CN104543582A - Microecological preparation pig feed capable of increasing lean meat percentage - Google Patents
Microecological preparation pig feed capable of increasing lean meat percentage Download PDFInfo
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- CN104543582A CN104543582A CN201510032751.6A CN201510032751A CN104543582A CN 104543582 A CN104543582 A CN 104543582A CN 201510032751 A CN201510032751 A CN 201510032751A CN 104543582 A CN104543582 A CN 104543582A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention discloses a microecological preparation pig feed capable of increasing the lean meat percentage. The microecological preparation pig feed is prepared from the following raw materials in parts by weight: 60 parts of corn flour, 8 parts of soybean hull, 3 parts of pea hull, 1 part of lupin, 0.10 part of garlic residue, 10 parts of fermented soybean meal, 3.0 parts of jerusalem artichoke residue, 1.0 part of marigold residue, 0.02 part of schizochytrium limacinum powder, 0.02 part of platycladi seeds, 0.10 part of mint, 0.3 part of fructus psoraleae, 0.10 part of fenugreek, 0.1 part of rhizoma anemarrhenae, 2 parts of a probiotic preparation, 0.005 part of cream, 0.4 part of chicken feet skin powder and 3 parts of artemia cysts. Compared with the prior art, the microecological preparation pig feed is rich in nutrition; after the raw materials are matched according to weight, the lean meat percentage is greatly increased; the microecological preparation pig feed is healthy, and free of pollution and health hazards.
Description
Technical field
The present invention relates to a kind of feed, particularly relate to a kind of probiotics pig feed that can improve lean meat percentage.
Background technology
Current pig feed substantially can reach the nutritional need of pig growth, but its mouthfeel can not cause the great appetite of pig usually, in order to improve its mouthfeel, the food that insider usually adds chemical perfume or should like according to the pig that the hobby of mankind itself judges in feed, and through experiment test, these spices or people think that the food that pig can be liked does not play good effect, the great appetite of pig cannot be evoked, and chemical perfume can residue in pork, long-term eating can affect human health.Meanwhile, in order to improve the ratio of lean meat in pork, in most of feed, starting the composition adding harmful healths such as clenbuterol hydrochloride, still not having a boar food when not containing clenbuterol hydrochloride, significantly can improve lean meat ratio in pork at present.
Summary of the invention
In view of this, technical problem to be solved by this invention is: provide a kind of health harmless and can improve the probiotics pig feed of lean meat percentage.
In order to achieve the above object, the present invention adopts following technical scheme to realize:
Can improve a probiotics pig feed for lean meat percentage, its raw material and weight portion are respectively: corn flour 60 parts, soybean peel 8 parts, pea skin 3 parts, lupin 1 part, garlic residue 0.10 part, fermented bean dregs 10 parts, jerusalem artichoke slag 3.0 parts, marigold residue 1.0 parts, split 0.02 part, kettle algae powder, the seed of Oriental arborvitae 0.02 part, peppermint 0.10 part, Psoralea corylifolia 0.3 part, fenugreek 0.10 part, the wind-weed 0.1 part, probiotics preparation 2 parts, 0.005 part, cream, 0.4 part, shank skin powder and slag oxygenation 3 parts.
As preferably, in described raw material, also comprise the beeswax that weight portion is 0.002 part.
As preferably, in described raw material, also comprise the degreasing yellow meal worm powder that weight portion is 2 parts.
As shown from the above technical solution, the invention has the beneficial effects as follows:
Compared to existing technology, the present invention is nutritious, after above-mentioned raw material and weight mix, substantially increase pig lean meat percentage, comparatively adopt the lean meat percentage of unsound clenbuterol hydrochloride feeding manner taller, this cannot expect completely at first, and it is healthy, nuisanceless, without healthy hidden danger.And, it is by adding garlic residue in the feed, the wind-weed, split kettle algae powder, beeswax, it is made extremely to be applicable to the taste of pig, contrary with the daily understanding of people, usual people think wind-weed bitter, cold, only with its symptomatic treatment pyreticosis and regulating intestinal canal, play the effect that fire falls in ease constipation, and itself and garlic residue, split kettle algae powder, after beeswax combines, prove through experimental data, added in feed, especially adopt in above-mentioned formula material of the present invention, the appetite of pig can be made greatly to strengthen, obviously be better than and add chemical perfume or other known Chinese medicine or flavorant etc., while improving food-intake, because salivary secretion amount improves greatly, abilities of digestive and absorption also improves thereupon, the all comparatively edible normal diet of body weight and bone growth significantly improves.Meanwhile, by adding very small amount of degreasing yellow meal worm powder in feed of the present invention, making this Feed Energy greatly improve the appetite of pig equally, far away out of the initial imagination, and the amount in the present invention's formula can only be added, to add and to add effect less all bad.
Detailed description of the invention
In order to make those skilled in the art can further understand feature of the present invention and technology contents, refer to following detailed description for the present invention.
Garlic residue: garlic gets the byproduct after oil.
Jerusalem artichoke slag: jerusalem artichoke extracts the accessory substance after synanthrin.
Marigold residue: marigold (Tagetes erecta L.) extracts the byproduct after lutein.
Split kettle algae powder: plant as raw material, by the algae powder being rich in DHA of the explained hereafter such as fermentation, separation, drying to split kettle algae (Schizochytrium sp.).
The seed of Oriental arborvitae: the dry mature kernal of Cupressaceae Platycladus plant arbor-vitae (Platycladus orientalis (L.) Franco).
Psoralea corylifolia: the dry mature fruit of pulse family Psoralea plant Psoralea corylifolia (Psoralea corylifolia L.).
Cream: with newborn and (or) rare cream (through fermentation or azymic) for raw material, add or do not add other raw material, food additives and nutrition fortifier, the fat content through being processed into is not less than the product of 80%.
Beeswax: the wax of Apidae insect apis cerana (Apis cerana Fabricius) or apis mellifera Linnaeus secretion, can suitably process.Product must provide by having the food enterprises of qualification.
Slag oxygenation: halogen worm and ovum thereof.
The wind-weed: bitter, cold, nourishing Yin and falling fire, moisturize laxation.Control dysphoria with smothery sensation to quench one's thirst, hectic fever due to yin labor heat, cough with lung heat, dry feces, difficult urination.
Peppermint: it is pungent cool property sweating antipyretic medicine, controls influenza, the disease such as headache, hot eyes, body heat, throat, gum swell and ache.
Cream: be from milk, the yellow extracted in goat milk or white adipose semi-solid food products, cream is quite greasy, its heat is very high, many foods are easily causeed fat, in traditional concept, can not be placed into improve in the feed of lean meat percentage, be applied at present in the feed of some pets, also the hair matter just for improving pet, or fatten effect, but put into the cream of trace in the present invention, not only mouthfeel is better, pig eating, feeding rate is high, the salivary secretion of pig feed used time is many, the digestibility of feed is better, and after itself and other each components matching, make chitling road digestion process more smooth and easy, chitling road is also more healthy, food is not easily hoarded, effectively prevent growing of fat, thus effectively improve the lean meat percentage of pig.
Embodiment 1:
The invention provides a kind of probiotics pig feed that can improve lean meat percentage, its raw material and weight portion are respectively: corn flour 60 parts, soybean peel 8 parts, pea skin 3 parts, lupin 1 part, garlic residue 0.10 part, fermented bean dregs 10 parts, jerusalem artichoke slag 3.0 parts, marigold residue 1.0 parts, split 0.02 part, kettle algae powder, the seed of Oriental arborvitae 0.02 part, peppermint 0.10 part, Psoralea corylifolia 0.3 part, fenugreek 0.10 part, the wind-weed 0.1 part, probiotics preparation 2 parts, 0.005 part, cream, 0.4 part, shank skin powder and slag oxygenation 3 parts.
Each raw material only needs to mix.
The pig that usual mode is raised, its lean meat percentage is up to 55%, even if by adding clenbuterol hydrochloride in feed, lean meat percentage also can only improve 5% ~ 7%, namely reach 60%-62%, and adopt the pig that the pig feed in the embodiment of the present invention 1 is fed, its lean meat percentage all can reach 70%-75%.
Probiotics preparation in the present invention can adopt various probiotics preparation on the market, preferably adopts lactobacillus preparation.
Embodiment 2:
It is substantially the same manner as Example 1, just also adds the beeswax of 0.002 part in the feed.
Beeswax is generally used for only dysentery; Hemostasis; Analgesic therapy.Main ulcer carbuncle on the back, ulcer is for holding back; Anxious pained; Diarrhea purulence blood; Endless diarrhea; Vaginal bleeding with fetal movement; Seminal emission; Under band.Beeswax is added in feed of the present invention, after itself and other each components matching, can be formed in pig body and make pig tingle, Germicidal efficacy, add beeswax in feed of the present invention after, on the feed after about 30 minutes, pig presents excitatory state, does not like sleeping, most of time is in runs or other motion states, substantially increase lean meat percentage, adopt independent feeding part beeswax then there is no such effect completely, its must with other components matching in the present invention after could onset.
Embodiment 3:
It is substantially the same manner as Example 1, just also adds the degreasing yellow meal worm powder of 2 parts in the feed.
After adding degreasing yellow meal worm powder, after itself and other components matching, meat is significantly improved, pig feed is with after 2 months, the lean meat part shredded meat exquisiteness of pork is soft, close to the fine and smooth degree of mutton, the meat of rinsing when can be used as mutton cooked in a chafing pot uses, and the more common pork of mouthfeel is soft fine and smooth and with light fragrant.And fat meat ratio obviously reduces, and with lean meat mix evenly, streaky pork place presents the alternate Rotating fields of many composite bed types girth of a garment, common streaky pork is maximum three or four layers of overlapping mixing of fat and lean meat then, adopt the streaky pork of the pig of forage feed of the present invention then usually can reach the evenly overlapping Rotating fields of five layers of girth of a garment sarcocyte, mouthfeel is better, and cholesterol is lower, and useful eater is healthy.
Embodiment 4:
It is substantially the same manner as Example 2, just also adds the degreasing yellow meal worm powder of 2 parts in the feed.
After adding degreasing yellow meal worm powder, after itself and other components matching, meat is significantly improved, pig feed is with after 2 months, the lean meat part shredded meat exquisiteness of pork is soft, close to the fine and smooth degree of mutton, the meat of rinsing when can be used as mutton cooked in a chafing pot uses, and the more common pork of mouthfeel is soft fine and smooth and with light fragrant.And fat meat ratio obviously reduces, and with lean meat mix evenly, streaky pork place presents the alternate Rotating fields of many composite bed types girth of a garment, common streaky pork is maximum three or four layers of overlapping mixing of fat and lean meat then, adopt the streaky pork of the pig of forage feed of the present invention then usually can reach the evenly overlapping Rotating fields of five layers of girth of a garment sarcocyte, mouthfeel is better, and cholesterol is lower, and useful eater is healthy.
Be below embodiment table, select 3 the monthly age piglet start to feed experiment, to feed after 2 months experiment end:
But the foregoing is only better possible embodiments of the present invention, and be not used to limit to the scope of the claims of the present invention, therefore the equivalent structure change that all utilizations description of the present invention is done, all in like manner within the scope of the present invention.
Claims (3)
1. can improve a probiotics pig feed for lean meat percentage, its raw material and weight portion are respectively: corn flour 60 parts, soybean peel 8 parts, pea skin 3 parts, lupin 1 part, garlic residue 0.10 part, fermented bean dregs 10 parts, jerusalem artichoke slag 3.0 parts, marigold residue 1.0 parts, split 0.02 part, kettle algae powder, the seed of Oriental arborvitae 0.02 part, peppermint 0.10 part, Psoralea corylifolia 0.3 part, fenugreek 0.10 part, the wind-weed 0.1 part, probiotics preparation 2 parts, 0.005 part, cream, 0.4 part, shank skin powder and slag oxygenation 3 parts.
2. can improve the probiotics pig feed of lean meat percentage as claimed in claim 1, it is characterized in that, in described raw material, also comprise the beeswax that weight portion is 0.002 part.
3. can improve the probiotics pig feed of lean meat percentage as claimed in claim 1 or 2, it is characterized in that, in described raw material, also comprise the degreasing yellow meal worm powder that weight portion is 2 parts.
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Cited By (3)
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CN105533197A (en) * | 2015-12-16 | 2016-05-04 | 惠安县科联农业科技有限公司 | Pig feed and preparation method thereof |
CN106819394A (en) * | 2017-01-11 | 2017-06-13 | 江苏富海生物科技有限公司 | A kind of yeast fermented feed of root of large-flowered skullcap slag and garlic residue and preparation method thereof |
CN111955733A (en) * | 2020-08-28 | 2020-11-20 | 江苏维昌生物科技有限公司 | Ginseng and black garlic essence and preparation method thereof |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
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CN105533197A (en) * | 2015-12-16 | 2016-05-04 | 惠安县科联农业科技有限公司 | Pig feed and preparation method thereof |
CN106819394A (en) * | 2017-01-11 | 2017-06-13 | 江苏富海生物科技有限公司 | A kind of yeast fermented feed of root of large-flowered skullcap slag and garlic residue and preparation method thereof |
CN111955733A (en) * | 2020-08-28 | 2020-11-20 | 江苏维昌生物科技有限公司 | Ginseng and black garlic essence and preparation method thereof |
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Application publication date: 20150429 |