CN104489452A - Eyesight-improving purple rice contained pear flower honey and preparation method thereof - Google Patents
Eyesight-improving purple rice contained pear flower honey and preparation method thereof Download PDFInfo
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- CN104489452A CN104489452A CN201410786452.7A CN201410786452A CN104489452A CN 104489452 A CN104489452 A CN 104489452A CN 201410786452 A CN201410786452 A CN 201410786452A CN 104489452 A CN104489452 A CN 104489452A
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- pear flower
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- 235000012907 honey Nutrition 0.000 title claims abstract description 30
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 26
- 235000009566 rice Nutrition 0.000 title claims abstract description 26
- 235000014443 Pyrus communis Nutrition 0.000 title claims abstract description 25
- 238000002360 preparation method Methods 0.000 title claims description 10
- 240000007594 Oryza sativa Species 0.000 title abstract 5
- 239000000843 powder Substances 0.000 claims abstract description 31
- 241000219784 Sophora Species 0.000 claims abstract description 13
- 230000004438 eyesight Effects 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 240000004957 Castanea mollissima Species 0.000 claims abstract description 7
- 235000018244 Castanea mollissima Nutrition 0.000 claims abstract description 7
- 240000009088 Fragaria x ananassa Species 0.000 claims abstract description 7
- 241000234435 Lilium Species 0.000 claims abstract description 7
- 235000020415 coconut juice Nutrition 0.000 claims abstract description 7
- 235000020429 malt syrup Nutrition 0.000 claims abstract description 7
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 4
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 4
- 241000218231 Moraceae Species 0.000 claims abstract description 4
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 4
- 241000209094 Oryza Species 0.000 claims description 21
- 238000002156 mixing Methods 0.000 claims description 16
- 239000003814 drug Substances 0.000 claims description 10
- 238000001816 cooling Methods 0.000 claims description 9
- 239000000203 mixture Substances 0.000 claims description 7
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 6
- 235000006667 Aleurites moluccana Nutrition 0.000 claims description 6
- 241000205585 Aquilegia canadensis Species 0.000 claims description 6
- 241000675108 Citrus tangerina Species 0.000 claims description 6
- 235000016623 Fragaria vesca Nutrition 0.000 claims description 6
- 235000011363 Fragaria x ananassa Nutrition 0.000 claims description 6
- 244000269722 Thea sinensis Species 0.000 claims description 6
- 241000425037 Toona sinensis Species 0.000 claims description 6
- 235000013339 cereals Nutrition 0.000 claims description 6
- 238000011049 filling Methods 0.000 claims description 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 6
- 235000009569 green tea Nutrition 0.000 claims description 6
- 238000000227 grinding Methods 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 235000019991 rice wine Nutrition 0.000 claims description 6
- 235000020357 syrup Nutrition 0.000 claims description 6
- 239000006188 syrup Substances 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 239000000047 product Substances 0.000 claims description 4
- 239000004382 Amylase Substances 0.000 claims description 3
- 102000013142 Amylases Human genes 0.000 claims description 3
- 108010065511 Amylases Proteins 0.000 claims description 3
- 235000005979 Citrus limon Nutrition 0.000 claims description 3
- 244000131522 Citrus pyriformis Species 0.000 claims description 3
- 241000628997 Flos Species 0.000 claims description 3
- 235000019418 amylase Nutrition 0.000 claims description 3
- 238000010009 beating Methods 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 238000005119 centrifugation Methods 0.000 claims description 3
- 239000000706 filtrate Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 229940002461 honey preparation Drugs 0.000 claims description 3
- 230000035800 maturation Effects 0.000 claims description 3
- VYQNWZOUAUKGHI-UHFFFAOYSA-N monobenzone Chemical compound C1=CC(O)=CC=C1OCC1=CC=CC=C1 VYQNWZOUAUKGHI-UHFFFAOYSA-N 0.000 claims description 3
- 239000002893 slag Substances 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 235000013547 stew Nutrition 0.000 claims description 2
- 230000017531 blood circulation Effects 0.000 abstract description 2
- 239000000796 flavoring agent Substances 0.000 abstract description 2
- 235000019634 flavors Nutrition 0.000 abstract description 2
- 210000003734 kidney Anatomy 0.000 abstract description 2
- 210000004185 liver Anatomy 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000000050 nutritive effect Effects 0.000 abstract description 2
- 230000001737 promoting effect Effects 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 238000010792 warming Methods 0.000 abstract description 2
- 239000004615 ingredient Substances 0.000 abstract 2
- 240000005528 Arctium lappa Species 0.000 abstract 1
- 235000003130 Arctium lappa Nutrition 0.000 abstract 1
- 235000008078 Arctium minus Nutrition 0.000 abstract 1
- 235000009604 Chrysanthemum X morifolium Nutrition 0.000 abstract 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 abstract 1
- 240000000599 Lentinula edodes Species 0.000 abstract 1
- 235000001715 Lentinula edodes Nutrition 0.000 abstract 1
- 244000136948 Ocimum sanctum Species 0.000 abstract 1
- 235000004072 Ocimum sanctum Nutrition 0.000 abstract 1
- 230000001939 inductive effect Effects 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 210000000582 semen Anatomy 0.000 abstract 1
- 235000021012 strawberries Nutrition 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 208000004880 Polyuria Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses eyesight-improving purple rice contained pear flower honey. The eyesight-improving purple rice contained pear flower honey is prepared from the following raw materials in parts by weight: 700-800 parts of pear flower honey, 40-50 parts of purple rice, 6-8 parts of lentinula edodes, 8-10 parts of tulsi seed, 10-12 parts of pericarpium citri reticulatae powder, 20-30 parts of strawberries, 30-40 parts of sophora flower, 30-40 parts of coconut juice, 70-80 parts of malt syrup, 5-6 parts of greenish lily seed, 7-8 parts of burdock root, 2-3 parts of castanea mollissima leaves, 6-7 parts of chrysanthemum morifolium, 4-5 parts of mulberries, 7-8 parts of semen cassia, 20-30 parts of spicing powder and a proper amount of marrow. According to the invention, a variety of raw materials having such functions as improving eyesight and promoting blood circulation, enriching yin and nourishing kidney, tonifying spleen and warming liver, inducing dieresis and engendering liquid are added into the pear flower honey to ensure the high health value, the made-to-order spicing powder is added to cover messy flavor resulting from too many raw materials in the finished product and ensure a better taste, and the eyesight-improving purple rice contained pear flower honey is stored in the marrow to enable the honey to absorb the nutritional ingredients of the marrow and to further remove ingredients harmful to human body in the honey to ensure a higher nutritive value.
Description
Technical field
The present invention relates to a kind of health-care honey, particularly relate to a kind of improving eyesight purple rice pear flower honey and preparation method thereof.
Background technology
Honey has beneficial gas bowl spares, except all kinds of diseases and ailments and hundred medicines, profit internal organs, tune taste, takes the effect of promoting longevity for a long time, it is a kind of nutritious health beverages, but existing honey just simply processes process mostly on the market, raw material is single, mouthfeel is simple, cannot satisfy the demands of consumers, the invention provides a kind of health-care honey for this reason.
Summary of the invention
Instant invention overcomes prior art deficiency, provide a kind of improving eyesight purple rice pear flower honey and preparation method thereof.
The present invention is achieved by the following technical solutions:
An improving eyesight purple rice pear flower honey is made up of the raw material of following weight parts:
Pear flower honey 700-800, purple rice 40-50, mushroom 6-8, blue fragrant sub-8-10, tangerine peel powder 10-12, strawberry 20-30, sophora flower 30-40, Coconut Juice 30-40, malt syrup 70-80, greenish lily seed 5-6, radix bardanae 7-8, Chinese chestnut leaf 2-3, FLOS CHRYSANTHEMI ALBA from Haizhou of China 6-7, mulberries 4-5, cassia seed 7-8, blending powder 20-30, marrow are appropriate;
Described blending powder is made up of the raw material of following weight ratio: honeysuckle: Chinese toon bud: green tea: rice wine grain=2:1:2:2-3, and Fresh Lemon skin is appropriate;
Described blending powder, preparation method thereof: drain after honeysuckle, Chinese toon bud, green tea being cleaned up, mix with rice wine grain, wrap up in Fresh Lemon suitcase, feeding baking oven is baked to skin and does, and take out material in lemon peel after cooling, ultramicro grinding, obtains blending powder.
A kind of improving eyesight purple rice pear flower honey preparation method, comprises the following steps:
(1) mushroom is bubbled open clean after dice, purple rice, Lan Xiangzi pick assorted and eluriate, and all send in pot, add tangerine peel powder, pour 5-6 times of clear water into, little fire stewes 2-3 hour slowly, making beating after cooling, add the amylase of the heavy 0.1-0.2% of pan feeding, the completely rear centrifugation of enzymolysis is removed slag, and obtains purple rice juice;
(2) fresh strawberry stalk is clean, sophora flower goes stalk to clean, and mix with Coconut Juice and pull an oar, little fire boils 5-8 minute, mixes, obtain sophora flower syrup after cooling with purple rice juice, malt syrup;
(3) by Chinese medicine material co-grindings such as greenish lily seed, radix bardanae, Chinese chestnut leaves, add 6-7 times of clear water, slow fire boiling 1-2 hour, cooled and filtered, filtrate spraying dry, obtain traditional Chinese medicine powder;
(4) osculum is opened by above the marrow growing to 7-8 maturation, again pear flower honey is mixed with sophora flower syrup, traditional Chinese medicine powder, blending powder, send into cucurbit from osculum, osculum is blocked after filling, allow cucurbit continued growth 18-24 days, open cucurbit, take out finished product pear flower honey, sterilization filling after filtering.
Compared with prior art, advantage of the present invention is:
The present invention with the addition of in pear flower honey multiplely have that improving eyesight is invigorated blood circulation, the raw material of the effect such as enriching yin and nourishing kidney, strengthening spleen and warming liver, diuresis are promoted the production of body fluid makes its health value higher, add special blending powder and too much cause mixed and disorderly local flavor to cover finished product Raw, make its mouthfeel better, send into the nutritional labeling of preserving in cucurbit and not only making honey absorb cucurbit, more dispel composition harmful in honey, made its nutritive value higher.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment:
An improving eyesight purple rice pear flower honey is made up of the raw material of following weight (jin):
Pear flower honey 700, purple rice 40, mushroom 6, blue fragrant son 8, tangerine peel powder 10, strawberry 20, sophora flower 30, Coconut Juice 30, malt syrup 70, greenish lily seed 5, radix bardanae 7, Chinese chestnut leaf 2, FLOS CHRYSANTHEMI ALBA from Haizhou of China 6, mulberries 4, cassia seed 7, blending powder 20, marrow are appropriate;
Described blending powder is made up of the raw material of following weight ratio: honeysuckle: Chinese toon bud: green tea: rice wine grain=2:1:2:3, and Fresh Lemon skin is appropriate;
Described blending powder, preparation method thereof: drain after honeysuckle, Chinese toon bud, green tea being cleaned up, mix with rice wine grain, wrap up in Fresh Lemon suitcase, feeding baking oven is baked to skin and does, and take out material in lemon peel after cooling, ultramicro grinding, obtains blending powder.
A kind of improving eyesight purple rice pear flower honey preparation method, comprises the following steps:
(1) mushroom is bubbled open clean after dice, purple rice, Lan Xiangzi pick assorted and eluriate, and all send in pot, add tangerine peel powder, pour 5 times of clear water into, little fire is stewed 2 hours slowly, making beating after cooling, add the amylase that pan feeding weighs 0.1%, the completely rear centrifugation of enzymolysis is removed slag, and obtains purple rice juice;
(2) fresh strawberry stalk is clean, sophora flower goes stalk to clean, and mix with Coconut Juice and pull an oar, little fire boils 5 minutes, mixes, obtain sophora flower syrup after cooling with purple rice juice, malt syrup;
(3) by Chinese medicine material co-grindings such as greenish lily seed, radix bardanae, Chinese chestnut leaves, add 6 times of clear water, slow fire boiling 1 hour, cooled and filtered, filtrate spraying dry, obtain traditional Chinese medicine powder;
(4) open an osculum by above the marrow growing to 8 maturations, then pear flower honey is mixed with sophora flower syrup, traditional Chinese medicine powder, blending powder, from osculum feeding cucurbit, block osculum after filling, allow cucurbit continued growth 21 days, open cucurbit, take out finished product pear flower honey, sterilization filling after filtering.
Claims (2)
1. an improving eyesight purple rice pear flower honey, it is characterized in that being made up of the raw material of following weight parts:
Pear flower honey 700-800, purple rice 40-50, mushroom 6-8, blue fragrant sub-8-10, tangerine peel powder 10-12, strawberry 20-30, sophora flower 30-40, Coconut Juice 30-40, malt syrup 70-80, greenish lily seed 5-6, radix bardanae 7-8, Chinese chestnut leaf 2-3, FLOS CHRYSANTHEMI ALBA from Haizhou of China 6-7, mulberries 4-5, cassia seed 7-8, blending powder 20-30, marrow are appropriate;
Described blending powder is made up of the raw material of following weight ratio: honeysuckle: Chinese toon bud: green tea: rice wine grain=2:1:2:2-3, and Fresh Lemon skin is appropriate;
Described blending powder, preparation method thereof: drain after honeysuckle, Chinese toon bud, green tea being cleaned up, mix with rice wine grain, wrap up in Fresh Lemon suitcase, feeding baking oven is baked to skin and does, and take out material in lemon peel after cooling, ultramicro grinding, obtains blending powder.
2. an improving eyesight purple rice pear flower honey preparation method as claimed in claim 1, is characterized in that comprising the following steps:
(1) mushroom is bubbled open clean after dice, purple rice, Lan Xiangzi pick assorted and eluriate, and all send in pot, add tangerine peel powder, pour 5-6 times of clear water into, little fire stewes 2-3 hour slowly, making beating after cooling, add the amylase of the heavy 0.1-0.2% of pan feeding, the completely rear centrifugation of enzymolysis is removed slag, and obtains purple rice juice;
(2) fresh strawberry stalk is clean, sophora flower goes stalk to clean, and mix with Coconut Juice and pull an oar, little fire boils 5-8 minute, mixes, obtain sophora flower syrup after cooling with purple rice juice, malt syrup;
(3) by Chinese medicine material co-grindings such as greenish lily seed, radix bardanae, Chinese chestnut leaves, add 6-7 times of clear water, slow fire boiling 1-2 hour, cooled and filtered, filtrate spraying dry, obtain traditional Chinese medicine powder;
(4) osculum is opened by above the marrow growing to 7-8 maturation, again pear flower honey is mixed with sophora flower syrup, traditional Chinese medicine powder, blending powder, send into cucurbit from osculum, osculum is blocked after filling, allow cucurbit continued growth 18-24 days, open cucurbit, take out finished product pear flower honey, sterilization filling after filtering.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410786452.7A CN104489452A (en) | 2014-12-18 | 2014-12-18 | Eyesight-improving purple rice contained pear flower honey and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410786452.7A CN104489452A (en) | 2014-12-18 | 2014-12-18 | Eyesight-improving purple rice contained pear flower honey and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104489452A true CN104489452A (en) | 2015-04-08 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410786452.7A Pending CN104489452A (en) | 2014-12-18 | 2014-12-18 | Eyesight-improving purple rice contained pear flower honey and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107822043A (en) * | 2017-12-15 | 2018-03-23 | 漳州迈威特生物科技有限公司 | A kind of fruity honey and its production method |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101138417A (en) * | 2007-10-29 | 2008-03-12 | 徐海波 | Blueberry and honey composition and method of making the same |
| CN101869235A (en) * | 2009-04-27 | 2010-10-27 | 北京百花蜂产品科技发展有限公司 | Formula and preparation method of honey paste |
| DE202013000490U1 (en) * | 2013-01-20 | 2013-01-25 | Robert Schuder | Ready to eat matcha honey preparation |
| CN104082651A (en) * | 2014-06-10 | 2014-10-08 | 芜湖市好亦快食品有限公司三山分公司 | Honey freeze-dried powder and preparation method thereof |
-
2014
- 2014-12-18 CN CN201410786452.7A patent/CN104489452A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101138417A (en) * | 2007-10-29 | 2008-03-12 | 徐海波 | Blueberry and honey composition and method of making the same |
| CN101869235A (en) * | 2009-04-27 | 2010-10-27 | 北京百花蜂产品科技发展有限公司 | Formula and preparation method of honey paste |
| DE202013000490U1 (en) * | 2013-01-20 | 2013-01-25 | Robert Schuder | Ready to eat matcha honey preparation |
| CN104082651A (en) * | 2014-06-10 | 2014-10-08 | 芜湖市好亦快食品有限公司三山分公司 | Honey freeze-dried powder and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107822043A (en) * | 2017-12-15 | 2018-03-23 | 漳州迈威特生物科技有限公司 | A kind of fruity honey and its production method |
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Application publication date: 20150408 |
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