CN104170817A - Method for preparing dry object specimen of kiwifruit berry - Google Patents

Abstract

The invention discloses a method for preparing a dry object specimen of kiwifruit berry. The method comprises the following steps: firstly cutting a round hole in a base of a kiwifruit around a fruit stem; scraping the kiwifruit until the interior of the kiwifruit is hollow and only the peel is left, feeding allochroic silica gel in the top of the kiwifruit, then filling foam fragments into the kiwifruit, paving the allochroic silica gel into the kiwifruit when the foam fragments are fed in the middle of the kiwifruit, repeatedly feeding until reaching a notch position, and adding a layer of allochroic silica gel again; shearing a sealing cover from a thin hard paperboard, tightly abutting the edge of the sealing cover along the inner side of the notch in the base of the kiwifruit, and carrying out gluing for fixing; adhering a cut base part of the kiwifruit with the notch, cleaning an outer part, and finally putting the cut base part into a specimen bottle, thereby finishing the preparation process. The method for preparing the dry object specimen of the kiwifruit berry has the beneficial effects that the preparation process is simple, convenient and safe, the preparation time is short, the preparation cost is low, and the dry object specimen does not contain chemical substances harmful to body health; the primary color and appearance of the peel are well preserved, the dry object specimen can be held in hands to be viewed, can be preserved for a long time, is convenient to carry, is beneficial for visiting and learning and has certain use and viewing values.

Description

The method of a kind of gooseberry dried fruit preparation of specimen in kind

Technical field

The present invention relates to teaching aid manufacture technology field, relate in particular to preparation of specimen's technology, be specially the method for a kind of gooseberry dried fruit preparation of specimen in kind.

Background technology

Kiwi fruit (Actinidia Lindl.) is Actinidiaceae actinidia, be in 20th century artificial domesticating cultivation wild fruit tree the earliest and the most successful a kind of.Because of its unique flavor, Vc content is high, and nutriment enriches and receives much concern.Actinidia has more than 70 plants, and China's Actinidia that is richly stored with, urgently develops.The relevant scientific research in various places in recent years, production unit have been set about the research of this respect and have been actively developed and excavate wild good type as seed selection material.Fruit is the main object of fine-variety breeding work, therefore does making and the preservation of fresh fruit sample well, significant for its research and utilization.

Fruit sample is the sample that collection is scientific, interesting, sight is the theme and processes, and both can be used as Popular Science Education, academic research, also can become the art work.At area or the collecting season of non-certain fruit growth, want to see its delicious state, only make model or immersion liquid sample.No matter be the fruit model made from materials such as wax, paper, wood, be all that operation is difficult, time-consuming length, the finished product of making is difficult to the effect that reaches true to nature.The existing application in the fruit such as kiwi fruit, lichee, pomegranate of tradition infuse method, though it is good to protect chromatic effect, need to preserve liquid, and preserve the shortcomings such as liquid is toxic, volatile, smell is irritant, is unfavorable for visiting and study.

Summary of the invention

The object of this invention is to provide a kind of way simple, the method for the gooseberry dried fruit preparation of specimen in kind of lifelike image, to solve the problem proposing in the technology of the above-mentioned arctic.

For achieving the above object, the invention provides following technical scheme:

A method for gooseberry dried fruit preparation of specimen in kind, comprises the following steps:

(1) with pin, at the base portion of standby kiwi fruit, around making a circle in carpopodium week, cut out a circular osculum, guaranteeing, under the prerequisite that pericarp does not break, to wipe whole pulp off, to avoid kiwi fruit berry sample to rot;

(2) inside being scraped to the empty only kiwi fruit of surplus pericarp cleans out, first at kiwi fruit top, fill one deck discolour silica gel, again ready clean foam fragment is packed into kiwi fruit inside, flatten and compress, in the time of in the middle of being filled to, repave into one deck discolour silica gel, so repeatedly to filling incision site, more evenly put into one deck discolour silica gel; Wherein, the content of discolour silica gel account for total loading 10～15%, all the other are foam fragment;

(3) get a thin hardboard, and be cut into and kiwi fruit base portion size incision and the suitable capping of shape, the edge of the capping shearing is adjacent to along kiwi fruit base portion otch inner side, apply glue fixing, filler is enclosed in to the inside of kiwi fruit pericarp;

(4) the fruit base section and the otch that cut down is bonding, and carry out exterior clean and process, finally put into specimen bottle, complete manufacturing process.

The present invention compares with conventional art, has the following advantages:

The whole manufacturing process handy and safe of the present invention, Production Time is short, and cost is low, not containing arriving the chemical substance harmful to health; And the primary colors original appearance that has kept preferably pericarp, views and admires in can be hand held, has real touch sense and has sense, can preserve for a long time, is convenient for carrying, and is beneficial to visiting and learning, has certain use and ornamental value.

Embodiment

Below in conjunction with the embodiment of the present invention, the technical scheme in the embodiment of the present invention is clearly and completely described, obviously, described embodiment is only the present invention's part embodiment, rather than whole embodiment.Embodiment based in the present invention, those of ordinary skills, not making the every other embodiment obtaining under creative work prerequisite, belong to the scope of protection of the invention.

The method of a kind of gooseberry dried fruit preparation of specimen in kind: first cut out a circular osculum with pin around making a circle in carpopodium week at the base portion of standby kiwi fruit, guaranteeing under the prerequisite that pericarp does not break, wipe whole pulp off, to avoid kiwi fruit berry sample to rot; Secondly, the empty only kiwi fruit of surplus pericarp is scraped in inside to be cleaned out, first at kiwi fruit top, fill one deck discolour silica gel, again ready clean foam fragment is packed into kiwi fruit inside, flatten and compress, in the time of in the middle of being filled to, repave into one deck discolour silica gel, so repeatedly to filling incision site, more evenly put into one deck discolour silica gel; Wherein, the content of discolour silica gel account for total loading 10～15%, all the other are foam fragment; Then get a thin hardboard, and be cut into and kiwi fruit base portion size incision and the suitable capping of shape, the edge of the capping shearing is adjacent to along kiwi fruit base portion otch inner side, apply glue fixing, filler is enclosed in to the inside of kiwi fruit pericarp; Finally that the fruit base section and the otch that cut down is bonding, and carry out exterior clean and process, finally put into specimen bottle, complete manufacturing process, the sample of producing has kept the primary colors original appearance of pericarp, has real touch sense and has sense, can also preserve for a long time.

To those skilled in the art, obviously the invention is not restricted to the details of above-mentioned one exemplary embodiment, and in the situation that not deviating from spirit of the present invention or essential characteristic, can realize the present invention with other concrete form.Therefore, no matter from which point, all should regard embodiment as exemplary, and be nonrestrictive, scope of the present invention is limited by claims rather than above-mentioned explanation, is therefore intended to include in the present invention dropping on the implication that is equal to important document of claim and all changes in scope.

In addition, be to be understood that, although this specification is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of specification is only for clarity sake, those skilled in the art should make specification as a whole, and the technical scheme in each embodiment also can, through appropriately combined, form other embodiments that it will be appreciated by those skilled in the art that.

Claims (1)

1. a method for gooseberry dried fruit preparation of specimen in kind, is characterized in that, comprises the following steps:

(1) with pin, at the base portion of standby kiwi fruit, around making a circle in carpopodium week, cut out a circular osculum, guaranteeing, under the prerequisite that pericarp does not break, to wipe whole fruits off;

(2) inside being scraped to the empty only kiwi fruit of surplus pericarp cleans out, first at kiwi fruit top, fill one deck discolour silica gel, again ready clean foam fragment is packed into kiwi fruit inside, flatten and compress, in the time of in the middle of being filled to, repave into one deck discolour silica gel, so repeatedly to filling incision site, more evenly put into one deck discolour silica gel; Wherein, the content of discolour silica gel account for total loading 10～15%, all the other are foam fragment;

(3) get a cardboard, and be cut into and kiwi fruit base portion size incision and the suitable capping of shape, the edge of the capping shearing is adjacent to along kiwi fruit base portion otch inner side, apply glue fixing;

(4) the fruit base section and the otch that cut down is bonding, and carry out exterior clean and process, finally put into specimen bottle, complete manufacturing process.