CN104431543A - Fermented semi-dried feed for weaned piglets - Google Patents

Abstract

The invention discloses a fermented semi-dried feed for weaned piglets. The fermented semi-dried feed is processed from an energy feed, a protein feed, complex trace elements, multi-vitamins, mineral substances, lactic acid bacteria, saccharomycetes and bacillus subtilis by the steps of mixing evenly and fermenting; the fermented semi-dried feed comprises the following components: corn, wheat bran, 46% swelling soya dregs, concentrated albumen-powder of soybeans, Peru steamed fish, beer yeast powder, lactose, calcium hydrophosphate, mountain flour, edible salt, special core materials for weaned piglets, soya-bean oil, choline and an acidifier; and in addition, composite probiotic liquid is added and mixed with clear water, so that the mixed feed is fermented under the condition that the moisture is kept. Required trace elements, vitamins and beneficial bacteria required by the organism are provided for piglets; the immunocompetence and the disease resistance of the piglets are improved; and the fermented semi-dried feed is good in palatability and high in feeding efficiency, piglet diarrhea rate is low, and the weaned piglets can grow healthily.

Description

A kind of half-dried fermentation wean piglet feed

Technical field

The present invention relates to a kind of half-dried fermentation wean piglet feed technology, belong to field of feed.

Background technology

Only have renin in stomach during sucking pig birth, pepsin is little, and because gastric gland is undeveloped, lack free hydrochloric acid, pepsin does not have activity, can not digesting protein, particularly vegetable protein.At this moment only have enteraden and pancreas development relatively more complete, trypsase, entero-amylase and lactase activity are higher, and food is mainly digested at small intestine.So nascent piggy can only eat breast, and can not utilize plant feed.The incomplete another performance of suckling pig digestive function is, food is fast especially by gastral speed, and food enters speed emptying in stomach, is 1.5 hours during 15 age in days, is 3 ~ 5 hours during 30 age in days, 60

Be 16 ~ 19 hours during age in days, rural culture is all wean in 28-35 days, and its speed by stomach is fast especially, is easy to the diarrhoea that newborn piglet occurs in the meantime, has a strong impact on the growth of sucking pig; Company have developed a kind of half-dried fermentation wean piglet feed for this reason, is to carry out the outer anaerobic fermentation of prosthesis with digestible raw material and beneficial bacterium, makes the digestibility of feed reach maximization, thus solves the problem of this period sucking pig diarrhoea.

Summary of the invention

The object of this invention is to provide a kind of applicable mountainous rural area weaning period piglet feed, according to the physilogical characteristics of weaning period sucking pig with need to carry out nutrition regulation, allocate corresponding energy feedstuff, protein, vitamin, trace element and beneficial bacterium into, fermentation process is carried out again by hybrid process, become a kind of easy to use, digestibility is high, have the feed product improving sucking pig immunocompetence and resistance against diseases, can the speed of growth be improved, reduce diarrhea rate and feeding cost.

One of the present invention half-dried fermentation wean piglet feed mixes after fermentation by preparations such as energy feed, protein feed, composite trace element, B B-complex, mineral matter, lactic acid bacteria, saccharomycete, bacillus subtilises and processes, and formula and each component proportioning are (percentage by weight):

Elite corn 57.00, wheat bran 3.00,46% swelling soya dreg 16.00, the concentrated albumen-powder of soybeans 4.50, Peru's Steamed fish powder 3.50, beer yeast powder 2.40, lactose 6.00, calcium monohydrogen phosphate 1.25, stone flour 0.50, salt 0.30, the special core material 2.00 of wean sucking pig, soya-bean oil 3.00, choline 0.1, acidulant 0.45, acidulant are lactic acid, above forage compounding is after 100%, add the compound probiotic liquid of 10kg and clear water mixing in addition to allow the moisture content of mixed fodder remain on 35% to enter-40% row fermentation, in 3-5 days summers, 5-7 days winters were advisable;

The special core material proportioning of wean sucking pig of described half-dried fermentation wean piglet feed is (percentage by weight):

Compound vitamin 2.8, composite polymineral 30.00,98.5% rely chloric acid 32.00,99% egg chloric acid 12.80,98.5% threonine 18.00, sodium bicarbonate 4.40;

The each component proportioning of the compound vitamin in the special core material of described wean sucking pig is: (referring to every kg each component content)

VA4800 ten thousand IU VB1 6g nicotinic acid 75g

VD31250 ten thousand IU VB2 21g calcium pantothenate 55g

VE60g VB6 12g folic acid 6g

VK310g VB12 75mg biotin 500mg

VC180g antioxidant 500mg

Its surplus is carrier, and carrier is defatted rice bran; Antioxidant is ethoxyquinoline, and biotin is (VH)

The material proportioning of the composite polymineral in the special core material of described wean sucking pig is: (percentage by weight)

Amino acid iron 8.20, amino-acid zinc 7.20, basic copper chloride 8.00, ferrous sulfate heptahydrate 13.20, monohydrate zinc sulphate 7.00, manganese sulfate monohydrate 5.20,5% calcium iodate 0.83,1% 1 water sodium selenite 2.02,5% CoCL2 6H2O 1.35, stone flour 47.00.

The half-dried fermentation wean piglet feed amino acid content balance, the comprehensive nutrition that adopt above-mentioned batching to produce, not containing any medicine and poisonous and harmful raw material, be easy to absorption and digestion, good palatability, effectively can reduce diarrhoea.

Detailed description of the invention

The present invention is described in detail for detailed description of the invention:

Expection processing 1000kg half-dried fermentation wean piglet feed of the present invention, compound vitamin 0.56kg, composite polymineral material 6kg first needed for the special core material of preparation wean piglet feed, be equipped with by following formula respectively:

The each component proportioning of the compound vitamin in the special core material of described wean sucking pig is: (referring to every kg each component content)

VA4800 ten thousand IU VB1 6g nicotinic acid 75g

VD31250 ten thousand IU VB2 21g calcium pantothenate 55g

VE60g VB6 12g folic acid 6g

VK310g VB12 75mg biotin 500mg

VC180g antioxidant 500mg

All the other are carrier defatted rice bran; Antioxidant is ethoxyquinoline; Biotin is VH

The material proportioning of the composite polymineral in the special core material of described wean sucking pig is: (percentage by weight)

Amino acid iron 8.20, amino-acid zinc 7.20, basic copper chloride 8.00, ferrous sulfate heptahydrate 13.20, monohydrate zinc sulphate 7.00, manganese sulfate monohydrate 5.20,5% calcium iodate 0.83,1% 1 water sodium selenite 2.02,5% CoCL2 6H2O 1.35, stone flour 47.00.

After mix and blend, the special core material 20kg of preparation wean sucking pig, the special core material proportioning of described wean sucking pig is (percentage by weight):

Compound vitamin 2.8, composite polymineral 30.00,98.5% rely chloric acid 32.00,99% egg chloric acid 12.80,98.5% threonine 18.00, sodium bicarbonate 4.40;

Described compound probiotic liquid proportioning is:

Saccharomycete 7%, bacillus subtilis 8%, lactic acid bacteria 9%, corn flour 20 ~ 30%, surplus are clear water, mix, and obtain compound probiotic complex liquid, load sealing in special plastic bucket for subsequent use.

Then half-dried fermentation wean piglet feed 1000kg is equipped with by following component and proportioning (percentage by weight):

Elite corn 57.00, wheat bran 3.00,46% swelling soya dreg 16.00, the concentrated albumen-powder of soybeans 4.50, Peru's Steamed fish powder 3.50, beer yeast powder 2.40, lactose 6.00, calcium monohydrogen phosphate 1.25, stone flour 0.50, salt 0.30, wean sucking pig special core material 2.00, soya-bean oil 3.00, choline 0.1, acidulant 0.45, above forage compounding are after 100%, add the compound probiotic liquid of 10kg and clear water mixing in addition to allow the moisture content of mixed fodder remain on 35%-40% to carry out 3-5 days summers of fermentation, 5-7 days winters were advisable;

Technical process is: raw material through cleaning, magnetic separation, pulverizing, batching, mix and blend batching time+compound probiotic liquid+clear water (moisture content remains on 35-40%), fermentation, quality inspection, packing, be encapsulated into qualified products.

During use, get this and raise Direct-fed, good palatability, sucking pig diarrhea rate is low, growth result good, raise benefit is high.

Claims (5)

1. a half-dried fermentation wean piglet feed, by energy feed, protein feed, composite trace element, B B-complex, mineral matter, it is characterized in that: lactic acid bacteria, saccharomycete, bacillus subtilis and above-mentioned energy, protein feed, composite trace element, B B-complex, mineral matter are prepared and mix after fermentation and process, and formula and each component proportioning are weight percentage:

Elite corn 57.00, wheat bran 3.00,46% swelling soya dreg 16.00, the concentrated albumen-powder of soybeans 4.50, Peru's Steamed fish powder 3.50, beer yeast powder 2.40, lactose 6.00, calcium monohydrogen phosphate 1.25, stone flour 0.50, salt 0.30, wean sucking pig special core material 2.00, soya-bean oil 3.00, choline 0.1, acidulant 0.45, above forage compounding are after 100%, add the compound probiotic liquid of 10kg and clear water mixing in addition to allow the moisture content of mixed fodder remain on 35% to enter for-40% 3-5 days summers of row fermentation, 5-7 days winters.

2. one according to claim 1 half-dried fermentation wean piglet feed, is characterized in that: described compound probiotic liquid proportioning is:

Saccharomycete 7%, bacillus subtilis 8%, lactic acid bacteria 9%, corn flour 20 ~ 30%, surplus are clear water, mix, and obtain compound probiotic complex liquid, load sealing in special plastic bucket for subsequent use; Raw material through cleaning, magnetic separation, pulverizing, batching, mix and blend batching time+compound probiotic liquid+clear water, moisture content remains on 35-40%, fermentation, quality inspection, packing, is encapsulated into finished product.

3. one according to claim 1 half-dried fermentation wean piglet feed, is characterized in that:

The described special core material of wean sucking pig, proportioning is weight percentage:

Compound vitamin 2.8, composite polymineral 30.00,98.5% rely chloric acid 32.00,99% egg chloric acid 12.80,98.5% threonine 18.00, sodium bicarbonate 4.40.

4. one according to claim 3 half-dried fermentation wean piglet feed, is characterized in that: each component proportioning of the compound vitamin in the special core material of described wean sucking pig is: every kg each component content

VA4800 ten thousand IU VB1 6g nicotinic acid 75g

VD31250 ten thousand IU VB2 21g calcium pantothenate 55g

VE60g VB6 12g folic acid 6g

VK310g VB12 75mg biotin 500mg

VC180g antioxidant 500mg

Its surplus is carrier defatted rice bran.

5. one according to claim 3 half-dried fermentation wean piglet feed, is characterized in that: the material proportioning of the composite polymineral in the special core material of described wean sucking pig is weight percentage:

Amino acid iron 8.20, amino-acid zinc 7.20, basic copper chloride 8.00, ferrous sulfate heptahydrate 13.20, monohydrate zinc sulphate 7.00, manganese sulfate monohydrate 5.20,5% calcium iodate 0.83,1% 1 water sodium selenite 2.02,5% CoCL2 6H2O 1.35, stone flour 47.00.