CN104255976A - Tea drink with effects of strengthening body resistance and removing toxins and preparation method thereof - Google Patents
Tea drink with effects of strengthening body resistance and removing toxins and preparation method thereof Download PDFInfo
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- CN104255976A CN104255976A CN201410521799.9A CN201410521799A CN104255976A CN 104255976 A CN104255976 A CN 104255976A CN 201410521799 A CN201410521799 A CN 201410521799A CN 104255976 A CN104255976 A CN 104255976A
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Abstract
The invention discloses a tea drink with effects of strengthening body resistance and removing toxins and relates to the field of drink processing in the tea industry. The tea drink consists of the following components in parts by mass: 10g of the fruit of Chinese wolfberry, 2g of liquorice, 3g of dried tangerine or orange peel, 6g of semen cassiae, 3g of chrysanthemum, 2g of lophatherum gracile, 2g of red flower and 500g of green tea leaves. According to the tea drink disclosed by the invention, the traditional green tea processing formula is changed, and the prepared green tea can enhance the capacity of detoxifying and removing toxins for the human body, and the body health is guaranteed.
Description
Technical field
The present invention relates to a kind of Tea Industry beverage production field, be specifically related to a kind of Fuzheng Paidu teabag drink and preparation method thereof.
Technical background
Just there is the custom of making tea, having tea in China from ancient times.Ordinary tea leaves is mainly divided into several large classes such as green tea, blue or green tea (comprising Iron Guanyin, oolong tea, clovershrub), black tea, black tea (Pu'er tea), and this divides from low to high according to tea leaf fermentation degree substantially.Iron Guanyin in green tea and blue or green tea is lower due to attenuation degree, and belong to cool property tea, the oolong tea in blue or green tea, clovershrub belong to neutral tea, and black tea, Pu'er tea belong to warm nature tea.
Culture of TCM is a bright star in Chinese culture treasure-house, is that the Chinese people are for a long time with the summary of disease struggle rich experiences.In correlation technique, although Chinese medicine has clear and definite preventive and therapeutic action to numerous disease, the most mouthfeel of Chinese medicine is poor, and pill taker is often difficult to swallow, and particularly allows user produce the sensation of taking medicine psychologically, therefore a lot of people is unwilling to take Chinese medicine.
If the two can be combined, the tea not only drunk but also mend health lack, kill two birds with one stone.
Summary of the invention
The invention reside in and provide a kind of sour-sweet taste with lemon, but do not change original flavor and the nutritional labeling of the sub-benevolence delicious and crisp of wild cucurbit, sweet mouthfeel, has more effect of appetizing, and does not contain a kind of Fuzheng Paidu teabag drink of any anticorrisive agent and preparation method thereof.
Technical problem to be solved by this invention realizes by the following technical solutions:
A kind of Fuzheng Paidu teabag drink, composed of the following components according to the mass fraction:
The fruit of Chinese wolfberry 10 grams,
2 grams, Radix Glycyrrhizae,
Dried orange peel 3 grams,
Cassia seed 6 grams,
Chrysanthemum 3 grams,
Lophatherum gracile 2 grams,
2 grams, safflower
Green tea 500 grams.
Another object of the present invention is to provide a kind of preparation method of Fuzheng Paidu teabag drink, comprises following methods step,
1, select the full grains fruit of Chinese wolfberry, with the screening of 50-80 mesh sieve, rejecting impurity is for subsequent use with the seed gone mouldy;
2, Radix Glycyrrhizae, dried orange peel, cassia seed, chrysanthemum, lophatherum gracile and safflower are jointly put in clear water and boil 20-30 minute, then filter impurity, leaving liquid, to form dosing for subsequent use;
3, green tea is put into frying machine when being heated to 120 DEG C, then frying 10-15 minute, come out of the stove in time after frying completes, for subsequent use;
4, by dosing and green tea mixing, put into precooker and stir 15 minutes;
5, boiling cools bottling after completing.
The invention has the beneficial effects as follows: the present invention changes the formula of conventional green tea processing, the green tea of preparation can strengthen human body antitoxin ability of detoxifying and be conducive to ensureing health.
Detailed description of the invention
The technological means realized to make the present invention, creation characteristic, reaching object and effect is easy to understand, below in conjunction with specific embodiment, setting forth the present invention further.
Embodiment 1
A kind of Fuzheng Paidu teabag drink, composed of the following components according to the mass fraction:
The fruit of Chinese wolfberry 10 grams,
2 grams, Radix Glycyrrhizae,
Dried orange peel 3 grams,
Cassia seed 6 grams,
Chrysanthemum 3 grams,
Lophatherum gracile 2 grams,
2 grams, safflower
Green tea 500 grams.
Another object of the present invention is to provide a kind of preparation method of Fuzheng Paidu teabag drink, comprises following methods step,
1, select the full grains fruit of Chinese wolfberry, with the screening of 50-80 mesh sieve, rejecting impurity is for subsequent use with the seed gone mouldy;
2, Radix Glycyrrhizae, dried orange peel, cassia seed, chrysanthemum, lophatherum gracile and safflower are jointly put in clear water and boil 20-30 minute, then filter impurity, leaving liquid, to form dosing for subsequent use;
3, green tea is put into frying machine when being heated to 120 DEG C, then frying 10-15 minute, come out of the stove in time after frying completes, for subsequent use;
4, by dosing and green tea mixing, put into precooker and stir 15 minutes;
5, boiling cools bottling after completing.
More than show and describe general principle of the present invention and principal character and advantage of the present invention.The technical staff of the industry should understand; the present invention is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.Application claims protection domain is defined by appending claims and equivalent thereof.
Claims (2)
1. a Fuzheng Paidu teabag drink, is characterized in that: composed of the following components according to the mass fraction:
The fruit of Chinese wolfberry 10 grams,
2 grams, Radix Glycyrrhizae,
Dried orange peel 3 grams,
Cassia seed 6 grams,
Chrysanthemum 3 grams,
Lophatherum gracile 2 grams,
2 grams, safflower
Green tea 500 grams.
2. a preparation method for Fuzheng Paidu teabag drink, is characterized in that: comprise following methods step,
1), select the full grains fruit of Chinese wolfberry, with the screening of 50-80 mesh sieve, rejecting impurity is for subsequent use with the seed gone mouldy;
2), by Radix Glycyrrhizae, dried orange peel, cassia seed, chrysanthemum, lophatherum gracile and safflower jointly put in clear water and boil 20-30 minute, then impurity is filtered, leave liquid formation dosing for subsequent use;
3) frying machine, by green tea is put into when being heated to 120 DEG C, then frying 10-15 minute, come out of the stove in time after frying completes, for subsequent use;
4), by dosing and green tea mixing, put into precooker and stir 15 minutes;
5), boiling cools bottling after completing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410521799.9A CN104255976A (en) | 2014-09-30 | 2014-09-30 | Tea drink with effects of strengthening body resistance and removing toxins and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410521799.9A CN104255976A (en) | 2014-09-30 | 2014-09-30 | Tea drink with effects of strengthening body resistance and removing toxins and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104255976A true CN104255976A (en) | 2015-01-07 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410521799.9A Pending CN104255976A (en) | 2014-09-30 | 2014-09-30 | Tea drink with effects of strengthening body resistance and removing toxins and preparation method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN104255976A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105230841A (en) * | 2015-10-20 | 2016-01-13 | 江门市德众堂生物科技有限公司 | Chinese herbal medicine health care tea bag with purgation, regulation and invigoration health care functions and making method thereof |
| CN106172969A (en) * | 2016-06-30 | 2016-12-07 | 安徽省六安瓜片茶业股份有限公司 | A kind of Lu`an Guapian.Tea beverage with functions of expelling toxin and preparation method thereof |
| CN108200982A (en) * | 2016-12-19 | 2018-06-26 | 黄建华 | A kind of black tea of nourishing stomach and spleen and preparation method thereof |
| WO2023189035A1 (en) * | 2022-04-01 | 2023-10-05 | 住友化学株式会社 | Composition for preventing, improving, or mitigating kidney-deficiency-associated symptoms or conditions of skin, hair, and nails |
Citations (5)
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|---|---|---|---|---|
| CN1216682A (en) * | 1997-11-03 | 1999-05-19 | 陈炳炎 | Method for preparing traditional Chinese herb medicine tea |
| CN1238913A (en) * | 1999-04-12 | 1999-12-22 | 杜小莉 | Natural plant series tea |
| CN1729816A (en) * | 2005-07-30 | 2006-02-08 | 吴煌发 | Radiation resistant tea |
| CN101803728A (en) * | 2009-02-16 | 2010-08-18 | 北京因科瑞斯医药科技有限公司 | Medicinal tea with radiation resistance and preparation method thereof |
| CN102894144A (en) * | 2011-07-26 | 2013-01-30 | 南通金土地绿色食品有限公司 | Cassia seed scented tea for waist slimming |
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2014
- 2014-09-30 CN CN201410521799.9A patent/CN104255976A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1216682A (en) * | 1997-11-03 | 1999-05-19 | 陈炳炎 | Method for preparing traditional Chinese herb medicine tea |
| CN1238913A (en) * | 1999-04-12 | 1999-12-22 | 杜小莉 | Natural plant series tea |
| CN1729816A (en) * | 2005-07-30 | 2006-02-08 | 吴煌发 | Radiation resistant tea |
| CN101803728A (en) * | 2009-02-16 | 2010-08-18 | 北京因科瑞斯医药科技有限公司 | Medicinal tea with radiation resistance and preparation method thereof |
| CN102894144A (en) * | 2011-07-26 | 2013-01-30 | 南通金土地绿色食品有限公司 | Cassia seed scented tea for waist slimming |
Non-Patent Citations (1)
| Title |
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| 风清扬独孤九剑: "扶正排毒饮配方 养生堂", 《HTTP://BLOG.SINA.COM.CN/S/BLOG_557757970101HUUZ.HTML》 * |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105230841A (en) * | 2015-10-20 | 2016-01-13 | 江门市德众堂生物科技有限公司 | Chinese herbal medicine health care tea bag with purgation, regulation and invigoration health care functions and making method thereof |
| CN106172969A (en) * | 2016-06-30 | 2016-12-07 | 安徽省六安瓜片茶业股份有限公司 | A kind of Lu`an Guapian.Tea beverage with functions of expelling toxin and preparation method thereof |
| CN108200982A (en) * | 2016-12-19 | 2018-06-26 | 黄建华 | A kind of black tea of nourishing stomach and spleen and preparation method thereof |
| WO2023189035A1 (en) * | 2022-04-01 | 2023-10-05 | 住友化学株式会社 | Composition for preventing, improving, or mitigating kidney-deficiency-associated symptoms or conditions of skin, hair, and nails |
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| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150107 |