CN104818191A - Dendrobium officinale health wine and preparation method thereof - Google Patents

Dendrobium officinale health wine and preparation method thereof Download PDF

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CN104818191A
CN104818191A CN201510105207.XA CN201510105207A CN104818191A CN 104818191 A CN104818191 A CN 104818191A CN 201510105207 A CN201510105207 A CN 201510105207A CN 104818191 A CN104818191 A CN 104818191A
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wine
herba dendrobii
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蒋瑛倩
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CHANGZHOU ZHANHUA ROBOT Co Ltd
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    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/04Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
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    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
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    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/48Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/481Astragalus (milkvetch)
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    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/53Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
    • A61K36/537Salvia (sage)
    • AHUMAN NECESSITIES
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    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/71Ranunculaceae (Buttercup family), e.g. larkspur, hepatica, hydrastis, columbine or goldenseal
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/72Rhamnaceae (Buckthorn family), e.g. buckthorn, chewstick or umbrella-tree
    • A61K36/725Ziziphus, e.g. jujube
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/74Rubiaceae (Madder family)
    • A61K36/746Morinda
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/79Schisandraceae (Schisandra family)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/898Orchidaceae (Orchid family)
    • A61K36/8984Dendrobium

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Abstract

The invention discloses a Dendrobium officinale health wine and a preparation method thereof. The Dendrobium officinale health wine comprises the following components by weight: 20-26 parts of Dendrobium officinale, 15-25 parts of salvia miltiorrhiza bunge, 10-15 parts of radix paeoniae alba, 18-22 parts of fried spina date seed, 16-20 parts of astragalus, 10-16 parts of morinda citrifolia, 8-12g of Schisandra chinensis, and 150-250 parts of base liquor. According to the invention, the substances are made into the health wine, the dosage is screened, and the prepared health wine has the efficacy of nourishing yin and preserving spirit, tonifying spleen and nourishing blood, has outstanding effect on replenishing qi and blood, and can effectively improve the insomnia and dreaminess symptoms.

Description

A kind of Herba Dendrobii health promoting wine and preparation method thereof
Technical field
The invention belongs to field of health care wine, be specifically related to a kind of Herba Dendrobii health promoting wine and preparation method thereof.
Background technology
Herba Dendrobii Dendrobium officinale Kimura et Migo is China's tradition rare traditional Chinese medicine, has reinforcing stomach reg fluid, unique effect such as nourishing Yin and clearing heat.The stem of noble dendrobium containing the multiple natural active matter such as dendrobium polysaccharide, dendrobine, amino acid, there is spleen benefiting and stimulating the appetite, protect liver cholagogic, bright eyes, build up health, the effect in clearing heat and detoxicating, nourishing Tianjin.LI Shi-Zhen evaluates Herba Dendrobii " reinforcing yin essence benefit is smart, thick stomach, never sufficient in benefit, flat stomach Qi, longue meat, and intelligence development, except frightened, made light of one's life by commiting suicide and prolonged life " in Compendium of Material Medica; Among the peoplely be called the celestial grass of help, international medicinal plant circle is called " medicine circle giant panda ".Modern pharmacological research proves, Herba Dendrobii has strengthening immunity, eliminates tumour, suppresses the effects such as cancer, all there is significant curative effect to laryngopharyngeal diseases, gastroenteropathy, cataract, cardiovascular disorder, diabetes, tumour, particularly have great restraining effect to Human Lung Cancer cell, inhibiting rate reaches 74. 7% ~ 97. 2%.For this reason, Herba Dendrobii marks by 2010 editions Pharmacopoeia of the People's Republic of China spies from Shihu " medicinal materials, records separately.
The using method of existing Herba Dendrobii has multiple, comprise fresh, be used as medicine, tea-drinking, steep in wine, herbal cuisine etc., and steep in wine with being one of wherein common using method, health promoting wine is mainly used in regulating physiological function, for the purpose of health care, health, being healthy and strong, meet the hobby of human consumer.Current the elderly is because of old and weak, asthenia of renal qi, young people is because being busy with one's work, and tobacco and wine are immoderate, and life stress is excessive, or indulge in carnal pleasure without restraint, or native endowment is not enough, above reason all can cause essence and blood to consume wound, and body function declines, thus there is series of symptoms, and can this symptom be alleviated through drinking some health promoting wine for subhealth state.
Quite a few for the research of Herba Dendrobii health promoting wine at present, the health promoting wine made has certain effect, health promoting wine is similar with Chinese medicine, and its effect of the health promoting wine of different material different ratio is different, therefore still has a very important role to the research of its health promoting wine for given efficacy.
Summary of the invention
For present situation, the invention provides a kind of Herba Dendrobii health promoting wine and preparation method thereof, be different from various composition combination of the prior art, enriching yin is reposed, strengthening spleen and nourishing blood, there is qi-blood tonifying effect, and the mutual help of various composition, there is the effect of synergy.
To achieve these goals, the invention provides a kind of technical scheme, specific as follows:
A kind of Herba Dendrobii health promoting wine, comprises the composition of following weight part: Herba Dendrobii 20 ~ 26 parts, Radix Salviae Miltiorrhizae 15 ~ 25 parts, the root of herbaceous peony 10 ~ 15 parts, Semen Ziziphi Spinosae (parched) 18 ~ 22 parts, the Radix Astragali 16 ~ 20 parts, Noni fruit 10 ~ 16 parts, shizandra berry 8 ~ 12g, base wine 150 ~ 250 parts.
Above-mentioned Herba Dendrobii health promoting wine, optimum proportioning is, it comprises the composition of following weight part: Herba Dendrobii 23 parts, Radix Salviae Miltiorrhizae 20 parts, the root of herbaceous peony 12 parts, Semen Ziziphi Spinosae (parched) 20 parts, the Radix Astragali 18 parts, Noni fruit 12 parts, shizandra berry 10g, base wine 200 parts.
In aforementioned Herba Dendrobii health promoting wine, described base wine is glutinous rice wine or Kaoliang spirit.
The preparation method of above-mentioned Herba Dendrobii health promoting wine, comprises the steps:
(1) respectively Herba Dendrobii, Radix Salviae Miltiorrhizae, the root of herbaceous peony, the Radix Astragali are cleaned and be cut into sheet;
(2) Noni fruit fermentation: choose fruit fully ripe, the Noni fruit fresh fruit that sugar degree is high, clean, destemming, squeeze the juice with squeezing machine after adding 2 times of water, 3 ~ 4 times of quality of fresh Noni fruit to add in ultrafiltration water to boiling tower boiling 1 ~ 4 hour, be cooled to 70 DEG C, be incubated after 30 ~ 50 minutes, temperature is dropped to 30 ~ 35 DEG C, the fruit juice squeezed adds white sugar in every 100 milliliters of ratios adding 8 ~ 12 grams of white sugars, add citric acid regulates PH to be 4.5 ~ 5 simultaneously, access yellow rice wine active dry yeast carries out primary fermentation, inoculative proportion is that 0.1 gram of yellow rice wine active dry yeast inoculated by every 100 milliliters of fermented liquids, primary fermentation temperature 20 ~ 25 DEG C, 5 ~ 7 days primary fermentation time, primary fermentation terminates secondary fermentation liquid and proceeds in osculum wine jar, airtight storage, secondary fermentation is carried out under 15 DEG C of conditions, obtain Noni fruit fermented liquid,
(3) material obtained in step (1), (2) and Semen Ziziphi Spinosae (parched), shizandra berry join in base wine, add water adjustment alcoholic strength, are stored in airtight container, urge old 90 ~ 180 days, filter, bottling, packaging, obtains the Herba Dendrobii health promoting wine of 15 ~ 50% alcoholic strengths.
The primary efficacy of various composition is as follows:
1, the major function of Herba Dendrobii and effect: Herba Dendrobii contains abundant polysaccharose substance, has the effect strengthening immunologic function.Modern pharmacological research also shows: Herba Dendrobii can improve stress ability, has good antifatigue, resisting oxygen lack.Herba Dendrobii is classified as the panacea having " make light of one's life by commiting suicide and prolong life " and act on by Shennong's Herbal.Modern pharmacology research confirms: Herba Dendrobii contains various trace elements, and the good health and a long life for human body have close relationship, to the anti-aging effects of human body than general medicine more extensively, more comprehensively.Herba Dendrobii has good choleretic effect, and ancient Chinese medicine doctor is all thought " Herba Dendrobii " has the effect of nourishing hepatic yin, is the key medicine for the treatment of various liver and bladder disease, can be used for the liver and gall diseases such as treatment hepatitis, cholecystitis, gallbladdergallstonecholetithiasis.After people enters the middle age, cloudy Tianjin starts weak, and muscles and bones function is faded, and Herba Dendrobii can nourishing liquid, lubricating joint, thus reaches strengthening the muscles and bones, fluent joint, strengthens antiheumatic effect; The replenishing YIN and removing heat of Herba Dendrobii function is moisturized, and is exactly the medicine dedicated for the treatment of diabetes since ancient times.Clinical study shows, Herba Dendrobii not only can strengthen insulin activity, significantly can reduce glucose level simultaneously, make blood normal; Circulation, vasodilation, reduction blood cholesterol and triglyceride can be promoted.
2, the major function of Radix Salviae Miltiorrhizae and effect: primary efficacy is promoting blood flow to regulate menstruation, stasis-dispelling and pain-killing, cool blood disappears carbuncle, and clear away heart-fire relieving restlessness, nourishing blood to tranquillize the mind.Modern medicine is used for the microcirculation improving tissue, improves histotrophic nutrition.
3, the major function of the root of herbaceous peony and effect: nourish blood soft liver, pain relieving in slow, astringe yin receives sweat.Control chest abdomen pain over the hypochondriac region, rush down dysentery stomachache, spontaneous sweating, fever due to yin deficiency, menoxenia, uterine bleeding, under band.
4, the major function of Semen Ziziphi Spinosae (parched) and effect: tranquilizing by nourishing the heart, for insomnia, palpitaition, take a tonic or nourishing food to build up one's health the cloudy blood of conscience, tranquillizing by calming the heart effect is comparatively strong, is tranquilizing by nourishing the heart key medicine.Arrest sweating promotes the production of body fluid, for the empty hidrosis of body.Be usually used in body empty spontaneous perspiration, night sweat, the double person of having no peace of mind is especially suitable.
5, the major function of the Radix Astragali and effect: invigorate the spleen and benefit qi, strengthening superficial resistance to stop perspiration, benefiting qi and raising yang, inducing diuresis to remove edema, the function such as holder sore apocenosis.
6, the major function of Noni fruit and effect: Noni extract is safe natural antioxidants, have anti-oxidant activity and protection myocardial cells effect, adjustable damaged myocardium cellular energy metabolism, delays process in heart failure.Morinda Citrifolia juice can resist 170 various diseases; To cancer, cardiovascular disorder, various infective inflammation, diabetes, obesity has good efficacy, and does not have toxic side effect, and long-term drinking is safe, can as the auxiliary for the treatment of, for sub-health population, having the usefulness of disease-prevention health, is a kind of desirable protective foods.Fermented and to be made the beautiful ferment of promisehave more following effect: change physique fast, acidic constitution is changed into weakly alkaline physique, reduce subhealth state and cancer incidence, enhance metabolism, promote longevity; Moisten pineal gland secretion melatonin, delaying retrogradation clock, regulates sleep quality, prevents disease from producing.Produce autologous ferment, strengthening immune system recovers self-healing ability, strengthening blood purification effect and cell activation effect.Help brain blood circulates, strengthening nerve conduction system, solves the not enough problem of blood supply in brain.Help cytothesis and regeneration, rebuild healthy new cell.
7, the major function of shizandra berry and effect: can supplementing QI for promoting the production of body fluid, kidney tonifying is nourished heart, and restrains astringent or styptic treatment for spontaneous sweating.For deficiency of vital energy Tianjin wound, the tired hidrosis of body, palpitaition of losing heart; Breathing with cough caused by insufficiency of lung-QI or deficiency of both the lung and kidney, or breath with cough with the passing of time, lung qi consumption wound; Insufficiency of heart-YIN, severe palpitation, insomnia forgetfulness; Instability of kidney QI, seminal emission, frequent micturition, or asthenia of both the spleen and kidney, chronic diarrhea.Modern times are again for non-icteric type and delay chronic hepatitis.
Beneficial effect of the present invention:
Above-mentioned substance compatibility is made health promoting wine by the present invention, screens its consumption, and the health promoting wine of preparation has that enriching yin is reposed, effect of strengthening spleen and nourishing blood, having outstanding effect, effectively can improve the symptom of insomnia and dreamful sleep to filling blood.
The wine free from extraneous odour of preparation, mouthfeel is better, and this health promoting wine has abundant nutritive element and trace element, to strengthen physique and the function of people.
It is all effective that food material has pure natural property and nutrition and medicinal ingredients, nutritious, is convenient to absorb, without any chemistry and foodstuff additive, safe and reliable, has that health is healthy and strong, the effect such as to promote longevity.
Embodiment
The experimental technique used in following embodiment if no special instructions, is ordinary method.
Material used in following embodiment, reagent etc., if no special instructions, all can obtain from commercial channels.
Embodiment 1
A kind of Herba Dendrobii health promoting wine, comprises the composition of following weight part: Herba Dendrobii 26 parts, Radix Salviae Miltiorrhizae 25 parts, the root of herbaceous peony 15 parts, Semen Ziziphi Spinosae (parched) 22 parts, the Radix Astragali 20 parts, Noni fruit 16 parts, shizandra berry 12g, Kaoliang spirit 250 parts.
The preparation method of above-mentioned Herba Dendrobii health promoting wine, comprises the steps:
(1) respectively Herba Dendrobii, Radix Salviae Miltiorrhizae, the root of herbaceous peony, the Radix Astragali are cleaned and be cut into sheet;
(2) Noni fruit fermentation: choose fruit fully ripe, the Noni fruit fresh fruit that sugar degree is high, clean, destemming, squeeze the juice with squeezing machine after adding 2 times of water, 3 times of quality of fresh Noni fruit to add in ultrafiltration water to boiling tower boiling 2 hours, be cooled to 70 DEG C, be incubated after 50 minutes, temperature is dropped to 30 DEG C, the fruit juice squeezed adds white sugar in every 100 milliliters of ratios adding 8 grams of white sugars, add citric acid regulates PH to be 4.5 simultaneously, access yellow rice wine active dry yeast carries out primary fermentation, inoculative proportion is that 0.1 gram of yellow rice wine active dry yeast inoculated by every 100 milliliters of fermented liquids, primary fermentation temperature 20 DEG C, 5 days primary fermentation time, primary fermentation terminates secondary fermentation liquid and proceeds in osculum wine jar, airtight storage, secondary fermentation is carried out under 15 DEG C of conditions, obtain Noni fruit fermented liquid,
(3) material obtained in step (1), (2) and Semen Ziziphi Spinosae (parched), shizandra berry join in base wine, and add water adjustment alcoholic strength, be stored in airtight container, urge old 90 days, filter, bottling, packaging, obtains the Herba Dendrobii health promoting wine of 15% alcoholic strength.
Embodiment 2
A kind of Herba Dendrobii health promoting wine, comprises the composition of following weight part: Herba Dendrobii 20 parts, Radix Salviae Miltiorrhizae 15 parts, the root of herbaceous peony 10 parts, Semen Ziziphi Spinosae (parched) 18 parts, the Radix Astragali 16 parts, Noni fruit 10 parts, shizandra berry 8g, glutinous rice wine 150 parts.
The preparation method of above-mentioned Herba Dendrobii health promoting wine, comprises the steps:
(1) respectively Herba Dendrobii, Radix Salviae Miltiorrhizae, the root of herbaceous peony, the Radix Astragali are cleaned and be cut into sheet;
(2) Noni fruit fermentation: choose fruit fully ripe, the Noni fruit fresh fruit that sugar degree is high, clean, destemming, squeeze the juice with squeezing machine after adding 2 times of water, 4 times of quality of fresh Noni fruit to add in ultrafiltration water to boiling tower boiling 1 ~ 4 hour, be cooled to 70 DEG C, be incubated after 30 ~ 50 minutes, temperature is dropped to 35 DEG C, the fruit juice squeezed adds white sugar in every 100 milliliters of ratios adding 12 grams of white sugars, add citric acid regulates PH to be 5 simultaneously, access yellow rice wine active dry yeast carries out primary fermentation, inoculative proportion is that 0.1 gram of yellow rice wine active dry yeast inoculated by every 100 milliliters of fermented liquids, primary fermentation temperature 25 DEG C, 7 days primary fermentation time, primary fermentation terminates secondary fermentation liquid and proceeds in osculum wine jar, airtight storage, secondary fermentation is carried out under 15 DEG C of conditions, obtain Noni fruit fermented liquid,
(3) material obtained in step (1), (2) and Semen Ziziphi Spinosae (parched), shizandra berry join in glutinous rice wine, add water adjustment alcoholic strength, are stored in airtight container, urge old 180 days, filter, bottling, packaging, obtains the Herba Dendrobii health promoting wine of 50% alcoholic strength.
Embodiment 3
A kind of Herba Dendrobii health promoting wine, comprises the composition of following weight part: Herba Dendrobii 23 parts, Radix Salviae Miltiorrhizae 20 parts, the root of herbaceous peony 12 parts, Semen Ziziphi Spinosae (parched) 20 parts, the Radix Astragali 18 parts, Noni fruit 12 parts, shizandra berry 10g, glutinous rice wine 200 parts.
The preparation method of above-mentioned Herba Dendrobii health promoting wine, comprises the steps:
(1) respectively Herba Dendrobii, Radix Salviae Miltiorrhizae, the root of herbaceous peony, the Radix Astragali are cleaned and be cut into sheet;
(2) Noni fruit fermentation: choose fruit fully ripe, the Noni fruit fresh fruit that sugar degree is high, clean, destemming, squeeze the juice with squeezing machine after adding 2 times of water, 4 times of quality of fresh Noni fruit to add in ultrafiltration water to boiling tower boiling 3 hours, be cooled to 70 DEG C, be incubated after 40 minutes, temperature is dropped to 32 DEG C, the fruit juice squeezed adds white sugar in every 100 milliliters of ratios adding 10 grams of white sugars, add citric acid regulates PH to be 5 simultaneously, access yellow rice wine active dry yeast carries out primary fermentation, inoculative proportion is that 0.1 gram of yellow rice wine active dry yeast inoculated by every 100 milliliters of fermented liquids, primary fermentation temperature 22 DEG C, 6 days primary fermentation time, primary fermentation terminates secondary fermentation liquid and proceeds in osculum wine jar, airtight storage, secondary fermentation is carried out under 15 DEG C of conditions, obtain Noni fruit fermented liquid,
(3) material obtained in step (1), (2) and Semen Ziziphi Spinosae (parched), shizandra berry join in base wine, and add water adjustment alcoholic strength, be stored in airtight container, urge old 150 days, filter, bottling, packaging, obtains the Herba Dendrobii health promoting wine of 35% alcoholic strength.
The Herba Dendrobii health promoting wine of preparation is tested 60 people, specific as follows:
A: in 20 people of poor sleeping quality, insomnia and dreamful sleep, adhere to every day drinking 50 ~ 100ml, 20 people all have improvement in various degree after two months, continue to drink after two months, sleep quality is greatly improved, and the phenomenon of insomnia and dreamful sleep obviously reduces, and spiritual head is also than there being large lifting before.
B: weakness of the spleen and the stomach, appetite is little, in 20 people of loose stool, adhere to every day drinking 50 ~ 100ml, 16 people are had to have improvement in various degree after two months in 20 people, continue to drink after two months, all have and significantly improve, appetite increases, and no longer includes satiety, body weight has increased slightly, and sleep quality also improves simultaneously.
C: in 20 people that insufficiency of vital energy and blood, fatiguability, face are gloomy, adhere to every day drinking 50 ~ 100ml, after taking one month, sense of fatigue reduces, and take after two months, face makes moderate progress, and after taking half a year, symptom completely dissolve, description effect is very remarkable.

Claims (4)

1. a Herba Dendrobii health promoting wine, it is characterized in that, comprise the composition of following weight part: Herba Dendrobii 20 ~ 26 parts, Radix Salviae Miltiorrhizae 15 ~ 25 parts, the root of herbaceous peony 10 ~ 15 parts, Semen Ziziphi Spinosae (parched) 18 ~ 22 parts, the Radix Astragali 16 ~ 20 parts, Noni fruit 10 ~ 16 parts, shizandra berry 8 ~ 12g, base wine 150 ~ 250 parts.
2. Herba Dendrobii health promoting wine as claimed in claim 1, it is characterized in that, comprise the composition of following weight part: Herba Dendrobii 23 parts, Radix Salviae Miltiorrhizae 20 parts, the root of herbaceous peony 12 parts, Semen Ziziphi Spinosae (parched) 20 parts, the Radix Astragali 18 parts, Noni fruit 12 parts, shizandra berry 10g, base wine 200 parts.
3. Herba Dendrobii health promoting wine as claimed in claim 1, it is characterized in that, described base wine is glutinous rice wine or Kaoliang spirit.
4. a preparation method for the Herba Dendrobii health promoting wine as described in any one of claim 1-3, is characterized in that, comprise the steps:
(1) respectively Herba Dendrobii, Radix Salviae Miltiorrhizae, the root of herbaceous peony, the Radix Astragali are cleaned and be cut into sheet;
(2) Noni fruit fermentation: choose fruit fully ripe, the Noni fruit fresh fruit that sugar degree is high, clean, destemming, squeeze the juice with squeezing machine after adding 2 times of water, 3 ~ 4 times of quality of fresh Noni fruit to add in ultrafiltration water to boiling tower boiling 1 ~ 4 hour, be cooled to 70 DEG C, be incubated after 30 ~ 50 minutes, temperature is dropped to 30 ~ 35 DEG C, the fruit juice squeezed adds white sugar in every 100 milliliters of ratios adding 8 ~ 12 grams of white sugars, add citric acid regulates PH to be 4.5 ~ 5 simultaneously, access yellow rice wine active dry yeast carries out primary fermentation, inoculative proportion is that 0.1 gram of yellow rice wine active dry yeast inoculated by every 100 milliliters of fermented liquids, primary fermentation temperature 20 ~ 25 DEG C, 5 ~ 7 days primary fermentation time, primary fermentation terminates secondary fermentation liquid and proceeds in osculum wine jar, airtight storage, secondary fermentation is carried out under 15 DEG C of conditions, obtain Noni fruit fermented liquid,
(3) material obtained in step (1), (2) and Semen Ziziphi Spinosae (parched), shizandra berry join in base wine, add water adjustment alcoholic strength, are stored in airtight container, urge old 90 ~ 180 days, filter, bottling, packaging, obtains the Herba Dendrobii health promoting wine of 15 ~ 50% alcoholic strengths.
CN201510105207.XA 2015-03-11 2015-03-11 Dendrobium officinale health wine and preparation method thereof Pending CN104818191A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106544253A (en) * 2016-11-28 2017-03-29 安徽牧龙山生态旅游开发股份有限公司 A kind of dendrobium candidum nutrient health care wine
CN106701478A (en) * 2016-12-26 2017-05-24 西林县大银子铁皮石斛种销农民专业合作社 Health-care medical wine for nourishing yin and blood

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Application publication date: 20150805