CN104431717A - Beautifying, skin-whitening and health-care rice - Google Patents
Beautifying, skin-whitening and health-care rice Download PDFInfo
- Publication number
- CN104431717A CN104431717A CN201410704558.8A CN201410704558A CN104431717A CN 104431717 A CN104431717 A CN 104431717A CN 201410704558 A CN201410704558 A CN 201410704558A CN 104431717 A CN104431717 A CN 104431717A
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- Prior art keywords
- juice
- parts
- chicken
- peach gum
- powder
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 27
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 26
- 235000009566 rice Nutrition 0.000 title claims abstract description 26
- 241000287828 Gallus gallus Species 0.000 claims abstract description 28
- 235000006040 Prunus persica var persica Nutrition 0.000 claims abstract description 25
- 244000144730 Amygdalus persica Species 0.000 claims abstract description 22
- 239000000284 extract Substances 0.000 claims abstract description 14
- 230000002087 whitening effect Effects 0.000 claims abstract description 13
- 244000144725 Amygdalus communis Species 0.000 claims abstract description 9
- 235000020224 almond Nutrition 0.000 claims abstract description 9
- 241000132012 Atractylodes Species 0.000 claims abstract description 8
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 8
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 8
- 235000007319 Avena orientalis Nutrition 0.000 claims abstract description 7
- 240000004713 Pisum sativum Species 0.000 claims abstract description 7
- 235000010582 Pisum sativum Nutrition 0.000 claims abstract description 7
- 235000013527 bean curd Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 235000021419 vinegar Nutrition 0.000 claims abstract description 7
- 239000000052 vinegar Substances 0.000 claims abstract description 7
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 27
- 239000000843 powder Substances 0.000 claims description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- 235000013373 food additive Nutrition 0.000 claims description 12
- 239000002778 food additive Substances 0.000 claims description 12
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 12
- 235000011437 Amygdalus communis Nutrition 0.000 claims description 7
- 244000061520 Angelica archangelica Species 0.000 claims description 7
- 235000001287 Guettarda speciosa Nutrition 0.000 claims description 7
- 244000170916 Paeonia officinalis Species 0.000 claims description 7
- 235000006484 Paeonia officinalis Nutrition 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 7
- 244000291564 Allium cepa Species 0.000 claims description 6
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims description 6
- 241000972773 Aulopiformes Species 0.000 claims description 6
- 241000894006 Bacteria Species 0.000 claims description 6
- 235000004936 Bromus mango Nutrition 0.000 claims description 6
- 240000006432 Carica papaya Species 0.000 claims description 6
- 235000009467 Carica papaya Nutrition 0.000 claims description 6
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims description 6
- 240000007228 Mangifera indica Species 0.000 claims description 6
- 235000014826 Mangifera indica Nutrition 0.000 claims description 6
- 235000017587 Medicago sativa ssp. sativa Nutrition 0.000 claims description 6
- 244000062730 Melissa officinalis Species 0.000 claims description 6
- 235000010654 Melissa officinalis Nutrition 0.000 claims description 6
- 240000002853 Nelumbo nucifera Species 0.000 claims description 6
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims description 6
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims description 6
- 235000004347 Perilla Nutrition 0.000 claims description 6
- 244000124853 Perilla frutescens Species 0.000 claims description 6
- 241000220317 Rosa Species 0.000 claims description 6
- 241000123889 Rubus chingii Species 0.000 claims description 6
- 240000003768 Solanum lycopersicum Species 0.000 claims description 6
- 235000009184 Spondias indica Nutrition 0.000 claims description 6
- 238000000855 fermentation Methods 0.000 claims description 6
- 230000004151 fermentation Effects 0.000 claims description 6
- 235000015203 fruit juice Nutrition 0.000 claims description 6
- 235000014655 lactic acid Nutrition 0.000 claims description 6
- 239000004310 lactic acid Substances 0.000 claims description 6
- 239000000865 liniment Substances 0.000 claims description 6
- 235000012054 meals Nutrition 0.000 claims description 6
- 235000013372 meat Nutrition 0.000 claims description 6
- 238000002156 mixing Methods 0.000 claims description 6
- 235000019515 salmon Nutrition 0.000 claims description 6
- 239000002002 slurry Substances 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 238000003809 water extraction Methods 0.000 claims description 6
- 241000209763 Avena sativa Species 0.000 claims description 3
- 235000007558 Avena sp Nutrition 0.000 claims description 3
- 240000005809 Prunus persica Species 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 238000005469 granulation Methods 0.000 claims description 3
- 230000003179 granulation Effects 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 238000001802 infusion Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 239000002304 perfume Substances 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 235000013599 spices Nutrition 0.000 claims description 3
- 239000007921 spray Substances 0.000 claims description 3
- 240000004658 Medicago sativa Species 0.000 claims 2
- 239000008280 blood Substances 0.000 abstract description 2
- 210000004369 blood Anatomy 0.000 abstract description 2
- 241000213006 Angelica dahurica Species 0.000 abstract 1
- 244000236658 Paeonia lactiflora Species 0.000 abstract 1
- 235000008598 Paeonia lactiflora Nutrition 0.000 abstract 1
- 244000088415 Raphanus sativus Species 0.000 abstract 1
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 abstract 1
- 230000003796 beauty Effects 0.000 abstract 1
- 241000219823 Medicago Species 0.000 description 4
- 235000007575 Calluna vulgaris Nutrition 0.000 description 1
- 241000276489 Merlangius merlangus Species 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Mycology (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Cosmetics (AREA)
Abstract
Beautifying, skin-whitening and health-care rice is prepared from raw materials in parts by weight as follows: 300-320 parts of polished round-grained rice, 180-200 parts of oat, 50-60 parts of peas, 60-70 parts of almonds, 60-70 parts of silky fowl chicken, 35-40 parts of dried tofu, 50-60 parts of white radishes, 70-80 parts of white vinegar, 35-40 parts of peach gum and the like. The beautifying, skin-whitening and health-care rice is particularly suitable for people who love beauty and need skin whitening, contains the almonds, dried longan pulp and the like and can replenish blood and nourish the heart; besides, extracts of largehead atractylodes rhizomes, white peony roots, dahurian angelica roots and the like are added in particular, so that the rice has the natural skin whitening function and is safe and harmless.
Description
Technical field
The present invention relates generally to health-care rice and preparing technical field thereof, particularly relates to a kind of beautifying whitening health-care rice.
Background technology
Rice is one of most important staple food of people, and as everyone knows, rice is supplied to the necessary starch of human body daily routines and other trace nutrients, but in addition, common rice does not have other miscellaneous function.People, to the concern of health, have expedited the emergence of the production of health-care rice.
Summary of the invention
The present invention, in order to make up the defect of prior art, provides a kind of beautifying whitening health-care rice and preparation method thereof.
The present invention is achieved by the following technical solutions: a kind of beautifying whitening health-care rice, is made up of following raw material: polished rice 300-320, oat 180-200, pea 50-60, almond 60-70, blackbone Chicken 60-70, dried bean curd 35-40, ternip 50-60, light-coloured vinegar 70-80, peach gum 35-40, green papaya is enough, tomato 60-70, arillus longan 35-45, bighead atractylodes rhizome 6-7, root of herbaceous peony 5-6, root of Dahurain angelica 4-6, heather 4-6, rose 5-7, balm 2-3, alfalfa bud 2-3, food additives 8-10, water are appropriate:
Food additives, are made up of following raw material: onion powder 30-40, albumen powder 10-15, salmon meat 40-50, haw pulp 30-35, lactic acid bacteria 5-6, palmleaf raspberry leaf 6-8, mango leaf 4-6, perilla leaf 4-6, assist lotus tender shoots 3-4, water appropriate;
The preparation method of food additives: salmon meat, haw pulp are cleaned by (1), put into fermentation flask after blending, and add lactic acid bacteria, at 35-38 DEG C of bottom fermentation 2-3 days, obtains fermentate, is milled into slurries for subsequent use;
(2) by palmleaf raspberry leaf, mango leaf, perilla leaf, assist the water extraction of lotus tender shoots 5-8 times amount to get, obtain extract, the slurries of extract and step 1, onion powder, albumen powder mixed, stirs evenly.
A preparation method for beautifying whitening health-care rice, comprises the following steps:
(1) polished rice, oat, pea, almond are cleaned, after draining the water, put into pot, put into Ultramicro-powder machine after frying perfume (or spice) and be milled into powder;
(2) blackbone Chicken, dried bean curd, ternip are cleaned, mix with light-coloured vinegar and put into juice extractor and squeeze the juice, obtain chicken juice; Peach gum is put into pot, adds chicken juice, heating infusion is melted to peach gum, obtains peach gum chicken juice; Green papaya is cleaned, after removing seed, loads peach gum chicken juice, put into pot after sealing, water proof boiling 40-60 minute, then take out peach gum chicken juice, be spray dried to peach gum chicken meal for subsequent use;
(3) tomato, arillus longan are cleaned, put into juice extractor and squeeze the juice, obtain fruit juice for subsequent use;
(4) water extraction of the bighead atractylodes rhizome, the root of herbaceous peony, the root of Dahurain angelica, brier, rose, balm, alfalfa bud 5-9 times amount is got, obtain extract for subsequent use;
(5) by powder, peach gum chicken meal, fruit juice, extract, food additives mixing in step 1, add suitable quantity of water, after stirring, send into granulator granulation, then carry out drying.
Advantage of the present invention is: the invention discloses a kind of beautifying whitening health-care rice, it is the health-care rice that a personage being particularly suitable for liking to be beautiful, need whitening eats, containing almond, arillus longan etc., can replenishing blood for nourishing heart, in addition the extracts such as the bighead atractylodes rhizome, the root of herbaceous peony, the root of Dahurain angelica are added especially, there is natural whiting effect, safe and harmless.
Detailed description of the invention
A kind of beautifying whitening health-care rice, be made up of following weight portion (Kg) raw material: polished rice 300, oat 180, pea 50, almond 60, blackbone Chicken 60, dried bean curd 35, ternip 50, light-coloured vinegar 70, peach gum 35, green papaya are enough, tomato 60, arillus longan 35, the bighead atractylodes rhizome 6, the root of herbaceous peony 5, the root of Dahurain angelica 4, brier 4, rose 5, balm 2, alfalfa bud 2, food additives 8, water are appropriate:
Food additives, are made up of following weight portion (Kg) raw material: onion powder 30, albumen powder 10, salmon meat 40, haw pulp 30, lactic acid bacteria 5, palmleaf raspberry leaf 6, mango leaf 4, perilla leaf 4, assist lotus tender shoots 3, water appropriate;
The preparation method of food additives: salmon meat, haw pulp are cleaned by (1), put into fermentation flask after blending, and add lactic acid bacteria, 35 DEG C of bottom fermentations 2 days, obtains fermentate, is milled into slurries for subsequent use;
(2) by palmleaf raspberry leaf, mango leaf, perilla leaf, assist the lotus tender shoots water extraction of 5 times amount to get, obtain extract, the slurries of extract and step 1, onion powder, albumen powder mixed, stirs evenly.
A preparation method for beautifying whitening health-care rice, comprises the following steps:
(1) polished rice, oat, pea, almond are cleaned, after draining the water, put into pot, put into Ultramicro-powder machine after frying perfume (or spice) and be milled into powder;
(2) blackbone Chicken, dried bean curd, ternip are cleaned, mix with light-coloured vinegar and put into juice extractor and squeeze the juice, obtain chicken juice; Peach gum is put into pot, adds chicken juice, heating infusion is melted to peach gum, obtains peach gum chicken juice; Green papaya is cleaned, after removing seed, loads peach gum chicken juice, put into pot after sealing, water proof boiling 40 minutes, then take out peach gum chicken juice, be spray dried to peach gum chicken meal for subsequent use;
(3) tomato, arillus longan are cleaned, put into juice extractor and squeeze the juice, obtain fruit juice for subsequent use;
(4) bighead atractylodes rhizome, the root of herbaceous peony, the root of Dahurain angelica, brier, rose, balm, the alfalfa bud water extraction of 5 times amount are got, obtain extract for subsequent use;
(5) by powder, peach gum chicken meal, fruit juice, extract, food additives mixing in step 1, add suitable quantity of water, after stirring, send into granulator granulation, then carry out drying.
Claims (2)
1. a beautifying whitening health-care rice, it is characterized in that, be made up of following raw material: polished rice 300-320, oat 180-200, pea 50-60, almond 60-70, blackbone Chicken 60-70, dried bean curd 35-40, ternip 50-60, light-coloured vinegar 70-80, peach gum 35-40, green papaya is enough, tomato 60-70, arillus longan 35-45, bighead atractylodes rhizome 6-7, root of herbaceous peony 5-6, root of Dahurain angelica 4-6, brier 4-6, rose 5-7, balm 2-3, alfalfa bud 2-3, food additives 8-10, water are appropriate:
Described food additives, are made up of following raw material: onion powder 30-40, albumen powder 10-15, salmon meat 40-50, haw pulp 30-35, lactic acid bacteria 5-6, palmleaf raspberry leaf 6-8, mango leaf 4-6, perilla leaf 4-6, assist lotus tender shoots 3-4, water appropriate;
The preparation method of described food additives: salmon meat, haw pulp are cleaned by (1), put into fermentation flask after blending, and add lactic acid bacteria, at 35-38 DEG C of bottom fermentation 2-3 days, obtains fermentate, is milled into slurries for subsequent use;
(2) by palmleaf raspberry leaf, mango leaf, perilla leaf, assist the water extraction of lotus tender shoots 5-8 times amount to get, obtain extract, the slurries of extract and step 1, onion powder, albumen powder mixed, stirs evenly.
2. the preparation method of a kind of beautifying whitening health-care rice as claimed in claim 1, is characterized in that, comprise the following steps:
(1) polished rice, oat, pea, almond are cleaned, after draining the water, put into pot, put into Ultramicro-powder machine after frying perfume (or spice) and be milled into powder;
(2) blackbone Chicken, dried bean curd, ternip are cleaned, mix with light-coloured vinegar and put into juice extractor and squeeze the juice, obtain chicken juice; Peach gum is put into pot, adds chicken juice, heating infusion is melted to peach gum, obtains peach gum chicken juice; Green papaya is cleaned, after removing seed, loads peach gum chicken juice, put into pot after sealing, water proof boiling 40-60 minute, then take out peach gum chicken juice, be spray dried to peach gum chicken meal for subsequent use;
(3) tomato, arillus longan are cleaned, put into juice extractor and squeeze the juice, obtain fruit juice for subsequent use;
(4) water extraction of the bighead atractylodes rhizome, the root of herbaceous peony, the root of Dahurain angelica, brier, rose, balm, alfalfa bud 5-9 times amount is got, obtain extract for subsequent use;
(5) by powder, peach gum chicken meal, fruit juice, extract, food additives mixing in step 1, add suitable quantity of water, after stirring, send into granulator granulation, then carry out drying.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410704558.8A CN104431717A (en) | 2014-11-22 | 2014-11-22 | Beautifying, skin-whitening and health-care rice |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410704558.8A CN104431717A (en) | 2014-11-22 | 2014-11-22 | Beautifying, skin-whitening and health-care rice |
Publications (1)
Publication Number | Publication Date |
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CN104431717A true CN104431717A (en) | 2015-03-25 |
Family
ID=52879065
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201410704558.8A Pending CN104431717A (en) | 2014-11-22 | 2014-11-22 | Beautifying, skin-whitening and health-care rice |
Country Status (1)
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CN (1) | CN104431717A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104886471A (en) * | 2015-05-16 | 2015-09-09 | 汪健 | A sour and sweet calcium supplementing health-care rice |
CN104886473A (en) * | 2015-05-16 | 2015-09-09 | 汪健 | Health-care rice with radiation protection roses |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102652553A (en) * | 2012-04-23 | 2012-09-05 | 安徽劲宇食品有限公司 | Compound brown rice capable of maintaining beauty and keeping young |
CN103405645A (en) * | 2013-08-02 | 2013-11-27 | 陈正梅 | Beautifying and whitening prescription |
CN103494061A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Skin-whitening and beautifying rice and preparation method thereof |
CN104126794A (en) * | 2014-07-01 | 2014-11-05 | 鲁家全 | Heat clearing and detoxifying seaweed rice |
-
2014
- 2014-11-22 CN CN201410704558.8A patent/CN104431717A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102652553A (en) * | 2012-04-23 | 2012-09-05 | 安徽劲宇食品有限公司 | Compound brown rice capable of maintaining beauty and keeping young |
CN103405645A (en) * | 2013-08-02 | 2013-11-27 | 陈正梅 | Beautifying and whitening prescription |
CN103494061A (en) * | 2013-09-27 | 2014-01-08 | 合肥珠光粮油贸易有限公司 | Skin-whitening and beautifying rice and preparation method thereof |
CN104126794A (en) * | 2014-07-01 | 2014-11-05 | 鲁家全 | Heat clearing and detoxifying seaweed rice |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104886471A (en) * | 2015-05-16 | 2015-09-09 | 汪健 | A sour and sweet calcium supplementing health-care rice |
CN104886473A (en) * | 2015-05-16 | 2015-09-09 | 汪健 | Health-care rice with radiation protection roses |
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Application publication date: 20150325 |