CN104711154A - Preparation method of traditional Chinese medicine health protection wine - Google Patents

Preparation method of traditional Chinese medicine health protection wine Download PDF

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Publication number
CN104711154A
CN104711154A CN201510129900.0A CN201510129900A CN104711154A CN 104711154 A CN104711154 A CN 104711154A CN 201510129900 A CN201510129900 A CN 201510129900A CN 104711154 A CN104711154 A CN 104711154A
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wine
raw material
traditional chinese
chinese
preparation
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汪彩虹
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Rare Edition Grass Science And Technology Ltd During Qichun
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Rare Edition Grass Science And Technology Ltd During Qichun
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    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/58—Reptiles
    • A61K35/583—Snakes; Lizards, e.g. chameleons
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/58—Reptiles
    • A61K35/586—Turtles; Tortoises, e.g. terrapins
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/63—Arthropods
    • A61K35/64—Insects, e.g. bees, wasps or fleas
    • A61K35/644—Beeswax; Propolis; Royal jelly; Honey
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/06—Fungi, e.g. yeasts
    • A61K36/07—Basidiomycota, e.g. Cryptococcus
    • A61K36/076—Poria
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
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    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/13—Coniferophyta (gymnosperms)
    • A61K36/15—Pinaceae (Pine family), e.g. pine or cedar
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A61K36/232—Angelica
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A61K36/236—Ligusticum (licorice-root)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A61K36/237—Notopterygium
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
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    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
    • A61K36/238—Saposhnikovia
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A61K36/282—Artemisia, e.g. wormwood or sagebrush
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A61K36/284—Atractylodes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/34—Campanulaceae (Bellflower family)
    • A61K36/344—Codonopsis
    • A—HUMAN NECESSITIES
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    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/481—Astragalus (milkvetch)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/487—Psoralea
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/54—Lauraceae (Laurel family), e.g. cinnamon or sassafras
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/57—Magnoliaceae (Magnolia family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/72—Rhamnaceae (Buckthorn family), e.g. buckthorn, chewstick or umbrella-tree
    • A61K36/725—Ziziphus, e.g. jujube
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/75—Rutaceae (Rue family)
    • A61K36/752—Citrus, e.g. lime, orange or lemon
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/80—Scrophulariaceae (Figwort family)
    • A61K36/804—Rehmannia
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/81—Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
    • A61K36/815—Lycium (desert-thorn)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
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    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
    • A61K36/8968—Ophiopogon (Lilyturf)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation

Abstract

The invention provides a preparation method of traditional Chinese medicine health protection wine. The preparation method comprises the following steps: selecting corn or rice as a raw material, grinding the raw material, cooking the raw material, cooling the raw material by spreading and turning, adding distiller's yeast into the raw material, uniformly mixing the distiller's yeast and the raw material, piling the mixture for saccharification overnight, and placing the mixture in a sealed container for fermentation; heating raw wine, concentrating and separating alcohol from the raw wine by concentration by virtue of the difference of boiling points, and performing cooling to obtain high-alcohol-content wine; aging the high-alcohol-content wine, and then performing blending and flavoring to obtain white wine; weighting traditional Chinese medicines, washing the traditional Chinese medicines with the white wine prepared in last step, and airing and slicing the traditional Chinese medicines; placing the slices of the traditional Chinese medicines in the sealed container, pouring the high-alcohol-content wine into the sealed container, sealing the container, and placing the container in a wine cellar to obtain medical wine; vibrating or stirring the medical wine periodically, and obtaining the traditional Chinese medicine health protection wine after soaking is finished. The traditional Chinese medicine health protection wine prepared according to the preparation method has the efficacy of tonifying qi-blood, can be taken for a long time without causing dryness, and can elevate the yang-qi of a human body and dispel damp evil in the body within a short time.

Description

A kind of preparation method of Chinese medicament healthcare wine
Technical field
The invention provides a kind of preparation method of medicinal liquor, particularly relate to a kind of Chinese medicament healthcare wine, belong to medicinal liquor technical field.
Background technology
Medicinal liquor is that the white wine prepared with purified water and plurality of cereals is for base wine, be aided with a kind of product with the double effects of wine and medicine obtained by several kinds of Chinese medicinal materials, its use does not have restriction strict especially to age and sex, and main use is to liking healthy or sub-health population.The World Health Organization is through investigation, and Healthy People only accounts for 5% of total crowd, and sub-health state accounts for 75% of total crowd., although there is no clear and definite disease, there is the decline of mental energy and adaptive faculty in the people of sub-health state.Adhere to drinking medicinal liquor, have significantly auxiliary improvement result to the situation of subhealth state.
Medicinal liquor comprises the double effects of wine and medicine, but mainly medicinal.As the saying goes " length that wine is hundred medicines ", wine itself also has the effect of medicine; And wine the whole stripping of fat-soluble in medicinal material, water miscible effective constituent, can improve drug effect to a great extent." wine borrows medicine gesture, wine assisting drug ", wine and medicine can raising effects mutually.If at ordinary times alone medicine time can play three points of efficacy of a drug, so can reach six to eight points in medicinal liquor.
Summary of the invention
The invention provides a kind of preparation method of Chinese medicament healthcare wine, adopt the Chinese medicament healthcare wine health preserving wine prepared by aforesaid method, selectedly select multiple authentic medicinal herbs, wherein contain the functional factors such as multiple soaping agents, flavonoid, active polysaccharide, and the nutrition such as the trace element of multiple amino acids, organic acid and needed by human body, there is strengthening QI of middle-JIAO, clearing and activating the channels and collaterals, nourishing liver and kidney, replenishing essence is nourished blood, blood circulation promoting and enriching, dispel pathogenic wind and remove dampness, the health-caring function of strengthening immunity.Its merit of taking a tonic or nourishing food to build up one's health is very rapid, and its maximum feature is exactly qi-blood tonifying, and clothes are not dry for a long time, just can rise and send out human body, dispel damp evil in body in the short period of time.
Realizing the technical scheme that above-mentioned purpose of the present invention adopts is:
A preparation method for Chinese medicament healthcare wine, comprises the following steps: (1), choose corn or rice is raw material, and carry out boiling after being pulverized by raw material, boiling is to completely well-done;
(2), raw material spreading for cooling well-done for boiling, stirring are added distiller's yeast when being cooled to 28 DEG C ~ 32 DEG C, add account for raw materials quality per-cent be 0.7% ~ 1.0% cordiale bent and account for the koji that raw materials quality per-cent is 0.05% ~ 0.2%, mix rear accumulation saccharification to spend the night, piling height is 16cm ~ 20cm;
(3), accumulation saccharification loads fermentation more than 15 days in sealed vessel when the temperature of raw material rises to 28 DEG C ~ 35 DEG C after completing, obtained original wine;
(4), by original wine heat, utilize the difference of boiling point to make alcohol concentrating and separating from original wine, after cooling, obtain the wine product of high ethanol content;
(5), by wine product carry out aging and ageing, then carry out blending and tasting, obtained white wine;
(6), following Chinese medicinal materials is taken: preparing astragalus membranaceus, Radix Angelicae Sinensis, fushen, Radix Codonopsis, the tuber of dwarf lilyturf, Poria cocos, the bighead atractylodes rhizome, cultivated land, the dried rhizome of rehmannia, Chinese cassia tree, the five tastes, fructus corni, Ligusticum wallichii, tortoise glue, notopterygium root, windproof, black matrimony vine, wide skin, Chinese mugwort, long-nosed pit viper, honey, pine needle, Fructus Psoraleae, red date, dry after above-mentioned Chinese medicinal materials being cleaned with the white wine prepared in step, section;
(7), by Chinese medicine section put into the container of sealing, pour white wine obtained in step (5) into, the volume ratio of medicinal material and white wine is 1:1.5 ~ 2.5, then wine cellar is put in container sealing, namely obtains medicinal liquor;
(8), to medicinal liquor periodically vibrate or stir, the soak time of medicinal liquor is more than 1 year, can obtain Chinese medicament healthcare wine after having soaked.
As preferably, the mass fraction of the Chinese medicinal materials taken in step (6) is: preparing astragalus membranaceus 2 parts, Radix Angelicae Sinensis 1.2 parts, fushen 2 parts, Radix Codonopsis 1 part, the tuber of dwarf lilyturf 1 part, 1 part, Poria cocos, the bighead atractylodes rhizome 1 part, 1.2 parts, cultivated land, 1.2 parts, the dried rhizome of rehmannia, Chinese cassia tree 0.6 part, the five tastes 0.8 part, fructus corni 1 part, Ligusticum wallichii 1 part, 1 part, tortoise glue, notopterygium root 0.8 part, windproof 1 part, black matrimony vine 1 part, wide skin 1 part, Chinese mugwort 0.5 portion of long-nosed pit viper 0.8 part, honey 1.5 parts, pine needle 0.5 part, Fructus Psoraleae 1 part, red date 10 parts.
In step (8), soak in the 1st week that starts, rock every day or stir 1 time, treat to vibrate weekly after 1 week or stir 1 time.
In the present invention, the laudatory title that the Radix Astragali have " king of all medicines of tonifying Qi ", has the effect of strengthening QI of middle-JIAO, can treat the deficiency of vital energy weak, there is no the cureless diseases such as appetite, spontaneous sweating, hemiplegia.Long-nosed pit viper meridian distribution of property and flavor is sweet, salty, temperature, poisonous, returns Liver Channel.Dispel the wind, active, effect of fixed warp, only convulsion, cures mainly for rheumatoid arthritis stubborn, numbness contracture, apoplexy facial hemiparalysis, hemiplegia, tic spasm, tetanus, leprosy mange.Strengthen the invigorating the spleen and replenishing QI function of the Radix Astragali with Radix Codonopsis, the bighead atractylodes rhizome, fushen in the present invention.Chinese cassia tree complement sun, warming the spleen and stomach, removing accumulated cold, promoting blood circulation.In the present invention, Chinese mugwort is containing 17 kinds of known compounds, and volatile oil content, general flavone content, combustion heating amount etc. be obviously better than other area produce tarragon.Chinese mugwork oil has significantly relievings asthma, antibechic, to eliminate the phlegm and clear scorching effect.Chinese mugwort bitter and pungent, nontoxic, washes smoked taking and all can.The effect such as reasonable qi and blood, warming the meridian for stopping bleeding antiabortive by cold-dampness, menstruation regulating, clearing and antitussive dissolving phlegm.To cure mainly in menoxenia, abdomen the disease such as blood, threatened abortion, fertility under crymodynia, threatened abortion.Cultivated land in the present invention, the dried rhizome of rehmannia, Fructus Corni, the tuber of dwarf lilyturf, black matrimony vine with the use of, nourishing liver and kidney, replenishing essence is nourished blood.Shizandra berry tranquilizing by nourishing the heart, reinforcing the kindey to control nocturnal emission.Tortoise glue nourishing YIN for benefiting the kidney, bushing of nourishing blood.Radix Angelicae Sinensis, Ligusticum wallichii blood circulation promoting and enriching.Windproof, notopterygium root dispels the empty wind of liver kidney.Under Pericarpium citri reticuatae chachiensis in controlled atmosphere.Have most creativity part to be the use of notopterygium root in the present invention, notopterygium root has the effect dispelled pathogenic wind and remove dampness, and is an apt word added to clinch the point part of the present invention.
Have employed above exquisite formula in the present invention just, just make it have effect tonic very rapidly, it can be qi-blood tonifying, and clothes are not dry for a long time, just can rise and send out human body, dispel damp evil in body in the short period of time.
Embodiment
Below in conjunction with specific embodiment, detailed specific description is done to the present invention, but protection scope of the present invention is not limited to following examples.
Embodiment 1
The preparation method of the herbal medicine health preserving wine provided in the present embodiment is as follows: (1), choose corn or rice is raw material, and carry out boiling after being pulverized by raw material, boiling is to completely well-done.
(2), raw material spreading for cooling well-done for boiling, stirring are added distiller's yeast when being cooled to 28 DEG C ~ 32 DEG C, add account for raw materials quality per-cent be 0.7% ~ 1.0% cordiale bent and account for the koji that raw materials quality per-cent is 0.05% ~ 0.2%, mix rear accumulation saccharification to spend the night, piling height is 16cm ~ 20cm.The amount of the cordiale song added is slightly high in autumn and winter season in spring, slightly low in summer.
(3), accumulation saccharification loads fermentation more than 15 days in sealed vessel when the temperature of raw material rises to 28 DEG C ~ 35 DEG C after completing, obtained original wine.
(4), by original wine heat, utilize the difference of boiling point to make alcohol concentrating and separating from original wine, after cooling, obtain the wine product of high ethanol content.Under normal normal atmosphere, the boiling point of water is 100 DEG C, and the boiling point of alcohol is 78.3 DEG C, when being heated to by wine liquid between two kinds of temperature, a large amount of alcoholic steam will be produced, this steam is received people's pipeline and carries out condensation, will separate with original wine, thus form the wine product of high ethanol content.In the process of distillation, the alcohol in original wine is distilled out to be collected, and controls the concentration of alcohol.Monosodium glutamate in original wine also will be distilled together, thus make in the wine product of distillation with the fragrance of uniqueness and taste.
(5), by wine product carry out aging and ageing, then carry out blending and tasting, the white wine of obtained 52 degree.
Wine is that tool is vital, completing of the series of process such as saccharification, fermentation, distillation can not illustrate that wine brewing whole process just terminates, the wine product newly brewed into do not complete the Substance Transformation embodying wine product style completely, vinosity light widow of poor quality, wine body shortcoming is plentiful, Gu have to pass through storing sth. in a cellar of specific environment with new wine.After storage after a while, sweet-smelling and beautiful vinosity are just finally formed and are deepened.
Blending and tasting technique, is by the original wine work in-process in different sorts, the old and place of production, chooses the original wine work in-process of different class, and according to certain ratio, the vinosity standard with reference to finished wine carries out the technique mixing, adjust and proofread.Blend the wine product that adjustment constantly can obtain balanced coordination, steady quality, style tradition tunnel.
The most high technology that the blending and tasting of wine product is regarded as making wine, creates a kind of mental realm in wine brewing activity.From the angle of technique, the kind of liquor-making raw material, quality and proportioning also exist otherness, contain all multiple operation in wine brewing process, middle physics, the chemical transformation that many complexity occur, transform generation tens kinds even hundreds of kind organic composition, wherein some mechanism is not also studied clear so far, and the work of teacher of the blending the wine product of different vinosity is carried out mixing adjustment according to certain ratio with being rich in skill, under the prerequisite guaranteeing the overall style of wine product, to obtain the market breed standard of overall uniformity.
(6), following Chinese medicinal materials is taken: preparing astragalus membranaceus 2 parts, Radix Angelicae Sinensis 1.2 parts, fushen 2 parts, Radix Codonopsis 1 part, the tuber of dwarf lilyturf 1 part, 1 part, Poria cocos, the bighead atractylodes rhizome 1 part, 1.2 parts, cultivated land, 1.2 parts, the dried rhizome of rehmannia, Chinese cassia tree 0.6 part, the five tastes 0.8 part, fructus corni 1 part, Ligusticum wallichii 1 part, 1 part, tortoise glue, notopterygium root 0.8 part, windproof 1 part, black matrimony vine 1 part, wide skin 1 part, Chinese mugwort 0.5 portion of long-nosed pit viper 0.8 part, honey 1.5 parts, pine needle 0.5 part, Fructus Psoraleae 1 part, red date 10 parts, dries after being cleaned by above-mentioned Chinese medicinal materials, section with the white wine prepared in step;
(7), by Chinese medicine section put into the container of sealing, pour white wine obtained in step (5) into, the volume ratio of medicinal material and white wine is 1:1.5 ~ 2.5, then wine cellar is put in container sealing, namely obtains medicinal liquor.The wine of 50 degree or more can kill the germ and harmful microorganism, parasite and worm's ovum that attach in Chinese medicinal herbs to a large extent in the process of soaking, and makes it to drink under secure conditions.
(8), to medicinal liquor periodically vibrate or stir, soaking in the 1st week that starts, rock every day or stir 1 time, treating to vibrate weekly after 1 week or stir 1 time.The soak time of medicinal liquor is more than 1 year, can obtain Chinese medicament healthcare wine after having soaked.

Claims (3)

1. a preparation method for Chinese medicament healthcare wine, is characterized in that comprising the following steps: (1), choose corn or rice is raw material, and carry out boiling after being pulverized by raw material, boiling is to completely well-done;
(2), raw material spreading for cooling well-done for boiling, stirring are added distiller's yeast when being cooled to 28 DEG C ~ 32 DEG C, add account for raw materials quality per-cent be 0.7% ~ 1.0% cordiale bent and account for the koji that raw materials quality per-cent is 0.05% ~ 0.2%, mix rear accumulation saccharification to spend the night, piling height is 16cm ~ 20cm;
(3), accumulation saccharification loads fermentation more than 15 days in sealed vessel when the temperature of raw material rises to 28 DEG C ~ 35 DEG C after completing, obtained original wine;
(4), by original wine heat, utilize the difference of boiling point to make alcohol concentrating and separating from original wine, after cooling, obtain the wine product of high ethanol content;
(5), by wine product carry out aging and ageing, then carry out blending and tasting, obtained white wine;
(6), following Chinese medicinal materials is taken: preparing astragalus membranaceus, Radix Angelicae Sinensis, fushen, Radix Codonopsis, the tuber of dwarf lilyturf, Poria cocos, the bighead atractylodes rhizome, cultivated land, the dried rhizome of rehmannia, Chinese cassia tree, the five tastes, fructus corni, Ligusticum wallichii, tortoise glue, notopterygium root, windproof, black matrimony vine, wide skin, Chinese mugwort, long-nosed pit viper, honey, pine needle, Fructus Psoraleae, red date, dry after above-mentioned Chinese medicinal materials being cleaned with the white wine prepared in step, section;
(7), by Chinese medicine section put into the container of sealing, pour white wine obtained in step (5) into, the volume ratio of medicinal material and white wine is 1:1.5 ~ 2.5, then wine cellar is put in container sealing, namely obtains medicinal liquor;
(8), to medicinal liquor periodically vibrate or stir, the soak time of medicinal liquor is more than 1 year, can obtain Chinese medicament healthcare wine after having soaked.
2. the preparation method of herbal medicine health preserving wine according to claim 1, is characterized in that: the mass fraction of the Chinese medicinal materials taken in step (6) is: preparing astragalus membranaceus 2 parts, Radix Angelicae Sinensis 1.2 parts, fushen 2 parts, Radix Codonopsis 1 part, the tuber of dwarf lilyturf 1 part, 1 part, Poria cocos, the bighead atractylodes rhizome 1 part, 1.2 parts, cultivated land, 1.2 parts, the dried rhizome of rehmannia, Chinese cassia tree 0.6 part, the five tastes 0.8 part, fructus corni 1 part, Ligusticum wallichii 1 part, 1 part, tortoise glue, notopterygium root 0.8 part, windproof 1 part, black matrimony vine 1 part, wide skin 1 part, Chinese mugwort 0.5 portion of long-nosed pit viper 0.8 part, honey 1.5 parts, pine needle 0.5 part, Fructus Psoraleae 1 part, red date 10 parts.
3. the preparation method of herbal medicine health preserving wine according to claim 1, is characterized in that: in step (8), soaks in the 1st week that starts, rocks every day or stir 1 time, treats to vibrate weekly after 1 week or stir 1 time.
CN201510129900.0A 2015-03-24 2015-03-24 Preparation method of traditional Chinese medicine health protection wine Pending CN104711154A (en)

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CN107267363A (en) * 2016-04-08 2017-10-20 刘姝慧 Chinese medicine koji-making double fermentation brewed wine
CN114225468A (en) * 2021-11-24 2022-03-25 上海中药创新成果转化中心有限公司 Process for brewing and ultrasonic extracting compound Chinese medicine

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CN107267363A (en) * 2016-04-08 2017-10-20 刘姝慧 Chinese medicine koji-making double fermentation brewed wine
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CN114225468A (en) * 2021-11-24 2022-03-25 上海中药创新成果转化中心有限公司 Process for brewing and ultrasonic extracting compound Chinese medicine

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Application publication date: 20150617