CN105053771A - Corn and honey tea cream and making method thereof - Google Patents
Corn and honey tea cream and making method thereof Download PDFInfo
- Publication number
- CN105053771A CN105053771A CN201510480791.7A CN201510480791A CN105053771A CN 105053771 A CN105053771 A CN 105053771A CN 201510480791 A CN201510480791 A CN 201510480791A CN 105053771 A CN105053771 A CN 105053771A
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- corn
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- honey
- tea cream
- tea
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- 240000008042 Zea mays Species 0.000 title claims abstract description 44
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 title claims abstract description 44
- 235000002017 Zea mays subsp mays Nutrition 0.000 title claims abstract description 44
- 235000005822 corn Nutrition 0.000 title claims abstract description 44
- 239000006071 cream Substances 0.000 title claims abstract description 27
- 241001219085 Cyclopia Species 0.000 title claims abstract description 23
- 238000000034 method Methods 0.000 title abstract 2
- 235000012907 honey Nutrition 0.000 claims abstract description 17
- 244000269722 Thea sinensis Species 0.000 claims abstract description 12
- 235000009467 Carica papaya Nutrition 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 11
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 9
- 235000008397 ginger Nutrition 0.000 claims abstract description 9
- 241000234435 Lilium Species 0.000 claims abstract description 8
- 241000206607 Porphyra umbilicalis Species 0.000 claims abstract description 6
- 239000002994 raw material Substances 0.000 claims abstract description 6
- 244000273928 Zingiber officinale Species 0.000 claims abstract 3
- 244000189799 Asimina triloba Species 0.000 claims description 10
- 235000006264 Asimina triloba Nutrition 0.000 claims description 10
- 239000000706 filtrate Substances 0.000 claims description 10
- 235000012055 fruits and vegetables Nutrition 0.000 claims description 10
- 238000002360 preparation method Methods 0.000 claims description 8
- 241000220317 Rosa Species 0.000 claims description 7
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 5
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 5
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 5
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 5
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 5
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 5
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 5
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 5
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 5
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 5
- 241000219784 Sophora Species 0.000 claims description 5
- 235000006468 Thea sinensis Nutrition 0.000 claims description 5
- 235000020279 black tea Nutrition 0.000 claims description 5
- 238000009835 boiling Methods 0.000 claims description 5
- 238000010438 heat treatment Methods 0.000 claims description 5
- 238000002791 soaking Methods 0.000 claims description 5
- 238000003756 stirring Methods 0.000 claims description 5
- 240000000171 Crataegus monogyna Species 0.000 claims 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 abstract description 8
- 239000011777 magnesium Substances 0.000 abstract description 8
- 229910052749 magnesium Inorganic materials 0.000 abstract description 8
- 206010011224 Cough Diseases 0.000 abstract description 5
- 210000004072 lung Anatomy 0.000 abstract description 4
- 230000004060 metabolic process Effects 0.000 abstract description 3
- 238000010791 quenching Methods 0.000 abstract description 3
- 230000035922 thirst Effects 0.000 abstract description 3
- 241000219172 Caricaceae Species 0.000 abstract 1
- 244000141359 Malus pumila Species 0.000 abstract 1
- 235000003417 Plumeria rubra f acutifolia Nutrition 0.000 abstract 1
- 244000040691 Plumeria rubra f. acutifolia Species 0.000 abstract 1
- 235000004789 Rosa xanthina Nutrition 0.000 abstract 1
- 241000109329 Rosa xanthina Species 0.000 abstract 1
- 230000036528 appetite Effects 0.000 abstract 1
- 235000019789 appetite Nutrition 0.000 abstract 1
- 235000021016 apples Nutrition 0.000 abstract 1
- 230000003796 beauty Effects 0.000 abstract 1
- 230000029087 digestion Effects 0.000 abstract 1
- 230000002349 favourable effect Effects 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 230000000968 intestinal effect Effects 0.000 abstract 1
- 239000010813 municipal solid waste Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 description 7
- 241000234314 Zingiber Species 0.000 description 6
- 235000013616 tea Nutrition 0.000 description 6
- 230000009286 beneficial effect Effects 0.000 description 5
- 241001092040 Crataegus Species 0.000 description 4
- 210000000936 intestine Anatomy 0.000 description 4
- 230000029142 excretion Effects 0.000 description 3
- 229910052500 inorganic mineral Inorganic materials 0.000 description 3
- 239000002366 mineral element Substances 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 239000002699 waste material Substances 0.000 description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 230000003579 anti-obesity Effects 0.000 description 2
- 201000006549 dyspepsia Diseases 0.000 description 2
- 239000003205 fragrance Substances 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- PXGOKWXKJXAPGV-UHFFFAOYSA-N Fluorine Chemical compound FF PXGOKWXKJXAPGV-UHFFFAOYSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 1
- 208000005392 Spasm Diseases 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 239000004411 aluminium Substances 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000010941 cobalt Substances 0.000 description 1
- 229910017052 cobalt Inorganic materials 0.000 description 1
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 239000002158 endotoxin Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 239000011737 fluorine Substances 0.000 description 1
- 229910052731 fluorine Inorganic materials 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- PNDPGZBMCMUPRI-UHFFFAOYSA-N iodine Chemical compound II PNDPGZBMCMUPRI-UHFFFAOYSA-N 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 229920006008 lipopolysaccharide Polymers 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 230000003020 moisturizing effect Effects 0.000 description 1
- 230000001114 myogenic effect Effects 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a corn honey tea cream and a making method thereof. The corn and honey tea cream is characterized by being prepared from the following raw materials in parts by weight: 51-55 parts of honey, 10-12 parts of tea leaves, 31-34 parts of corn, 4-5 parts of ginger, 5-6 parts of dried orange peel, 9-10 parts of pagodatree flower buds, 5-7 parts of laver, 7-9 parts of haws, 5-7 parts of apples, 5-7 parts of papayas, 2-3 parts of roses, 1-2 parts of lily and 300-400 parts of water. The corn contains a great deal of magnesium which can strengthen intestinal wall squirm, promote the discharge of trash in organisms, and enhance the function of metabolism of human bodies, and is favorable for weight reducing. The ingredients of the tea leaves, the ginger, the dried orange peel and the like can moisten lungs for arresting cough, remove summer-heat, quench one's thirst, stimulate the appetite, and promote digestion. The corn and honey tea cream disclosed by the invention can be suitable for males and females, is particularly suitable for young fat females loving beauty.
Description
Technical field
The present invention relates to deep processing field of tea, particularly a kind of corn honey tea cream and preparation method thereof.
Background technology
Honey has tonifying spleen and stomach; Relieving spasm to stop pain, moisten the lung and relieve the cough, relax bowel, the function such as moisturizing myogenic, removing toxic substances, xeropulmonary cough, intestines are dry, constipation.Reach kind more than 450 containing organic chemical composition in tealeaves, inorganic mineral element reaches kind more than 40.Organic chemical composition in tealeaves and inorganic mineral element contain many nutritional labelings and effective component.Organic chemical composition mainly contains: tea polyphenols, vegetable soda, protein, amino acid, vitamin, pectin element, organic acid, lipopolysaccharides, carbohydrate, enzyme, pigment etc.Inorganic mineral element mainly contains: potassium, calcium, magnesium, cobalt, iron, manganese, aluminium, sodium, zinc, copper, nitrogen, phosphorus, fluorine, iodine, selenium etc.Among the people, corn can boil soup for tea-drinking, is made into corn flour, corn cake etc. after also can pulverizing.Containing a large amount of magnesium in corn, magnesium can strengthen intestines wall wriggling, promotes the excretion of body waste.Colored fringe corn stigma when corn is ripe, has diuresis, the composition that corn is above-mentioned and function, highly beneficial for fat-reducing.Tea cream in daily life is a lot, but the tea cream existing market that can play antiobesity action is not sold.
Summary of the invention
The object of this invention is to provide a kind of scientific formulation, balanced in nutrition and there is the corn honey tea cream of antiobesity action.
In order to realize object of the present invention, the present invention implements by the following technical programs:
A kind of corn honey tea cream and preparation method thereof, be made up of the raw material of following weight portion:
Honey 51-55, tealeaves 10-12, corn 31-34, ginger 4-5, dried orange peel 5-6, sophora bud 9-10, laver 5-7, hawthorn 7-9, apple 5-7, pawpaw 5-7, rose 2-3, lily 1-2, water 300-400.
Corn honey tea cream of the present invention, be made up of following concrete steps:
(1) apple, pawpaw peeling are cut into small pieces except core, add corn, stir into fruit and vegetable jam with mixer;
(2) surplus stock except honey is added the water soaking 2-3 hour of 3-5 times amount, then decoct to boiling with big fire, then change little fire decoction 1.5-2 hour into, filter, get filtrate;
(3) fruit and vegetable jam, honey are joined in filtrate and mixed, the concentrated furnishing paste of heating, obtains corn honey tea cream repeatedly.
The invention has the beneficial effects as follows: containing a large amount of magnesium in corn, magnesium can strengthen intestines wall wriggling, promotes the excretion of body waste, strengthens the function of human metabolism, highly beneficial for fat-reducing; The compositions such as tealeaves, ginger, dried orange peel can moisten the lung and relieve the cough, relieve summer heat quench one's thirst, appetite-stimulating indigestion-relieving; Containing the extract such as rose, lily, make tea cream special taste, fragrance is pleasant.Men and women is all applicable, and especially fat youth is liked to be beautiful women.
Detailed description of the invention
Below by specific embodiment, the present invention is described in detail.
Embodiment 1
A kind of corn honey tea cream and preparation method thereof, be made up of the raw material of following weight portion:
Honey 51, tealeaves 10, corn 31, ginger 4, dried orange peel 5, the sophora bud 9, laver 5, hawthorn 7, apple 5, pawpaw 5, rose 2, lily 1, water 300.
Corn honey tea cream of the present invention, be made up of following concrete steps:
(1) apple, pawpaw peeling are cut into small pieces except core, add corn, stir into fruit and vegetable jam with mixer;
(2) surplus stock except honey is added the water soaking 2 hours of 3 times amount, then decoct to boiling with big fire, then change little fire into and decoct 1.5 hours, filter, get filtrate;
(3) fruit and vegetable jam, honey are joined in filtrate and mixed, the concentrated furnishing paste of heating, obtains corn honey tea cream repeatedly.
Embodiment 2
A kind of corn honey tea cream and preparation method thereof, be made up of the raw material of following weight portion:
Honey 55, black tea 12, corn 34, ginger 5, dried orange peel 6, the sophora bud 10, laver 7, hawthorn 9, apple 7, pawpaw 7, rose 3, lily 2, water 400.
Corn honey tea cream of the present invention, be made up of following concrete steps:
(1) apple, pawpaw peeling are cut into small pieces except core, add corn, stir into fruit and vegetable jam with mixer;
(2) surplus stock except honey is added the water soaking 3 hours of 5 times amount, then decoct to boiling with big fire, then change little fire into and decoct 2 hours, filter, get filtrate;
(3) fruit and vegetable jam, honey are joined in filtrate and mixed, the concentrated furnishing paste of heating, obtains corn honey tea cream repeatedly.
Embodiment 3
A kind of corn honey tea cream and preparation method thereof, be made up of the raw material of following weight portion:
Honey 53, Keemun black tea 11, corn 32, ginger 4, dried orange peel 5, the sophora bud 9, laver 6, hawthorn 8, apple 6, pawpaw 6, rose 3, lily 2, water 350.
Corn honey tea cream of the present invention, be made up of following concrete steps:
(1) apple, pawpaw peeling are cut into small pieces except core, add corn, stir into fruit and vegetable jam with mixer;
(2) surplus stock except honey is added the water soaking 2.5 hours of 4 times amount, then decoct to boiling with big fire, then change little fire into and decoct 1.5 hours, filter, get filtrate;
(3) fruit and vegetable jam, honey are joined in filtrate and mixed, the concentrated furnishing paste of heating, obtains corn honey tea cream repeatedly.
The beneficial effect of above-described embodiment is: containing a large amount of magnesium in corn, and magnesium can strengthen intestines wall wriggling, promotes the excretion of body waste, strengthens the function of human metabolism, highly beneficial for fat-reducing; The compositions such as tealeaves, ginger, dried orange peel can moisten the lung and relieve the cough, relieve summer heat quench one's thirst, appetite-stimulating indigestion-relieving; Containing the extract such as rose, lily, make tea cream special taste, fragrance is pleasant.Men and women is all applicable, and especially fat youth is liked to be beautiful women.
Claims (3)
1. a corn honey tea cream, it is characterized in that, be made up of the raw material of following weight portion: honey 51-55, tealeaves 10-12, corn 31-34, ginger 4-5, dried orange peel 5-6, sophora bud 9-10, laver 5-7, hawthorn 7-9, apple 5-7, pawpaw 5-7, rose 2-3, lily 1-2, water 300-400; It is realized by following making step: apple, pawpaw peeling are cut into small pieces except core by (1), add corn, stir into fruit and vegetable jam with mixer;
(2) surplus stock except honey is added the water soaking 2-3 hour of 3-5 times amount, then decoct to boiling with big fire, then change little fire decoction 1.5-2 hour into, filter, get filtrate;
(3) fruit and vegetable jam, honey are joined in filtrate and mixed, the concentrated furnishing paste of heating, obtains corn honey tea cream repeatedly.
2. corn honey tea cream according to claim 1 and preparation method thereof, is characterized in that, described tealeaves is black tea.
3. corn honey tea cream according to claim 2 and preparation method thereof, is characterized in that, described black tea is Keemun black tea.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510480791.7A CN105053771A (en) | 2015-08-09 | 2015-08-09 | Corn and honey tea cream and making method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510480791.7A CN105053771A (en) | 2015-08-09 | 2015-08-09 | Corn and honey tea cream and making method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105053771A true CN105053771A (en) | 2015-11-18 |
Family
ID=54483499
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510480791.7A Pending CN105053771A (en) | 2015-08-09 | 2015-08-09 | Corn and honey tea cream and making method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105053771A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110279012A (en) * | 2019-07-25 | 2019-09-27 | 黄山祁红谷茶业有限公司 | A kind of dried orange peel keemun brick tea and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103518881A (en) * | 2013-09-27 | 2014-01-22 | 安徽省林锦记食品工业有限公司 | Tomato and honey tea cream and preparation method thereof |
| CN104814199A (en) * | 2015-03-28 | 2015-08-05 | 安徽智远生物科技有限公司 | Honey fresh ginger tea cream and preparation method thereof |
-
2015
- 2015-08-09 CN CN201510480791.7A patent/CN105053771A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103518881A (en) * | 2013-09-27 | 2014-01-22 | 安徽省林锦记食品工业有限公司 | Tomato and honey tea cream and preparation method thereof |
| CN104814199A (en) * | 2015-03-28 | 2015-08-05 | 安徽智远生物科技有限公司 | Honey fresh ginger tea cream and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110279012A (en) * | 2019-07-25 | 2019-09-27 | 黄山祁红谷茶业有限公司 | A kind of dried orange peel keemun brick tea and preparation method thereof |
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Application publication date: 20151118 |
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