CN105132135A - Making method for oxidation resistant rapeseed oil - Google Patents
Making method for oxidation resistant rapeseed oil Download PDFInfo
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- CN105132135A CN105132135A CN201510537102.1A CN201510537102A CN105132135A CN 105132135 A CN105132135 A CN 105132135A CN 201510537102 A CN201510537102 A CN 201510537102A CN 105132135 A CN105132135 A CN 105132135A
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Abstract
The invention relates to the field of grain and oil, in particular to a making method for oxidation resistant rapeseed oil. According to the making method, 70-80 parts of rapeseeds, 15-20 parts of wheat sprouts, 15-20 parts of flax seeds, 10-15 parts of tea seeds, 5-10 parts of green tea and 1-3 parts of soybeans are selected by weight, pressed in a raw mode, fried, pressed in a cooked mode, mixed and refined to make the oxidation resistant rapeseed oil. The making method is simple, no special device is needed, and the made rapeseed oil contains various rich nutrient substances and especially vitamin, and has a good anti-oxidant function; meanwhile, the content of erucic acid and mustard glucoside in the oil is low, the pungent smell of the oil is small, and taste is good.
Description
Technical field
The present invention relates to grain and oil field, especially a kind of making method of anti-oxidant rapeseed oil.
Background technology
Rapeseed oil is commonly called as rape oil, and be again caraway oil, be the liquid of the transparent or semitransparent shape pressing gained with Semen Brassicae campestris, it is one of China's main edible oil, and main product is in the Yangtze valley and the ground such as southwest, northwest, and output occupies first place in the world.But containing the material such as a large amount of erucic acid and sinigrin in rapeseed oil, it is generally acknowledged that these materials are unfavorable to growing of human body, be rich in linoleic excellent edible oil matched, its nutritive value will be improved.Current most rapeseed oil all can only play basic role, and the health care requirement etc. occurred for living standards of the people raising instantly cannot meet.Existing anti-oxidant rapeseed oil generally adopts and adds antioxidant or some antioxidant extract, has a strong impact on the quality of rapeseed oil itself.
Summary of the invention
The present invention is directed to the making method that the problems referred to above propose a kind of anti-oxidant rapeseed oil, adopt All Pure Nature material to make except the strong rapeseed oil of a kind of oxidation-resistance.
To achieve these goals, by the following technical solutions, a kind of making method of anti-oxidant rapeseed oil, comprises the following steps in the present invention:
1. select materials: choose Semen Brassicae campestris 70 ~ 80 parts, wheatgerm 15 ~ 20 parts, linseed oil 15 ~ 20 parts, tea seed 10 ~ 15 parts, green tea 5 ~ 10 parts, soya bean 1 ~ 3 part by weight;
2. life is squeezed: carried out being dried to material moisture lower than 10% at 80 DEG C by wheatgerm, mix with green tea, then carrying out giving birth to squeezing, and keep raw squeezing temperature to be 60 DEG C ~ 80 DEG C, pressure is 2.5 ~ 4MPa, obtains life and extracts oil in raw oil expression slag;
3. frying: Semen Brassicae campestris, linseed oil, tea seed, soya bean are carried out frying 25 ~ 30 minutes at 180 ~ 200 DEG C, then add raw oil expression slag frying 3 ~ 5 minutes;
4. ripe squeezing: by the material after frying 170 ~ 190 DEG C, pressure squeezes under being 1 ~ 2MPa, obtains ripe oil expression and ripe oil expression slag;
5. mix: life is extracted oil to be cooled in ripe oil expression to carry out after lower than 50 DEG C mixing, refining, obtain product.
In step 5, in refining process, oil product temperature is no more than 220 DEG C.
Step 2 and step 4 adopt same oil press zhai to produce.
Making method of the present invention is simple, without the need to special device, the product produced contains abundant various nutritive substances especially VITAMIN, has good anti-oxidant function, simultaneously in oil erucic acid and sinigrin content low, oily irritating smell is less, and mouthfeel is good.
Embodiment
For setting forth the predetermined object and technique means and effect that the present invention reaches further, below in conjunction with embodiment, specific embodiment of the invention scheme is described in detail.
Embodiment 1: a kind of making method of anti-oxidant rapeseed oil, comprises the following steps:
1. select materials: choose Semen Brassicae campestris 75 parts, wheatgerm 15 parts, linseed oil 15 parts, tea seed 12 parts, green tea 5 parts, soya bean 1 part by weight;
2. life is squeezed: carried out being dried to material moisture lower than 10% at 80 DEG C by wheatgerm, mix with green tea, then carrying out giving birth to squeezing, and keep raw squeezing temperature to be 65 DEG C ~ 75 DEG C, pressure is 2.5 ~ 3MPa, obtains life and extracts oil in raw oil expression slag;
3. frying: Semen Brassicae campestris, linseed oil, tea seed, soya bean are carried out frying 27 minutes at 180 ~ 200 DEG C, then add raw oil expression slag frying 3 minutes;
4. ripe squeezing: by the material after frying 170 ~ 190 DEG C, pressure squeezes under being 1 ~ 2MPa, obtains ripe oil expression and ripe oil expression slag;
5. mix: life is extracted oil to be cooled in ripe oil expression to carry out after lower than 50 DEG C mixing, refining, in refining process, oil temperature is no more than 220 DEG C, obtains product.
Step 2 and step 4 adopt same oil press zhai to produce.
Embodiment 2: a kind of making method of anti-oxidant rapeseed oil, comprises the following steps:
1. select materials: choose Semen Brassicae campestris 73 parts, wheatgerm 19 parts, linseed oil 16 parts, tea seed 11 parts, green tea 8 parts, soya bean 2 parts by weight;
2. life is squeezed: carried out being dried to material moisture lower than 10% at 80 DEG C by wheatgerm, mix with green tea, then carrying out giving birth to squeezing, and keep raw squeezing temperature to be 70 DEG C ~ 80 DEG C, pressure is 3 ~ 4MPa, obtains life and extracts oil in raw oil expression slag;
3. frying: Semen Brassicae campestris, linseed oil, tea seed, soya bean are carried out frying 27 minutes at 180 ~ 200 DEG C, then add raw oil expression slag frying 3 minutes;
4. ripe squeezing: by the material after frying 170 ~ 190 DEG C, pressure squeezes under being 1 ~ 1.5MPa, obtains ripe oil expression and ripe oil expression slag;
5. mix: life is extracted oil to be cooled in ripe oil expression to carry out after lower than 50 DEG C mixing, refining, in refining process, oil temperature is no more than 220 DEG C, obtains product.
Step 2 and step 4 adopt same oil press zhai to produce.
Embodiment 3: with embodiment 1 basic simlarity, its difference is: the oil press zhai that step 2 and step 4 are selected is not same portion oil press zhai.
As mentioned above, be only present pre-ferred embodiments, therefore appoint and allly do not depart from this programme technology contents, according to technical spirit of the present invention, any simple change, equivalent variations and modification are made to above embodiment, all still belong to the scope of technical solution of the present invention.
Claims (3)
1. a making method for anti-oxidant rapeseed oil, is characterized in that, comprises the following steps:
1. select materials: choose Semen Brassicae campestris 70 ~ 80 parts, wheatgerm 15 ~ 20 parts, linseed oil 15 ~ 20 parts, tea seed 10 ~ 15 parts, green tea 5 ~ 10 parts, soya bean 1 ~ 3 part by weight;
2. life is squeezed: carried out being dried to material moisture lower than 10% at 80 DEG C by wheatgerm, mix with green tea, then carrying out giving birth to squeezing, and keep raw squeezing temperature to be 60 DEG C ~ 80 DEG C, pressure is 2.5 ~ 4MPa, obtains life and extracts oil in raw oil expression slag;
3. frying: Semen Brassicae campestris, linseed oil, tea seed, soya bean are carried out frying 25 ~ 30 minutes at 180 ~ 200 DEG C, then add raw oil expression slag frying 3 ~ 5 minutes;
4. ripe squeezing: by the material after frying 170 ~ 190 DEG C, pressure squeezes under being 1 ~ 2MPa, obtains ripe oil expression and ripe oil expression slag;
5 mixing, refining: life is extracted oil to be cooled in ripe oil expression to carry out after lower than 50 DEG C mixing, refining, obtain product.
2. the making method of a kind of anti-oxidant rapeseed oil according to claim 1, it is characterized in that: in step 5, in refining process, oil product temperature is no more than 220 DEG C.
3. the making method of a kind of anti-oxidant rapeseed oil according to claim 1 and 2, is characterized in that: step 2 and step 4 adopt same oil press zhai to produce.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510537102.1A CN105132135A (en) | 2015-08-28 | 2015-08-28 | Making method for oxidation resistant rapeseed oil |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510537102.1A CN105132135A (en) | 2015-08-28 | 2015-08-28 | Making method for oxidation resistant rapeseed oil |
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| CN105132135A true CN105132135A (en) | 2015-12-09 |
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| CN201510537102.1A Pending CN105132135A (en) | 2015-08-28 | 2015-08-28 | Making method for oxidation resistant rapeseed oil |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110079385A (en) * | 2019-05-29 | 2019-08-02 | 梁伟超 | A kind of processing method producing squeezing rapeseed oil |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102766523A (en) * | 2012-07-16 | 2012-11-07 | 安徽亿宏生物科技有限公司 | Preparation method of camellia oil |
| CN103666749A (en) * | 2013-12-31 | 2014-03-26 | 贵州省黎平县侗乡米业有限公司 | Processing process for rapeseed oil |
| CN104222446A (en) * | 2014-08-21 | 2014-12-24 | 岳西县光圣茶油有限公司 | Wheat germ health tea oil |
-
2015
- 2015-08-28 CN CN201510537102.1A patent/CN105132135A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102766523A (en) * | 2012-07-16 | 2012-11-07 | 安徽亿宏生物科技有限公司 | Preparation method of camellia oil |
| CN103666749A (en) * | 2013-12-31 | 2014-03-26 | 贵州省黎平县侗乡米业有限公司 | Processing process for rapeseed oil |
| CN104222446A (en) * | 2014-08-21 | 2014-12-24 | 岳西县光圣茶油有限公司 | Wheat germ health tea oil |
Non-Patent Citations (1)
| Title |
|---|
| 孙世信: "《烹饪技术与餐厅服务》", 31 December 1993 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110079385A (en) * | 2019-05-29 | 2019-08-02 | 梁伟超 | A kind of processing method producing squeezing rapeseed oil |
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Application publication date: 20151209 |
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| RJ01 | Rejection of invention patent application after publication |