CN104161472A - Free heat preservation method of multiple dinner plates - Google Patents
Free heat preservation method of multiple dinner plates Download PDFInfo
- Publication number
- CN104161472A CN104161472A CN201410384483.XA CN201410384483A CN104161472A CN 104161472 A CN104161472 A CN 104161472A CN 201410384483 A CN201410384483 A CN 201410384483A CN 104161472 A CN104161472 A CN 104161472A
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- Prior art keywords
- heating plate
- water
- hot plate
- plate
- heating
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- 238000000034 method Methods 0.000 title claims abstract description 22
- 238000004321 preservation Methods 0.000 title abstract 9
- 235000003166 Opuntia robusta Nutrition 0.000 title abstract 3
- 244000218514 Opuntia robusta Species 0.000 title abstract 3
- 238000010438 heat treatment Methods 0.000 claims abstract description 82
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 51
- 238000009413 insulation Methods 0.000 claims description 11
- 235000013311 vegetables Nutrition 0.000 claims description 11
- 238000005096 rolling process Methods 0.000 claims description 9
- 229910000831 Steel Inorganic materials 0.000 claims description 6
- 239000010959 steel Substances 0.000 claims description 6
- 238000002347 injection Methods 0.000 claims description 4
- 239000007924 injection Substances 0.000 claims description 4
- 238000004064 recycling Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 description 4
- 238000005265 energy consumption Methods 0.000 description 2
- 230000007613 environmental effect Effects 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
Abstract
The invention discloses a free heat preservation method of multiple dinner plates. According to the method, two heating plates are included. The periphery of each heating plate in the circumferential direction is provided with two or more heat preservation plates. A water inlet channel and a water outlet channel are arranged between the heating plates and the heat preservation plates, and one-way valves and switch valves are arranged in the water inlet channel and the water outlet channel respectively. The heat preservation method includes the steps that firstly, water is poured into the heating plates and heated; then, the water inlet channel is opened, and the heated water flows into the heat preservation plates; when the temperature of the water in the heat preservation plates is reduced, the water outlet channel is opened, and the water flows back to the heating plates to be reheated; finally, after the previous step is finished, the water inlet channel is opened anew, the originally heated water flows into the heat preservation plates anew, and a circulation is formed. The free heat preservation method of multiple dinner plates has the advantages that multiple kinds of dishes can be heated and warmed at the same time, less electric power is consumed, the environment is protected and energy is saved.
Description
Technical field
The present invention relates to a kind of method can many service plates being freely incubated.
Background technology
Along with living standard improves, people more and more focus on cooking culture, particularly for Chinese meal, Chinese relatively focus on the temperature of dish, when particularly weather is colder, if hold upper one dish cold fall dish, eater's appetite can be greatly affected, so right for this problem, the electrical equipment that some micro-wave ovens, electromagnetic oven etc. are rapidly heated is now more and more welcome, but first power consumption is very large for this electric appliances, not too environmental protection low-carbon (LC), secondly eater can not eat dish limit heating edge as chafing dish, and once can not heat multiple dishes simultaneously.
Summary of the invention
The technical issues that need to address of the present invention are that a kind of method that provides many service plates to be freely incubated, can realize multiple dish heating and thermal insulation simultaneously, and the electric energy consuming is little, environmental protection and energy saving.
Technical scheme of the present invention is: a kind of method that many service plates are freely incubated, comprise can filled with water heating plate, heating plate bottom is provided with heater strip, be provided with to the periphery 2 above hot plates described heating plate week, between hot plate and heating plate, be provided with connecting portion, in connecting portion, be provided with intake tunnel and exhalant canal, in intake tunnel, be provided with and allow water from heating plate toward the mobile check valve of hot plate, in exhalant canal, be provided with the check valve that allows water flow back to heating plate from hot plate, connecting portion is equipped with controlled valve in intake tunnel and exhalant canal, described heating plate below is provided with base, heating plate can be along base central rotation, its heat preserving method is as follows:
1), toward adding cold water injection in heating plate or hot water heats, until be heated to assigned temperature;
2), the hot plate that selection need to be incubated, open the controlled valve on the intake tunnel between corresponding hot plate and heating plate, the water heating is flow to hot plate from intake tunnel, then the vegetable of needs insulation is put into hot plate together with service plate;
3), when being reduced to, the temperature of the water in hot plate is not enough to vegetable to continue when insulation, open the controlled valve on exhalant canal, allowing current return in heating plate continues to heat, then reopen controlled valve on intake tunnel, the water having heated is put into hot plate, form a process recycling.
Preferably, heating plate bottom centre and base center are equipped with bearing counterbore, and bearing counterbore is built-in with plane bearing, between two plane bearings, are installed with rotating shaft, have bearing at the rotational life that can increase base.
Preferably, described hot plate bottom is provided with rolling steel ball, and described base is provided with the circuit orbit rolling for rolling steel ball, allows hot plate not only have individual bottom support, and does not affect the rotating function of hot plate.
Preferably, described heating plate top is provided with upper cover, on cover and be provided with air-vent, on described, be covered with inner concave and can be used as extra hot plate, upper cover can sputter by anti-sealing, air-vent can be discharged some steam, prevent that steam from causing upper cover vibration, on described, being covered with inner concave is also the value that has increased upper cover, allow upper cover not only prevent the effect of splashing, and can also utilize inner concave, and vegetable can be placed on inner concave and heat, its heating source comes from the steam that air-vent is discharged.
Preferably, described hot plate has 6, and described heating plate outer wall is hexagon, and inwall is circular.
Preferably, described hot plate is circle, rectangle or polygon.
Adopt after the technical program, center be can filled with water heating plate, when the water in heating plate is heated to after uniform temperature, open the controlled valve in intake tunnel, water in heating plate can be from flowing to hot plate, hot plate itself can not heat, the heat of its heating or insulation comes from the water in heating plate, so only need to carry out heating and thermal insulation with regard to realizing to the dish in multiple hot plates to heating plate heating, save unnecessary energy consumption, and water in this programme is reusable edible, after the water temperature in hot plate declines, can open the controlled valve on exhalant canal, water is delivered in heating plate and reheated, be heated to after assigned temperature again by the intake tunnel hot plate of entering, at utmost reduce the waste of water, accomplish energy-conserving and environment-protective, and user can also limit heating edge eat as blocked shot, eating effect is very good.
Brief description of the drawings
Accompanying drawing 1 is the present invention's entirety schematic three dimensional views;
Accompanying drawing 2 is heating plate and hot plate bottom schematic view;
Accompanying drawing 3 is cross-sectional schematic of the present invention.
Detailed description of the invention
Below in conjunction with accompanying drawing, the specific embodiment of the present invention is described further:
As shown in Figure 1 to Figure 3, a kind of method that many service plates are freely incubated, comprise can filled with water heating plate 1, heating plate bottom is provided with heater strip 11, heater strip is for heating the water of injection, be provided with to the periphery 2 above hot plates 2 described heating plate week, in the present embodiment, hot plate number is 6, be evenly distributed on heating plate outer ring, between hot plate and heating plate, be provided with connecting portion 3, in connecting portion, be provided with intake tunnel 31 and exhalant canal 32, intake tunnel and exhalant canal have been communicated with hot plate and heating plate, wherein in intake tunnel, be provided with and allow water from heating plate toward the mobile check valve of hot plate, while opening this check valve, water can only flow to hot plate from heating plate, but can not flow back to heating plate from hot plate, in exhalant canal, be provided with the check valve that allows water flow back to heating plate from hot plate, while opening this check valve, water can only flow to heating plate from hot plate, and can not flow to hot plate from heating plate, connecting portion is equipped with controlled valve 33 in intake tunnel and exhalant canal, controlled valve can be controlled the switch of two check valves, described heating plate below is provided with base 4, heating plate can be along base central rotation, utilizing rotating disk can realize many people limit heating edge eats, vegetable is changed mutually, its heat preserving method is as follows:
1), toward adding cold water injection in heating plate or hot water heats, until be heated to assigned temperature;
2), the hot plate that selection need to be incubated, open the controlled valve on the intake tunnel between corresponding hot plate and heating plate, the water heating is flow to hot plate from intake tunnel, then the vegetable of needs insulation is put into hot plate together with service plate;
3), when being reduced to, the temperature of the water in hot plate is not enough to vegetable to continue when insulation, open the controlled valve on exhalant canal, allowing current return in heating plate continues to heat, then reopen controlled valve on intake tunnel, the water having heated is put into hot plate, form a process recycling.
So only need to carry out heating and thermal insulation with regard to realizing to the dish in multiple hot plates to heating plate heating, save unnecessary energy consumption, and water in this programme is reusable edible, at utmost reduce the waste of water, accomplish energy-conserving and environment-protective, and user can also limit heating edge eat as blocked shot, eating effect is very good, this programme and traditional multiple service plates are by the advantage of multiple heater strips heating or insulation, only utilize a heater strip, utilize water as medium transferring heat, can realize multiple service plates are incubated simultaneously, very energy-conserving and environment-protective, and each service plate is provided with independent check valve, can freely select whether to its heating.
Shown in Fig. 2, heating plate bottom centre and base center are equipped with bearing counterbore 41, and bearing counterbore is built-in with plane bearing, between two plane bearings, are installed with rotating shaft 42, have bearing at the rotational life that can increase base, because only have a connecting portion between heating plate and hot plate as support, if can make hot plate run-off the straight when the vegetable dish in hot plate is heavier, so having hot plate bottom also to need to increase supports, do not affect the rotation of hot plate simultaneously yet, described hot plate bottom is provided with rolling steel ball 21, described base is provided with the circuit orbit 43 rolling for rolling steel ball, allows hot plate not only have individual bottom support, and does not affect the rotating function of hot plate, consider that the water in heating plate can boil the problem of splashing in heating process, described heating plate top is provided with upper cover 12, on cover and be provided with air-vent, upper cover can sputter by anti-sealing, air-vent can be discharged some steam, prevent that steam from causing upper cover vibration, on described, be covered with inner concave and can be used as extra hot plate, this is also the value that has increased upper cover, allow upper cover not only prevent the effect of splashing, and can also utilize inner concave, vegetable can be placed on inner concave and heat, its heating source comes from the steam that air-vent is discharged, in this example, it is 6 because of hot plate, described heating plate outer wall is made as hexagon, inwall is circular, hexagonal design also facilitates connecting portion to fix, select as optimizing, described hot plate is circle, rectangle or polygon, and circle is to establish in order to mate some vegetable dish, and rectangle and polygon are facilitate connecting portion fixing.
Below only just the present invention preferably example be described, but can not be interpreted as it is limitations on claims.The present invention not only limits to and above example, and its concrete structure allows to change, and those skilled in the art can make according to the present invention various changes and distortion, only otherwise depart from spirit of the present invention, all should belong to the defined scope of claims of the present invention.
Claims (6)
1. the method that more than a kind, service plate is freely incubated, it is characterized in that: comprise can filled with water heating plate (1), heating plate bottom is provided with heater strip (11), be provided with to the periphery 2 above hot plates (2) described heating plate week, between hot plate and heating plate, be provided with connecting portion (3), in connecting portion, be provided with intake tunnel (31) and exhalant canal (32), in intake tunnel, be provided with and allow water from heating plate toward the mobile check valve of hot plate, in exhalant canal, be provided with the check valve that allows water flow back to heating plate from hot plate, connecting portion is equipped with controlled valve (33) in intake tunnel and exhalant canal, described heating plate below is provided with base (4), heating plate can be along base central rotation, its heat preserving method is as follows:
1), toward adding cold water injection in heating plate or hot water heats, until be heated to assigned temperature;
2), the hot plate that selection need to be incubated, open the controlled valve on the intake tunnel between corresponding hot plate and heating plate, the water heating is flow to hot plate from intake tunnel, then the vegetable of needs insulation is put into hot plate together with service plate;
3), when being reduced to, the temperature of the water in hot plate is not enough to vegetable to continue when insulation, open the controlled valve on exhalant canal, allowing current return in heating plate continues to heat, then reopen controlled valve on intake tunnel, the water having heated is put into hot plate, form a process recycling.
2. the method that a kind of many service plates according to claim 1 are freely incubated, it is characterized in that: heating plate bottom centre and base center are equipped with bearing counterbore (41), bearing counterbore is built-in with plane bearing, is installed with rotating shaft (42) between two plane bearings.
3. the method that a kind of many service plates according to claim 2 are freely incubated, is characterized in that: described hot plate bottom is provided with rolling steel ball (21), and described base is provided with the circuit orbit (43) rolling for rolling steel ball.
4. the method that a kind of many service plates according to claim 3 are freely incubated, is characterized in that: described heating plate top is provided with upper cover (12), above covers and is provided with air-vent, is covered with inner concave on described to can be used as extra hot plate.
5. the method that a kind of many service plates according to claim 4 are freely incubated, is characterized in that: described hot plate has 6, and described heating plate outer wall is hexagon, and inwall is circular.
6. the method that a kind of many service plates according to claim 5 are freely incubated, is characterized in that: described hot plate is circle, rectangle or polygon.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410384483.XA CN104161472B (en) | 2014-08-06 | 2014-08-06 | Free heat preservation method of multiple dinner plates |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410384483.XA CN104161472B (en) | 2014-08-06 | 2014-08-06 | Free heat preservation method of multiple dinner plates |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN104161472A true CN104161472A (en) | 2014-11-26 |
| CN104161472B CN104161472B (en) | 2017-02-08 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410384483.XA Active CN104161472B (en) | 2014-08-06 | 2014-08-06 | Free heat preservation method of multiple dinner plates |
Country Status (1)
| Country | Link |
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| CN (1) | CN104161472B (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105520656A (en) * | 2016-02-24 | 2016-04-27 | 王本 | Cooking bench with poached egg frying pans |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5509348A (en) * | 1992-04-02 | 1996-04-23 | Braun Aktiengesellschaft | Coffee maker for the preheating and keeping warm of cups |
| CN201234800Y (en) * | 2008-08-04 | 2009-05-13 | 吴剑锋 | Thermal insulation vegetable dish with electric heating cooker |
| CN201260578Y (en) * | 2008-09-03 | 2009-06-24 | 李洲 | Thermal insulation plate with boiling water |
| CN202858727U (en) * | 2012-10-26 | 2013-04-10 | 吴新光 | Multifunctional heat preserving and heating turn table |
| CN202875088U (en) * | 2012-08-25 | 2013-04-17 | 李元国 | Cooked meal heat insulation device |
| CN103705132A (en) * | 2012-10-05 | 2014-04-09 | 卡罗里克集团股份有限公司 | Device for keeping food warm |
-
2014
- 2014-08-06 CN CN201410384483.XA patent/CN104161472B/en active Active
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5509348A (en) * | 1992-04-02 | 1996-04-23 | Braun Aktiengesellschaft | Coffee maker for the preheating and keeping warm of cups |
| CN201234800Y (en) * | 2008-08-04 | 2009-05-13 | 吴剑锋 | Thermal insulation vegetable dish with electric heating cooker |
| CN201260578Y (en) * | 2008-09-03 | 2009-06-24 | 李洲 | Thermal insulation plate with boiling water |
| CN202875088U (en) * | 2012-08-25 | 2013-04-17 | 李元国 | Cooked meal heat insulation device |
| CN103705132A (en) * | 2012-10-05 | 2014-04-09 | 卡罗里克集团股份有限公司 | Device for keeping food warm |
| CN202858727U (en) * | 2012-10-26 | 2013-04-10 | 吴新光 | Multifunctional heat preserving and heating turn table |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105520656A (en) * | 2016-02-24 | 2016-04-27 | 王本 | Cooking bench with poached egg frying pans |
Also Published As
| Publication number | Publication date |
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| CN104161472B (en) | 2017-02-08 |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C41 | Transfer of patent application or patent right or utility model | ||
| CB03 | Change of inventor or designer information |
Inventor after: Zhang Shuangquan Inventor before: Zhu Zhenhai |
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| COR | Change of bibliographic data | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20160919 Address after: 362417, Fujian, Quanzhou province Anxi County Peach Township South pit village center 92 Applicant after: Zhang Shuangquan Address before: 313117, 52-1, Cao Cao village, Dongfengcun, Changxing County, Huzhou, Zhejiang Applicant before: Zhu Zhenhai |
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| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20191014 Address after: No.27 houxu village, houxu village, Wangchuan Town, Hui'an County, Fujian Province Patentee after: Wang Xing Min Address before: 362417, Fujian, Quanzhou province Anxi County Peach Township South pit village center 92 Patentee before: Zhang Shuang Quan |
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| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20201210 Address after: Room 2211, Jinning Road, Linghua District, Shandong Province Patentee after: Jining xinruida Information Technology Co., Ltd Address before: No.27 houxu village, Wangchuan Town, Huian County, Fujian Province Patentee before: Wang Xingmin |