CN104397289A - Teabag for relieving vomitus gravidarum and preparation method thereof - Google Patents
Teabag for relieving vomitus gravidarum and preparation method thereof Download PDFInfo
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- CN104397289A CN104397289A CN201410706575.5A CN201410706575A CN104397289A CN 104397289 A CN104397289 A CN 104397289A CN 201410706575 A CN201410706575 A CN 201410706575A CN 104397289 A CN104397289 A CN 104397289A
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Abstract
The invention relates to a teabag for relieving vomitus gravidarum, which consists of the following components: dry purslane leaf herba, dry ginger and dry folium mori. The dry purslane leaf herba and the dry ginger in the teabag provided by the invention are formed by medicinal and edible herbal medicines determined in chinese pharmacopoeia; the materials of the teabag are easy to obtain; a formula and a preparation method of the teabag are simple and easy to operate; the teabag is low in price, is convenient to use, has an obvious effect of stopping vomiting and has an outstanding health care effect; part of potassium and zinc ions are removed after carrying out steam-boiling preprocessing on the dry purslane leaf herba in the teabag, so that the teabag has no any toxic or side effects and has wide market prospect.
Description
Technical field
The present invention relates to health beverages and application, more specifically, relate to a kind of tea in bag for alleviating the vomiting of pregnancy, the present invention relates to the preparation method of this tea in bag simultaneously.
Background technology
Have bibliographical information, about have women more than half to there will be morning sickness at early pregnancy, comprise that dizziness, tired, drowsiness, poor appetite, partial eclipse, detest are greasy, Nausea and vomiting etc.Particularly symptoms of emesis, minority pregnant woman morning sickness is serious, and frequent n and V, can not take food, so that generation body fluid is unbalance and dysbolism, and the health affecting fetus even jeopardizes pregnant woman's life.Study mechanism pregnant woman being produced to the vomiting of pregnancy is more, but does not also come to a conclusion, and this symptom there is no good medicine and can treat or alleviate at present.
Have bibliographical information, vomiting of pregnancy symptom can be treated or alleviate to the Chinese and Western medicines such as ginger capsule, VB6, propanthaline, ammonia bromic acid hyoscine, ammonia bromic acid hyoscine, love Mao Er, but the mechanism of action is failed to understand, expensive.Vomiting of pregnancy symptom be treated or be alleviated to a lot of Chinese medicinal formulae can, but proved recipe to relate to Chinese medicine more, use inconvenience, and effect is not clearly, also with bad reaction.
Summary of the invention
In order to solve the problem and defect, the object of this invention is to provide a kind of for alleviating the tea in bag of the vomiting of pregnancy and preparing the method for this tea in bag.
In order to realize the object of foregoing invention, the present invention adopts following technical scheme:
For alleviating a tea in bag for the vomiting of pregnancy, composed of the following components: dry purslane leaf herb, dry ginger and dry mulberry leaf.
Further, the consumption of described each component is as follows: dry purslane leaf herb 10 ~ 15g, dry ginger 3 ~ 5g, dry mulberry leaf 2 ~ 5g, overall control is at 20g.
Further, the consumption of described each component is as follows: dry purslane leaf herb 10g, dry ginger 5g, dry mulberry leaf 5g.
Further, the consumption of described each component is as follows: dry purslane leaf herb 12g, dry ginger 4g, dry mulberry leaf 4g.
Further, the consumption of described each component is as follows: dry purslane leaf herb 14g, dry ginger 3g, dry mulberry leaf 3g.
Further, the consumption of described each component is as follows: dry purslane leaf herb 15g, dry ginger 3g, dry mulberry leaf 2g.
For alleviating a preparation method for the tea in bag of the vomiting of pregnancy, comprise following steps:
1) by the cleaning of dry component purslane herb, pretreatment post-drying, then pulverize and sieve rear for subsequent use, wherein preprocess method is: dry component purslane herb is immersed in 0.01 ~ 0.1%NaCl (mass percent) aqueous solution, control temperature, at 40 ~ 100 DEG C, soaks 10 ~ 30 minutes;
2) by dry component ginger cleaning post-drying, then pulverize and sieve rear for subsequent use;
3) by dry component mulberry leaf cleaning post-drying, then pulverize and sieve rear for subsequent use;
4) by step 1), 2) and 3) in ready crushed material, take corresponding consumption by formula, put into mixing plant, stir laggard luggage bag, namely obtains required tea in bag.
Further, described step 1), 2) and 3) in the specification of sieving be 20 orders.
Further, the taboo of preparation-obtained tea in bag is habitual aborter's forbidding.
Owing to adopting above technical scheme, the present invention compared with prior art tool has the following advantages:
1) the dry purslane leaf herb in tea in bag provided by the invention, dry ginger is that the clear and definite integration of drinking and medicinal herbs herbal medicine of Pharmacopoeia of People's Republic of China is formed, its material is easily got, formula and preparation method simple, cheap, easy to use, antiemetic effect is remarkable, and health-care effect is given prominence to, and the dry purslane herb in the present invention is through pretreatment, eliminate part potassium, zinc ion, make tea in bag without any side effects.
2) tea in bag provided by the invention can adapt to the people lived in away from small towns, outlying village especially and uses, to the people's low in treatment cost suffering from vomiting of pregnancy disease, solve because family income is low, living in penury, locality lacks the problem that medical condition is cured the disease, patient takes in the therapeutic process of this tea in bag, does not produce bad reaction.
3) tea in bag of the present invention uses proof through more than 100 patients, and this product, to alleviation vomiting of pregnancy symptom Be very effective, without any bad reaction, has wide market prospects.
Detailed description of the invention
In order to make object of the present invention, technical scheme and advantage clearly understand, below in conjunction with embodiment, the present invention is further elaborated.Should be appreciated that specific embodiment described herein only in order to explain the present invention, be not intended to limit the present invention.
embodiment 1
For alleviating a tea in bag for the vomiting of pregnancy, composed of the following components: dry purslane leaf herb 10g, dry ginger 5g, dry mulberry leaf 5g.
The preparation method of the above-mentioned tea in bag for alleviating the vomiting of pregnancy is: first prepare material: 1) by the cleaning of dry component purslane herb, pretreatment post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards, wherein preprocess method is: dry component purslane herb is immersed in 0.01 ~ 0.1%NaCl (mass percent) aqueous solution, control temperature, at 40 ~ 100 DEG C, soaks 10 ~ 30 minutes; 2) by dry component ginger cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; 3) by dry component mulberry leaf cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; Then take corresponding dry component purslane leaf herb 10g, dry component ginger 5g by formula, they are put into mixing plant, stir by dry component mulberry leaf 5g together; Finally pack, namely prepare required tea in bag.
embodiment 2
For alleviating a tea in bag for the vomiting of pregnancy, composed of the following components: dry purslane leaf herb 12g, dry ginger 4g, dry mulberry leaf 4g.
The preparation method of the above-mentioned tea in bag for alleviating the vomiting of pregnancy is: first prepare material: 1) by the cleaning of dry component purslane herb, pretreatment post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards, wherein preprocess method is: dry component purslane herb is immersed in 0.01 ~ 0.1%NaCl (mass percent) aqueous solution, control temperature, at 40 ~ 100 DEG C, soaks 10 ~ 30 minutes; 2) by dry component ginger cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; 3) by dry component mulberry leaf cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; Then take corresponding dry component purslane leaf herb 12g, dry component ginger 4g by formula, they are put into mixing plant, stir by dry component mulberry leaf 4g together; Finally pack, namely prepare required tea in bag.
embodiment 3
For alleviating a tea in bag for the vomiting of pregnancy, composed of the following components: dry purslane leaf herb 14g, dry ginger 3g, dry mulberry leaf 3g.
The preparation method of the above-mentioned tea in bag for alleviating the vomiting of pregnancy is: first prepare material: 1) by the cleaning of dry component purslane herb, pretreatment post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards, wherein preprocess method is: dry component purslane herb is immersed in 0.01 ~ 0.1%NaCl (mass percent) aqueous solution, control temperature, at 40 ~ 100 DEG C, soaks 10 ~ 30 minutes; 2) by dry component ginger cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; 3) by dry component mulberry leaf cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; Then take corresponding dry component purslane leaf herb 14g, dry component ginger 3g by formula, they are put into mixing plant, stir by dry component mulberry leaf 3g together; Finally pack, namely prepare required tea in bag.
embodiment 4
For alleviating a tea in bag for the vomiting of pregnancy, composed of the following components: dry purslane leaf herb 15g, dry ginger 3g, dry mulberry leaf 2g.
The preparation method of the above-mentioned tea in bag for alleviating the vomiting of pregnancy is: first prepare material: 1) by the cleaning of dry component purslane herb, pretreatment post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards, wherein preprocess method is: dry component purslane herb is immersed in 0.01 ~ 0.1%NaCl (mass percent) aqueous solution, control temperature, at 40 ~ 100 DEG C, soaks 10 ~ 30 minutes; 2) by dry component ginger cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; 3) by dry component mulberry leaf cleaning post-drying, pulverize and sieve (specification is 20 orders) for subsequent use afterwards; Then take corresponding dry component purslane leaf herb 15g, dry component ginger 3g by formula, they are put into mixing plant, stir by dry component mulberry leaf 2g together; Finally pack, namely prepare required tea in bag.
The using method of above-described embodiment 1, embodiment 2, embodiment 3 and the preparation-obtained tea in bag of embodiment 4 is: take away water 250mL and put into cup, packed this product all immersed in boiling water, soaks namely drinkable after 20 ~ 30 minutes; When there being vomiting reaction, take, after clothes, symptoms of emesis stops at once at once; This product taboo is habitual aborter's forbidding.
The foregoing is only preferred embodiment of the present invention, be not used for limiting practical range of the present invention; If do not depart from the spirit and scope of the present invention, the present invention is modified or equivalent to replace, in the middle of the protection domain that all should be encompassed in the claims in the present invention.
Claims (9)
1., for alleviating a tea in bag for the vomiting of pregnancy, it is characterized in that, composed of the following components: dry purslane leaf herb, dry ginger and dry mulberry leaf.
2. the tea in bag for alleviating the vomiting of pregnancy according to claim 1, is characterized in that, the consumption of described each component is as follows: dry purslane leaf herb 10 ~ 15g, dry ginger 3 ~ 5g, dry mulberry leaf 2 ~ 5g, overall control is at 20g.
3. the tea in bag for alleviating the vomiting of pregnancy according to claim 2, is characterized in that, the consumption of described each component is as follows: dry purslane leaf herb 10g, dry ginger 5g, dry mulberry leaf 5g.
4. the tea in bag for alleviating the vomiting of pregnancy according to claim 2, is characterized in that, the consumption of described each component is as follows: dry purslane leaf herb 12g, dry ginger 4g, dry mulberry leaf 4g.
5. the tea in bag for alleviating the vomiting of pregnancy according to claim 2, is characterized in that, the consumption of described each component is as follows: dry purslane leaf herb 14g, dry ginger 3g, dry mulberry leaf 3g.
6. the tea in bag for alleviating the vomiting of pregnancy according to claim 2, is characterized in that, the consumption of described each component is as follows: dry purslane leaf herb 15g, dry ginger 3g, dry mulberry leaf 2g.
7. a preparation method for the tea in bag for alleviating the vomiting of pregnancy described in above-mentioned any claim, is characterized in that, comprise following steps:
1) by the cleaning of dry component purslane herb, pretreatment post-drying, then pulverize and sieve rear for subsequent use, wherein preprocess method is: dry component purslane herb is immersed in 0.01 ~ 0.1%NaCl (mass percent) aqueous solution, control temperature, at 40 ~ 100 DEG C, soaks 10 ~ 30 minutes;
2) by dry component ginger cleaning post-drying, then pulverize and sieve rear for subsequent use;
3) by dry component mulberry leaf cleaning post-drying, then pulverize and sieve rear for subsequent use;
4) by step 1), 2) and 3) in ready crushed material, take corresponding consumption by formula, put into mixing plant, stir laggard luggage bag, namely obtains required tea in bag.
8. the preparation method of the tea in bag for alleviating the vomiting of pregnancy according to claim 7, is characterized in that, described step 1), 2) and 3) in the specification of sieving be 20 orders.
9. the preparation method of the tea in bag for alleviating the vomiting of pregnancy according to claim 7, is characterized in that, the taboo of preparation-obtained tea in bag is habitual aborter's forbidding.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410706575.5A CN104397289A (en) | 2014-11-28 | 2014-11-28 | Teabag for relieving vomitus gravidarum and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201410706575.5A CN104397289A (en) | 2014-11-28 | 2014-11-28 | Teabag for relieving vomitus gravidarum and preparation method thereof |
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| CN104397289A true CN104397289A (en) | 2015-03-11 |
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| CN201410706575.5A Pending CN104397289A (en) | 2014-11-28 | 2014-11-28 | Teabag for relieving vomitus gravidarum and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104839811A (en) * | 2015-03-30 | 2015-08-19 | 孙村镇中药材种植技术协会 | Partially fermented mulberry leaf and Chinese wolfberry fruit juice helpful for alleviating vomitus gravidarum and a preparation method thereof |
| CN106720725A (en) * | 2016-11-25 | 2017-05-31 | 四川尚好茶业有限公司 | A kind of Sang Jiangcha and preparation method thereof |
Citations (5)
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|---|---|---|---|---|
| CN101757595A (en) * | 2008-11-08 | 2010-06-30 | 陈志锋 | Traditional Chinese medicine composition for treating vomiting of pregnancy and preparation method thereof |
| CN102847092A (en) * | 2011-06-30 | 2013-01-02 | 苏州知微堂生物科技有限公司 | Preparation process of integration-type novel formulation of Evodia rutaecarpa decoction and production method thereof |
| CN102861247A (en) * | 2011-07-07 | 2013-01-09 | 王东 | Traditional Chinese medicine formula for treating hyperemesis gravidarum |
| CN103720970A (en) * | 2012-10-13 | 2014-04-16 | 杨海军 | Mulberry leaf health tea having effect of relieving vomiting of pregnancy |
| CN103719451A (en) * | 2012-10-13 | 2014-04-16 | 杨海军 | Mulberry leaf health tea having effect of relieving vomiting of pregnancy |
-
2014
- 2014-11-28 CN CN201410706575.5A patent/CN104397289A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101757595A (en) * | 2008-11-08 | 2010-06-30 | 陈志锋 | Traditional Chinese medicine composition for treating vomiting of pregnancy and preparation method thereof |
| CN102847092A (en) * | 2011-06-30 | 2013-01-02 | 苏州知微堂生物科技有限公司 | Preparation process of integration-type novel formulation of Evodia rutaecarpa decoction and production method thereof |
| CN102861247A (en) * | 2011-07-07 | 2013-01-09 | 王东 | Traditional Chinese medicine formula for treating hyperemesis gravidarum |
| CN103720970A (en) * | 2012-10-13 | 2014-04-16 | 杨海军 | Mulberry leaf health tea having effect of relieving vomiting of pregnancy |
| CN103719451A (en) * | 2012-10-13 | 2014-04-16 | 杨海军 | Mulberry leaf health tea having effect of relieving vomiting of pregnancy |
Non-Patent Citations (1)
| Title |
|---|
| 郭博信: "《妇女百病偏方》", 30 April 1993, 中医古籍出版社 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104839811A (en) * | 2015-03-30 | 2015-08-19 | 孙村镇中药材种植技术协会 | Partially fermented mulberry leaf and Chinese wolfberry fruit juice helpful for alleviating vomitus gravidarum and a preparation method thereof |
| CN106720725A (en) * | 2016-11-25 | 2017-05-31 | 四川尚好茶业有限公司 | A kind of Sang Jiangcha and preparation method thereof |
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Application publication date: 20150311 |