CN104116078A - Peony seed oil health product with functions of stabilizing blood pressure and reducing blood fat - Google Patents
Peony seed oil health product with functions of stabilizing blood pressure and reducing blood fat Download PDFInfo
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- CN104116078A CN104116078A CN201410304264.6A CN201410304264A CN104116078A CN 104116078 A CN104116078 A CN 104116078A CN 201410304264 A CN201410304264 A CN 201410304264A CN 104116078 A CN104116078 A CN 104116078A
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- 235000015112 vegetable and seed oil Nutrition 0.000 title claims abstract description 50
- 235000006484 Paeonia officinalis Nutrition 0.000 title claims abstract description 49
- 230000036541 health Effects 0.000 title claims abstract description 35
- 230000000087 stabilizing effect Effects 0.000 title claims abstract description 19
- 239000008280 blood Substances 0.000 title abstract description 10
- 210000004369 blood Anatomy 0.000 title abstract description 10
- 230000036772 blood pressure Effects 0.000 title abstract 2
- 244000170916 Paeonia officinalis Species 0.000 title 1
- 241000736199 Paeonia Species 0.000 claims abstract description 48
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 44
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims abstract description 22
- 229930003268 Vitamin C Natural products 0.000 claims abstract description 22
- 235000019154 vitamin C Nutrition 0.000 claims abstract description 22
- 239000011718 vitamin C Substances 0.000 claims abstract description 22
- 108010010803 Gelatin Proteins 0.000 claims abstract description 20
- 244000194101 Ginkgo biloba Species 0.000 claims abstract description 20
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 20
- 229920000159 gelatin Polymers 0.000 claims abstract description 20
- 239000008273 gelatin Substances 0.000 claims abstract description 20
- 235000019322 gelatine Nutrition 0.000 claims abstract description 20
- 235000011852 gelatine desserts Nutrition 0.000 claims abstract description 20
- 235000012716 cod liver oil Nutrition 0.000 claims description 18
- 239000003026 cod liver oil Substances 0.000 claims description 18
- 238000003756 stirring Methods 0.000 claims description 12
- 239000000203 mixture Substances 0.000 claims description 8
- 238000002360 preparation method Methods 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 5
- 239000002775 capsule Substances 0.000 claims description 2
- 239000003795 chemical substances by application Substances 0.000 claims description 2
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 abstract description 28
- 235000019197 fats Nutrition 0.000 abstract description 17
- 235000020661 alpha-linolenic acid Nutrition 0.000 abstract description 14
- 229960004488 linolenic acid Drugs 0.000 abstract description 14
- 206010020772 Hypertension Diseases 0.000 abstract description 12
- 230000000694 effects Effects 0.000 abstract description 7
- 238000010521 absorption reaction Methods 0.000 abstract description 5
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 abstract description 3
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 abstract description 3
- 229930003316 Vitamin D Natural products 0.000 abstract description 3
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 abstract description 3
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 abstract description 3
- 235000019155 vitamin A Nutrition 0.000 abstract description 3
- 239000011719 vitamin A Substances 0.000 abstract description 3
- 235000019166 vitamin D Nutrition 0.000 abstract description 3
- 239000011710 vitamin D Substances 0.000 abstract description 3
- 150000003710 vitamin D derivatives Chemical class 0.000 abstract description 3
- 229940045997 vitamin a Drugs 0.000 abstract description 3
- 229940046008 vitamin d Drugs 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 229930003944 flavone Natural products 0.000 abstract description 2
- 150000002213 flavones Chemical class 0.000 abstract description 2
- 235000011949 flavones Nutrition 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 230000000050 nutritive effect Effects 0.000 abstract description 2
- 230000003647 oxidation Effects 0.000 abstract description 2
- 238000007254 oxidation reaction Methods 0.000 abstract description 2
- 208000031226 Hyperlipidaemia Diseases 0.000 abstract 3
- 235000011201 Ginkgo Nutrition 0.000 abstract 1
- 235000008100 Ginkgo biloba Nutrition 0.000 abstract 1
- 229930184727 ginkgolide Natural products 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 230000000052 comparative effect Effects 0.000 description 5
- 229910052799 carbon Inorganic materials 0.000 description 4
- 201000005577 familial hyperlipidemia Diseases 0.000 description 4
- 238000005457 optimization Methods 0.000 description 4
- 239000002253 acid Substances 0.000 description 3
- 150000007513 acids Chemical class 0.000 description 3
- 238000001514 detection method Methods 0.000 description 3
- 230000003203 everyday effect Effects 0.000 description 3
- 239000003921 oil Substances 0.000 description 3
- 235000019198 oils Nutrition 0.000 description 3
- 239000007901 soft capsule Substances 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- 240000005001 Paeonia suffruticosa Species 0.000 description 2
- 235000003889 Paeonia suffruticosa Nutrition 0.000 description 2
- 208000007271 Substance Withdrawal Syndrome Diseases 0.000 description 2
- 150000001336 alkenes Chemical class 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 125000004435 hydrogen atom Chemical group [H]* 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- JRZJOMJEPLMPRA-UHFFFAOYSA-N olefin Natural products CCCCCCCC=C JRZJOMJEPLMPRA-UHFFFAOYSA-N 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 230000009467 reduction Effects 0.000 description 2
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 description 1
- 201000001320 Atherosclerosis Diseases 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 201000001429 Intracranial Thrombosis Diseases 0.000 description 1
- NIPNSKYNPDTRPC-UHFFFAOYSA-N N-[2-oxo-2-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethyl]-2-[[3-(trifluoromethoxy)phenyl]methylamino]pyrimidine-5-carboxamide Chemical compound O=C(CNC(=O)C=1C=NC(=NC=1)NCC1=CC(=CC=C1)OC(F)(F)F)N1CC2=C(CC1)NN=N2 NIPNSKYNPDTRPC-UHFFFAOYSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 240000005373 Panax quinquefolius Species 0.000 description 1
- 235000003140 Panax quinquefolius Nutrition 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 230000003044 adaptive effect Effects 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- UNWAHVGSROASNT-HXNJGWPRSA-N amarolide Chemical compound C[C@H]1C(=O)[C@@H](O)[C@@H]2[C@@]3(C)C(=O)[C@@H](O)C[C@@H](C)[C@@H]3C[C@@H]3[C@@]2(C)[C@H]1CC(=O)O3 UNWAHVGSROASNT-HXNJGWPRSA-N 0.000 description 1
- UNWAHVGSROASNT-UHFFFAOYSA-N amarolide Natural products CC1C(=O)C(O)C2C3(C)C(=O)C(O)CC(C)C3CC3C2(C)C1CC(=O)O3 UNWAHVGSROASNT-UHFFFAOYSA-N 0.000 description 1
- 230000003266 anti-allergic effect Effects 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 230000003516 hyperlipidaemic effect Effects 0.000 description 1
- 150000002617 leukotrienes Chemical class 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000003449 preventive effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000003716 rejuvenation Effects 0.000 description 1
- 208000007442 rickets Diseases 0.000 description 1
- HSTCACQRSLZQHZ-UHFFFAOYSA-N shinjulactone H Natural products CC1CC(O)C(=O)C2(C)C1CC3OC(=O)CC4C(C)C(O)C(=O)C2C34C HSTCACQRSLZQHZ-UHFFFAOYSA-N 0.000 description 1
- 229940083466 soybean lecithin Drugs 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to a peony seed oil health product with functions of stabilizing blood pressure and reducing blood fat. The peony seed oil health product comprises the following ingredients in parts by weight: peony seed oil, vitamin C, gingko juice, gelatin and oleum morrhuae. The peony seed oil health product has the beneficial effects that the absorption of high-content alpha-linolenic acid in the peony seed oil by a human body is promoted through natural active flavones and ginkgolide in the ginkgo juice, and oleum morrhuae is rich in vitamin A and vitamin D, and is easily combined with alpha-linolenic acid and promotes the absorption of alpha-linolenic acid; the vitamin C is added, so that the immunity of the organism is improved, the oxidation resistance is improved, and the nutritive value of the peony seed oil health product is maintained; therefore, the peony seed oil health product has an excellent effect of preventing hypertension and hyperlipaemia; and patients regularly eating the peony seed oil health product do not suffer from hypertension and hyperlipaemia, and on the aspect of treatment, 88 percent of patients suffering from hypertension do not relapse during eating and within 4 years after stopping taking the product, and 95.3 percent of patients suffering from hyperlipaemia do not relapse during eating and within 6 years after stopping taking the product.
Description
Technical field
The present invention relates to field of health care products, will be a kind of peony seed oil voltage stabilizing fat reducing health product and preparation method thereof more specifically.
Background technology
In recent years, along with the raising of people's living standard, Sheng is crossed in nutrition, high fat of blood, hyperpietic's increasing year by year, within 40 years old, above patient accounts for more than 50%. how and hypertension and more and more rejuvenation of high fat of blood, therefore prevent and treat hypertension, high fat of blood becomes day by day popular topic and research direction.
Research shows under the effect of enzyme, can in human body, change into 20 carbon 5 olefin(e) acids (EPA) and 22 carbon 6 olefin(e) acids (DHA) after alpha-linolenic acid is taken in human body, to reducing the dauer effect that has of cholesterol, reduction blood fat, atherosclerosis, reduction cerebral thrombus and angiocardiopathy, foreign study shows, alpha-linolenic acid also has antiallergy and in adverse circumstance, improves adaptive capacity and suppress the effect of some cancer cell.
In peony seed oil, contain abundant unrighted acid, account for fatty acid oil ratio up to 91.60%, wherein leukotrienes, alpha-linolenic acid, content up to 66.85%.Alpha-linolenic acid peony seed oil in tree peony oil is the highest oil kind of alpha-linolenic acid content of finding in mankind's history up to now.
More than the effective food of occurring in nature for control hypertension, hyperlipemia, the health products of being produced by them are also more common, but such functional health care product common on market is grouped into by above-mentioned a kind of other one-tenth that coordinate, if application number is the compound tree peony seed oil soft capsule that 201210516310.x discloses a kind of reducing blood lipid, it is by peony seed oil, soybean lecithin and vitamin E composition, because its composition is single, just to increasing the intake of alpha-linolenic acid, the intake increasing can not be absorbed by human body, therefore how can improve human body and the absorption of alpha-linolenic acid be become to the bottleneck that limits such health products development.
Summary of the invention
Goal of the invention of the present invention is for above deficiency of the prior art, and the hypertension and hyperlipemia health products of the high and good absorbing effect of a kind of alpha-linolenic acid content are provided.
The present invention is achieved by the following technical solutions:
A kind of peony seed oil voltage stabilizing fat reducing health product, is made up of following component by weight:
Peony seed oil 30-50 part
Vitamin C 0.1-0.5 part
Gingko juice 10-15 part
Gelatin 10-20 part
Cod-liver oil 2-8 part.
As optimization, above-mentioned peony seed oil voltage stabilizing fat reducing health product is made up of following component by weight:
Peony seed oil 33-48 part
Vitamin C 0.1-0.3 part
Gingko juice 10-13 part
Gelatin 12-20 part
Cod-liver oil 3-7 part.
As optimization, above-mentioned peony seed oil voltage stabilizing fat reducing health product is made up of following component by weight:
33 parts of peony seed oils
0.1 part of vitamin C
10 parts of gingko juices
13 parts, gelatin
5 parts, cod-liver oil.
As optimization, above-mentioned peony seed oil voltage stabilizing fat reducing health product is made up of following component by weight:
38 parts of peony seed oils
0.2 part of vitamin C
12 parts of gingko juices
18 parts, gelatin
6 parts, cod-liver oil.
As optimization, above-mentioned peony seed oil voltage stabilizing fat reducing health product is made up of following component by weight:
46 parts of peony seed oils
0.4 part of vitamin C
15 parts of gingko juices
15 parts, gelatin
8 parts, cod-liver oil.
As another goal of the invention of the present invention, the preparation method of above-mentioned a kind of peony seed oil voltage stabilizing fat reducing health product, comprises the steps:
A, get gelatin and cod-liver oil mixes with turn/min of 30-50;
B, to cool to-5-5 DEG C of gained mixture in steps A, stir and add vitamin C, stir 2-5min;
C, in above-mentioned steps B gained mixture, add peony seed oil to stir;
D, then add gingko juice, improve rotating speed to turn/min of 100-200, stirring must products material after 5-10min.
Upper products material can be processed into oral agents, soft capsule.
The preparation method of upper a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 1, is characterized in that: in described step B, temperature is 0 DEG C.
The invention has the beneficial effects as follows: the present invention promotes the absorption of human body to alpha-linolenic acid by peony seed oil more alpha-linolenic acid content by the natural activity flavones in gingko juice and amarolide, cod-liver oil provides abundant vitamin A and vitamin D simultaneously, vitamin A and D are many hydrogen structure, outside the anti-yctalopia and rickets having at itself, because its many hydrogen structure is easy and alpha-linolenic acid can produce in conjunction with and promote its absorption, and be added with vitamin C, increase immunity of organisms, improve oxidation resistance, safeguard nutritive value of the present invention, therefore in the present invention aspect preventing hypertension and high fat of blood effect excellence, regularly eater is all without hypertension, high fat of blood occurs, aspect treatment, 88% hyperpietic is in edible and stop using in 4 years without ill, during 95.3% hyperlipemic patients is edible and stop using in 6 years without ill.
Detailed description of the invention
Below in conjunction with specific embodiment, the present invention will be further described, so that those skilled in the art can better understand the present invention, but therefore do not limit the present invention.
If following embodiment without specified otherwise, all adopts following steps manufacture to produce:
A, get gelatin and cod-liver oil mixes with turn/min of 30-50;
B, to cool to-5-5 DEG C of gained mixture in steps A, stir and add vitamin C, stir 2-5min;
C, in above-mentioned steps B gained mixture, add peony seed oil to stir;
D, then add gingko juice, improve rotating speed to turn/min of 100-200, stirring after 5-10min must products material;
E, above-mentioned raw materials is processed as to soft capsule, each capsule 0.5g.
Embodiment 1
Health products of the present invention are made up of following component by weight:
33 parts of peony seed oils
0.1 part of vitamin C
10 parts of gingko juices
13 parts, gelatin
5 parts, cod-liver oil.
Embodiment 2
Health products of the present invention are made up of following component by weight:
38 parts of peony seed oils
0.2 part of vitamin C
12 parts of gingko juices
18 parts, gelatin
6 parts, cod-liver oil.
Embodiment 3
Health products of the present invention are made up of following component by weight:
46 parts of peony seed oils
0.4 part of vitamin C
15 parts of gingko juices
15 parts, gelatin
8 parts, cod-liver oil.
Comparative example 1
Health products of the present invention are made up of following component by weight:
38 parts of peony seed oils
0.2 part of vitamin C
12 parts of gingko juices
18 parts, gelatin.
Comparative example 2
Health products of the present invention are made up of following component by weight:
38 parts of peony seed oils
0.2 part of vitamin C
18 parts, gelatin
6 parts, cod-liver oil.
Comparative example 3
Health products of the present invention are made up of following component by weight:
38 parts of peony seed oils
0.2 part of vitamin C
18 parts, gelatin.
Test case 1,
Detection number, 3 groups (P>0.05), every group of 100 people, all without hypertension, hyperlipemia medical history, age 25-55 year, eat 1g every day, sooner or later respectively once, edible 1 year, three groups all occurred without hypertension, hyperlipemia, preventive effect excellence.
Test case 2
Detection number, 6 groups (P>0.05), every group of 50 people, have hypertension in various degree, and edible embodiment 1-3 and comparative example 1-3, eat 1g every day respectively, sooner or later respectively once, edible 1 year.
In drug withdrawal process in ill patient, when an example occurs in 39th month the earliest.
Test case 3
Detection number, 6 groups (P>0.05), every group of 50 people, have high fat of blood in various degree, and edible embodiment 1-3 and comparative example 1-6, eat 1g every day respectively, sooner or later respectively once, edible 1 year.
In drug withdrawal process in ill patient, when an example occurs in 56th month the earliest.
Claims (8)
1. a peony seed oil voltage stabilizing fat reducing health product, is made up of following component by weight:
Peony seed oil 30-50 part
Vitamin C 0.1-0.5 part
Gingko juice 10-15 part
Gelatin 10-20 part
Cod-liver oil 2-8 part.
2. a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 1, is characterized in that: be made up of following component by weight:
Peony seed oil 33-48 part
Vitamin C 0.1-0.3 part
Gingko juice 10-13 part
Gelatin 12-20 part
Cod-liver oil 3-7 part.
3. a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 2, is characterized in that: be made up of following component by weight:
33 parts of peony seed oils
0.1 part of vitamin C
10 parts of gingko juices
13 parts, gelatin
5 parts, cod-liver oil.
4. a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 2, is characterized in that: be made up of following component by weight:
38 parts of peony seed oils
0.2 part of vitamin C
12 parts of gingko juices
18 parts, gelatin
6 parts, cod-liver oil.
5. a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 2, is characterized in that: be made up of following component by weight:
46 parts of peony seed oils
0.4 part of vitamin C
15 parts of gingko juices
15 parts, gelatin
8 parts, cod-liver oil.
6. the preparation method of a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 1, comprises the steps:
Getting gelatin and cod-liver oil mixes with turn/min of 30-50;
To cool to-5-5 DEG C of gained mixture in steps A, stir and add vitamin C, stir 2-5min;
In above-mentioned steps B gained mixture, add peony seed oil to stir;
Then add gingko juice, improve rotating speed to turn/min of 100-200, after stirring 5-10min, obtain products material.
7. the preparation method of a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 6, is characterized in that described products material can be processed into oral agents, capsule.
8. the preparation method of a kind of peony seed oil voltage stabilizing fat reducing health product according to claim 6, is characterized in that: in described step B, temperature is 0 DEG C.
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CN104116078B CN104116078B (en) | 2016-02-10 |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN104382104A (en) * | 2014-12-12 | 2015-03-04 | 广西职业技术学院 | Roxburgh rose and passion flower fruit juice fish liver oil |
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CN1421208A (en) * | 2001-11-22 | 2003-06-04 | 中国科学院地理科学与资源研究所 | Compound prepn containing alpha-linolic acid, lecithin and ginkgetin |
CN1568803A (en) * | 2004-04-30 | 2005-01-26 | 南阳市海达生物技术有限公司 | Food with blood-sugar/blood-fat reducing function and preparation method thereof |
CN101214049A (en) * | 2007-12-26 | 2008-07-09 | 南方李锦记有限公司 | Health food with auxiliary blood fat reducing function |
CN102599495A (en) * | 2012-02-29 | 2012-07-25 | 赵孝庆 | Peony-seed-oil soft capsule and preparation method thereof |
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CN1421208A (en) * | 2001-11-22 | 2003-06-04 | 中国科学院地理科学与资源研究所 | Compound prepn containing alpha-linolic acid, lecithin and ginkgetin |
CN1568803A (en) * | 2004-04-30 | 2005-01-26 | 南阳市海达生物技术有限公司 | Food with blood-sugar/blood-fat reducing function and preparation method thereof |
CN101214049A (en) * | 2007-12-26 | 2008-07-09 | 南方李锦记有限公司 | Health food with auxiliary blood fat reducing function |
CN102599495A (en) * | 2012-02-29 | 2012-07-25 | 赵孝庆 | Peony-seed-oil soft capsule and preparation method thereof |
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