CN103931792A - Cardiovascular and cerebrovascular disease preventing peanut oil and its preparation method - Google Patents
Cardiovascular and cerebrovascular disease preventing peanut oil and its preparation method Download PDFInfo
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- CN103931792A CN103931792A CN201410105724.2A CN201410105724A CN103931792A CN 103931792 A CN103931792 A CN 103931792A CN 201410105724 A CN201410105724 A CN 201410105724A CN 103931792 A CN103931792 A CN 103931792A
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Abstract
The invention discloses cardiovascular and cerebrovascular disease preventing peanut oil, which is characterized by comprising the following raw materials by weight: 1300-1450 parts of peeled peanut kernel, 6-8 parts of almond kernel, 2-3 parts of radix astragali, 1-2 parts of safflower, 4-5 parts of peach seed, 1-2 parts of ligusticum chuanxiong, 8-10 parts of broccoli rhizome, 12-14 parts of black fungus, 7-9 parts of root of kudzu vine and 1-2 parts of gynostemma pentaphylla; in addition to the peanut kernel, the cardiovascular and cerebrovascular disease preventing peanut oil is also added with the radix astragali, safflower, root of kudzu vine, almond kernel and other raw materials having effects on cardiovascular and cerebrovascular diseases, so that the edible value of the peanut oil is increased; the cardiovascular and cerebrovascular disease preventing peanut oil has a unique diet therapy health care function; a production process uses an efficient and environmental-friendly supercritical carbon dioxide fluid extraction technology for maximum protection of bioactive components in the raw materials, and the cardiovascular and cerebrovascular disease preventing peanut oil is rich and mellow in fragrance, bright in color, and especially suitable for daily health care of people with three highs (hypertension, hyperglycemia and hyperlipidemia ) and people subjected to the cardiovascular and cerebrovascular diseases.
Description
Technical field
The present invention relates to food technology field, be specifically related to a kind of peanut oil with prevention cardiovascular and cerebrovascular disease function and preparation method thereof.
Background technology
Along with improving constantly of people's living standard, people, in pursuing high level life, focus on the health care of health more, and especially food, the flavouring etc. of picked-up are more focused on its health care.Peanut oil is the cooking good merchantable brand of people's indispensability every day, and in life, anyone be unable to do without peanut oil.Peanut oil is yellowish transparent, and color and luster is limpid, smell fragrance, and flavour is good to eat, is the edible oil that a kind of ratio is easier to digestion.It is reasonable that the aliphatic acid of peanut oil forms, and is easy to human body and digests and assimilates.According to foreign data introduction, use peanut oil, can make cholesterol in human body be decomposed into bile acid and excrete, thereby reduce the content of cholesterol in blood plasma.Go up in addition, in peanut oil, also contain the materials useful to human body such as sterol, wheat germ phenol, phosphatide, vitamin E, choline.Often edible peanut oil, can prevent that wrinkled skin is aging, and protection vascular wall, prevents thrombosis, contributes to prevention of arterial sclerosis and coronary heart disease.Choline in peanut oil, also can improve the memory of human brain, delays brain function decline.
But that existing peanut oil shows slightly on material composition is single, and the complicated poor efficiency of traditional processing technology, therefore, be necessary to improve original formula and original technique, further improve its edibility.For the Dietotherapy health that increases peanut oil is worth, can add some natural herbal raw materials, in Chinese herbal medicine, contain a large amount of volatility oils more, liposoluble constituent and alkaloid isoreactivity composition, there is adjusting human body constitution, improve microcirculqtory system in body, promote the effects such as resistance, but, traditional peanut oil squeezing technique is larger to the active ingredient loss in Chinese herbal medicine, for prolection composition to greatest extent, can adopt supercritical carbon dioxide extraction technique, can not only extract efficiently active component, also reduce production cost, the peanut oil making like this, color, smell and taste are all good, and Dietotherapy health effect uniqueness, market potential is huge.
Summary of the invention
The object of the invention is to, a kind of peanut oil with prevention cardiovascular and cerebrovascular disease function and preparation method thereof is provided, to achieve these goals, the technical solution used in the present invention is as follows:
There is a peanut oil for prevention cardiovascular and cerebrovascular disease function, made by the raw material of following weight portion: blanched groundnut kernel 1300-1450, almond 6-8, Radix Astragali 2-3, safflower 1-2, peach kernel 4-5, rhizome of chuanxiong 1-2, broccoli rhizome 8-10, black fungus 12-14, root of kudzu vine 7-9, gynostemma pentaphylla 1-2;
A kind of peanut oil with prevention cardiovascular and cerebrovascular disease function of the present invention, its preparation method is as follows:
(1) all raw materials are mixed, pulverize, obtain 40-50 object crushed material;
(2) crushed material is sent into and in extraction kettle, carried out supercritical carbon dioxide extraction, the condition of supercritical carbon dioxide extraction is: extraction temperature is 40-45 DEG C, extracting pressure is 20-25MPa, cycling extraction 90-110 minute, and carbon dioxide flow is 35-45kg/h;
(3) liquid after extraction is cooled to room temperature, adds adsorbent decolouring removal of impurities, filter, obtain refined oil.
A kind of peanut oil with prevention cardiovascular and cerebrovascular disease function of the present invention, is characterized in that, described adsorbent is made up of the raw material of following weight portion: carclazyte 15-18, superfine silica gel powder 8-12, powdered activated carbon 3-5; Preparation method mixes carclazyte, superfine silica gel powder, powdered activated carbon, grinds to form 250-300 order powder; Then the acetic acid that adds 7%-9%, stirs, and soaks 8-10 hour, filters and takes out; Add again in the sodium carbonate liquor of 8%-10%, stir, soak 4-5 hour, then filter and take out; With distilled water cleaning 3-4 time, dry and get final product.
Beneficial effect of the present invention: the present invention is except shelled peanut; the Radix Astragali, safflower, the root of kudzu vine, almond are also added to the effective raw material of cardiovascular and cerebrovascular disease; increase the edibility of peanut oil; make peanut oil of the present invention there is unique food therapy health effect; production technology adopts the supercritical carbon dioxide extraction technology of environment-friendly high-efficiency; protect to greatest extent the bioactive ingredients in raw material; peanut oil of the present invention; aromatic flavour; color and luster is bright and limpid, is especially applicable to three high crowds and cardiovascular and cerebrovascular disease crowd daily health caring and uses.
Detailed description of the invention
Embodiment
There is a peanut oil for prevention cardiovascular and cerebrovascular disease function, by following weight portion (kilogram) raw material make: blanched groundnut kernel 1300, almond 6, the Radix Astragali 2, safflower 1, peach kernel 4, rhizome of chuanxiong 1, broccoli rhizome 8, black fungus 12, the root of kudzu vine 7, gynostemma pentaphylla 1;
A kind of peanut oil with prevention cardiovascular and cerebrovascular disease function of the present invention, its preparation method is as follows:
(1) all raw materials are mixed, pulverize, obtain 40-50 object crushed material;
(2) crushed material is sent into and in extraction kettle, carried out supercritical carbon dioxide extraction, the condition of supercritical carbon dioxide extraction is: extraction temperature is 40-45 DEG C, extracting pressure is 20-25MPa, cycling extraction 90-110 minute, and carbon dioxide flow is 35-45kg/h;
(3) liquid after extraction is cooled to room temperature, adds adsorbent decolouring removal of impurities, filter, obtain refined oil.
A kind of peanut oil with prevention cardiovascular and cerebrovascular disease function of the present invention, is characterized in that, described adsorbent by following weight portion (kilogram) raw material make: carclazyte 15, superfine silica gel powder 8, powdered activated carbon 3; Preparation method mixes carclazyte, superfine silica gel powder, powdered activated carbon, grinds to form 250-300 order powder; Then the acetic acid that adds 7%-9%, stirs, and soaks 8-10 hour, filters and takes out; Add again in the sodium carbonate liquor of 8%-10%, stir, soak 4-5 hour, then filter and take out; With distilled water cleaning 3-4 time, dry and get final product.
Claims (2)
1. one kind has the peanut oil of prevention cardiovascular and cerebrovascular disease function, it is characterized in that, made by the raw material of following weight portion: blanched groundnut kernel 1300-1450, almond 6-8, Radix Astragali 2-3, safflower 1-2, peach kernel 4-5, rhizome of chuanxiong 1-2, broccoli rhizome 8-10, black fungus 12-14, root of kudzu vine 7-9, gynostemma pentaphylla 1-2;
A kind of peanut oil with prevention cardiovascular and cerebrovascular disease function as claimed in claim 1, its preparation method is as follows:
(1) all raw materials are mixed, pulverize, obtain 40-50 object crushed material;
(2) crushed material is sent into and in extraction kettle, carried out supercritical carbon dioxide extraction, the condition of supercritical carbon dioxide extraction is: extraction temperature is 40-45 DEG C, extracting pressure is 20-25MPa, cycling extraction 90-110 minute, and carbon dioxide flow is 35-45kg/h;
(3) liquid after extraction is cooled to room temperature, adds adsorbent decolouring removal of impurities, filter, obtain refined oil.
2. a kind of peanut oil with prevention cardiovascular and cerebrovascular disease function as claimed in claim 2, is characterized in that, described adsorbent is made up of the raw material of following weight portion: carclazyte 15-18, superfine silica gel powder 8-12, powdered activated carbon 3-5; Preparation method mixes carclazyte, superfine silica gel powder, powdered activated carbon, grinds to form 250-300 order powder; Then the acetic acid that adds 7%-9%, stirs, and soaks 8-10 hour, filters and takes out; Add again in the sodium carbonate liquor of 8%-10%, stir, soak 4-5 hour, then filter and take out; With distilled water cleaning 3-4 time, dry and get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410105724.2A CN103931792A (en) | 2014-03-21 | 2014-03-21 | Cardiovascular and cerebrovascular disease preventing peanut oil and its preparation method |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201410105724.2A CN103931792A (en) | 2014-03-21 | 2014-03-21 | Cardiovascular and cerebrovascular disease preventing peanut oil and its preparation method |
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| CN201410105724.2A Pending CN103931792A (en) | 2014-03-21 | 2014-03-21 | Cardiovascular and cerebrovascular disease preventing peanut oil and its preparation method |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105918495A (en) * | 2016-04-15 | 2016-09-07 | 安徽华安食品有限公司 | Health care edible oil for preventing cardiovascular and cerebrovascular diseases of middle and old aged people as well as preparation method thereof |
| CN109122910A (en) * | 2018-07-27 | 2019-01-04 | 望江县振兴植物油厂（普通合伙） | A kind of peanut oil and preparation method thereof of beneficial cardiovascular health-care function |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105918495A (en) * | 2016-04-15 | 2016-09-07 | 安徽华安食品有限公司 | Health care edible oil for preventing cardiovascular and cerebrovascular diseases of middle and old aged people as well as preparation method thereof |
| CN109122910A (en) * | 2018-07-27 | 2019-01-04 | 望江县振兴植物油厂（普通合伙） | A kind of peanut oil and preparation method thereof of beneficial cardiovascular health-care function |
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Application publication date: 20140723 |