CN104642633A - Honey grapefruit tea drink and preparation method thereof - Google Patents

Honey grapefruit tea drink and preparation method thereof Download PDF

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Publication number
CN104642633A
CN104642633A CN201310594402.4A CN201310594402A CN104642633A CN 104642633 A CN104642633 A CN 104642633A CN 201310594402 A CN201310594402 A CN 201310594402A CN 104642633 A CN104642633 A CN 104642633A
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China
Prior art keywords
honey
parts
weight
described ratio
tea drink
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Pending
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CN201310594402.4A
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Chinese (zh)
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胡雪宁
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Individual
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Individual
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Priority to CN201310594402.4A priority Critical patent/CN104642633A/en
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Abstract

The invention relates to a tea drink, especially to a honey grapefruit tea drink and its preparation method. The tea drink is characterized in that the tea drink is prepared from the following raw materials, by weight, 1200-1500 parts of grapefruit, 800-1000 parts of haw, 80-100 parts of fructus amomi, 200-500 parts of salt, 200-500 parts of rock sugar, 400-700 parts of honey and 2500-3000 parts of water. The honey grapefruit tea drink is sour, sweet and tasty and has rich nutrients. If frequently drunk, the tea drink has effects of stimulating one's appetite, promoting digestion, trasnforming stagnation, removing food retention, reducing phlegm, promoting the circulation of qi, softening blood vessel, reducing blood fat and lowering cholesterol levels. The honey grapefruit tea drink is suitable for both the old and the young and is an ideal green drink.

Description

Honey pomelo tea beverage and preparation method thereof
Technical field
The present invention relates to a kind of tea beverage, particularly relate to a kind of honey pomelo tea beverage and preparation method thereof.
Background technology
Along with the raising of people's living standard, every day is all plenty of meat and fish, is easy to indigestion.And allegro city life people come out early and return late diet do not have rule usually cause stomachache and indigestion, if things go on like this, cause human body to be in sub-health state, hypertension, high fat of blood, fatty liver, diabetes constantly push forward position to the life of people, and people more and more pay attention to health.Around us, 10 people have the bad or indigestion of eight, nine stomaches at least, and the best approach of solution drinks Yoghourt, drinks haw juice, eats haw flakes, digestion-promoting stomachic etc.Stomach strengthening and digestion promoting beverage quite enriches in kind, on taste, but health care aspect is single and generally containing pigment, food additives etc., people are not taken like a shot, and is difficult to meet the daily edible and market demand of people.
Summary of the invention
The object of the invention is to for above-mentioned Problems existing and provide a kind of mouthfeel good, a kind of honey pomelo tea beverage that health care is abundant, it is formed by shaddock, hawthorn, rock sugar, fructus amomi, honey, poach system.Often drink and there is appetite-stimulating indigestion-relieving, change stagnant long-pending, the promoting the circulation of qi of reducing phlegm of disappearing, softening blood vessel, reducing blood lipid, reduce effect of cholesterol.
Advantageous effect of the present invention
The feature of a kind of honey pomelo tea beverage of the present invention is sweet and sour taste, nutritious, often drinks to have appetite-stimulating indigestion-relieving, change stagnant long-pending, the promoting the circulation of qi of reducing phlegm of disappearing, softening blood vessel, reducing blood lipid, reduces effect of cholesterol.Honey also contains protein, amino acid, vitamin, inorganic salts, organic acid etc. containing fructose and glucose.Fructose and glucose are the monose that people's physical efficiency directly absorbs, and have the effect of rapid recovery, relieving fatigue.And the B family vitamin in honey is more, it is good diet food that body fat can be made to be converted into energy and to discharge.The nourishing yin to moisten dryness of honey energy, moistening lung qi-restoratives, and hundred medicines, antidote poison, support temper, happy color, harmonizing intestine-stomach.The sweet acid of shaddock taste, cold in nature, there is regulating qi-flowing for eliminating phlegm, moistening lung gut purge, effects such as invigorating the spleen of enriching blood, can control food less, the disease such as light, the indigestion of mouth, can help digest, eliminating phlegm is quenched the thirst, dissipating bind of regulating the flow of vital energy.Hawthorn can significantly reduce serum cholesterol and triglycerides, effectively prevents and treats atherosclerotic; Hawthorn is also by strengthening myocardial contractive power, increasing cardiac output, coronary artery dilator blood vessel, increase CF, reduction MCO etc. play cardiac stimulant and prevent anginal effect, in addition, the general flavone in hawthorn has the effect of hemangiectasis and lasting step-down.Fructus amomi mainly acts on the stomach of human body, kidney and spleen, can promoting the circulation of qi seasoning, and stomach is amusing.A kind of honey pomelo tea beverage of the present invention, the old and the young are all applicable to drinking, and are a kind of desirable green beverages.
The object of the invention is to be achieved through the following technical solutions:
A kind of honey pomelo tea beverage, it is prepared from by weight by following raw materials according: shaddock 1200-1500 part, hawthorn 800-1000 part, fructus amomi 80-100 part, salt 200-500 part, rock sugar 200-500 part, honey 400-700 part, water 2500-3000 part.
A kind of honey pomelo tea beverage, it is prepared from by weight by following raw materials according: shaddock 1300 parts, hawthorn 900 parts, fructus amomi 90 parts, salt 210 parts, 320 parts, rock sugar, honey 550 parts, 2700 parts, water.
A kind of preparation method of honey pomelo tea beverage, shaddock epidermis is scrubbed with salt solution, clean up rear fruit knife to peel, cut and get very thin one deck yellow skin, then choose pomelo peel by described ratio of weight and number, in clear water, soak 12-24 hour, then pomelo peel is rubbed with the salt of described ratio of weight and number, again with water cleaning, 3 times repeatedly, pomelo peel is cut into the filament of 5-7 centimetre; Hawthorn is placed in wooden barrel and soaks, rinses well, stalk is removed in stoning, and fructus amomi is cleaned, and chooses the pomelo peel of described ratio of weight and number, hawthorn, fructus amomi proceed to mixer and pulverize, pour into after pulverizing in stainless-steel pan, pour water and the rock sugar of described ratio of weight and number again into, 1-2 hour endured by little fire, will often stir when enduring, endure to sticky, the honey of described ratio of weight and number is added after cooling, filling after ultraviolet radiation for sterilizing and disinfecting, namely obtain described a kind of honey pomelo tea beverage.
Be described in further details below in conjunction with embodiment and experimental example ground the present invention, but protection scope of the present invention not limit by embodiment.
Embodiment 1
The preparation method of a kind of honey pomelo tea beverage of the present invention, shaddock 1200 parts, hawthorn 800 parts, salt 200 parts, fructus amomi 80 parts, 200 parts, rock sugar, honey 400 parts, 2500 parts, water.
The preparation method of a kind of honey pomelo tea beverage of the present invention, shaddock epidermis is scrubbed with salt solution, clean up rear fruit knife to peel, cut and get very thin one deck yellow skin, then choose pomelo peel by described ratio of weight and number, soak 12 hours in clear water, then pomelo peel is rubbed with the salt of described ratio of weight and number, again with water cleaning, 3 times repeatedly, pomelo peel is cut into the filament of 5-7 centimetre; Hawthorn is placed in wooden barrel and soaks, rinses well, stalk is removed in stoning, and fructus amomi is cleaned, and chooses the pomelo peel of described ratio of weight and number, hawthorn, fructus amomi proceed to mixer and pulverize, pour into after pulverizing in stainless-steel pan, pour water and the rock sugar of described ratio of weight and number again into, little fire endures 1 hour, will often stir when enduring, endure to sticky, the honey of described ratio of weight and number is added after cooling, filling after ultraviolet radiation for sterilizing and disinfecting, namely obtain described a kind of honey pomelo tea beverage.
Embodiment 2:
A kind of honey pomelo tea beverage of the present invention, it is prepared from by following raw materials in parts by weight number ratio: shaddock 1500 parts, hawthorn 900 parts, fructus amomi 90 parts, salt 500 parts, 500 parts, rock sugar, honey 700 parts, 3000 parts, water.
The preparation method of a kind of honey pomelo tea beverage of the present invention, shaddock epidermis is scrubbed with salt solution, clean up rear fruit knife to peel, cut and get very thin one deck yellow skin, then choose pomelo peel by described ratio of weight and number, soak 24 hours in clear water, then pomelo peel is rubbed with the salt of described ratio of weight and number, again with water cleaning, 3 times repeatedly, pomelo peel is cut into the filament of 5-7 centimetre; Hawthorn is placed in wooden barrel and soaks, rinses well, stalk is removed in stoning, and fructus amomi is cleaned, and chooses the pomelo peel of described ratio of weight and number, hawthorn, fructus amomi proceed to mixer and pulverize, pour into after pulverizing in stainless-steel pan, pour water and the rock sugar of described ratio of weight and number again into, little fire endures 1 hour, will often stir when enduring, endure to sticky, the honey of described ratio of weight and number is added after cooling, filling after ultraviolet radiation for sterilizing and disinfecting, namely obtain described a kind of honey pomelo tea beverage.
Embodiment 3:
A kind of honey pomelo tea beverage of the present invention, it is prepared from by following raw materials by weight portion ratio: shaddock 1350 parts, hawthorn 800 parts, fructus amomi 85 parts, salt 210 parts, 320 parts, rock sugar, honey 550 parts, 2700 parts, water.
The preparation method of a kind of honey pomelo tea beverage of the present invention, shaddock epidermis is scrubbed with salt solution, clean up rear fruit knife to peel, cut and get very thin one deck yellow skin, then choose pomelo peel by described ratio of weight and number, soak 24 hours in clear water, then pomelo peel is rubbed with the salt of described ratio of weight and number, again with water cleaning, 3 times repeatedly, pomelo peel is cut into the filament of 5-7 centimetre; Hawthorn is placed in wooden barrel and soaks, rinses well, stalk is removed in stoning, and fructus amomi is cleaned, and chooses the pomelo peel of described ratio of weight and number, hawthorn, fructus amomi proceed to mixer and pulverize, pour into after pulverizing in stainless-steel pan, pour water and the rock sugar of described ratio of weight and number again into, little fire endures 1.5 hours, will often stir when enduring, endure to sticky, the honey of described ratio of weight and number is added after cooling, filling after ultraviolet radiation for sterilizing and disinfecting, namely obtain described a kind of honey pomelo tea beverage.

Claims (2)

1. a honey pomelo tea beverage, is characterized in that it is prepared from by following raw materials in parts by weight number ratio: shaddock 1200-1500 part, hawthorn 800-1000 part, fructus amomi 80-100 part, salt 200-500 part, rock sugar 200-500 part, honey 400-700 part, water 2500-3000 part.
2. a kind of honey pomelo tea beverage according to claim 1, it is characterized in that scrubbing sublist skin with salt solution, clean up rear fruit knife to peel, cut and get very thin one deck yellow skin, then choose pomelo peel by described ratio of weight and number, in clear water, soak 12-24 hour, then pomelo peel is rubbed with the salt of described ratio of weight and number, again with water cleaning, 3 times repeatedly, pomelo peel is cut into the filament of 5-7 centimetre; Hawthorn is placed in wooden barrel and soaks, rinses well, stalk is removed in stoning, and fructus amomi is cleaned, and chooses the pomelo peel of described ratio of weight and number, hawthorn, fructus amomi proceed to mixer and pulverize, pour into after pulverizing in stainless-steel pan, pour water and the rock sugar of described ratio of weight and number again into, 1-2 hour endured by little fire, will often stir when enduring, endure to sticky, the honey of described ratio of weight and number is added after cooling, filling after ultraviolet radiation for sterilizing and disinfecting, namely obtain described a kind of honey pomelo tea beverage.
CN201310594402.4A 2013-11-18 2013-11-18 Honey grapefruit tea drink and preparation method thereof Pending CN104642633A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310594402.4A CN104642633A (en) 2013-11-18 2013-11-18 Honey grapefruit tea drink and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310594402.4A CN104642633A (en) 2013-11-18 2013-11-18 Honey grapefruit tea drink and preparation method thereof

Publications (1)

Publication Number Publication Date
CN104642633A true CN104642633A (en) 2015-05-27

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Country Link
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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107969539A (en) * 2018-01-17 2018-05-01 安徽盛晨食品有限公司 A kind of honey grapefruit snow pear tea
CN108402238A (en) * 2018-03-20 2018-08-17 重庆旭焰实业有限公司 A kind of honey citron tea and its preparation method and application

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107969539A (en) * 2018-01-17 2018-05-01 安徽盛晨食品有限公司 A kind of honey grapefruit snow pear tea
CN108402238A (en) * 2018-03-20 2018-08-17 重庆旭焰实业有限公司 A kind of honey citron tea and its preparation method and application

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Application publication date: 20150527

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