CN103933007B - Sunflower seed dregs polypeptide effervescent tablet and preparation method thereof - Google Patents
Sunflower seed dregs polypeptide effervescent tablet and preparation method thereof Download PDFInfo
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- CN103933007B CN103933007B CN201410132692.5A CN201410132692A CN103933007B CN 103933007 B CN103933007 B CN 103933007B CN 201410132692 A CN201410132692 A CN 201410132692A CN 103933007 B CN103933007 B CN 103933007B
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Abstract
The present invention relates to medicinal effervescent tablet technical field, particularly a kind of sunflower seed dregs polypeptide effervescent tablet, internal layer raw material is: sunflower seed dregs polypeptide 20-25%, citric acid 20-25%, sodium bicarbonate 23-28%, microcrystalline Cellulose 5-10%, PVP K90? 10-17%; Does is outer raw material: sunflower seed dregs polypeptide 30-35%, citric acid 18-20%, sodium bicarbonate 20-23%, PVP K90? 5-8%, beta-schardinger dextrin-6-10%, PEG 8000? 3-5%, oligomeric xylose 3-5%; Internal layer and outer field weight ratio are 2: 5.Sunflower seed dregs polypeptide effervescent tablet, easily by acceptance such as old age, weak colonies; High-absorbility, nutrient substance dissolution time in water is very short, unlikely decomposition failure, and absorption of human body utilizes more, and dissolubility is high, good stability, and disintegration is short, takes effectively convenient.
Description
Technical field
The present invention relates to medicinal effervescent tablet technical field, particularly a kind of sunflower seed dregs polypeptide effervescent tablet, also relate to the preparation method of described sunflower seed dregs polypeptide effervescent tablet.
Background technology
Sunflower seed dregs (Sunflowerseedmeal), also referred to as sunflower meal, refers to that sunflower seed squeezes the material after oils and fats through prepressing or direct leaching.Loose lamellar, powdery; There is the distinctive Lycoperdon polymorphum Vitt of sunflower seed or grey black, there is the distinctive fragrance of sunflower seed.
" food industry science and technology " Vol.31, No.07,2010 " research of sunflower seed dregs polypeptide antioxidation and delaying senility function " Wang Haifeng etc., disclose sunflower seed dregs micromolecule polypeptide, to hydroxy radical and superoxide anion, all there is good eliminating effect, the effect of good antioxidation and slow down aging can be played.
When being difficult to meet people's needs at China's animal protein resource wretched insufficiency, carrying out the research to sunflower seed dregs albumen, this huge protein resource of development and utilization, the diet structure improving people is extremely important.The production of sunflower seed dregs protein peptide is a part for sunflower seed dregs deep processed product, and we after understanding its physiologically active, can strive for developing the sunflower seed dregs bioactive peptide functional food with different physiologically active.China is as sunflower seed dregs big country, and the prospect of production that it is expected to sunflower seed dregs bioactive peptide series of products is wide.
Modern biology research finds, the protein that the mankind absorb is after digestion, and not only absorbing with amino acid whose form, be more absorb with the form of micromolecule polypeptide, and infiltration rate is faster than the aminoacid of same composition.Proteolysis is after polypeptide, generally can have the biological activity not available for former albumen or free amino acid, comprise and improve body immunity, promotion mineral absorption, blood pressure lowering etc., this provides new development and utilization measure with regard to the protein resource lower for biological activity own.
Summary of the invention
In order to solve the problem that in above prior art, sunflower seed dregs polypeptide utilizes, the invention provides a kind of sunflower seed dregs polypeptide effervescent tablet of nutritious, easy absorption.
Present invention also offers the preparation method of described sunflower seed dregs polypeptide effervescent tablet.
The present invention is achieved by the following measures:
A kind of sunflower seed dregs polypeptide effervescent tablet, the raw material weight percentage ratio of internal layer consists of: sunflower seed dregs polypeptide 20-25%, citric acid 20-25%, sodium bicarbonate 23-28%, microcrystalline Cellulose 5-10%, PVP K90 10-17%;
Outer field raw material weight percentage ratio consists of:
Sunflower seed dregs polypeptide 30-35%, citric acid 18-20%, sodium bicarbonate 20-23%, PVP K90 5-8%, beta-schardinger dextrin-6-10%, PEG 8000 3-5%, oligomeric xylose 3-5%;
Internal layer and outer field weight ratio are 2:5.
Described sunflower seed dregs polypeptide effervescent tablet, the raw material weight percentage ratio of preferred internal layer consists of: sunflower seed dregs polypeptide 22%, citric acid 25%, sodium bicarbonate 28%, microcrystalline Cellulose 10%, PVP K90 15%;
Outer field raw material weight percentage ratio consists of:
Sunflower seed dregs polypeptide 35%, citric acid 20%, sodium bicarbonate 23%, PVP K90 7%, beta-schardinger dextrin-7%, PEG 8000 4%, oligomeric xylose 4%.
Preparation method, is pressed into master slice by internal layer raw material, to be wrapped up by master slice by outer raw material be pressed into tablet according to weight ratio.
Beneficial effect of the present invention:
(1) the present invention makes full use of the feature of nutritious, the easy absorption of sunflower seed dregs protein hydrolysate, there is the bioactive feature such as antioxidant activity, blood pressure lowering, develop the sunflower seed dregs polypeptide effervescent tablet be easy to carry about with one, more easily by the different consumer group is accepted from product form, there is good market prospect; Sunflower seed dregs polypeptide preparation is become the form of effervescent tablet, not only more easily by old age, weak colony etc. need the consumer group of nutritional supplementation accept, also be more easily the teenager consumer group accept, be a kind of brand-new sunflower seed dregs polypeptide consumption pattern;
(2) the sunflower seed dregs polypeptide effervescent tablet that obtains of the present invention, high-absorbility, nutrient substance dissolution time in water is very short, unlikely decomposition failure, and absorption of human body utilizes more, and have active strong, energy is high, the feature of instant effect;
(3) adopt the sunflower seed dregs polypeptide effervescent tablet that preparation method of the present invention is obtained, the effervescent tablet more obtained than conventional method, dissolubility is high, good stability, and disintegration is short, takes effectively convenient.
Detailed description of the invention
For a better understanding of the present invention, further illustrate below in conjunction with specific embodiment.
embodiment 1:
The raw material weight percentage ratio of internal layer consists of:
Sunflower seed dregs polypeptide 22%, citric acid 25%, sodium bicarbonate 28%, microcrystalline Cellulose 10%, PVP K90 15%;
Outer field raw material weight percentage ratio consists of:
Sunflower seed dregs polypeptide 35%, citric acid 20%, sodium bicarbonate 23%, PVP K90 7%, beta-schardinger dextrin-7%, PEG 8000 4%, oligomeric xylose 4%.
Preparation method, is pressed into master slice by internal layer raw material, to be wrapped up by master slice by outer raw material be pressed into tablet according to weight ratio.
Every tablet quality 1g ± 50mg.
Using method: get a slice sunflower seed dregs polypeptide effervescent tablet, put into 500ml pure water; Send the happy sound of " taste " when dissolving with it, one glass of health drink being rich in nutrition just creates.
Sealing, room temperature, put dry place.Taking can not be excessive, is not chewable tablet, can not swallows.
comparative example 1:
Compare with embodiment 1, raw material used and percentage by weight identical, when just preparing, internal layer raw material is mixed homogeneously with outer raw material, tabletted.Every tablet quality 1g ± 50mg.
determination of quality index
1, dissolution characteristics measures
Sunflower seed dregs polypeptide bubble is carried out according to " the deliquescent mensuration of Milk powder and formula foods for infant and young children " (GB/T5413.29-1997)
Rise the mensuration of sheet dissolubility, formula is as follows:
In formula: m
1-tared dish and insoluble matter quality (g), m
2-tared dish quality (g); m
3-sample quality (g).
It is 96.9 that embodiment 1 obtains effervescent tablet dissolubility, and it is 93.1 that comparative example 1 obtains effervescent tablet dissolubility.
2, the coefficient of stability measures
Get 1 soybean peptide effervescent tablet and be settled to 100mL, get the soybean peptide effervescent tablet solution of certain volume in 50mL centrifuge tube, by sample centrifugal 20min in the centrifuge of 3000r/min, supernatant dilutes 100 times, be placed in 1cm cuvette, make blank with distilled water, measure the absorbance A under maximum absorption band
1, with the absorbance A under centrifugal front maximum absorption band
2ratio be coefficient of stability, formula is as follows:
It is 97.0% that embodiment 1 obtains effervescent tablet coefficient of stability, and it is 92.4% that comparative example 1 obtains effervescent tablet coefficient of stability.
3, disintegration time mensuration
In 250mL beaker, add the water of 100mL and water temperature is controlled at 15 ~ 25 DEG C, then adding 1 effervescent tablet.The disintegration of effervescent tablet is from the time difference added when effervescent tablet no longer includes gas effusion to solution.
Embodiment 1 is limited to 157s when obtaining Effervescent tablet disintegration, is limited to 189s when comparative example 1 obtains Effervescent tablet disintegration.
Above testing result, is the meansigma methods that repetitive measurement is tried to achieve.
Claims (4)
1. a sunflower seed dregs polypeptide effervescent tablet, is characterized in that
The raw material weight percentage ratio of internal layer consists of: sunflower seed dregs polypeptide 20-25%, citric acid 20-25%, sodium bicarbonate 23-28%, microcrystalline Cellulose 5-10%, PVP K90 10-17%;
Outer field raw material weight percentage ratio consists of:
Sunflower seed dregs polypeptide 30-35%, citric acid 18-20%, sodium bicarbonate 20-23%, PVP K90 5-8%, beta-schardinger dextrin-6-10%, PEG 8000 3-5%, oligomeric xylose 3-5%;
Internal layer and outer field weight ratio are 2:5, and internal layer raw material is pressed into master slice, to be wrapped up by master slice by outer raw material be pressed into tablet according to weight ratio.
2. sunflower seed dregs polypeptide effervescent tablet according to claim 1, is characterized in that
The raw material weight percentage ratio of internal layer consists of: sunflower seed dregs polypeptide 22%, citric acid 25%, sodium bicarbonate 28%, microcrystalline Cellulose 10%, PVP K90 15%;
Outer field raw material weight percentage ratio consists of:
Sunflower seed dregs polypeptide 35%, citric acid 20%, sodium bicarbonate 23%, PVP K90 7%, beta-schardinger dextrin-7%, PEG 8000 4%, oligomeric xylose 4%.
3. a preparation method for the sunflower seed dregs polypeptide effervescent tablet described in claim 1 or 2, is characterized in that internal layer raw material to be pressed into master slice, to be wrapped up by master slice by outer raw material be pressed into tablet according to weight ratio.
4. preparation method according to claim 3, is characterized in that every tablet quality is 1g ± 50mg.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410132692.5A CN103933007B (en) | 2014-04-03 | 2014-04-03 | Sunflower seed dregs polypeptide effervescent tablet and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410132692.5A CN103933007B (en) | 2014-04-03 | 2014-04-03 | Sunflower seed dregs polypeptide effervescent tablet and preparation method thereof |
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| CN103933007A CN103933007A (en) | 2014-07-23 |
| CN103933007B true CN103933007B (en) | 2016-02-17 |
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Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103251111A (en) * | 2013-05-27 | 2013-08-21 | 吉林大学 | Soybean peptide effervescent tablets and preparation method thereof |
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Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103251111A (en) * | 2013-05-27 | 2013-08-21 | 吉林大学 | Soybean peptide effervescent tablets and preparation method thereof |
Non-Patent Citations (2)
| Title |
|---|
| 泡腾片的研究进展;胡中惠等;《中华临床医药》;20041231;第5卷(第9期);第109-110页 * |
| 葵花籽粕多肽的提取工艺研究;徐姗姗等;《食品工业科技》;20121231;第33卷(第20期);245－247页 * |
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Inventor after: Cao Guangping Inventor after: Zhang Yu Inventor after: Liu Wei Inventor after: Wang Peng Inventor after: Li Xiaoli Inventor before: Zhang Yu Inventor before: Liu Wei Inventor before: Wang Peng Inventor before: Huang Meng |
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