to be mixed, after stirring, the capsaicine in raw material and Rhizoma Zingiberis Recens are dripped and enters, stir and obtain material, for subsequent use;
C, by step a with material in the essential oil added in raw material mix, then merge with the material of step b, drop in stirred pot, control rotating speed 2500-3000r/min, after stirring 20-30min, can obtain.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510539336.XA CN105132197A (en) | 2015-08-27 | 2015-08-27 | Herbal cleaning agent with sterilization and odor removing functions and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510539336.XA CN105132197A (en) | 2015-08-27 | 2015-08-27 | Herbal cleaning agent with sterilization and odor removing functions and preparation method thereof |
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| CN105132197A true CN105132197A (en) | 2015-12-09 |
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| CN201510539336.XA Withdrawn CN105132197A (en) | 2015-08-27 | 2015-08-27 | Herbal cleaning agent with sterilization and odor removing functions and preparation method thereof |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106497684A (en) * | 2016-11-01 | 2017-03-15 | 青岛海澄知识产权事务有限公司 | A kind of cleaning agent |
| CN106497683A (en) * | 2016-11-01 | 2017-03-15 | 青岛海澄知识产权事务有限公司 | A kind of abluent |
| CN106544156A (en) * | 2016-11-01 | 2017-03-29 | 青岛净世家环保技术有限公司 | A kind of degerming air conditioner cleaning agent preparation method of antibiotic and sterilizing |
| CN106544158A (en) * | 2016-11-01 | 2017-03-29 | 青岛净世家环保技术有限公司 | A kind of mould proof washing machine cleaning agent preparation method of antibiotic and sterilizing |
| CN106566660A (en) * | 2016-11-01 | 2017-04-19 | 青岛净世家环保技术有限公司 | Preparation method of antibacterial and sterilizing range hood cleanser |
| CN108559649A (en) * | 2018-05-07 | 2018-09-21 | 合肥仁德电子科技有限公司 | A kind of cleaning with Chinese herbal agent and preparation method thereof for electronic product |
| CN108570361A (en) * | 2018-05-17 | 2018-09-25 | 合肥羿振电力设备有限公司 | A kind of environment-friendlywater-soluble water-soluble cleaning agent for electronic products and preparation method thereof |
-
2015
- 2015-08-27 CN CN201510539336.XA patent/CN105132197A/en not_active Withdrawn
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106497684A (en) * | 2016-11-01 | 2017-03-15 | 青岛海澄知识产权事务有限公司 | A kind of cleaning agent |
| CN106497683A (en) * | 2016-11-01 | 2017-03-15 | 青岛海澄知识产权事务有限公司 | A kind of abluent |
| CN106544156A (en) * | 2016-11-01 | 2017-03-29 | 青岛净世家环保技术有限公司 | A kind of degerming air conditioner cleaning agent preparation method of antibiotic and sterilizing |
| CN106544158A (en) * | 2016-11-01 | 2017-03-29 | 青岛净世家环保技术有限公司 | A kind of mould proof washing machine cleaning agent preparation method of antibiotic and sterilizing |
| CN106566660A (en) * | 2016-11-01 | 2017-04-19 | 青岛净世家环保技术有限公司 | Preparation method of antibacterial and sterilizing range hood cleanser |
| CN108559649A (en) * | 2018-05-07 | 2018-09-21 | 合肥仁德电子科技有限公司 | A kind of cleaning with Chinese herbal agent and preparation method thereof for electronic product |
| CN108570361A (en) * | 2018-05-17 | 2018-09-25 | 合肥羿振电力设备有限公司 | A kind of environment-friendlywater-soluble water-soluble cleaning agent for electronic products and preparation method thereof |
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| C06 | Publication | ||
| PB01 | Publication | ||
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| SE01 | Entry into force of request for substantive examination | ||
| C04 | Withdrawal of patent application after publication (patent law 2001) | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20151209 |