CN104509786A - Nutritional congee for invigorating the spleen for eliminating dampness and preparation method thereof - Google Patents
Nutritional congee for invigorating the spleen for eliminating dampness and preparation method thereof Download PDFInfo
- Publication number
- CN104509786A CN104509786A CN201310457786.5A CN201310457786A CN104509786A CN 104509786 A CN104509786 A CN 104509786A CN 201310457786 A CN201310457786 A CN 201310457786A CN 104509786 A CN104509786 A CN 104509786A
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- parts
- spleen
- apple
- invigorating
- carrot
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Links
- 210000000952 spleen Anatomy 0.000 title claims abstract description 28
- 235000016709 nutrition Nutrition 0.000 title claims abstract description 21
- 238000002360 preparation method Methods 0.000 title claims abstract description 8
- 244000036905 Benincasa cerifera Species 0.000 claims abstract description 16
- 235000011274 Benincasa cerifera Nutrition 0.000 claims abstract description 16
- 244000000626 Daucus carota Species 0.000 claims abstract description 16
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 16
- 235000011430 Malus pumila Nutrition 0.000 claims abstract description 16
- 235000015103 Malus silvestris Nutrition 0.000 claims abstract description 16
- 244000046738 asparagus lettuce Species 0.000 claims abstract description 16
- 235000006705 asparagus lettuce Nutrition 0.000 claims abstract description 16
- 239000002994 raw material Substances 0.000 claims abstract description 14
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims abstract description 13
- 244000070406 Malus silvestris Species 0.000 claims abstract description 13
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 13
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 13
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 13
- 240000001417 Vigna umbellata Species 0.000 claims abstract description 13
- 235000011453 Vigna umbellata Nutrition 0.000 claims abstract description 13
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 11
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 11
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 11
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 11
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 11
- 229930006000 Sucrose Natural products 0.000 claims abstract description 11
- 235000020232 peanut Nutrition 0.000 claims abstract description 11
- 244000077995 Coix lacryma jobi Species 0.000 claims abstract 5
- 230000035764 nutrition Effects 0.000 claims description 15
- 235000021395 porridge Nutrition 0.000 claims description 15
- 240000008669 Hedera helix Species 0.000 claims description 11
- 210000000582 semen Anatomy 0.000 claims description 11
- 238000003756 stirring Methods 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 241000220225 Malus Species 0.000 claims description 3
- 235000013305 food Nutrition 0.000 abstract description 8
- 210000002784 stomach Anatomy 0.000 abstract description 3
- 208000004880 Polyuria Diseases 0.000 abstract description 2
- 210000001124 body fluid Anatomy 0.000 abstract description 2
- 239000010839 body fluid Substances 0.000 abstract description 2
- 230000035619 diuresis Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 230000001737 promoting effect Effects 0.000 abstract description 2
- 230000035922 thirst Effects 0.000 abstract description 2
- 235000010580 Psophocarpus tetragonolobus Nutrition 0.000 abstract 2
- 241000046198 Triteleia hyacinthina Species 0.000 abstract 2
- 240000008866 Ziziphus nummularia Species 0.000 abstract 2
- 235000019789 appetite Nutrition 0.000 abstract 1
- 230000036528 appetite Effects 0.000 abstract 1
- 239000002574 poison Substances 0.000 abstract 1
- 231100000614 poison Toxicity 0.000 abstract 1
- 238000010791 quenching Methods 0.000 abstract 1
- 230000000171 quenching effect Effects 0.000 abstract 1
- 241000209205 Coix Species 0.000 description 8
- 206010067171 Regurgitation Diseases 0.000 description 1
- 210000001015 abdomen Anatomy 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 206010003549 asthenia Diseases 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000004064 dysfunction Effects 0.000 description 1
- 210000003608 fece Anatomy 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 230000009466 transformation Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention relates to a nutritional congee for invigorating the spleen for eliminating dampness and a preparation method thereof, and belongs to the field of a food technology. The nutritional congee for invigorating the spleen for eliminating dampness is prepared from the following raw materials, by weight, 40-60 parts of seed of Job's tears, 40-60 parts of small red bean, 20-50 parts of lotus seed, 20-50 parts of peanut, 20-50 parts of jujube, 10-30 parts of white hyacinth bean, 10-30 parts of asparagus lettuce, 20-40 parts of white gourd, 20-40 parts of carrot, 20-40 parts of apple and 10-30 parts of white sugar. By using dampness-removing food such as red bean, seed of Job's tears, white hyacinth bean, asparagus lettuce and white gourd, etc. and food for tonifying spleen and invigorating qi such as lotus seed, jujube, carrot and apple, etc., the prepared nutritional congee is tasty and has excellent color. If eaten frequently, the nutritional congee has effects of quenching one's thirst, dispelling summerheat, tonifying spleen, invigorating qi, generating body fluid, promoting diuresis, dispelling wind, expelling poison and smoothening skin. The nutritional congee is suitable for people who have weakenss of the spleen and the stomach, eat little, have poor appetite and are weak in limbs.
Description
Technical field
The present invention relates to nutrition porridge of a kind of invigorating spleen to remove dampness and preparation method thereof, belong to food technology field.
Background technology
With the quickening pace of modern life, people's stress is also increasing, and especially summer climate ambient moisture is heavier, people easily be stranded by moisture and cause insufficiency of the spleen, make dysfunction of the spleen in transportation and transformation, show as loose watery stool, abdomen is had one's mind filled with and is risen, do not feel like eating, rotten acid regurgitation etc.During water retention due to hypofunction of the spleen, the food eating invigorating the spleen to clear away damp pathogen can contribute to health and unnecessary moisture is excreted more, removes the material causing body immune to react, and warmly invigorating spleen and stomach separates the tired preferred approach of dehumidifying.
Summary of the invention
The object of the invention is to the deficiency solving the existence of above-mentioned prior art, nutrition porridge of a kind of invigorating spleen to remove dampness and preparation method thereof is provided.
The present invention is achieved through the following technical solutions:
A nutrition porridge for invigorating spleen to remove dampness, its special character is to be made up of the raw material of following weight portion:
Seed of Job's tears 40-60 part, red bean 40-60 part, lotus seeds 20-50 part, peanut 20-50 part, date 20-50 part, Semen Lablab Album 10-30 part, asparagus lettuce 10-30 part, wax gourd 20-40 part, carrot 20-40 part, apple 20-40 part, white sugar 10-30 part.
Described invigorating spleen to remove dampness nutrition porridge, is made up of the raw material of following weight portion:
The seed of Job's tears 50 parts, red bean 60 parts, 40 parts, lotus seeds, peanut 40 parts, 30 parts, date, Semen Lablab Album 20 parts, asparagus lettuce 20 parts, 30 parts, wax gourd, 30 parts, carrot, apple 30 parts, white sugar 20 parts.
The preparation method of the nutrition porridge of above-mentioned invigorating spleen to remove dampness, its special character is to comprise the following steps:
1, various raw material is prepared according to required weight portion.
2, the seed of Job's tears, red bean, lotus seeds, peanut, date, Semen Lablab Album clear water are soaked two hours, asparagus lettuce, wax gourd, carrot, apple are diced for subsequent use.
3, the raw material soaked is entered in pot to add water boil, then change little fire into and simmer 30-80 minute, need therebetween to stir 3-5 time, in case be burned.4, add in pot by the asparagus lettuce fourth cut, wax gourd fourth, diced carrot, apple, stir gently, little fire simmers 10-20 minute, then adds white sugar and mixes well.
Invigorating spleen to remove dampness nutrition porridge of the present invention, adopt red bean, the seed of Job's tears, Semen Lablab Album and the clearing damp such as asparagus lettuce and wax gourd food, be equipped with the food of the tonifying spleen tonifying Qi such as lotus seeds, date, carrot, apple, the fragrant look of the nutrition porridge taste produced is beautiful, often edible, can play quenches one's thirst drives away summer heat, strengthening the spleen and replenishing qi, diuresis of promoting the production of body fluid, dispel the wind, effect of the face that heals, moistens, be applicable to weakness of the spleen and the stomach, difference received less by food, and the crowd of limb adynamia eats.
Detailed description of the invention
Below provide the specific embodiment of the present invention, be used for being further described formation of the present invention.
Embodiment 1
The invigorating spleen to remove dampness nutrition porridge of the present embodiment, is made up of the raw material of following weight portion:
The seed of Job's tears 50 parts, red bean 60 parts, 40 parts, lotus seeds, peanut 40 parts, 30 parts, date, Semen Lablab Album 20 parts, asparagus lettuce 20 parts, 30 parts, wax gourd, 30 parts, carrot, apple 30 parts, white sugar 20 parts.
Embodiment 2
The invigorating spleen to remove dampness nutrition porridge of the present embodiment, is made up of the raw material of following weight portion:
The seed of Job's tears 60 parts, red bean 40 parts, 20 parts, lotus seeds, peanut 50 parts, 20 parts, date, Semen Lablab Album 10 parts, asparagus lettuce 30 parts, 20 parts, wax gourd, 40 parts, carrot, apple 20 parts, white sugar 30 parts.
Embodiment 3
The invigorating spleen to remove dampness nutrition porridge of the present embodiment, is made up of the raw material of following weight portion:
The seed of Job's tears 40 parts, red bean 50 parts, 30 parts, lotus seeds, peanut 20 parts, 50 parts, date, Semen Lablab Album 30 parts, asparagus lettuce 10 parts, 40 parts, wax gourd, 20 parts, carrot, apple 40 parts, white sugar 10 parts.
The preparation method of invigorating spleen to remove dampness nutrition porridge in the various embodiments described above, comprises the following steps:
1, various raw material is prepared according to required weight portion.
2, the seed of Job's tears, red bean, lotus seeds, peanut, date, Semen Lablab Album clear water are soaked two hours, asparagus lettuce, wax gourd, carrot, apple are diced for subsequent use.
3, the raw material soaked is entered in pot to add water boil, then change little fire into and simmer 30-80 minute, need therebetween to stir 3-5 time, in case be burned.
4, add in pot by the asparagus lettuce fourth cut, wax gourd fourth, diced carrot, apple, stir gently, little fire simmers 10-20 minute, then adds white sugar and mixes well.
Claims (3)
1. a nutrition porridge for invigorating spleen to remove dampness, is characterized in that being made up of the raw material of following weight portion:
Seed of Job's tears 40-60 part, red bean 40-60 part, lotus seeds 20-50 part, peanut 20-50 part, date 20-50 part, Semen Lablab Album 10-30 part, asparagus lettuce 10-30 part, wax gourd 20-40 part, carrot 20-40 part, apple 20-40 part, white sugar 10-30 part.
2., according to a kind of described in claim 1 nutrition porridge of invigorating spleen to remove dampness, it is characterized in that being made up of the raw material of following weight portion:
The seed of Job's tears 50 parts, red bean 60 parts, 40 parts, lotus seeds, peanut 40 parts, 30 parts, date, Semen Lablab Album 20 parts, asparagus lettuce 20 parts, 30 parts, wax gourd, 30 parts, carrot, apple 30 parts, white sugar 20 parts.
3. a preparation method for the nutrition porridge of invigorating spleen to remove dampness, its special character is to comprise the following steps:
1), various raw material is prepared according to required weight portion;
2), by the seed of Job's tears, red bean, lotus seeds, peanut, date, Semen Lablab Album clear water soak two hours, asparagus lettuce, wax gourd, carrot, apple are diced for subsequent use;
3), by the raw material soaked enter in pot to add water and boil, then change little fire into and simmer 30-80 minute, need therebetween to stir 3-5 time, in case be burned;
4), add in pot by the asparagus lettuce fourth cut, wax gourd fourth, diced carrot, apple, stir gently, little fire simmers 10-20 minute, then adds white sugar and mixes well.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310457786.5A CN104509786A (en) | 2013-09-30 | 2013-09-30 | Nutritional congee for invigorating the spleen for eliminating dampness and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310457786.5A CN104509786A (en) | 2013-09-30 | 2013-09-30 | Nutritional congee for invigorating the spleen for eliminating dampness and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104509786A true CN104509786A (en) | 2015-04-15 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310457786.5A Pending CN104509786A (en) | 2013-09-30 | 2013-09-30 | Nutritional congee for invigorating the spleen for eliminating dampness and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104509786A (en) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104957564A (en) * | 2015-07-29 | 2015-10-07 | 李艳青 | Diet formula for conditioning bromhidrosis and preparation method of product |
| CN105077241A (en) * | 2015-08-18 | 2015-11-25 | 黄秀英 | Health paste capable of invigorating spleen to remove dampness |
| CN105341643A (en) * | 2015-09-30 | 2016-02-24 | 齐国良 | Edible porridge for treating diarrhea of children and making method of edible porridge |
| CN105815660A (en) * | 2016-03-28 | 2016-08-03 | 济南高瑞生物科技有限公司 | Nutritional porridge for losing weight |
| CN105995440A (en) * | 2016-05-31 | 2016-10-12 | 卞昊扬 | Brain strengthening and mind refreshing nutritional porridge |
| CN106418141A (en) * | 2016-08-30 | 2017-02-22 | 姚红亮 | Heat-clearing and dampness-removing congee |
| CN107156624A (en) * | 2017-05-30 | 2017-09-15 | 李晓旭 | A kind of Poria cocos yam porridge of invigorating the spleen to clear away damp pathogen |
| CN107712584A (en) * | 2017-10-12 | 2018-02-23 | 陕西真粥道农业科技有限责任公司 | A kind of sorghum adlay kasha formula |
| CN108813310A (en) * | 2018-06-14 | 2018-11-16 | 童国柱 | A kind of Yam and Job's tear seed congee |
-
2013
- 2013-09-30 CN CN201310457786.5A patent/CN104509786A/en active Pending
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104957564A (en) * | 2015-07-29 | 2015-10-07 | 李艳青 | Diet formula for conditioning bromhidrosis and preparation method of product |
| CN105077241A (en) * | 2015-08-18 | 2015-11-25 | 黄秀英 | Health paste capable of invigorating spleen to remove dampness |
| CN105341643A (en) * | 2015-09-30 | 2016-02-24 | 齐国良 | Edible porridge for treating diarrhea of children and making method of edible porridge |
| CN105815660A (en) * | 2016-03-28 | 2016-08-03 | 济南高瑞生物科技有限公司 | Nutritional porridge for losing weight |
| CN105995440A (en) * | 2016-05-31 | 2016-10-12 | 卞昊扬 | Brain strengthening and mind refreshing nutritional porridge |
| CN106418141A (en) * | 2016-08-30 | 2017-02-22 | 姚红亮 | Heat-clearing and dampness-removing congee |
| CN107156624A (en) * | 2017-05-30 | 2017-09-15 | 李晓旭 | A kind of Poria cocos yam porridge of invigorating the spleen to clear away damp pathogen |
| CN107712584A (en) * | 2017-10-12 | 2018-02-23 | 陕西真粥道农业科技有限责任公司 | A kind of sorghum adlay kasha formula |
| CN108813310A (en) * | 2018-06-14 | 2018-11-16 | 童国柱 | A kind of Yam and Job's tear seed congee |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150415 |