CN104651111A - Health-caring beer prepared by being mixed with pure-natural nourishing traditional Chinese medicine extract liquid - Google Patents
Health-caring beer prepared by being mixed with pure-natural nourishing traditional Chinese medicine extract liquid Download PDFInfo
- Publication number
- CN104651111A CN104651111A CN201310586866.0A CN201310586866A CN104651111A CN 104651111 A CN104651111 A CN 104651111A CN 201310586866 A CN201310586866 A CN 201310586866A CN 104651111 A CN104651111 A CN 104651111A
- Authority
- CN
- China
- Prior art keywords
- health
- water
- hawthorn
- beer
- mixed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
A health-caring beer prepared by being mixed with a pure-natural nourishing traditional Chinese medicine extract liquid is characterized by being prepared by mixing an aqueous solution, of which the main components including plant extracts of natural fructus lycii, longan pulp, hawthorn and the like, are mixed with malt through a special fermentation technology.
Description
Technical field
The present invention relates to a kind of health food processing technology, particularly a kind of medicinal material such as Lycium chinense, longan aril, hawthorn conveniently taken is combined the method through the brew health-care beer that ferments with beer mixed solution and Fructus Hordei Germinatus thereof.
Background technology
Wolfberry fruit is the dry mature fruit of matrimony vine of solanaceae plant, and its property is put down, and taste is sweet, enters stomach liver two warp, has invigorating the liver and kidney, the effects such as enriching yin improving eyesight.Modern medicine shows that it contains multivitamin and the necessary amino acid of human body after deliberation, trace element etc.
Longan aril, for the arillus of scarabaeidae plant longan suffers from unit.Taste is sweet, warm.Enter the heart, the spleen channel.Effects such as there is heart-spleen boosting, fill blood, calm the nerves.In modern pharmacological research longan pulp (doing) solubility goods and materials, containing glucose 24.91%, sucrose 0.22%, acids 1.26%, containing ammonia thing 6.30% etc., other is still containing protein 5.6% and fat 0.5% etc.
Hawthorn, for the ripe dry fruit of rosaceous plant hawthorn, taste acid sweet flavour enters the spleen, stomach, Liver Channel, having the side that is long-pending, that change knot gas that helps digestion will act on, modern pharmacological research hawthorn, containing multiple organic acid and Vitamin C, fructose, protein, fat etc., has the effects such as hypotensive, antibacterial.Past majority in real life is using the raw material of former for above fruit grain as compatibility.When being used alone, be also directly by former grain decoctions, infusing drugs in wine, stew and take or directly chew clothes, the more original backwardness of eating method.
Summary of the invention
The object of this invention is to provide a kind of nutrient contg high, and with the main raw material-Fructus Hordei Germinatus of beer through organically combining, drinking natural plant easily and mending body-building drink of juice and preparation method thereof.
Realization of the present invention is mainly: utilize natural Chinese wolfberry fruit, longan aril, hawthorn adds water through certain process processing treatment mutually, the nutritive ingredient of its inside is extracted, ferment through special methods in proportion with Fructus Hordei Germinatus make, at any time all easy administration, the beverage with nutritive body-building effect.
It can thus be appreciated that the feature of product of the present invention is that its finished product are except the intrinsic material composition of beer, and major ingredient is made up of natural Chinese wolfberry fruit, longan aril, hawthorn extract.
In concrete production, production method step of the present invention mainly comprises:
Getting the raw materials ready,---------------------test package obtains finished product to finished beer---filling sterilizing---to smart leaching steeping fluid cryoconcentration to heated and boiled in special fermentation to drop into Fructus Hordei Germinatus to cross leaching supernatant liquor (steeping fluid) to add water retting.
Claims (5)
1. a health-care beer for pure natural tonic Chinese medicine extracting solution mixing manufacture, is characterized in that in the aqueous solution of finished product, main component is made up of through special ferment making the plant extraction liquids such as natural Chinese wolfberry fruit, longan aril, hawthorn and Fructus Hordei Germinatus.
2. health-care beer according to claim 1, is characterized in that in every 500 milliliters of beer, the sub-dried fruit actual quantities of the extracting solution natural Chinese wolfberry fruits such as wolfberry fruit is 15 grams, longan aril 10 grams, hawthorn 5 grams nutrition amount.
3. the preparation method of health-care beer product according to claim 1, is characterized in that the method steps produced mainly comprises: get the raw materials ready------filtering supernatant---heated and boiled---smart leaching steeping fluid cryoconcentration---Fructus Hordei Germinatus ferments through special methods---filling sterilizing---the test package finished product that adds water retting.
4. method according to claim 3, water proof dipping 3-6 hours respectively under the normal temperature after the impregnation steps that it is characterized in that adding water can refer to add water below 40 degree, also directly can boil rear extraction solution.
5. method according to claim 3, it is characterized in that can be added the wolfberry fruit after water retting, hawthorn first time adds suitable quantity of water continuation dipping 3-6 hours again, longan aril generally floods once, filters to take out after supernatant liquor adds the supernatant liquor merging of water retting gained with second time all the other two kinds to enter lower road heated and boiled operation.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310586866.0A CN104651111A (en) | 2013-11-21 | 2013-11-21 | Health-caring beer prepared by being mixed with pure-natural nourishing traditional Chinese medicine extract liquid |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310586866.0A CN104651111A (en) | 2013-11-21 | 2013-11-21 | Health-caring beer prepared by being mixed with pure-natural nourishing traditional Chinese medicine extract liquid |
Publications (1)
Publication Number | Publication Date |
---|---|
CN104651111A true CN104651111A (en) | 2015-05-27 |
Family
ID=53242764
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310586866.0A Pending CN104651111A (en) | 2013-11-21 | 2013-11-21 | Health-caring beer prepared by being mixed with pure-natural nourishing traditional Chinese medicine extract liquid |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104651111A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105296256A (en) * | 2014-05-31 | 2016-02-03 | 尹连花 | Wine made of pure natural nourishing traditional Chinese medicine extract liquid by means of mixing |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1180098A (en) * | 1996-08-30 | 1998-04-29 | 四川省麒麟高科技研究院 | Health-care beer prepared by fermentation of tonic traditional Chinese medicine and malt |
CN102344861A (en) * | 2010-07-30 | 2012-02-08 | 张华� | Lady beer and production technology thereof |
CN103385506A (en) * | 2013-07-23 | 2013-11-13 | 湖北富程祥云生物科技有限公司 | Malt/hawthorn/dried orange peel composite fermentation flavoring beverage |
-
2013
- 2013-11-21 CN CN201310586866.0A patent/CN104651111A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1180098A (en) * | 1996-08-30 | 1998-04-29 | 四川省麒麟高科技研究院 | Health-care beer prepared by fermentation of tonic traditional Chinese medicine and malt |
CN102344861A (en) * | 2010-07-30 | 2012-02-08 | 张华� | Lady beer and production technology thereof |
CN103385506A (en) * | 2013-07-23 | 2013-11-13 | 湖北富程祥云生物科技有限公司 | Malt/hawthorn/dried orange peel composite fermentation flavoring beverage |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105296256A (en) * | 2014-05-31 | 2016-02-03 | 尹连花 | Wine made of pure natural nourishing traditional Chinese medicine extract liquid by means of mixing |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN101919553A (en) | Singli roxbrugh rose fruit-flavor beverage | |
CN104928113A (en) | Compound fermentation type pear heath care wine and production technology thereof | |
CN102018254A (en) | Method for producing beverage by taking bamboo juice and mulberry juice as raw materials | |
CN106261315A (en) | A kind of Radix Ginseng Radix Puerariae concentrated juice plant beverage | |
CN103815035A (en) | Peach blossom pollen soybean milk and preparation method thereof | |
CN104106825A (en) | Manufacturing method for fruit vinegar beverage | |
CN103750460A (en) | Preparation method of hawthorn composite fruit-vegetable beverage | |
CN105062740A (en) | Rose-grape wine and preparation method thereof | |
CN103981076B (en) | A kind of mangosteen Health-care fruit vinegar and preparation method thereof | |
CN103815048A (en) | Inulin healthcare soybean milk and preparation method thereof | |
CN103642632A (en) | Preparation method of masa parasdisiac fruit wine | |
CN105296313A (en) | Compound and fermented ginseng health drink and production process thereof | |
CN105062773B (en) | A kind of Composite fermentation type agate card health drink and its production technology | |
CN102599301B (en) | Covered bowl compound tea beverage | |
CN104705744A (en) | Preparation method of lycium ruthenicm murr, dateplum persimmon and vitis vinifera compound beverage | |
CN104544429A (en) | Compound wolfberry plant beverage | |
CN104312875A (en) | Preparation method of millet tonic wine | |
CN101649281A (en) | Blueberry acanthopanax sessiliflorus fruit wine and brewing method thereof | |
CN103651833A (en) | Tropical milk beverage and preparation method thereof | |
CN105420049A (en) | Hovenia acerba wine and brewing method thereof | |
CN105341898A (en) | Preparation method for toadstool lucid ganoderma health care powder | |
CN104893919A (en) | Preparation method of maize nourishing wine | |
CN107779342A (en) | A kind of citrine fruit wine and its production method | |
CN101649283B (en) | Blackberry acanthopanax sessiliflorus fruit wine and brewing method thereof | |
CN103719287A (en) | Beautify papaya soya-bean milk and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150527 |