CN103919125A - Preparation technology for five-color five-taste dietotherapy nutritious food - Google Patents
Preparation technology for five-color five-taste dietotherapy nutritious food Download PDFInfo
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- CN103919125A CN103919125A CN201310023132.1A CN201310023132A CN103919125A CN 103919125 A CN103919125 A CN 103919125A CN 201310023132 A CN201310023132 A CN 201310023132A CN 103919125 A CN103919125 A CN 103919125A
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- food
- dietotherapy
- nutritious food
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- 235000013305 food Nutrition 0.000 title claims abstract description 22
- 235000008935 nutritious Nutrition 0.000 title claims abstract description 9
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- 239000000463 material Substances 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 6
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 4
- 235000010469 Glycine max Nutrition 0.000 claims description 4
- 244000068988 Glycine max Species 0.000 claims description 4
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- 244000062793 Sorghum vulgare Species 0.000 claims description 4
- 239000000796 flavoring agent Substances 0.000 claims description 4
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- 241000234282 Allium Species 0.000 claims description 2
- 235000005254 Allium ampeloprasum Nutrition 0.000 claims description 2
- 240000006108 Allium ampeloprasum Species 0.000 claims description 2
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims description 2
- 240000002234 Allium sativum Species 0.000 claims description 2
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- 210000001161 mammalian embryo Anatomy 0.000 claims description 2
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- 239000008267 milk Substances 0.000 claims description 2
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- 235000019713 millet Nutrition 0.000 claims description 2
- 235000020232 peanut Nutrition 0.000 claims description 2
- 235000021017 pears Nutrition 0.000 claims description 2
- 238000005498 polishing Methods 0.000 claims description 2
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- 238000005202 decontamination Methods 0.000 abstract description 2
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to five-color five-taste dietotherapy nutritious food. According to the nutritious food, food materials possessing green purely-natural pollution-free and other characteristics are taken as raw materials and are subjected to decontamination, cleaning, high-temperature sterilization, air drying or drying, and later-period process for forming the health food. The nutritious food helps to fully solve the problem that human body nutrition intake is excessively single, by absorbing nutrition of at least seventy food materials in nature, comprehensive absorption on nutrition needed by human body is facilitated, and the nutritious food disclosed by the invention is a most scientific, most environment-friendly and most healthy green dietotherapy product.
Description
[technical field] the present invention is five color and five flavours dietotherapy nutritious food, is the healthy functions food of producing taking natural food materials as raw material, contributes to comprehensive absorption of needed by human body nutrition, and not containing any chemical addition agent, become most scientific, environmental protection, the most healthy green dietary product.
[background technology] is along with the raising of people's living standard, increasing people face the threat of inferior health or disease, main cause is people's foods that too much picked-up contains chemical addition agent on diet, or pickuping food kind is too single, cause the single scarcity of needed by human body nutrition, and be difficult to reach comprehensive supply of needed by human body nutrition, the present invention refines the marrow of 70 kinds of food of the representative food materials of five kinds of colors of occurring in nature, through refining, be processed into the five color and five flavours of human body full nutrition dietotherapy nutritious food can be provided, allow human body reach food therapy effect on the basis that meets nutrition, natural health.
[summary of the invention] the present invention is through high temperature by multiple green food materials raw material, air-dry, dry, polishing supervisor is prepared from according to equal proportion, concrete food materials are: apple, pears, hawthorn, peach, pomegranate, orange, mango, Kiwi berry, pawpaw, mangosteen, tomato, carrot, celery, ternip, eggplant, shelled peanut, walnut, Chinese chestnut, sunflower seeds, Semen sesami nigrum, onion, ginger, leek, garlic, Chinese prickly ash, beef, mutton, chicken, rabbit meat, duck, sea cucumber, sea-tangle, dried shrimps, ocean fish, laver, mushroom, asparagus, white jade mushroom, pleurotus eryngii, agrocybe, date, lotus seeds, water caltrop, lotus root, lily, Chinese yam, burdock, pachyrhizus, potato, konjaku, red bean, soya bean, mung bean, white peas or beans, black soya bean, pumpkin, watermelon, wax gourd, balsam pear, cucurbit, SEMEN COICIS, millet, black rice, corn, red sorghum rice, milk, quail egg, black raisins, oat, wheat embryo.
[detailed description of the invention] by all dietotherapy foods of mentioning in summary of the invention respectively through washing decontamination, high temperature sterilization, air-dry dry, refine or after processing processes, according to mass distribution, form sealing vacuum packaging, can be edible for required crowd, thereby reach, nutrition is perfect to supplement, and realizes human nutrition balance, complete dietary function, avoid the infringement of poisonous and harmful substances to health, improve health natural immunity, away from disease or inferior health.
Claims (1)
1. a five color and five flavours dietotherapy nutritious food, it is characterized in that by multiple green food materials raw material through high temperature, air-dry, dry, after polishing supervisor, be prepared from according to the raw material that waits weight part ratio, concrete raw material is: apple, pears, hawthorn, peach, pomegranate, orange, mango, Kiwi berry, pawpaw, mangosteen, tomato, carrot, celery, ternip, eggplant, shelled peanut, walnut, Chinese chestnut, sunflower seeds, Semen sesami nigrum, onion, ginger, leek, garlic, Chinese prickly ash, beef, mutton, chicken, rabbit meat, duck, sea cucumber, sea-tangle, dried shrimps, ocean fish, laver, mushroom, asparagus, white jade mushroom, pleurotus eryngii, agrocybe, date, lotus seeds, water caltrop, lotus root, lily, Chinese yam, burdock, pachyrhizus, potato, konjaku, red bean, soya bean, mung bean, white peas or beans, black soya bean, pumpkin, watermelon, wax gourd, balsam pear, cucurbit, SEMEN COICIS, millet, black rice, corn, red sorghum rice, milk, quail egg, black raisins, oat, wheat embryo.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310023132.1A CN103919125A (en) | 2013-01-14 | 2013-01-14 | Preparation technology for five-color five-taste dietotherapy nutritious food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310023132.1A CN103919125A (en) | 2013-01-14 | 2013-01-14 | Preparation technology for five-color five-taste dietotherapy nutritious food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103919125A true CN103919125A (en) | 2014-07-16 |
Family
ID=51137709
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310023132.1A Pending CN103919125A (en) | 2013-01-14 | 2013-01-14 | Preparation technology for five-color five-taste dietotherapy nutritious food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103919125A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104336609A (en) * | 2014-10-13 | 2015-02-11 | 许明记 | Asparagus medicated diet |
| CN106307509A (en) * | 2016-08-24 | 2017-01-11 | 杜杭华 | Nutritious miscellaneous grain crops food and preparing method thereof |
| CN106562269A (en) * | 2016-10-21 | 2017-04-19 | 青岛华多圣生物技术有限公司 | Laminaria japonica weight losing cream |
| CN109770346A (en) * | 2018-12-25 | 2019-05-21 | 烟台五神生物科技有限公司 | A kind of nutritional health food |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1268306A (en) * | 1999-03-25 | 2000-10-04 | 韩国食品开发研究院 | Method for producing man-made rice with delicious taste and balanced nutrition |
| CN101361539A (en) * | 2007-08-08 | 2009-02-11 | 孙志刚 | ABCDRIS natural five-color Wanbao porridge |
| CN101700120A (en) * | 2009-09-29 | 2010-05-05 | 浙江海力生生物科技有限公司 | Method for preparing dry powder of homogenate meal |
-
2013
- 2013-01-14 CN CN201310023132.1A patent/CN103919125A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1268306A (en) * | 1999-03-25 | 2000-10-04 | 韩国食品开发研究院 | Method for producing man-made rice with delicious taste and balanced nutrition |
| CN101361539A (en) * | 2007-08-08 | 2009-02-11 | 孙志刚 | ABCDRIS natural five-color Wanbao porridge |
| CN101700120A (en) * | 2009-09-29 | 2010-05-05 | 浙江海力生生物科技有限公司 | Method for preparing dry powder of homogenate meal |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104336609A (en) * | 2014-10-13 | 2015-02-11 | 许明记 | Asparagus medicated diet |
| CN106307509A (en) * | 2016-08-24 | 2017-01-11 | 杜杭华 | Nutritious miscellaneous grain crops food and preparing method thereof |
| CN106562269A (en) * | 2016-10-21 | 2017-04-19 | 青岛华多圣生物技术有限公司 | Laminaria japonica weight losing cream |
| CN109770346A (en) * | 2018-12-25 | 2019-05-21 | 烟台五神生物科技有限公司 | A kind of nutritional health food |
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|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
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| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140716 |