CN105076563A - Herbal tea formula and method for capsule tea - Google Patents
Herbal tea formula and method for capsule tea Download PDFInfo
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- CN105076563A CN105076563A CN201510394839.2A CN201510394839A CN105076563A CN 105076563 A CN105076563 A CN 105076563A CN 201510394839 A CN201510394839 A CN 201510394839A CN 105076563 A CN105076563 A CN 105076563A
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Abstract
The invention discloses a herbal tea formula and method for a capsule tea. The herbal tea formula comprises flowers, herbs and tea leaves. The invention further discloses a herbal method for the capsule tea. The method comprises the following steps: putting a capsule loaded with flowers, herbs, tea leaves and tea power into a capsule tea machine, brewing the capsule, and dissolving the tea power after the capsule is brewed so as to obtain a first brewed tea; and continuously brewing the capsule so as to obtain a second brewed tea, wherein the concentration of the first brewed tea is close to that of the second brewed tea. The tea leaves and the tea powder are added to the flowers and the herbs, so that the tea soup of the first brewed tea can have high quality and favorable mouth feel.
Description
Technical field
The present invention relates to a kind of capsule tea, particularly relate to a kind of Herb Tea formula for capsule tea and method.
Background technology
Herb Tea is with the bud of flower plant, petal or tender leaf for material, the health beverages be made through gathering, after dry, processing.
The Herb Tea used in capsule tea in prior art is and adopts pure Herb Tea, or, in order to the concentration increasing tea adds the material of non-tealeaves, cause taste and quality can not be guaranteed.
Summary of the invention
The invention discloses a kind of Herb Tea formula for capsule tea and method, in order to solve Herb Tea formula in prior art, to brew concentration light, or increase the concentration of tea by non-tealeaves formula, causes the quality of final tea delivery and taste all poor.
Above-mentioned purpose of the present invention is achieved through the following technical solutions:
For a Herb Tea formula for capsule tea, wherein, comprising: flowers and plants and tealeaves.
As above for the Herb Tea formula of capsule tea, wherein, also comprise: tea powder.
As above for the Herb Tea formula of capsule tea, wherein, tealeaves accounts for 99 ~ 70%, and flowers and plants account for 1 ~ 30%.
As above for the Herb Tea formula of capsule tea, wherein, tea powder accounts for 1 ~ 20%.
As above for the Herb Tea formula of capsule tea, wherein, tea powder is prophyll extraction tea powder.
As above for the Herb Tea formula of capsule tea, wherein, tea powder adopts Pu'er tea powder.
As above for the Herb Tea formula of capsule tea, wherein, tealeaves adopts Pu'er tea.
As above for the Herb Tea formula of capsule tea, wherein, flowers and plants comprise: peach blossom, lotus, and peach blossom accounting is: 70 ~ 90%.
As above for the Herb Tea formula of capsule tea, wherein, flowers and plants comprise: chamomile, dried orange peel, lavender, flower of Panax ginseng.
For a Herb Tea method for capsule tea, wherein, by be built-in with flowers and plants, tealeaves, tea powder capsule put into capsule tea machine and brew, brew rear tea powder and dissolve, first bubbles out tea; Continue to brew, second bubbles out tea, and first bubbles out tea concentration and second, and to bubble out tea concentration close.
In sum, owing to have employed technique scheme, the invention solves Herb Tea formula in prior art, to brew concentration light, or the concentration of tea is increased by non-tealeaves formula, cause the problem that the quality of final tea delivery and taste are all poor, in flowers and plants, add tealeaves and tea powder, make the tea of the first bubble can obtain the tea of high-quality and good taste.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described further: a kind of Herb Tea for capsule tea, wherein, comprise: flowers and plants and tealeaves, the taste of flowers and plants itself is lighter, flowers and plants and tealeaves is added in capsule tea, capsule tea is brewed content composition that tea delivery glassware for drinking water has flowers and plants itself, has again the good taste of tealeaves.
Further, to steep in passes during brewing tealeaves insufficiently cause first to bubble out tea taste excessively light owing to heating to overcome capsule tea first, affect the problem quoted, present invention adds tea powder, tea powder meeting rapid solution, make the first concentration and second bubbling out tea bubble out the concentration of tea quite, the first quality bubbling out tea is drunk and can be obtained good mouthfeel equally.
In one embodiment of the invention, flowers and plants of the present invention and tealeaves can carry out proportioning according to following ratio: tealeaves accounts for 99 ~ 70%, and flowers and plants account for 1 ~ 30%, adopts above-mentioned ratio, can obtain the tea of high-quality and good taste.
Tea powder of the present invention is prophyll extraction tea powder, adopts prophyll extraction tea powder can ensure the quality identical with the tea that tealeaves bubbles out.
Tea powder adopts Pu'er tea powder, and Pu'er tea powder is combined with flowers and plants and tealeaves, obtains the tea of high-quality, and color and luster, concentration, mouthfeel are all very outstanding, and the first bubble steeps with second, the 3rd tea delivery quality of steeping differs minimum.
Pu'er tea is warm nature, is combined health more with flowers and plants.
Tea powder also adopts green tea tea powder, and green tea tea powder is combined with flowers and plants and tealeaves, after brewing, can obtain the tea of high-quality equally.
Tealeaves of the present invention can adopt Pu'er tea, and tealeaves and tea powder adopt tea of the same type, can obtain unified to brew mouthfeel.
Flowers and plants comprise: peach blossom, lotus, and peach blossom accounting is: 70 ~ 90%.
Further, flowers and plants of the present invention can also comprise: one or several the combination in chamomile, dried orange peel, lavender, flower of Panax ginseng.
The invention also discloses a kind of Herb Tea method for capsule tea, wherein, by be built-in with flowers and plants, tealeaves, tea powder capsule put into capsule tea machine and brew, brew rear tea powder and dissolve, first bubbles out tea; Continue to brew, second bubbles out tea, and first bubbles out tea concentration and second, and to bubble out tea concentration close.
Claims (10)
1. for a Herb Tea formula for capsule tea, it is characterized in that, comprising: flowers and plants and tealeaves.
2. the Herb Tea formula for capsule tea according to claim 1, is characterized in that, also comprise: tea powder.
3. the Herb Tea formula for capsule tea according to claim 1, it is characterized in that, tealeaves accounts for 99 ~ 70%, and flowers and plants account for 1 ~ 30%.
4. the Herb Tea formula for capsule tea according to claim 2, it is characterized in that, tea powder accounts for 1 ~ 20%.
5. the Herb Tea formula for capsule tea according to claim 1, is characterized in that, tea powder is prophyll extraction tea powder.
6. the Herb Tea formula for capsule tea according to claim 2, is characterized in that, tea powder adopts Pu'er tea powder.
7. the Herb Tea formula for capsule tea according to claim 1 or 6, is characterized in that, tealeaves adopts Pu'er tea.
8. the Herb Tea formula for capsule tea according to claim 1, it is characterized in that, flowers and plants comprise: peach blossom, lotus, and peach blossom accounting is: 70 ~ 90%.
9. the Herb Tea formula for capsule tea according to claim 1 or 8, it is characterized in that, flowers and plants comprise: chamomile, dried orange peel, lavender, flower of Panax ginseng.
10., for a Herb Tea method for capsule tea, it is characterized in that, by be built-in with flowers and plants, tealeaves, tea powder capsule put into capsule tea machine and brew, brew rear tea powder and dissolve, first bubbles out tea; Continue to brew, second bubbles out tea, and first bubbles out tea concentration and second, and to bubble out tea concentration close.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510394839.2A CN105076563A (en) | 2015-07-08 | 2015-07-08 | Herbal tea formula and method for capsule tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510394839.2A CN105076563A (en) | 2015-07-08 | 2015-07-08 | Herbal tea formula and method for capsule tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105076563A true CN105076563A (en) | 2015-11-25 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510394839.2A Pending CN105076563A (en) | 2015-07-08 | 2015-07-08 | Herbal tea formula and method for capsule tea |
Country Status (1)
| Country | Link |
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| CN (1) | CN105076563A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106804801A (en) * | 2016-12-26 | 2017-06-09 | 中国农业科学院茶叶研究所 | A kind of processing method of flowers and fruits taste capsule tea |
| CN113519662A (en) * | 2020-04-14 | 2021-10-22 | 上海臾鸿生物科技有限公司 | Preparation method of capsule flower and fruit tea prefabricated material and capsule flower and fruit tea |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1559251A (en) * | 2004-02-25 | 2005-01-05 | 安徽农业大学 | Processing method for jasmine tea |
| CN1662145A (en) * | 2002-06-28 | 2005-08-31 | 荷兰联合利华有限公司 | Tea manufacture |
| CN101040645A (en) * | 2006-03-20 | 2007-09-26 | 李忠能 | Lotus tea having health-care and weight-losing effect |
| CN101184399A (en) * | 2005-05-23 | 2008-05-21 | 红爱斯普利索（私人）有限公司 | A bush tea product |
| CN103689161A (en) * | 2013-11-26 | 2014-04-02 | 陈园园 | Processing method for sophora flower tea and sophora flower tea capsule |
-
2015
- 2015-07-08 CN CN201510394839.2A patent/CN105076563A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1662145A (en) * | 2002-06-28 | 2005-08-31 | 荷兰联合利华有限公司 | Tea manufacture |
| CN1559251A (en) * | 2004-02-25 | 2005-01-05 | 安徽农业大学 | Processing method for jasmine tea |
| CN101184399A (en) * | 2005-05-23 | 2008-05-21 | 红爱斯普利索（私人）有限公司 | A bush tea product |
| CN101040645A (en) * | 2006-03-20 | 2007-09-26 | 李忠能 | Lotus tea having health-care and weight-losing effect |
| CN103689161A (en) * | 2013-11-26 | 2014-04-02 | 陈园园 | Processing method for sophora flower tea and sophora flower tea capsule |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106804801A (en) * | 2016-12-26 | 2017-06-09 | 中国农业科学院茶叶研究所 | A kind of processing method of flowers and fruits taste capsule tea |
| CN106804801B (en) * | 2016-12-26 | 2020-10-09 | 中国农业科学院茶叶研究所 | Processing method of flower and fruit flavored capsule tea |
| CN113519662A (en) * | 2020-04-14 | 2021-10-22 | 上海臾鸿生物科技有限公司 | Preparation method of capsule flower and fruit tea prefabricated material and capsule flower and fruit tea |
| CN113519662B (en) * | 2020-04-14 | 2024-05-10 | 上海臾鸿生物科技有限公司 | Preparation method of prefabricated material of capsule flowers and nectar and capsule flowers and nectar |
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| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20151125 |
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| RJ01 | Rejection of invention patent application after publication |