CN104106703A - Honey fruit tea powder and processing method thereof - Google Patents

Abstract

The invention discloses a honey fruit tea powder and a processing method thereof. The tea powder is prepared from the following raw materials: honey, puffed rice flour, wolfberry, edible fungus, rhizoma imperatae, ginseng leaf, galangal, kapok flower, tsaoko fruit, apple, banana, mulberry, cranberry, tomato, sheep milk, and nutrition additive. The prepared honey fruit tea powder comprises a plurality of fruit components, which contain abundant nutrients and can adjust the taste at the same time. Moreover, multiple traditional Chinese herbals are added, and the herbals can generate a synergetic effect and have the functions of strengthening the metabolism function, nourishing yin, invigorating the spleen, engendering liquid, and relieving thirst. The honey fruit tea powder is user-friendly, has a long shelf life, comprises proteins, a plurality of amino acids, and vitamins which are needed by human body, is an instant food capable of relieving hunger and thirst.

Description

A kind of honey nectar powder and processing method thereof

Technical field

The present invention relates to a kind of honey nectar powder and processing method thereof, belong to food processing technology field.

Background technology

Honey is a kind of sticky transparent or semitransparent colloidal liquid, main component carbohydrate (high heat source), other composition has several amino acids, vitamin, mineral matter, ferment, aromatic substance, pigment, organic acid, enzyme, antioxidant and bioactivator etc., there is nourishing, moisturize, removing toxic substances, beauty face-whitening-nourishing, effect of relaxing bowel, taste sweetness, generally edible per capita.The honey of selling is in the market all liquid condition, is not easy to storage and transport, the invention provides a kind of honey low-temperature frozen dry powder, can take after mixing it with water edible, also can add in other food, and instant health has health-care efficacy concurrently, has the great market demand.

Summary of the invention

The object of the present invention is to provide a kind of honey nectar powder and processing method thereof, cater to more consumers' needs.

For achieving the above object, the technical solution used in the present invention is as follows:

A kind of honey nectar powder, is made up of the raw material of following weight portion:

Honey 80-100, bulking ground rice 20-30, matrimony vine 10-20, auricularia auriculajudae 10-20, cogongrass rhizome 2-3, folium panacis japonici cum caule 1-2, galangal 3-5, common bombax flower 2-3, tsaoko 2-3, apple 20-30, banana 20-30, mulberries 10-20, Cranberry 15-25, tomato 20-30, goat milk 10-20, nourishing additive agent 6-10;

Described nourishing additive agent is made up of the raw material of following weight portion: soy peptide powder 5-8, black garlic 10-20, fish-bone mud 20-35, pawpaw seeds powder 6-8, vegetable Furong flower 8-12, Antrodia camphorata 5-8, kelp 10-20, camellia powder 3-6, Seabuckthorn Oil 2-5, the former vinegar 10-20 of apple, pomegranate wine 30-60;

Described nourishing additive agent preparation method be: a, by vegetable Furong flower, Cinnamomum kanahirai hay bacterium, kelp respectively removal of impurities clean, freezing crushing, to 10-20 order, adds pomegranate wine to stir, sealing and standing 4-8 hour, melt cinder separates, and obtains infusing drugs in wine liquid, dish sauce; B, by black garlic clean simple stage property, stir with fish-bone mud, pawpaw seeds powder, apple vinegar, leave standstill 20-40 minute, enter cage and steam out perfume (or spice), rub and mix evenly with dish sauce, Seabuckthorn Oil, extrusion pelletizing, puts into infusing drugs in wine liquid, leaves standstill 1-2 hour, slow fire is stewing again steams to micro-dry, ultramicro grinding, mixes with other surplus stocks, to obtain final product.

The processing method of described honey nectar powder, is characterized in that comprising the following steps:

(1), by apple, banana, mulberries, Cranberry, tomato respectively removal of impurities clean and process pulp and merge, enter pulp machine, add pulp 0.5-1 water doubly and make pulping, press filtration separates, filtrate freeze drying is pulverized, and obtains dried fruit juice, filter residue is stand-by;

(2), by cogongrass rhizome, folium panacis japonici cum caule, galangal, common bombax flower, tsaoko boiling, filter and remove residue, filtrate spraying is dry, obtains health-care powder;

(3), matrimony vine, auricularia auriculajudae are cleaned respectively, send into mixer together with filter residue, rapid stirring is to fine and smooth mud shape, and taking-up and goat milk, honey stir, and at 40-60 DEG C, within 40-60 minute, to thick paste shape, freeze drying is pulverized, and obtains honey milk powder in stewing steaming;

(4), dried fruit juice, health-care powder, honey milk powder are mixed with other surplus stocks, be crushed to 160-200 order, sterilization packaging and get final product.

In above-mentioned nourishing additive agent, Cinnamomum kanahirai hay bacterium, having the magical effects such as removing toxic substances protects the liver, anticancer, reinforced immunological, antiallergy, reducing blood lipid, have the good reputation of " king of medicine sesame "; Vegetable Furong flower, contain various bioactivators, there is remarkable adjusting human endocrine, immunity, increase human body drag, improve cardiovascular and cerebrovascular and microcirculation function, strengthen antioxidant ability of organism, anti-cardiac-cerebral ischemia, anoxic, anti-inflammatory, town pain, antifatigue, anti-ageing, anticancer, anti-cancer, blood fat reducing function; By fish-bone mud and pawpaw seeds powder, apple vinegar processing, nutriment is more easily absorbed by the body, and collaborative other nutritional labelings, comprehensively have raising body's immunity, and strengthening body regulatory function can be kept fit strong bone.

Beneficial effect of the present invention:

The honey nectar powder that the present invention makes, adds various fruits composition, regulates mouthfeel abundant nutrition simultaneously, and formula also adds traditional Chinese medicine ingredients, and synergy, can strengthen metabolic function, enriching yin invigorating the spleen, promotes the production of body fluid to quench thirst; Instant, the holding time is long, and the protein, several amino acids and the vitamin that contain needed by human body are a kind of double action instant food that quenches one's thirst and allay one's hunger that has.

Detailed description of the invention

A kind of honey nectar powder, is made up of the raw material of following weight (jin):

Honey 100, bulking ground rice 30, matrimony vine 20, auricularia auriculajudae 20, cogongrass rhizome 3, folium panacis japonici cum caule 1, galangal 4, common bombax flower 2, tsaoko 2, apple 30, banana 30, mulberries 20, Cranberry 25, tomato 30, goat milk 20, nourishing additive agent 10;

Described nourishing additive agent is made up of the raw material of following weight (jin): soy peptide powder 8, black garlic 20, fish-bone mud 35, pawpaw seeds powder 8, vegetable Furong spend 12, Antrodia camphorata 8, kelp 20, camellia powder 6, Seabuckthorn Oil 4, the former vinegar 20 of apple, pomegranate wine 60;

Described nourishing additive agent preparation method be: a, by vegetable Furong flower, Cinnamomum kanahirai hay bacterium, kelp respectively removal of impurities clean, freezing crushing to 20 order, adds pomegranate wine to stir, sealing and standing 8 hours, melt cinder separates, and obtains infusing drugs in wine liquid, dish sauce; B, by black garlic clean simple stage property, stir with fish-bone mud, pawpaw seeds powder, apple vinegar, leave standstill 30 minutes, enter cage and steam out perfume (or spice), rub and mix evenly with dish sauce, Seabuckthorn Oil, extrusion pelletizing, puts into infusing drugs in wine liquid, leaves standstill 2 hours, slow fire is stewing again steams to micro-dry, ultramicro grinding, mixes with other surplus stocks, to obtain final product.

The processing method of described honey nectar powder, comprises the following steps:

(1), by apple, banana, mulberries, Cranberry, tomato respectively removal of impurities clean and process pulp and merge, enter pulp machine, the water that adds 1 times of pulp is made pulping, press filtration separates, filtrate freeze drying is pulverized, and obtains dried fruit juice, filter residue is stand-by;

(2), by cogongrass rhizome, folium panacis japonici cum caule, galangal, common bombax flower, tsaoko boiling, filter and remove residue, filtrate spraying is dry, obtains health-care powder;

(3), matrimony vine, auricularia auriculajudae are cleaned respectively, send into mixer together with filter residue, rapid stirring is to fine and smooth mud shape, and taking-up and goat milk, honey stir, and at 55 DEG C, within 60 minutes, to thick paste shape, freeze drying is pulverized, and obtains honey milk powder in stewing steaming;

(4), dried fruit juice, health-care powder, honey milk powder are mixed with other surplus stocks, be crushed to 200 orders, sterilization packaging and get final product.

Claims (2)

1. a honey nectar powder, is characterized in that, is made up of the raw material of following weight portion:

Honey 80-100, bulking ground rice 20-30, matrimony vine 10-20, auricularia auriculajudae 10-20, cogongrass rhizome 2-3, folium panacis japonici cum caule 1-2, galangal 3-5, common bombax flower 2-3, tsaoko 2-3, apple 20-30, banana 20-30, mulberries 10-20, Cranberry 15-25, tomato 20-30, goat milk 10-20, nourishing additive agent 6-10;

Described nourishing additive agent is made up of the raw material of following weight portion: soy peptide powder 5-8, black garlic 10-20, fish-bone mud 20-35, pawpaw seeds powder 6-8, vegetable Furong flower 8-12, Antrodia camphorata 5-8, kelp 10-20, camellia powder 3-6, Seabuckthorn Oil 2-5, the former vinegar 10-20 of apple, pomegranate wine 30-60;

Described nourishing additive agent preparation method be: a, by vegetable Furong flower, Cinnamomum kanahirai hay bacterium, kelp respectively removal of impurities clean, freezing crushing, to 10-20 order, adds pomegranate wine to stir, sealing and standing 4-8 hour, melt cinder separates, and obtains infusing drugs in wine liquid, dish sauce; B, by black garlic clean simple stage property, stir with fish-bone mud, pawpaw seeds powder, apple vinegar, leave standstill 20-40 minute, enter cage and steam out perfume (or spice), rub and mix evenly with dish sauce, Seabuckthorn Oil, extrusion pelletizing, puts into infusing drugs in wine liquid, leaves standstill 1-2 hour, slow fire is stewing again steams to micro-dry, ultramicro grinding, mixes with other surplus stocks, to obtain final product.

2. a processing method for honey nectar powder as claimed in claim 1, is characterized in that comprising the following steps:

(1), by apple, banana, mulberries, Cranberry, tomato respectively removal of impurities clean and process pulp and merge, enter pulp machine, add pulp 0.5-1 water doubly and make pulping, press filtration separates, filtrate freeze drying is pulverized, and obtains dried fruit juice, filter residue is stand-by;

(2), by cogongrass rhizome, folium panacis japonici cum caule, galangal, common bombax flower, tsaoko boiling, filter and remove residue, filtrate spraying is dry, obtains health-care powder;

(3), matrimony vine, auricularia auriculajudae are cleaned respectively, send into mixer together with filter residue, rapid stirring is to fine and smooth mud shape, and taking-up and goat milk, honey stir, and at 40-60 DEG C, within 40-60 minute, to thick paste shape, freeze drying is pulverized, and obtains honey milk powder in stewing steaming;

(4), dried fruit juice, health-care powder, honey milk powder are mixed with other surplus stocks, be crushed to 160-200 order, sterilization packaging and get final product.