CN104824636A - Constitution consolidating wolfberry jelly and preparation method thereof - Google Patents
Constitution consolidating wolfberry jelly and preparation method thereof Download PDFInfo
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- CN104824636A CN104824636A CN201510156200.0A CN201510156200A CN104824636A CN 104824636 A CN104824636 A CN 104824636A CN 201510156200 A CN201510156200 A CN 201510156200A CN 104824636 A CN104824636 A CN 104824636A
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- matrimony vine
- wolfberry
- cream
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- juice
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Abstract
The invention relates to a constitution consolidating wolfberry jelly and a preparation method thereof. The constitution consolidating wolfberry jelly is prepared by compounding 83-90% of a wolfberry ethanol concentrate paste, 5-10% of a concentrated fruit juice and 5-7% of honey. The constitution consolidating wolfberry jelly is compounded by compounding honey and the concentrated fruit juice with the ethanol concentrate paste which is a byproduct generated in the wolfberry polysaccharide extraction process, has the characteristics of wolfberry, can be instantly eaten or drunk, and can also be smeared on bread. The method solves the technical problem of comprehensive utilization of byproducts in the wolfberry advanced processing process, fills a gap in the jelly products in the wolfberry market at present, fully utilizes the byproduct in the wolfberry polysaccharide extraction process, and truly realizes comprehensive utilization of whole fruit of wolfberry. The constitution consolidating wolfberry jelly prepared through the method has the efficacies of liver and kidney nourishing, essence boosting, eyesight improving, food digesting, stomach strengthening and human body immunity improving.
Description
Technical field
The present invention relates to matrimony vine deep processing byproduct comprehensive and utilize field, particularly relate to a kind of matrimony vine utilizing the coproduct ethanol condensed cream in matrimony vine deep-processing process to prepare and consolidate cream and preparation method thereof.
Technical background
Wolfberry industry is one of the specialty industries in Ningxia, have the different reputation of " matrimony vine sees China in the world, and Chinese matrimony vine sees Ningxia ".In recent years, along with the nutritive value of matrimony vine and medical value are extensively admitted, greatly facilitate the development of wolfberry industry, research direction also turns to the extraction of matrimony vine effective component and the research of effect thereof to come up by increasing scientific researcher gradually.Domesticly also emerge a collection of matrimony vine deep processing enterprise, but the accessory substance how matrimony vine produced in deep-processing process carry out fully utilizing be most of matrimony vine deep processing enterprise faced by technical barrier.
Summary of the invention
The object of this invention is to provide a kind of coproduct ethanol condensed cream in LBP-X leaching process and honey, inspissated juice of utilizing carries out composite, and what modulate a kind ofly instant, Instant Drinks, the matrimony vine with matrimony vine characteristic of smearing bread can consolidate cream;
Another object of the present invention is to provide the preparation method that above-mentioned matrimony vine consolidates cream.
Technical scheme taked for achieving the above object is:
A kind of matrimony vine consolidates cream, it is characterized in that being formed according to following weight percentage is composite by matrimony vine ethanol condensed cream, honey and inspissated juice:
Matrimony vine ethanol condensed cream 83% ~ 90%, inspissated juice 5% ~ 10%, honey 5% ~ 7%.
Described inspissated juice is concentrated lemon juice, concentrated apple juice, concentrated Wild Jujube Juice or concentrated dark plum juice, the soluble solid content 40% ~ 60% of inspissated juice.
The mass parameter of described matrimony vine ethanol condensed cream is: water content 30% ~ 35%, total reducing sugar 65% ~ 70%, total acid 0.65 ~ 0.75g/kg.
Above-mentioned matrimony vine consolidates the preparation method of cream, it is characterized in that comprising the following steps:
1) scraper-type inspissator is adopted matrimony vine ethanol condensed cream to be concentrated into water content 30% ~ 35%, total reducing sugar 65% ~ 70%, total acid 0.65 ~ 0.75g/kg;
2) in proportion the above-mentioned matrimony vine ethanol condensed cream that concentrated and honey, inspissated juice are carried out composite, by high-shear homogenizing machine dispersion mixing.
The present invention utilizes the accessory substance produced in LBP-X leaching process---ethanol condensed cream, carry out composite with honey, inspissated juice, modulate a can instant, Instant Drinks, smear the product with matrimony vine characteristic of bread, this technology has following technical advantage:
Two, preparation method adopts scraper plate concentration method, remains the nutrition in matrimony vine ethanol condensed cream to greatest extent.The present invention adopts scraper evaporator to concentrate matrimony vine ethanol condensed cream, greatly reduces the loss of some thermal sensitivity nutritions in condensed cream in concentration process, efficiently solves matrimony vine ethanol condensed cream viscosity and crosses the concentrated problem of disaster.
Three, the present invention by matrimony vine ethanol condensed cream and honey and inspissated juice composite, effectively alleviate bitterness sense and the synanche sense of ethanol condensed cream.Meanwhile, owing to being rich in abundant nutriment in matrimony vine ethanol condensed cream, comprising matrimony vine flavones, betaine, protein, vitamin C and several mineral materials etc., be very beneficial for the peptic ulcer bleeding of human body.
To sum up, the present invention not only solves the technical barrier that in matrimony vine deep-processing process, byproduct comprehensive utilizes, and filled up the vacancy present situation of cream series products on present stage matrimony vine market, and the accessory substance in LBP-X production process is carried out sufficient utilization, truly accomplishes the comprehensive utilization of the full fruit of matrimony vine.The matrimony vine of being prepared by the present invention consolidates cream, not only achieve the comprehensive utilization of matrimony vine, and be rich in matrimony vine flavones, betaine, protein, several mineral materials and vitamin in matrimony vine ethanol condensed cream, with inspissated juice, honey compatibility, there is nourishing liver and kidney, benefiting shrewd head, food digesting stomach fortifying, improves effect of body immunity.
Detailed description of the invention
Below in conjunction with detailed description of the invention, illustrate the present invention further, following detailed description of the invention should be understood and be only not used in for illustration of the present invention and limit the scope of the invention.
Embodiment 1
A kind of matrimony vine consolidates cream, and described matrimony vine consolidates cream and is made up of according to percentage by weight following raw materials according: matrimony vine ethanol condensed cream 90%, concentrated lemon juice 5%, honey 5%.Described matrimony vine ethanol condensed cream contained humidity is 33.25%, total reducing sugar 66.19%, total acid 0.70g/kg.
Embodiment 2
A kind of matrimony vine consolidates cream, and described matrimony vine consolidates cream and is made up of according to percentage by weight following raw materials according: matrimony vine ethanol condensed cream 85%, concentrated apple juice 9.5%, honey 5.5%.Described matrimony vine ethanol condensed cream contained humidity is 31.98%, total reducing sugar 69.52%, total acid 0.75g/kg.
Embodiment 3
A kind of matrimony vine consolidates cream, and described matrimony vine consolidates cream and is made up of according to percentage by weight following raw materials according: matrimony vine ethanol condensed cream 87.5%, concentrated Wild Jujube Juice 7%, honey 5.5%.Described matrimony vine ethanol condensed cream contained humidity is 34.72%, total reducing sugar 65.67%, total acid 0.65g/kg.
Embodiment 4
A kind of matrimony vine consolidates cream, and described matrimony vine consolidates cream and is made up of according to percentage by weight following raw materials according: matrimony vine ethanol condensed cream 84%, concentrated dark plum juice 10%, honey 6%.Described matrimony vine ethanol condensed cream contained humidity is 33.31%, total reducing sugar 65.67%, total acid 0.69g/kg.
Embodiment 5
A kind of matrimony vine consolidates cream, and described matrimony vine consolidates cream and is made up of according to percentage by weight following raw materials according: matrimony vine ethanol condensed cream 83%, concentrated dark plum juice 10%, honey 7%.Described matrimony vine ethanol condensed cream contained humidity is 33.31%, total reducing sugar 65.67%, total acid 0.69g/kg.
The preparation method that matrimony vine described in above-described embodiment 1-5 consolidates cream is:
1) scraper-type inspissator is adopted matrimony vine ethanol condensed cream to be concentrated into water content 30% ~ 35%, total reducing sugar 65% ~ 70%, total acid 0.65 ~ 0.75g/kg;
2) in proportion the above-mentioned matrimony vine ethanol condensed cream that concentrated and honey, inspissated juice are carried out composite, by high-shear homogenizing machine dispersion mixing, filling, pack.
In above-described embodiment 1-5, the soluble solid content 40% ~ 60% of inspissated juice.
Claims (4)
1. matrimony vine consolidates a cream, it is characterized in that being formed according to following weight percentage is composite by matrimony vine ethanol condensed cream, honey and inspissated juice:
Matrimony vine ethanol condensed cream 83% ~ 90%, inspissated juice 5% ~ 10%, honey 5% ~ 7%.
2. consolidate cream according to matrimony vine according to claim 1, it is characterized in that described inspissated juice is concentrated lemon juice, concentrated apple juice, concentrated Wild Jujube Juice or concentrated dark plum juice, the soluble solid content 40% ~ 60% of inspissated juice.
3. consolidate cream according to matrimony vine according to claim 1, it is characterized in that the mass parameter of described matrimony vine ethanol condensed cream is: water content 30% ~ 35%, total reducing sugar 65% ~ 70%, total acid 0.65 ~ 0.75g/kg.
4. the matrimony vine as described in claim 1,2 or 3 consolidates a preparation method for cream, it is characterized in that comprising the following steps:
1) scraper-type inspissator is adopted matrimony vine ethanol condensed cream to be concentrated into water content 30% ~ 35%, total reducing sugar 65% ~ 70%, total acid 0.65 ~ 0.75g/kg;
2) in proportion the above-mentioned matrimony vine ethanol condensed cream that concentrated and honey, inspissated juice are carried out composite, by high-shear homogenizing machine dispersion mixing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510156200.0A CN104824636A (en) | 2015-04-03 | 2015-04-03 | Constitution consolidating wolfberry jelly and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510156200.0A CN104824636A (en) | 2015-04-03 | 2015-04-03 | Constitution consolidating wolfberry jelly and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104824636A true CN104824636A (en) | 2015-08-12 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510156200.0A Pending CN104824636A (en) | 2015-04-03 | 2015-04-03 | Constitution consolidating wolfberry jelly and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111657462A (en) * | 2019-03-06 | 2020-09-15 | 贵州益佰大健康医药股份有限公司 | Red honey medlar paste and preparation method thereof |
-
2015
- 2015-04-03 CN CN201510156200.0A patent/CN104824636A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111657462A (en) * | 2019-03-06 | 2020-09-15 | 贵州益佰大健康医药股份有限公司 | Red honey medlar paste and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C53 | Correction of patent for invention or patent application | ||
| CB03 | Change of inventor or designer information |
Inventor after: Guo Yutong Inventor after: Ma Qihu Inventor after: Zhang Jinhong Inventor after: Hao Xiangfeng Inventor before: Guo Yutong |
|
| COR | Change of bibliographic data |
Free format text: CORRECT: INVENTOR; FROM: GUO YUTONG TO: GUO YUTONG MA QIHU ZHANG JINHONG HAO XIANGFENG |
|
| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150812 |