CN103923766A - Waxberry washing liquid - Google Patents
Waxberry washing liquid Download PDFInfo
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- CN103923766A CN103923766A CN201410118252.4A CN201410118252A CN103923766A CN 103923766 A CN103923766 A CN 103923766A CN 201410118252 A CN201410118252 A CN 201410118252A CN 103923766 A CN103923766 A CN 103923766A
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Abstract
The invention discloses a waxberry washing liquid. The waxberry washing liquid is prepared from the following components in parts by weight: 5-12 parts of swamp mahogany, 3-10 parts of the fruit of Rangoon creeper, 8-20 parts of ginger, 7-15 parts of eupatorium fortunei, 5-10 parts of orange peel, 10-18 parts of aloe, 1-10 parts of barberry, 5-12 parts of dalmatian chrysanthemum, 3-10 parts of sowthistle tasselflower herb, 20-50 parts of sodium chloride, 8-15 parts of alcohol and 1000-1500 parts of water. According to the waxberry washing liquid, as nine traditional Chinese medicine components of swamp mahogany, fruit of Rangoon creeper, ginger, eupatorium fortune, orange peel, aloe, barberry, dalmatian chrysanthemum, and sowthistle tasselflower herb which have the efficacies of sterilization and corrosion prevention are prepared into a medical solution, and then the medical solution, sodium chloride, the alcohol and the water are prepared into a washing liquid used for washing waxberries together, the waxberry washing liquid has a good washing effect, is environment-friendly without pollution, can be used for preserving the taste and the nutritional ingredients of the waxberries, is low in the cost, is simple and convenient to use and is beneficial to popularization.
Description
Technical field
The present invention relates to a kind ofly for cleaning the liquid for washing fruit of fruit, be specifically related to a kind of liquid for washing fruit of waxberry.
Background technology
Red bayberry (Myrica rubra Sieb, et Zucc.) claim again Sheng Shengmei, Bai Dimei, tree plum, being dicotyledonous guiding principle red bayberry aiphyllium plant, is the special product fruit tree of south China, is mainly distributed in the areas such as Jiangsu on the south the Changjiang river, Zhejiang, Fujian, Guangdong, Guangxi, Guizhou.Red bayberry has very high medicinal and edibleness, and it contains abundant carbohydrate, tartaric acid, vitamins C and multivitamin B, and the content of irony is also abundanter; And record according to Compendium of Material Medica: " red bayberry can be quenched the thirst and the five internal organs, can wash stomach, relieving restlessness anger bad odor ", have and promote the production of body fluid to quench thirst and function that stomach helps digestion, there is good food therapy effect for the disease such as glutted after food, diet does not disappear, deficiency of stomach-Yin, Tianjin wound are thirsty.Because Waxberry fruit does not have other places parcel, be directly exposed to outside, fruit real surface very easily adhesive dust, etc. dirt or adhere to a large amount of bacterium, mould etc., or even the larva of fruit bat under cover also between waxberry flesh and cedductor.These dirt settlings not only impel red bayberry rotten, also make the hygienic safety problem that red bayberry is eaten raw receive impact.Therefore red bayberry eat raw with fresh-keeping processing before all to clean fully.
At present, the cleaning of red bayberry is generally to adopt the salt solution that clear water or concentration are 3%～5% to soak, clean, this cleaning solution intelligence washes away the dust of red bayberry surface attachment or the dirt that naked eyes are seen, but the bacterium, the drosophila larvae etc. that in waxberry flesh, adhere to can not be cleaned up, and its scavenging period is longer, easily make waxberry flesh breakage in cleaning process, juice flows out, and taste and the nutritive ingredient of red bayberry are damaged.In prior art, application number is that 200610155295.5 Chinese invention patent has been introduced a kind of liquid for washing fruit of waxberry, and it is made up of the component of following weight part: 1～20 part, sodium-chlor, 1～5 part of citric acid, 1～5 part of plant flavone, 2～10 parts of vegatable tannins, 1～3 part of soluble propylhydroxybenzoate, 900～1000 parts, water.Not only cleaning performance is good for this kind of liquid for washing fruit, can also keep taste and the nutrient content unchanged of red bayberry; But in this kind of liquid for washing fruit, contain soluble propylhydroxybenzoate Chemical Preservation, sterilant, although in cleaning process, dirt, larva etc. are washed off to the potential safety hazard that exists chemicals to retain.
Summary of the invention
For above-mentioned deficiency, it is good that technical problem to be solved by this invention is to provide a kind of cleaning performance, and green safety can keep the liquid for washing fruit of waxberry of waxberry flesh nutrition and taste.
For addressing the above problem, the present invention is achieved through the following technical solutions:
A kind of liquid for washing fruit of waxberry, comprises that the component of following weight part is made: 5～12 parts of Folium Eucalypti Robustae, 3～10 parts of Rangooncreeper Fruit, 8～20 parts, ginger, 7～15 parts of eupatoriums, 5～10 parts of orange peels, 10～18 parts of aloes, 1～10 part of Flos Damnacanthi indici, 5～12 parts of pyrethres, 3～10 parts of Sowthistle Tasselflower Herbs, 20～50 parts, sodium-chlor, 8～15 parts of alcohol, 1000～1500 parts, water.
Such scheme; preferably; described liquid for washing fruit of waxberry, comprises that the component of following weight part is made: 8 parts of Folium Eucalypti Robustae, 7 parts of Rangooncreeper Fruit, 12 parts, ginger, 10 parts of eupatoriums, 7 parts of orange peels, 13 parts of aloes, 6 parts of Flos Damnacanthi indici, 8 parts of pyrethres, 5 parts of Sowthistle Tasselflower Herbs, 35 parts, sodium-chlor, 11 parts of alcohol, 1100 parts, water.
Such scheme; further preferably; described liquid for washing fruit of waxberry, comprises that the component of following weight part is made: 10 parts of Folium Eucalypti Robustae, 5 parts of Rangooncreeper Fruit, 17 parts, ginger, 11 parts of eupatoriums, 5 parts of orange peels, 15 parts of aloes, 8 parts of Flos Damnacanthi indici, 10 parts of pyrethres, 7 parts of Sowthistle Tasselflower Herbs, 40 parts, sodium-chlor, 10 parts of alcohol, 1250 parts, water.
In such scheme, described alcohol can be that concentration is 40～70% ethanolic soln.
The preparation method of liquid for washing fruit of waxberry of the present invention is: take by weight Folium Eucalypti Robustae, Rangooncreeper Fruit, ginger, eupatorium, orange peel, aloe, Flos Damnacanthi indici, pyrethre and 9 kinds of traditional Chinese medicinal components of Sowthistle Tasselflower Herb, pulverize, cross 200～400 mesh sieves, boiling 1～3h, filters; Then add sodium-chlor, mix thoroughly, be heated to dissolve, then add alcohol, stir, to obtain final product.
This liquid for washing fruit of waxberry in use, by liquid for washing fruit: the volume ratio of water purification=1:3～10 is mixed, and then puts into red bayberry, soaks 8～20min, pulls red bayberry out, then rinses 2～4 times with water purification, can complete the cleaning of red bayberry.
Beneficial effect of the present invention is:
9 kinds of traditional Chinese medicinal components of Folium Eucalypti Robustae, Rangooncreeper Fruit, ginger, eupatorium, orange peel, aloe, Flos Damnacanthi indici, pyrethre, Sowthistle Tasselflower Herb with sterilization, preservative efficacy are made liquid by the present invention; then make the scavenging solution that is applicable to clean red bayberry together with sodium-chlor, alcohol, water; there is cleaning performance good; green non-pollution; can keep taste and the nutritive ingredient of red bayberry; and cheap; easy to use; can be used for red bayberry and eat the cleaning before front cleaning or red bayberry processing raw, be of value to popularization.
Embodiment
Below in conjunction with specific embodiment, the present invention is further explained, but is not limited to these embodiment.
Embodiment 1
A kind of liquid for washing fruit of waxberry; the component that comprises following weight part is made: 12 parts of Folium Eucalypti Robustae, 3 parts of Rangooncreeper Fruit, 20 parts, ginger, 7 parts of eupatoriums, 5 parts of orange peels, 10 parts of aloes, 1 part of Flos Damnacanthi indici, 12 parts of pyrethres, 3 parts of Sowthistle Tasselflower Herbs, 20 parts, sodium-chlor, 15 parts of alcohol, 1000 parts, water, wherein said alcohol is that concentration is 40% ethanolic soln.
Embodiment 2
A kind of liquid for washing fruit of waxberry; the component that comprises following weight part is made: 8 parts of Folium Eucalypti Robustae, 7 parts of Rangooncreeper Fruit, 12 parts, ginger, 10 parts of eupatoriums, 7 parts of orange peels, 13 parts of aloes, 6 parts of Flos Damnacanthi indici, 8 parts of pyrethres, 5 parts of Sowthistle Tasselflower Herbs, 35 parts, sodium-chlor, 11 parts of alcohol, 1100 parts, water, wherein said alcohol is that concentration is 50% ethanolic soln.
Embodiment 3
A kind of liquid for washing fruit of waxberry; the component that comprises following weight part is made: 5 parts of Folium Eucalypti Robustae, 10 parts of Rangooncreeper Fruit, 8 parts, ginger, 15 parts of eupatoriums, 10 parts of orange peels, 18 parts of aloes, 10 parts of Flos Damnacanthi indici, 5 parts of pyrethres, 10 parts of Sowthistle Tasselflower Herbs, 50 parts, sodium-chlor, 8 parts of alcohol, 1500 parts, water, wherein said alcohol is that concentration is 70% ethanolic soln.
Embodiment 4
A kind of liquid for washing fruit of waxberry; the component that comprises following weight part is made: 10 parts of Folium Eucalypti Robustae, 5 parts of Rangooncreeper Fruit, 17 parts, ginger, 11 parts of eupatoriums, 5 parts of orange peels, 15 parts of aloes, 8 parts of Flos Damnacanthi indici, 10 parts of pyrethres, 7 parts of Sowthistle Tasselflower Herbs, 40 parts, sodium-chlor, 10 parts of alcohol, 1250 parts, water, wherein said alcohol is that concentration is 60% ethanolic soln.
Embodiment 5
A kind of liquid for washing fruit of waxberry; the component that comprises following weight part is made: 7 parts of Folium Eucalypti Robustae, 6 parts of Rangooncreeper Fruit, 12 parts, ginger, 13 parts of eupatoriums, 7 parts of orange peels, 11 parts of aloes, 3 parts of Flos Damnacanthi indici, 9 parts of pyrethres, 4 parts of Sowthistle Tasselflower Herbs, 45 parts, sodium-chlor, 11 parts of alcohol, 1400 parts, water, wherein said alcohol is that concentration is 55% ethanolic soln.
Experimental example 1
Adopt the liquid for washing fruit of waxberry that is mixed with of the embodiment of the present invention 1～5 to carry out cleaning, then detect the nutrient contg (%) of clearance (%), chemical residual amount (%) and the pulp of the waxberry flesh bacterium after cleaning, result is as following table 1:
Table 1
| Sequence number | Clearance (%) | Chemical residual amount (%) | Nutrient contg (%) |
| Embodiment 1 | 80.51 | 0 | 90.22 |
| Embodiment 2 | 81.31 | 0 | 92.15 |
| Embodiment 3 | 81.97 | 0 | 91.76 |
| Embodiment 4 | 82.45 | 0 | 93.57 |
| Embodiment 5 | 82.66 | 0.001 | 92.89 |
As seen from the above table: red bayberry is cleaned with this liquid for washing fruit of waxberry, the clearance of pulp bacterium can reach more than 80.81%, chemical residual amount can reach below 0.001%, and the nutrient contg of waxberry flesh after cleaning reaches more than 90.22%, and the each index of cleaning performance is all better.
Experimental example 2
Get the red bayberry fresh fruit 6kg of freshly harvested, equivalent is divided into three groups, and one group is control group A, adopts clear water to carry out cleaning; One group is control group B, adopts the salt solution that concentration is 3～5% to carry out cleaning; Other one group is test group, and the liquid for washing fruit of waxberry that adopts the embodiment of the present invention 3 to be mixed with carries out cleaning;
Its cleaning is: first red bayberry soaked to 8～15min, and then rinses 2～4 times with water purification,, finally detecting the three groups of clearance (%) of waxberry flesh bacterium and nutrient contgs (%) of pulp after cleaning, result is as following table 2:
Table 2
| Sequence number | Control group A | Control group B | Test group |
| Clearance (%) | 41.5 | 57.8 | 81.97 |
| Nutrient contg (%) | 70.2 | 67.9 | 91.76 |
As seen from the above table: adopt this liquid for washing fruit of waxberry with respect to traditional clear water and salt solution, all there is good effect.
Claims (4)
1. a liquid for washing fruit of waxberry; it is characterized in that, comprise that the component of following weight part is made: 5～12 parts of Folium Eucalypti Robustae, 3～10 parts of Rangooncreeper Fruit, 8～20 parts, ginger, 7～15 parts of eupatoriums, 5～10 parts of orange peels, 10～18 parts of aloes, 1～10 part of Flos Damnacanthi indici, 5～12 parts of pyrethres, 3～10 parts of Sowthistle Tasselflower Herbs, 20～50 parts, sodium-chlor, 8～15 parts of alcohol, 1000～1500 parts, water.
2. liquid for washing fruit of waxberry according to claim 1; it is characterized in that, comprise that the component of following weight part is made: 8 parts of Folium Eucalypti Robustae, 7 parts of Rangooncreeper Fruit, 12 parts, ginger, 10 parts of eupatoriums, 7 parts of orange peels, 13 parts of aloes, 6 parts of Flos Damnacanthi indici, 8 parts of pyrethres, 5 parts of Sowthistle Tasselflower Herbs, 35 parts, sodium-chlor, 11 parts of alcohol, 1100 parts, water.
3. liquid for washing fruit of waxberry according to claim 1; it is characterized in that, comprise that the component of following weight part is made: 10 parts of Folium Eucalypti Robustae, 5 parts of Rangooncreeper Fruit, 17 parts, ginger, 11 parts of eupatoriums, 5 parts of orange peels, 15 parts of aloes, 8 parts of Flos Damnacanthi indici, 10 parts of pyrethres, 7 parts of Sowthistle Tasselflower Herbs, 40 parts, sodium-chlor, 10 parts of alcohol, 1250 parts, water.
4. according to the liquid for washing fruit of waxberry described in claim 1～3 any one, it is characterized in that: described alcohol is that concentration is 40～70% ethanolic soln.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410118252.4A CN103923766A (en) | 2014-03-27 | 2014-03-27 | Waxberry washing liquid |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201410118252.4A CN103923766A (en) | 2014-03-27 | 2014-03-27 | Waxberry washing liquid |
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| CN103923766A true CN103923766A (en) | 2014-07-16 |
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| CN201410118252.4A Pending CN103923766A (en) | 2014-03-27 | 2014-03-27 | Waxberry washing liquid |
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104804904A (en) * | 2015-03-25 | 2015-07-29 | 佩兰生物科技(上海)股份有限公司 | Fully degradable plant dishwashing soap and preparation method thereof |
| CN105505598A (en) * | 2016-02-04 | 2016-04-20 | 王玉成 | Washing salt capable of effectively removing residue parasites on surface of fruits and vegetables and preparation method of washing salt |
| CN105647691A (en) * | 2016-02-04 | 2016-06-08 | 王玉成 | Washing salt capable of decomposing wax on surfaces of fruits and preparation method |
| CN105670843A (en) * | 2016-02-04 | 2016-06-15 | 王玉成 | Washing salt capable of removing residual pesticide and preparation method thereof |
| CN106367229A (en) * | 2016-08-26 | 2017-02-01 | 广西棕海园林工程有限公司 | Efficient tile surface detergent as well as preparation method and use method thereof |
| CN106398911A (en) * | 2016-08-26 | 2017-02-15 | 广西棕海园林工程有限公司 | Environment-friendly ceramic tile surface cleanser, and preparation method and application method thereof |
| CN107279673A (en) * | 2017-06-02 | 2017-10-24 | 合肥岭牧农产品有限公司 | A kind of degerming tripe preparation method |
| CN107828553A (en) * | 2017-11-29 | 2018-03-23 | 韦俏汝 | A kind of red bayberry cleaning agent |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN1223295A (en) * | 1998-01-12 | 1999-07-21 | 李平生 | Vegetable detergent |
| CN1673334A (en) * | 2005-04-20 | 2005-09-28 | 王浩贵 | Seven-leaf detergent |
| CN102559400A (en) * | 2011-12-19 | 2012-07-11 | 天津天狮生物发展有限公司 | Antibacterial and peculiar-smell-removing detergent for tableware, fruits and vegetables and preparation method thereof |
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2014
- 2014-03-27 CN CN201410118252.4A patent/CN103923766A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1223295A (en) * | 1998-01-12 | 1999-07-21 | 李平生 | Vegetable detergent |
| CN1673334A (en) * | 2005-04-20 | 2005-09-28 | 王浩贵 | Seven-leaf detergent |
| CN102559400A (en) * | 2011-12-19 | 2012-07-11 | 天津天狮生物发展有限公司 | Antibacterial and peculiar-smell-removing detergent for tableware, fruits and vegetables and preparation method thereof |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104804904A (en) * | 2015-03-25 | 2015-07-29 | 佩兰生物科技(上海)股份有限公司 | Fully degradable plant dishwashing soap and preparation method thereof |
| CN105505598A (en) * | 2016-02-04 | 2016-04-20 | 王玉成 | Washing salt capable of effectively removing residue parasites on surface of fruits and vegetables and preparation method of washing salt |
| CN105647691A (en) * | 2016-02-04 | 2016-06-08 | 王玉成 | Washing salt capable of decomposing wax on surfaces of fruits and preparation method |
| CN105670843A (en) * | 2016-02-04 | 2016-06-15 | 王玉成 | Washing salt capable of removing residual pesticide and preparation method thereof |
| CN106367229A (en) * | 2016-08-26 | 2017-02-01 | 广西棕海园林工程有限公司 | Efficient tile surface detergent as well as preparation method and use method thereof |
| CN106398911A (en) * | 2016-08-26 | 2017-02-15 | 广西棕海园林工程有限公司 | Environment-friendly ceramic tile surface cleanser, and preparation method and application method thereof |
| CN107279673A (en) * | 2017-06-02 | 2017-10-24 | 合肥岭牧农产品有限公司 | A kind of degerming tripe preparation method |
| CN107828553A (en) * | 2017-11-29 | 2018-03-23 | 韦俏汝 | A kind of red bayberry cleaning agent |
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Application publication date: 20140716 |
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