CN104800254A - Vacuum microwave honey-processing method for cynomorium songaricum - Google Patents
Vacuum microwave honey-processing method for cynomorium songaricum Download PDFInfo
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- CN104800254A CN104800254A CN201510220421.XA CN201510220421A CN104800254A CN 104800254 A CN104800254 A CN 104800254A CN 201510220421 A CN201510220421 A CN 201510220421A CN 104800254 A CN104800254 A CN 104800254A
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- herba cynomorii
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Abstract
The invention provides a cynomorium songaricum honey-preparation process. The process utilizes a low-temperature vacuum microwave manner to effectively suppress a redox reaction and a Maillard browning reaction which are triggered in the production process, enables the honey to fully enter the cynomorium songaricum material, and slowly moistens and stews the cynomorium songaricum material, so as to obtain the honey-processed cynomorium songaricum product with golden yellow color and crisp taste. The vacuum microwave equipment is used to retain all the heat-sensitive and easily-oxidized functional components of cynomorium songaricum, so that the honey-processed cynomorium songaricum is high in polysaccharide content and free of oxidation.
Description
Technical field
The present invention relates to a kind of concocting method of Chinese medicine, be specifically related to a kind of method for honey preparing.
Background technology
Chinese medicine processing is a part for motherland's medical heritage, and it grows up under guidance of traditional Chinese medicine theory, in Ming Dynasty's " book on Chinese herbal medicine covers bamboo fish trap ", point out " processed with wine ascending; Processed with Rhizoma Zingiberis Recens is dispersed; Enter salt and walk kidney and softening the hard mass, the sweet slow benefit unit of processed with honey ... ".This is the summaries of forefathers to the experience of process of preparing Chinese medicine, and study it with modern science and pharmacology of Chinese materia medica, inquire into, Chinese medicine processing can be summed up as the impact of Chinese medicine pharmacological action: the toxicity or the side effect that 1, reduce or eliminate medicine; 2, increase the stripping quantity of effective ingredient, make its potentiation; 3, change the composition of medicinal ingredient, strengthen or outstanding a certain effect; 4, improve cutting process, increase drug effect.Medicine is after various different Processing methods, and various different change occurs physicochemical property.
Chinese medicine processed with honey originates from the medicinal of Mel, is that honey participates in the medicinal forms of the compatibility of medicines in a prescription, says that the merit of Mel has in Compendium of Material Medica: " raw then cool in nature, therefore energy heat clearing away; Ripe then warm in nature, therefore energy invigorating middle warmer; Sweet and property is put down, therefore can detoxify; Soft and moist, therefore can moisturize; Delay and can go urgency, therefore trusted subordinate's muscle infections pain can be stopped; In can causing, therefore hundred medicines and merit same with Radix Glycyrrhizae can be in harmonious proportion.”
Traditional method for honey preparing mainly mulse stirs method, is divided into 1, first mixes the rear stir-fry method of honey: first get a certain amount of refined honey, after adding certain amount of boiling water dilution according to the difference adding sweet method, moistening is mixed thoroughly with medicine, run through slow fire in rearmounted pot to fry to color burn, time tack-free, take out airing.The method has and absorbs advantage thoroughly to honey, is applicable to the medical material that great majority need processed with honey.2, add sweet method after first frying medicine: first put in pot by medicine, fry to color burn with slow fire, then add a certain amount of refined honey, stir to tack-free, take out airing.The method first removes the portion of water in medical material, makes its expanded by heating, and quality slightly becomes crisp, is conducive to the abundant absorption of honey, be applicable to quality closeer, surperficial, to the poor medical material of the absorbent properties of honey.3, first add sweet rear dosing and fry method: first put in pot by refined honey and be heated to boil, then add medicine and stir, fry to time tack-free with slow fire, taking-up is dried in the air cool.The method makes medical material and refined honey be heated to mix thoroughly simultaneously, to reach honey by the object better absorbed, is applicable to the medical material that some quality are loosened, volume is little and surface area is large.The defect of tradition method for honey preparing is 1, fries mainly with artificial pot, complex operation, to waste time and energy, works under hard conditions; 2, refined honey degree difficulty controls, and honey is too tender, and moisture is too many, should not mix thoroughly; 3, the duration and degree of heating of processed with honey, time difficulty controls, and presentation quality is difficult to control.
Along with traditional processed with honey technique drawback is more and more found, new technique is constantly found, and as (1), baking oven processed with honey method, the mulse after medical material is added certain proportion dilution by this method is mixed thoroughly, spreads out and heat processed with honey in baking oven;
(2), temperature control air dry oven method, this method uses temperature control air dry oven heating medical material; (3) microwave method, this method adopts microwave-oven-heating processed with honey; (4), far-infrared oven method, medical material is mixed in sweet rearmounted far-infrared oven.Although new technology is time saving and energy saving, appearance color is bright-coloured, has destruction to the active component in medical material more, and Chinese medicine processed with honey is valued for moderate, and " wound honey " or " owing honey " all can have an impact to the quality of medical material and curative effect.
Herba Cynomorii (Cynomorium songaricum Rupr.) is perennial, holoparasite seed plant, plant meat, sepia, multiparasitization is in zygophyllaceae Nitraria plant root, Herba Cynomorii belongs to Cynomoriaceae Herba Cynomorii and belongs to (undergraduate course list belongs to single) plant, be distributed in area, NORTHWEST CHINA portion, grow in desert steppe, steppificated desert area.The fleshy stem of its removing inflorescence medicinal, important medical material conventional in being, in mongolian medicine.In Chinese medicine, be used as the kidney invigorating, supporing yang, benefit essence, intestine moistening medicine, cure mainly impotence and seminal emission, soreness of the waist and knees, dryness of the intestine constipation.Also be used as mongolian medicine (medicine name: Herba Kalimeridis height waist), the stomach invigorating of energy antidiarrheal, cures mainly intestinal heat, gastritis, dyspepsia, dysentery etc.
The physiologically active ingredient that Herba Cynomorii contains has organic acid, flavonoid, triterpenes, glucosides class, steroid, volatile ingredient and amino acids.Wherein catechin and polysaccharide are the index compositions evaluating Herba Cynomorii quality of medicinal material, and the polyoses content of Herba Cynomorii is generally 20-24%, and the content of catechin is 0.67-2.95%.
Concocting method about Herba Cynomorii is generally salt system or processed with wine, and salt system can enter kidney by priming, relaxes the property of medicine, strengthens effect of tonifying the kidney to consolidate the essence; Effect of kidney invigorating and YANG supporting can be strengthened with processed with wine.
Summary of the invention
The object of this invention is to provide a kind of processed with honey Herba Cynomorii, run through with Mel, prevent effective ingredient oxidational losses, affect clinical efficacy.
The processed with honey technique of Herba Cynomorii of the present invention, both make use of modern technological means, saved the labor saving time, in turn ensure that the quality of processed with honey medical material simultaneously.
Herba Cynomorii processed with honey technique of the present invention has taken into full account the material of Herba Cynomorii, namely the stem block quality of Herba Cynomorii is fine and close, mulse is difficult to abundant infiltration, the polar molecule that the present invention adopts microwave high-frequency electric field to make to be rich in the fresh cynomorium songaricum succulent stem cell of moisture does swing in high frequency, vibration, thus stem block structure is loosened, be conducive to the fully moist of mulse.
Further technique of the present invention farthest can ensure the content of active component, when fleshy stem cell does dither, between molecule, friction and Extrusion makes Herba Cynomorii cell interior and surface temperature raise gradually, have in cynomorium songaricum succulent stem be easy to be oxidized Multiple components as flavonoid, triterpenes, glucosides class, steroid, make effective ingredient at condition of high temperature Oxidative inactivation.Microwave treatment of the present invention uses vacuum state, and blocking oxide reduction reaction, ensures that effective ingredient is not by inactivation in processing procedure.
Further the present invention adopts following processed with honey technique: the Herba Cynomorii first time after process is put into vacuum microwave equipment, the stem block structure of Herba Cynomorii is loosened, then cools further; Cooled Herba Cynomorii is put into Mel solution and is infiltrated, and second time profit in vacuum microwave is simmered subsequently, obtains finished product.
Can be fresh cynomorium songaricum succulent stem for Herba Cynomorii of the present invention, or adopt and be placed in the fresh-keeping fresh cynomorium songaricum succulent stem of industrial freezer, or adopt the quick-freezing cynomorium songaricum succulent stem of industrial freezer cold preservation, or select selected cynomorium songaricum succulent stem and particle as raw material; Raw material cleaned plane silk, the shredding of the laggard normal food industry level that works, cut into slices or is cut into graininess for subsequent use.
Temperature for processed with honey vacuum microwave technique of the present invention be first time the temperature of vacuum microwave be 40-60 DEG C, preferred 50-60 DEG C, preferably 50 DEG C further, the time is 20-40 minute.The temperature of second time vacuum microwave is 30-50 DEG C, and preferably 40 DEG C further, the time is 30-50 minute.
Detailed description of the invention
The concrete steps of Herba Cynomorii processed with honey technique of the present invention can be:
1, select fresh cynomorium songaricum succulent stem, clean, dig silk, cut into slices or be cut into graininess.
2, the Herba Cynomorii cut is placed in vacuum microwave equipment, low temperature oxygen-free process, described temperature is 50-60 DEG C, and preferably 50 DEG C further, the processing time is 20-40 minute, closes microwave.
3, by first time microwave treatment Herba Cynomorii in vacuum equipment, cool 10-20 minute, take out.
4, the Herba Cynomorii after taking out is placed in Mel solution and fully infiltrates.
5, the Herba Cynomorii after infiltrating is placed in vacuum microwave equipment again, and temperature is 30-50 DEG C, and the time is 30-50 minute.Close microwave, after cooling, take out Herba Cynomorii, namely obtain processed with honey Herba Cynomorii.
Advantage of the present invention
1, processed with honey is abundant, and the product of acquisition does not change nutrition and the mouthfeel of Mel.
First by meat loose under fresh Herba Cynomorii 40--60 DEG C of anaerobic cryogenic conditions, retain the thermal sensitivity functional component that Herba Cynomorii is all, polyoses content is high, non-oxidation, and Herba Cynomorii quality is loosened, in micropore shape, be conducive to honey liquor and enter Herba Cynomorii tissue fast, reach and be uniformly distributed.In the process of sweet moxibustion, reuse vacuum microwave carry out more low temperature honey moxibustion, overcome in the past in processed with honey process temperature too high, the too fast drying of Herba Cynomorii quality, processed with honey is insufficient, secondly because processed with honey technique is in the past owing to using baking oven, infrared or microwave makes the material of processed with honey in dry at short notice, honey liquor does not have and in material, internal moisture is fully dissolved, make obtained processed with honey products taste crisp not, Herba Cynomorii of the present invention is after fully flooding with honey liquor, in low temperature oxygen-free microwave equipment, there is time enough that Mel and internal moisture are dissolved, honey liquor after further dilution enters material further, then moisture is by slow evaporation, the Herba Cynomorii decoction pieces of processed with honey is in golden yellow, it is crisp that mouthfeel is fresh and sweet.
2, effectively prevent decoction pieces oxidation in processed with honey process
Anaerobic low temperature processed with honey, use vacuum microwave equipment, remain the thermal sensitivity functional component that Herba Cynomorii is all, polyoses content is high, non-oxidation, detects polyoses content 20.3-23.6%, catechin content 2.106-2.654%.Traditional handicraft honey moxibustion cynomorium songaricum polysaccharide content 6.82%, catechin content is 0.317%.
3, adopt low temperature processed with honey, do not destroy the enzyme in Mel, as much as possible remain mouthfeel and the color of Mel.
Embodiment one: the preparation of processed with honey Herba Cynomorii decoction pieces
1, selected fresh cynomorium songaricum succulent stem is selected as raw material;
2, raw material is carried out routine cleaning, section;
3, the Herba Cynomorii after section is placed in vacuum microwave drying device, design temperature is 50 DEG C of process 30 minutes, closes microwave, arrives after room temperature take out Herba Cynomorii until temperature in equipment.
4, the Herba Cynomorii after process immerses in the Mel solution got ready, fully infiltrates 10-30 minute.
5, the Herba Cynomorii after infiltrating is placed in vacuum microwave equipment again, and design temperature is 40 DEG C of process 40 minutes, closes microwave, takes out after cooling, namely obtain required processed with honey Herba Cynomorii.
Measure by analysis: polyoses content 22.86% in the processed with honey Herba Cynomorii decoction pieces gathered in the crops, catechin content is 2.113%.
Embodiment two: the contrast of the different processed with honey technique of Herba Cynomorii
Different processed with honey technique, having appreciable impact to the content of the color and luster of product, mouthfeel and active substance, is below the contrast of different process, all with the fresh cynomorium songaricum succulent stem sheet of same batch for raw material, prepare according to the processing step of embodiment one.
From the contrast of above different process; in whole processed with honey process, vacuum state can obtain best protection to the content of material active component; wherein in Mel, the raising of the content of organized enzyme can ensure the bright-coloured of product color; temperature in its secondary reduction processed with honey process; low gentle stewing can ensure that Mel fully enters material, makes the shortcake of products taste and crisp.
Claims (7)
1. a method for honey preparing for Herba Cynomorii, is characterized in that, before Herba Cynomorii material contacts with honey liquor, adopts microwave treatment Herba Cynomorii material, makes its short texture, be beneficial to and fully contact infiltration with honey liquor.
2. method for honey preparing as claimed in claim 1, described microwave is the microwave at vacuum state, namely adopts vacuum microwave process Herba Cynomorii material.
3. method for honey preparing as claimed in claim 1 or 2, after wherein Herba Cynomorii material and honey liquor fully infiltrate, adopts microwave to process again, makes honey liquor enter the interior also transpiring moisture of Herba Cynomorii material completely.
4. method for honey preparing as claimed in claim 3, the microwave treatment wherein again adopted also under vacuum conditions, namely adopts vacuum microwave process again, makes honey liquor enter the interior also transpiring moisture of Herba Cynomorii material completely.
5. method for honey preparing as claimed in claim 1 or 2, wherein said microwave treatment temperature is 40-60 DEG C.
6. the method for honey preparing as described in claim 3 or 4, the microwave treatment temperature wherein again adopted is 30-50 DEG C.
7. the method for honey preparing as described in claim 1-6, it comprises following concrete steps:
(1) fresh cynomorium songaricum succulent stem, is selected as raw material;
(2), raw material is carried out routine cleaning, section;
(3), by the Herba Cynomorii after section be placed in vacuum microwave drying device, temperature is 50 DEG C of process 23 minutes, closes microwave, arrives after room temperature take out Herba Cynomorii until temperature in equipment.
(4) Herba Cynomorii, after process immerses in the Mel solution got ready, fully infiltration 10-30 minute.
(5), infiltrate after Herba Cynomorii be again placed in vacuum microwave equipment, temperature be 40 DEG C process 30-40 minute, close microwave, take out after cooling, namely obtain required processed with honey Herba Cynomorii.
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| CN201510220421.XA CN104800254A (en) | 2015-04-30 | 2015-04-30 | Vacuum microwave honey-processing method for cynomorium songaricum |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102671090A (en) * | 2012-06-12 | 2012-09-19 | 苏州派腾生物医药科技有限公司 | Preparation method of honeyed stemona tuber |
| CN103301183A (en) * | 2013-06-18 | 2013-09-18 | 山东省中医药研究院 | Processing method of milkvetch root fried with honey |
| CN104534820A (en) * | 2014-11-28 | 2015-04-22 | 浙江省中医药研究院 | Method for processing traditional Chinese medicinal material white paeony roots through microwave vacuum drying |
-
2015
- 2015-04-30 CN CN201510220421.XA patent/CN104800254A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102671090A (en) * | 2012-06-12 | 2012-09-19 | 苏州派腾生物医药科技有限公司 | Preparation method of honeyed stemona tuber |
| CN103301183A (en) * | 2013-06-18 | 2013-09-18 | 山东省中医药研究院 | Processing method of milkvetch root fried with honey |
| CN104534820A (en) * | 2014-11-28 | 2015-04-22 | 浙江省中医药研究院 | Method for processing traditional Chinese medicinal material white paeony roots through microwave vacuum drying |
Non-Patent Citations (2)
| Title |
|---|
| 彭铭泉等: "《便秘病药膳》", 31 May 2004, 青海人民出版社 * |
| 聂诗明等: "不同干燥方法对玄参品质的影响", 《中药材》 * |
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