CN207544869U - Interior pot and cooking apparatus - Google Patents
Interior pot and cooking apparatus Download PDFInfo
- Publication number
- CN207544869U CN207544869U CN201720650778.6U CN201720650778U CN207544869U CN 207544869 U CN207544869 U CN 207544869U CN 201720650778 U CN201720650778 U CN 201720650778U CN 207544869 U CN207544869 U CN 207544869U
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- China
- Prior art keywords
- thermal insulation
- heat
- pot
- interior pot
- walled
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- 238000010411 cooking Methods 0.000 title claims abstract description 19
- 238000009413 insulation Methods 0.000 claims abstract description 41
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 239000000919 ceramic Substances 0.000 claims description 3
- 239000011521 glass Substances 0.000 claims description 3
- 239000004033 plastic Substances 0.000 claims description 3
- 229920003023 plastic Polymers 0.000 claims description 3
- 239000005060 rubber Substances 0.000 claims description 3
- 239000000126 substance Substances 0.000 claims 1
- 238000009792 diffusion process Methods 0.000 abstract description 3
- 238000010438 heat treatment Methods 0.000 description 11
- 235000013305 food Nutrition 0.000 description 6
- 239000000463 material Substances 0.000 description 4
- 230000005540 biological transmission Effects 0.000 description 3
- 239000013078 crystal Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000005674 electromagnetic induction Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Landscapes
- Cookers (AREA)
Abstract
The utility model discloses pot in one kind and cooking apparatus.Interior pot is used for cooking apparatus, and including pot, the top of pot is provided with thermal insulation areas, and thermal insulation areas includes heat-insulated thin-walled, and the wall thickness of heat-insulated thin-walled is less than the wall thickness of the other parts other than the thermal insulation areas of pot.According to this programme, the wall thickness of heat-insulated thin-walled is smaller, thus is unfavorable for conducting heat, and heat is difficult to be communicated up again by heat-insulated thin-walled, thus reduces the useless diffusion of heat, can be with the effectively save energy.
Description
Technical field
The utility model is related to pot and cooking apparatus in electrical heating fixture fields more particularly to one kind.
Background technology
Current existing interior pot is usually whole to be made, interior pot top of a kind of material (being usually the preferable material of conductivity of heat)
Also it can be heated and normally conduct heat, but interior pot top not contacting foodstuff, this has resulted in energy waste.
Accordingly, it is desirable to provide pot and cooking apparatus in one kind, to solve issue noted above at least partly.
Utility model content
A series of concept of reduced forms is introduced in utility model content part, this will be in specific embodiment part
Middle further description.The utility model content part of the utility model is not meant to attempt to limit claimed
Technical solution key feature and essential features, do not mean that more attempt determine technical solution claimed guarantor
Protect range.
In order to solve the above problems at least partly, one side according to the present utility model provides pot in one kind, uses
In cooking apparatus, including pot, the top of the pot is provided with thermal insulation areas, and the thermal insulation areas includes heat-insulated thin-walled, it is described every
The wall thickness of hot thin-walled is less than the wall thickness of the other parts other than the thermal insulation areas of the pot.
According to this programme, the wall thickness of heat-insulated thin-walled is smaller, thus is unfavorable for conducting heat, heat be difficult by heat-insulated thin-walled again to
Upper transmission, thus reduce the useless diffusion of heat, it can be with the effectively save energy.
Preferably, the thermal insulation areas further includes thermal insulation layer, and the thermal insulation layer is arranged on the outside of the heat-insulated thin-walled.
According to this programme, thermal insulation layer, which can preferably completely cut off heat, makes heat that can not be communicated up.
Preferably, the outer surface of the thermal insulation layer and the flush with outer surface of the other parts of the pot.
According to this programme, the smooth beauty in outer surface of interior pot, thermal insulation areas is also not easy to be damaged.
Preferably, the thermal insulation layer is made of ceramics, rubber, plastics, glass or crystal.
According to this programme, thermal insulation layer can effectively completely cut off the transmission of heat.
Preferably, the position of the thermal insulation areas is higher than the maximum water level of the interior pot.
According to this programme, in culinary art, all foods are respectively positioned below thermal insulation areas, thus the setting of thermal insulation areas does not interfere with
Culinary art to food.
Other side according to the present utility model provides a kind of cooking apparatus, including any one above-mentioned scheme institute
The interior pot stated.
According to this programme, the wall thickness of the heat-insulated thin-walled of the interior pot of cooking apparatus is smaller, thus is unfavorable for conducting heat, and heat is difficult
It is communicated up again by heat-insulated thin-walled, thus reduces the useless diffusion of heat, it can be with the effectively save energy.
Description of the drawings
The drawings below of the utility model embodiment is used to understand this practicality in this as the part of the utility model
It is novel.Embodiment and its description shown in the drawings of the utility model, for explaining the principle of the utility model.In attached drawing
In,
Fig. 1 is the schematic diagram according to the cooking apparatus of a preferred embodiment of the utility model；And
Fig. 2 is the partial enlarged view of part A in Fig. 1.
Specific embodiment
In the following description, a large amount of concrete details are given more thoroughly to manage in order to provide to the utility model
Solution.It will be apparent, however, to one skilled in the art that the utility model embodiment may not need one or more
These a details and be carried out.In other examples, in order to avoid obscuring with the utility model embodiment, for
Some technical characteristics well known in the art are not described.
In order to thoroughly understand the utility model embodiment, detailed structure will be proposed in following description.Obviously, originally
The execution of utility model embodiment is not limited to the specific details that those skilled in the art is familiar with.The utility model
Better embodiment is described in detail as follows, however other than these detailed descriptions, the utility model can also have other implementations
Mode.
Present embodiments provide for cooking apparatus 100.As shown in Figure 1, the cooking apparatus 100 can include cooker body 2, cover
1 and interior pot 3.The substantially rounded rectangular shape of cooker body 2, and cooker body 2 has the interior pot incorporating section of cylindrical shape, interior pot 3
Interior pot incorporating section can be freely put into or taken out from interior pot incorporating section, internal pot 3 to be facilitated to be cleaned.Cover 1 passes through
Such as hinged mode can be opened and closed to be arranged on cooker body 2 and form cooking zone between.The upper table mask of interior pot 3
There is circular open, for holding material to be heated, rice, soup etc. in inside pot 3.Cooker body 2 includes heating interior pot 3
Heating unit.It is appreciated that cooking apparatus according to the present utility model can be electric cooker, electric pressure cooking saucepan, electric cooking pot or its
His cooking apparatus.
In present embodiment, interior pot 3 has a maximum inner diameter at medium height position, and the internal diameter of interior pot 3 is from maximum inner diameter
Place is gradually reduced to top and bottom.Compared to pot in straight wall shape, interior pot 3 is more convenient to flow, thus energy in pot 3 including food
It is enough that there is preferably culinary art effect.
The heating unit being arranged in cooker body of present embodiment is IH heating units 4, and interior pot 3 can be with IH heating units
4 generation electromagnetic induction simultaneously generate heat.IH heating units 4 are located at the lower section of interior pot 3, and interior pot 3 is in face of the portion of IH heating units 4
Position (i.e. lower part) is provided with hot zone, hot zone be used for IH heating units 4 occur electromagnetic induction, generation heat and by heat to
Upper transmission.
The top of pot 3 is provided with thermal insulation areas 31 inside, and thermal insulation areas 31 is circumferentially disposed along interior pot 3.Thermal insulation areas 31 include every
Hot thin-walled 311 and the thermal insulation layer 312 for being arranged on heat-insulated 311 outside of thin-walled.It is higher using thermal conductivity factors such as stainless steels in processing
Material be integrally formed ground and process the interior pot 3 with heat-insulated thin-walled 311 so that the inner surface of heat-insulated thin-walled 311 and interior pot 3
The inner surface of other parts is concordant and the wall thickness H 2 of heat-insulated thin-walled 311 be less than interior pot 3 other positions wall thickness H 1.Preferably,
Wall thickness H 2 at heat-insulated thin-walled is the 1/3 to 1/2 of the wall thickness H 1 of the other parts of interior pot.
Since the thickness of heat-insulated thin-walled 311 is less than the thickness of the side wall of the other positions of interior pot 3, thus heat-insulated thin-walled 311
Stage portion is collectively formed with side wall adjacent thereto, and (heat-insulated 311 outside of thin-walled) is installed and platform at stage portion during processing
The fully mated thermal insulation layer 312 of the shape in rank portion.Thermal insulation layer 312 is preferably made of ceramics, rubber, plastics, glass or crystal.
The outer surface of thermal insulation layer 312 and the flush with outer surface of the other parts of interior pot 3, that is to say, that the thickness of thermal insulation layer 312
Degree is exactly equal to the wall thickness at other positions of interior pot 3 plus the thickness of heat-insulated thin-walled 311.From figure 2 it can be seen that thermal insulation layer
312 upper surface and lower face are horizontal, and such setting, which facilitates, is mounted on thermal insulation layer 312 on interior pot 3.
Preferably, thermal insulation areas 31 is arranged on above the maximum water level of interior pot 3, such as the 2/3 to 5/6 of the height of pot inside
Position at.That is, in culinary art, food can be entirely located in thermal insulation areas 31 hereinafter, thus the setting of thermal insulation areas 31 will not
Influence the heating speed and heating effect to food.Since thermal insulation areas 31 has obstructed being communicated up for heat so that interior pot 3 does not connect
The part (part i.e. more than thermal insulation areas) for touching food will not be after being heated more, thus can be effectively energy saving.
Unless otherwise defined, the technology of technical and scientific term used herein and the technical field of the utility model
The normally understood meaning of personnel is identical.Term used herein is intended merely to describe specifically to implement purpose, it is not intended that limit
The utility model processed.Terms such as herein presented " settings " can both represent that a component was attached directly to another portion
Part can also represent that a component is attached to another component by middleware.It describes in one embodiment herein
Feature can be applied to another embodiment in combination individually or with other feature, unless this feature is in another implementation
It does not apply to or is otherwise noted in mode.
The utility model is illustrated by the above embodiment, but it is to be understood that, the above embodiment
The purpose illustrated and illustrated is only intended to, and is not intended to the utility model being limited in the range of described embodiment.This
Field technology personnel it is understood that introduction according to the present utility model can also make more kinds of variants and modifications, this
A little variants and modifications are all fallen within the utility model range claimed.
Claims (6)
1. pot in one kind, for cooking apparatus, which is characterized in that including pot, the top of the pot is provided with thermal insulation areas, institute
It states thermal insulation areas and includes heat-insulated thin-walled, the wall thickness of the heat-insulated thin-walled is less than the other parts other than the thermal insulation areas of the pot
Wall thickness.
2. interior pot according to claim 1, which is characterized in that the thermal insulation areas further includes thermal insulation layer, and the thermal insulation layer is set
It puts on the outside of the heat-insulated thin-walled.
3. interior pot according to claim 2, which is characterized in that the outer surface of the thermal insulation layer and other portions of the pot
The flush with outer surface divided.
4. interior pot according to claim 2, which is characterized in that the thermal insulation layer is by ceramics, rubber, plastics, glass or water
Crystalline substance is made.
5. interior pot according to claim 1, which is characterized in that the position of the thermal insulation areas is higher than the highest water of the interior pot
Bit line.
6. a kind of cooking apparatus, which is characterized in that including the interior pot according to any one in claim 1-5.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720650778.6U CN207544869U (en) | 2017-06-06 | 2017-06-06 | Interior pot and cooking apparatus |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720650778.6U CN207544869U (en) | 2017-06-06 | 2017-06-06 | Interior pot and cooking apparatus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207544869U true CN207544869U (en) | 2018-06-29 |
Family
ID=62671744
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720650778.6U Active CN207544869U (en) | 2017-06-06 | 2017-06-06 | Interior pot and cooking apparatus |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207544869U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107625402A (en) * | 2017-06-06 | 2018-01-26 | 浙江苏泊尔家电制造有限公司 | Interior pot and cooking apparatus |
-
2017
- 2017-06-06 CN CN201720650778.6U patent/CN207544869U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107625402A (en) * | 2017-06-06 | 2018-01-26 | 浙江苏泊尔家电制造有限公司 | Interior pot and cooking apparatus |
| CN107625402B (en) * | 2017-06-06 | 2023-12-01 | 浙江苏泊尔家电制造有限公司 | Inner pot and cooking utensil |
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| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |