CN104585808A - Black bean and silky chicken soup preparing method - Google Patents

Abstract

The present invention provides a black bean and silky chicken soup preparing method which uses black beans, polygonum multiflorum, silky chicken, red dates and fresh gingers as raw materials. The soup is made according to a combination of 150-200 grams of black beans, 100-150 grams of polygonum multiflorum, 500-600 grams of silky chicken, and 20-30 grams of red dates and 5-8 grams of fresh gingers in proportion. The optimal combination ratio of the soup is 150 grams of black beans, 100 grams of polygonum multiflorum, 500 grams of silky chicken, and 20 grams of red dates and 5 grams of fresh gingers. The black bean and silky chicken soup has no chemical or additive ingredients, is easy to obtain raw materials and simple to make, and has efficacies of supplementing blood and beatifying features, blackening hair, and nourishing hearts and smoothing nerves.

Description

A kind of preparation method of black soya bean silkie soup

Technical field

The invention belongs to healthcare field, specifically a kind of preparation method of black soya bean silkie soup.

Background technology

The traditional Chinese medical science will have a delicate constitution and claim body empty, claim asthenic symptoms, and weakness is divided into the deficiency of vital energy, the deficiency of blood, the deficiency of Yin, deficiency of yang Four types the weakness of chronic disease, in conjunction with the heart, liver, spleen, lung, kidney the five internal organs, then each dirty type having again gas, blood, yin, yang weakness, as Lung Qi deficiency, insufficiency of the spleen-yang etc., theory of traditional Chinese medical science says balance, as long as energy and blood of human body equilibrium between yin and yang, is exactly healthy, unfortunately weak, need take a tonic or nourishing food to build up one's health, unnecessary is disease and evil, dispel, reach new balance with it, recover healthy.Body void is that some function of body goes down to some extent, and not necessarily ill, namely doctor trained in Western medicine is referred to as " inferior health ", further develops as taken a tonic or nourishing food to build up one's health not in time, regulating and nurse one's health, make, unfavorable to health.Because dizzy, the dim eyesight often caused because of the deficiency of liver-yin and kidney-yin, joint joint stuffiness, the symptom such as dysphoria with smothery sensation, night sweat, somebody treats as disease, at will takes antibiotic.And abuse of antibiotics, likely cause flora imbalance.Like this, other harmful bacteria will be bred at this, thus defines " superinfection ".Finally will cause applying other antibiotic ineffective, the death rate increases.

Summary of the invention

In order to overcome the deficiency of above technology, the invention provides a kind of preparation method of black soya bean silkie soup.The present invention with black soya bean, the fleece-flower root, black-bone chicken, red date, ginger for raw material, according to black soya bean 150-200 gram, the ratio combination of fleece-flower root 100-150 gram, black-bone chicken 500-600 gram, red date 20-30 gram, ginger 5-8 gram.Optimum combination proportioning of the present invention is: 150 grams, black soya bean, the fleece-flower root 100 grams, black-bone chicken 500 grams, red date 20,5 grams, ginger.Preparation method of the present invention is as follows: (1) by black-bone chicken unhairing and internal organ, cleans for subsequent use; (2) black soya bean is put into dry the stir-fry to beans clothing of iron pan and is split, then cleans with clear water, dries for subsequent use; (3) the fleece-flower root, red date, ginger edulcoration respectively, extracting red date stone, ginger rossing is cut into slices, for subsequent use; (4) black-bone chicken is put into ceramic pan, add 5-8 times of clear water; Boil with big fire; Put into black soya bean, the fleece-flower root, black-bone chicken, red date and ginger, use moderate heat instead and to continue to stew about 3-3.5 hour, it is appropriate to add refined salt, obtains this product.This product is without any chemistry and add composition, draws materials conveniently, makes simple, and has blood-enriching face-nourishing, Wu Fa, effect of mental-tranquilization.

in the present invention, each herbal medicine efficacy is as follows:

Black soya bean

Black soya bean is put down, and taste is sweet, has effect of tonifying spleen, Li Shui, removing toxic substances, has significant curative effect for various oedema, body void, apoplexy, the illness such as to suffer from a deficiency of the kidney.All food poisoning or drug poisoning, all available decoction of black soybean and Radix Glycyrrhizae are decocted soup and drink, and are used for detoxifying.Black soya bean has high protein, characteristic low in calories, and crust is black, and the inside is yellow or green.Black bean extract can improve the absorption of body to ferro element, and belt leather eats black soya bean can improve Anemia.Because black beans contain abundant antioxidant--vitamin E, the free radical in energy purged body, reduces wrinkle of skin, the object reach skin maintenance, retaining youth.

 

The fleece-flower root

Nature and flavor: bitter sweet puckery, tepor.Gui Jing: enter liver, kidney channel.Primary efficacy: nourishing the blood and yin; Relax bowel; Preventing malaria; Dispel the wind; Removing toxic substances.Main deficiency of blood Light-headedness; Palpitaition; Insomnia; The soreness and weakness of waist and knees of the deficiency of liver-yin and kidney-yin; Poliosis; Tinnitus; Seminal emission; The dry constipation of intestines; Chronic malaria body is empty; Rubella itch; Sore carbuncle; Scrofula; Hemorrhoid.

Black-bone chicken

In blackbone Chicken containing amino acid higher than common chicken, and also more a lot of than common chicken containing ferro element, be the invigorant of high nutritive value, claimed black-bone chicken to be " black the dotey of the heart " by people; So black-bone chicken is qi-restoratives labor, the first-class good merchantable brand of the body that takes care of health.Edible black-bone chicken can be improved physiological function, delayed senility, strengthening the muscles and bones.Obvious effect is had to preventing and treating osteoporosis, rickets, women's iron-deficiency anemia etc.Compendium of Material Medica thinks that black-bone chicken has qi-restoratives labor thin and weak, and system is quenched one's thirst, beneficial puerpera, under controlling married woman's metrorrhagia band and the function of some deficient all diseases.

Red date

Red-jujube flavor sweet warm in nature, return taste warp, have the function of tonifying middle-Jiao and Qi, nourishing blood and tranquilization, the mitigation property of medicine; The pharmacology in modern times then finds, red date contains protein, fat, carbohydrate, organic acid, vitamin A, vitamin C, micro-calcium are multiple.Cook congee or Baoshang with red date, human body hematopoiesis can be promoted, effectively can prevent anaemia, make our skin more and more ruddy.

Ginger

Ginger taste is pungent, slightly warm in nature.Return lung, spleen, stomach warp.There is effect of loose cold, the warming middle energizer to arrest vomiting of inducing sweat, warm lung cough-relieving, removing toxic substances, be usually used in anemofrigid cold, taste sympotoms caused by cold factors, gastrofrigid vomiting, lung cold cough, solving toxin of fish and crab.

Claims (3)

1. a preparation method for black soya bean silkie soup, is characterized in that with black soya bean, the fleece-flower root, black-bone chicken, red date, ginger for raw material, according to black soya bean 150-200 gram, and the ratio combination of fleece-flower root 100-150 gram, black-bone chicken 500-600 gram, red date 20-30 gram, ginger 5-8 gram.

2. optimum combination proportioning of the present invention is: 150 grams, black soya bean, the fleece-flower root 100 grams, black-bone chicken 500 grams, red date 20,5 grams, ginger.

3. preparation method of the present invention is as follows: (1) by black-bone chicken unhairing and internal organ, cleans for subsequent use; (2) black soya bean is put into dry the stir-fry to beans clothing of iron pan and is split, then cleans with clear water, dries for subsequent use; (3) the fleece-flower root, red date, ginger edulcoration respectively, extracting red date stone, ginger rossing is cut into slices, for subsequent use; (4) black-bone chicken is put into ceramic pan, add 5-8 times of clear water; Boil with big fire; Put into black soya bean, the fleece-flower root, black-bone chicken, red date and ginger, use moderate heat instead and to continue to stew about 3-3.5 hour, it is appropriate to add refined salt, obtains this product.