CN103989205B - Soft-shelled turtle health product of a kind of clearing heat and moistening lung and preparation method thereof - Google Patents
Soft-shelled turtle health product of a kind of clearing heat and moistening lung and preparation method thereof Download PDFInfo
- Publication number
- CN103989205B CN103989205B CN201410159692.4A CN201410159692A CN103989205B CN 103989205 B CN103989205 B CN 103989205B CN 201410159692 A CN201410159692 A CN 201410159692A CN 103989205 B CN103989205 B CN 103989205B
- Authority
- CN
- China
- Prior art keywords
- soft
- shelled turtle
- root
- water
- clearing heat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 241001482311 Trionychidae Species 0.000 title claims abstract description 36
- 210000004072 lung Anatomy 0.000 title claims abstract description 13
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 10
- 240000008488 Thlaspi arvense Species 0.000 claims abstract description 8
- 235000008214 Thlaspi arvense Nutrition 0.000 claims abstract description 8
- 239000012530 fluid Substances 0.000 claims abstract description 8
- 241000050051 Chelone glabra Species 0.000 claims abstract description 7
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 7
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 7
- 229940076988 freshmint Drugs 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 244000029478 serpent melon Species 0.000 claims abstract description 7
- 235000008933 serpent melon Nutrition 0.000 claims abstract description 7
- 235000017879 Nasturtium officinale Nutrition 0.000 claims abstract description 4
- 240000005407 Nasturtium officinale Species 0.000 claims abstract description 4
- 235000014443 Pyrus communis Nutrition 0.000 claims abstract description 4
- 240000000111 Saccharum officinarum Species 0.000 claims abstract description 4
- 235000007201 Saccharum officinarum Nutrition 0.000 claims abstract description 4
- 239000004519 grease Substances 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 21
- 239000000843 powder Substances 0.000 claims description 9
- 239000000654 additive Substances 0.000 claims description 8
- 230000000996 additive effect Effects 0.000 claims description 8
- 239000003814 drug Substances 0.000 claims description 8
- 244000144730 Amygdalus persica Species 0.000 claims description 6
- 241000205585 Aquilegia canadensis Species 0.000 claims description 6
- 235000008658 Artemisia capillaris Nutrition 0.000 claims description 6
- 241000092668 Artemisia capillaris Species 0.000 claims description 6
- 241000233838 Commelina Species 0.000 claims description 6
- 235000013717 Houttuynia Nutrition 0.000 claims description 6
- 240000000691 Houttuynia cordata Species 0.000 claims description 6
- 244000241872 Lycium chinense Species 0.000 claims description 6
- 235000015468 Lycium chinense Nutrition 0.000 claims description 6
- 241000721690 Lythrum salicaria Species 0.000 claims description 6
- 235000006040 Prunus persica var persica Nutrition 0.000 claims description 6
- 244000178320 Vaccaria pyramidata Species 0.000 claims description 6
- 235000010587 Vaccaria pyramidata Nutrition 0.000 claims description 6
- 235000010716 Vigna mungo Nutrition 0.000 claims description 6
- 240000004922 Vigna radiata Species 0.000 claims description 6
- 235000010721 Vigna radiata var radiata Nutrition 0.000 claims description 6
- 230000008030 elimination Effects 0.000 claims description 6
- 238000003379 elimination reaction Methods 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 6
- 241000411851 herbal medicine Species 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 235000014347 soups Nutrition 0.000 claims description 6
- 238000009835 boiling Methods 0.000 claims description 5
- 238000003307 slaughter Methods 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 4
- 235000014360 Punica granatum Nutrition 0.000 claims description 3
- 241000270708 Testudinidae Species 0.000 claims description 3
- 235000021307 Triticum Nutrition 0.000 claims description 3
- 244000098338 Triticum aestivum Species 0.000 claims description 3
- 210000000988 bone and bone Anatomy 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 238000001802 infusion Methods 0.000 claims description 3
- 238000002386 leaching Methods 0.000 claims description 3
- 238000005554 pickling Methods 0.000 claims description 3
- 235000020995 raw meat Nutrition 0.000 claims description 3
- 150000003839 salts Chemical class 0.000 claims description 3
- 235000013547 stew Nutrition 0.000 claims description 3
- 210000001835 viscera Anatomy 0.000 claims description 3
- 239000000047 product Substances 0.000 claims 2
- 244000294611 Punica granatum Species 0.000 claims 1
- 239000012467 final product Substances 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 9
- 206010062717 Increased upper airway secretion Diseases 0.000 abstract description 4
- 208000026435 phlegm Diseases 0.000 abstract description 4
- 206010010904 Convulsion Diseases 0.000 abstract description 2
- 240000001949 Taraxacum officinale Species 0.000 abstract description 2
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 abstract description 2
- 230000003796 beauty Effects 0.000 abstract description 2
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 206010016766 flatulence Diseases 0.000 abstract description 2
- 208000027692 gas pain Diseases 0.000 abstract description 2
- 230000008961 swelling Effects 0.000 abstract description 2
- 235000013305 food Nutrition 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 2
- 241000219991 Lythraceae Species 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 241000967320 Gentianella quinquefolia Species 0.000 description 1
- 244000284380 Hibiscus rosa sinensis Species 0.000 description 1
- 241001093501 Rutaceae Species 0.000 description 1
- 241000270666 Testudines Species 0.000 description 1
- 206010053615 Thermal burn Diseases 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000001914 calming effect Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000007368 endocrine function Effects 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000002040 relaxant effect Effects 0.000 description 1
- 210000002435 tendon Anatomy 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 230000002936 tranquilizing effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
Soft-shelled turtle health dish that the invention discloses a kind of clearing heat and moistening lung and preparation method thereof, by soft-shelled turtle, Nasturtium officinale, serpent melon, the raw materials such as ear dish, Ba Wanghua, rde bean, autumn pear grease, sugar-cane juice, field pennycress, bark of ash, the root of large-flowered skullcap, fresh mint leaf, Cortex hibisus syriacus form.Beneficial effect of the present invention is: dandelion can clearing heat and detoxicating, dispersing swelling and dissipating binds, and overlord spends taste cool in nature sweet, enters lung, has heat-clearing phlegm, effect except accumulated heat, only gas pain, reason convulsive seizure due to phlegm-fire, to have effect of clearing heat and moistening lung, nourishing generate fluid, nourishing beauty treatment with soft-shelled turtle with boiled tool.
Description
Invention field
The present invention relates to food processing field, relate to a kind of soft-shelled turtle and preparation method thereof or rather.
Background technology
Soft-shelled turtle delicious meat, high protein, low fat, and it is nutritious, it is the nourishing treasure containing multivitamin and trace element, there is effect of clearing heat and nourishing yin, calming the liver to stop the wind, softening and resolving hard mass, it is not only the delicious food on dining table, and be a kind of tonic of having many uses and Chinese medicine material, the resistance against diseases of health can be strengthened and regulate the endocrine function of human body.Soft-shelled turtle delicious flavour, has high nutritive value and medical value, but slaughters cumbersome due to soft-shelled turtle, and turtle is not easily well-done, traditional soft-shelled turtle eating method, long-time high temperature is effective the destruction that composition is subject in various degree, and nutrition curative effect reduces greatly.If adopt the cooking tools of everyday home and method not easily to obtain delicious soft-shelled turtle, it is main mainly with eating raw greatly that current people eat soft-shelled turtle, has significant limitation, as inconvenient in the transport of fresh and alive soft-shelled turtle, slaughter culinary art more difficult, now the shelf-life processed very short etc.Make people enjoy delicious food and the nutrition of soft-shelled turtle more easily, just we want solve problem.
Summary of the invention
The object of the invention is to be soft-shelled turtle health dish that a kind of clearing heat and moistening lung are provided and preparation method thereof, the life be convenient for people to.
For addressing this problem, the technical solution used in the present invention is: the soft-shelled turtle health dish of clearing heat and moistening lung is made up of the raw material of following weight portion: soft-shelled turtle 120-125, Nasturtium officinale 30-32, serpent melon 14-15, ear dish 5-6, overlord spend 3-4, rde bean 18-20, autumn pear grease 4-5, sugar-cane juice 10-12, field pennycress 2-3, bark of ash 1-2, root of large-flowered skullcap 2-3, fresh mint leaf 1-2, Cortex hibisus syriacus 1-2, refined salt 5-6, health-care additive 3-4, water appropriate.Wherein health-care additive is made up of the raw material of following weight portion: rice-chestnut powder 32-34, wheat germ powder 16-18, pomegranate seed powder 5-6, green gram spermoderm 10-12, cordate houttuynia 2-3, seed of cowherb 4-5, Lythrum salicaria 1-2, dayflower 2-3, peach root 8-10, honeysuckle 5-6, Artemisia capillaris 1-2, root bark of Chinese wolf-berry 2-3, water are appropriate.
The soft-shelled turtle health dish preparation process of clearing heat and moistening lung of the present invention is carried out according to the following steps:
(1) field pennycress, bark of ash, the root of large-flowered skullcap, fresh mint leaf, Cortex hibisus syriacus add suitable quantity of water and decoct 2-3 time, each 40-50 minute, and elimination residue merges decoction liquor, continue heating 20-30 minute, obtain the concentrated liquid of tradition Chinese medicine;
(2) soft-shelled turtle clear water raises 2-3 days, slaughters and cleans up after removing tortoise plastron and internal organ, pickling go raw meat tasty in 6-8 hour after stripping and slicing with step (1) the concentrated liquid of tradition Chinese medicine, and the carapace of soft-shelled turtle washes the boiling hot 4-5 minute of rear input boiling water leaching, pulls out for subsequent use;
(3) bubble cleaned by rde bean, and segment cut by serpent melon, and ground ear dish cleans up, and adds suitable quantity of water infusion 4-5 hour with other residual components, filters to obtain soup juice;
(4) soft-shelled turtle of stripping and slicing in step (2) is poured in soup juice obtained in step (3) to stew with little fire boil 1-2 hour, after pulling the cooling of soft-shelled turtle block out, contain vacuum sealed package in carapace for subsequent use in step (2).
In addition, the preparation method of health-care additive is: green gram spermoderm, cordate houttuynia, the seed of cowherb, Lythrum salicaria, dayflower, peach root, honeysuckle, Artemisia capillaris, the root bark of Chinese wolf-berry are added suitable quantity of water and decoct 1-2 hour, obtain Chinese herbal medicine fluid after elimination residue, continue heating and be concentrated into 1/10th of former Chinese herbal medicine fluid volume; Mix with other residual components rear little fire stir-fry to bone dry both.
Field pennycress in the present invention is Rutaceae herbaceous plant, has the effects such as clearing heat and detoxicating, removing blood stasis and expelling pus; Bark of ash is Gentianaceae agueweed, is used as medicine and has Eradicates rheumatism, relaxing muscles and tendons network, effect of clearind deficient heat; Cortex hibisus syriacus is stem skin or the root skin of Malvaceae Hibiscus plant, has effect of clearing away damp-heat, tranquilizing mind.
Beneficial effect of the present invention: dandelion can clearing heat and detoxicating, dispersing swelling and dissipating binds, and overlord spends taste cool in nature sweet, enters lung, has heat-clearing phlegm, effect except accumulated heat, only gas pain, reason convulsive seizure due to phlegm-fire, to have effect of clearing heat and moistening lung, nourishing generate fluid, nourishing beauty treatment with soft-shelled turtle with boiled tool.
Detailed description of the invention
The soft-shelled turtle health dish of clearing heat and moistening lung, is made up of the raw material of following weight portion (kg):
Soft-shelled turtle 120, Nasturtium officinale 32, serpent melon 15, ear dish 6, overlord spend 4, rde bean 20, autumn pear grease 4, sugar-cane juice 10, field pennycress 3, bark of ash 1, the root of large-flowered skullcap 2, fresh mint leaf 1, Cortex hibisus syriacus 1, refined salt 6, health-care additive 3, water is appropriate.
Wherein health-care additive is made up of the raw material of following weight portion (kg): rice-chestnut powder 32, wheat germ powder 18, pomegranate seed powder 6, green gram spermoderm 12, cordate houttuynia 3, the seed of cowherb 4, Lythrum salicaria 1, dayflower 2, peach root 8, honeysuckle 5, Artemisia capillaris 1, the root bark of Chinese wolf-berry 3, water are appropriate.
Preparation method, comprises the steps:
(1) field pennycress, bark of ash, the root of large-flowered skullcap, fresh mint leaf, Cortex hibisus syriacus add suitable quantity of water and decoct 2 times, each 40 minutes, and elimination residue merges decoction liquor, continue heating 30 minutes, obtain the concentrated liquid of tradition Chinese medicine;
(2) soft-shelled turtle clear water raises 3 days, slaughters and cleans up after removing tortoise plastron and internal organ, pickling go raw meat tasty in 8 hours after stripping and slicing with step (1) the concentrated liquid of tradition Chinese medicine, and the carapace of soft-shelled turtle washes the leaching of rear input boiling water and scalds 5 minutes, pulls out for subsequent use;
(3) bubble cleaned by rde bean, and segment cut by serpent melon, and ground ear dish cleans up, and adds suitable quantity of water infusion 4 hours with other residual components, filters to obtain soup juice;
(4) soft-shelled turtle of stripping and slicing in step (2) is poured in soup juice obtained in step (3) to stew with little fire boil 1 hour, after pulling the cooling of soft-shelled turtle block out, contain vacuum sealed package in carapace for subsequent use in step (2).
In addition, the preparation method of health-care additive is: green gram spermoderm, cordate houttuynia, the seed of cowherb, Lythrum salicaria, dayflower, peach root, honeysuckle, Artemisia capillaris, the root bark of Chinese wolf-berry are added suitable quantity of water and decoct 1 hour, obtain Chinese herbal medicine fluid after elimination residue, continue heating and be concentrated into 1/10th of former Chinese herbal medicine fluid volume; Mix with other residual components rear little fire stir-fry to bone dry both.
Claims (1)
1. the soft-shelled turtle health product of clearing heat and moistening lung, it is characterized in that, be made up of the raw material of following weight portion: soft-shelled turtle 120-125, Nasturtium officinale 30-32, serpent melon 14-15, ear dish 5-6, overlord spend 3-4, rde bean 18-20, autumn pear grease 4-5, sugar-cane juice 10-12, field pennycress 2-3, bark of ash 1-2, root of large-flowered skullcap 2-3, fresh mint leaf 1-2, Cortex hibisus syriacus 1-2, refined salt 5-6, health-care additive 3-4, water appropriate;
Wherein health-care additive is made up of the raw material of following weight portion: rice-chestnut powder 32-34, wheat germ powder 16-18, pomegranate seed powder 5-6, green gram spermoderm 10-12, cordate houttuynia 2-3, seed of cowherb 4-5, Lythrum salicaria 1-2, dayflower 2-3, peach root 8-10, honeysuckle 5-6, Artemisia capillaris 1-2, root bark of Chinese wolf-berry 2-3, water are appropriate; Preparation method is: green gram spermoderm, cordate houttuynia, the seed of cowherb, Lythrum salicaria, dayflower, peach root, honeysuckle, Artemisia capillaris, the root bark of Chinese wolf-berry are added suitable quantity of water and decoct 1-2 hour, Chinese herbal medicine fluid is obtained after elimination residue, continue heating and be concentrated into 1/10th of former Chinese herbal medicine fluid volume, mix rear little fire with other residual components and stir-fry to bone dry and get final product;
The preparation method of the soft-shelled turtle health product of described clearing heat and moistening lung comprises the steps:
(1) field pennycress, bark of ash, the root of large-flowered skullcap, fresh mint leaf, Cortex hibisus syriacus add suitable quantity of water and decoct 2-3 time, each 40-50 minute, and elimination residue merges decoction liquor, continue heating 20-30 minute, obtain the concentrated liquid of tradition Chinese medicine;
(2) soft-shelled turtle clear water raises 2-3 days, slaughters and cleans up after removing tortoise plastron and internal organ, pickling go raw meat tasty in 6-8 hour after stripping and slicing with step (1) the concentrated liquid of tradition Chinese medicine, and the carapace of soft-shelled turtle washes the boiling hot 4-5 minute of rear input boiling water leaching, pulls out for subsequent use;
(3) bubble cleaned by rde bean, and segment cut by serpent melon, and ground ear dish cleans up, and adds suitable quantity of water infusion 4-5 hour with other residual components, filters to obtain soup juice;
(4) soft-shelled turtle of stripping and slicing in step (2) is poured in soup juice obtained in step (3) to stew with little fire boil 1-2 hour, after pulling the cooling of soft-shelled turtle block out, contain vacuum sealed package in carapace for subsequent use in step (2).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410159692.4A CN103989205B (en) | 2014-04-21 | 2014-04-21 | Soft-shelled turtle health product of a kind of clearing heat and moistening lung and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410159692.4A CN103989205B (en) | 2014-04-21 | 2014-04-21 | Soft-shelled turtle health product of a kind of clearing heat and moistening lung and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103989205A CN103989205A (en) | 2014-08-20 |
| CN103989205B true CN103989205B (en) | 2016-01-20 |
Family
ID=51303745
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410159692.4A Expired - Fee Related CN103989205B (en) | 2014-04-21 | 2014-04-21 | Soft-shelled turtle health product of a kind of clearing heat and moistening lung and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103989205B (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104305337A (en) * | 2014-09-25 | 2015-01-28 | 章宏卫 | Spicy quickly stir-fried soft-shelled turtle strips and preparation method thereof |
| CN106954814A (en) * | 2017-03-17 | 2017-07-18 | 平凉神农崆峒民俗文化有限公司 | A kind of gold melon health dish of clearing heat and relieving fidgetness and preparation method thereof |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1385107A (en) * | 2002-06-06 | 2002-12-18 | 李怀泉 | Method for preparing medicinal dietary soft-shelled turtle |
| CN101023799A (en) * | 2006-02-20 | 2007-08-29 | 耿军 | Huaiqi soft-shelled turtle soup and preparing method |
| CN101095533A (en) * | 2006-06-29 | 2008-01-02 | 王大清 | Method for making turtle foodstuff |
| CN101253979A (en) * | 2008-04-02 | 2008-09-03 | 金正纯 | Ganoderma lucidum turtle six-material soup |
| CN102894409A (en) * | 2012-10-30 | 2013-01-30 | 湖南湘湖水产有限公司 | Process for pickling soft-shelled turtle with traditional Chinese medicine |
-
2014
- 2014-04-21 CN CN201410159692.4A patent/CN103989205B/en not_active Expired - Fee Related
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1385107A (en) * | 2002-06-06 | 2002-12-18 | 李怀泉 | Method for preparing medicinal dietary soft-shelled turtle |
| CN101023799A (en) * | 2006-02-20 | 2007-08-29 | 耿军 | Huaiqi soft-shelled turtle soup and preparing method |
| CN101095533A (en) * | 2006-06-29 | 2008-01-02 | 王大清 | Method for making turtle foodstuff |
| CN101253979A (en) * | 2008-04-02 | 2008-09-03 | 金正纯 | Ganoderma lucidum turtle six-material soup |
| CN102894409A (en) * | 2012-10-30 | 2013-01-30 | 湖南湘湖水产有限公司 | Process for pickling soft-shelled turtle with traditional Chinese medicine |
Non-Patent Citations (1)
| Title |
|---|
| 广东汤文化杂谈;丁金龙等;《广东科技》;20080810(第15期);127-130 * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN103989205A (en) | 2014-08-20 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103932307A (en) | Nourishing soft-shelled turtle soup and preparation method thereof | |
| CN103932231A (en) | Nutritious and delicious beer soft-shelled turtle and preparation method thereof | |
| CN103989205B (en) | Soft-shelled turtle health product of a kind of clearing heat and moistening lung and preparation method thereof | |
| CN103750465A (en) | Natural melanin-enriched beverage | |
| CN103932308B (en) | Soft-shelled turtle health preserving soup of a kind of beautifying face and moistering lotion and preparation method thereof | |
| CN103989209B (en) | A kind of mental-tranquilization soft-shelled turtle soup and preparation method thereof | |
| CN103919168B (en) | A kind of instant spiced soft-shelled turtle and preparation method thereof | |
| CN103989197B (en) | Instant soft-shelled turtle of a kind of Summertime and preparation method thereof | |
| CN108523090A (en) | A kind of health care venison sauce and its processing method | |
| CN103989204B (en) | Fast food soft-shelled turtle that a kind of women of being conducive to nourishes the body and preparation method thereof | |
| CN103932233A (en) | Yin nourishing and kidney invigorating soft-shelled turtle and preparation method thereof | |
| CN106262597A (en) | A kind of Siniperca chuatsi Seasoning gravy and preparation method thereof | |
| CN103989208B (en) | Fresh soup in a kind of convenient instant river and preparation method thereof | |
| CN103989200B (en) | A kind of instant fruital soft-shelled turtle and preparation method thereof | |
| CN103932234A (en) | Black tea flavor soft-shelled turtle and preparation method thereof | |
| CN105707785A (en) | Crisp radishes capable of enhancing immunity and preparation method thereof | |
| CN103932230A (en) | Health care soft-shelled turtle medicated diet and preparation method thereof | |
| CN104286888A (en) | Refreshing aroma smoked spiced beef and preparation method thereof | |
| CN104305343A (en) | Dried wheat-flavored silver fish with pickled peppers and preparation method thereof | |
| CN103919126A (en) | Trionyx sinensis medicated diet for diabetes patients, and preparation method thereof | |
| CN103989201B (en) | A kind of glossy ganoderma soft-shelled turtle herbal cuisine and preparation method thereof | |
| CN103989198B (en) | Fragrant soft-shelled turtle of a kind of delicious garlic and preparation method thereof | |
| CN103989199B (en) | A kind of soft-shelled turtle health care herbal cuisine that is added with coptis honey and preparation method thereof | |
| CN106070873A (en) | A kind of Fructus Lycii chrysanthemum scented tea and preparation method thereof | |
| CN105639222A (en) | Bitter gourd and honey kuih and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160120 Termination date: 20160421 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |