CN103892262A - Alcohol-effect-dispelling lozenge - Google Patents
Alcohol-effect-dispelling lozenge Download PDFInfo
- Publication number
- CN103892262A CN103892262A CN201310663773.3A CN201310663773A CN103892262A CN 103892262 A CN103892262 A CN 103892262A CN 201310663773 A CN201310663773 A CN 201310663773A CN 103892262 A CN103892262 A CN 103892262A
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- sobering
- jacketed pan
- lozenge
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- effect
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- 239000007937 lozenge Substances 0.000 title claims abstract description 20
- 239000000843 powder Substances 0.000 claims abstract description 27
- 239000002674 ointment Substances 0.000 claims abstract description 26
- 239000002994 raw material Substances 0.000 claims abstract description 21
- 235000007516 Chrysanthemum Nutrition 0.000 claims abstract description 13
- 229920001353 Dextrin Polymers 0.000 claims abstract description 13
- 239000004375 Dextrin Substances 0.000 claims abstract description 13
- 241001598107 Imperata Species 0.000 claims abstract description 13
- 235000009421 Myristica fragrans Nutrition 0.000 claims abstract description 13
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 13
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 13
- 244000046146 Pueraria lobata Species 0.000 claims abstract description 13
- 235000010575 Pueraria lobata Nutrition 0.000 claims abstract description 13
- 240000006079 Schisandra chinensis Species 0.000 claims abstract description 13
- 244000223014 Syzygium aromaticum Species 0.000 claims abstract description 13
- 235000016639 Syzygium aromaticum Nutrition 0.000 claims abstract description 13
- 235000019425 dextrin Nutrition 0.000 claims abstract description 13
- 235000008434 ginseng Nutrition 0.000 claims abstract description 13
- 235000012907 honey Nutrition 0.000 claims abstract description 13
- 235000008939 whole milk Nutrition 0.000 claims abstract description 13
- 244000270834 Myristica fragrans Species 0.000 claims abstract 4
- 239000000463 material Substances 0.000 claims description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- 241000208340 Araliaceae Species 0.000 claims description 12
- 241000132012 Atractylodes Species 0.000 claims description 12
- 241000723353 Chrysanthemum Species 0.000 claims description 12
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 12
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 12
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 12
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 12
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 12
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 12
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 12
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 12
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 12
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 12
- 235000013399 edible fruits Nutrition 0.000 claims description 12
- 239000001702 nutmeg Substances 0.000 claims description 12
- 210000000582 semen Anatomy 0.000 claims description 12
- RZVAJINKPMORJF-UHFFFAOYSA-N Acetaminophen Chemical compound CC(=O)NC1=CC=C(O)C=C1 RZVAJINKPMORJF-UHFFFAOYSA-N 0.000 claims description 11
- 238000009835 boiling Methods 0.000 claims description 10
- 235000013339 cereals Nutrition 0.000 claims description 10
- 238000002156 mixing Methods 0.000 claims description 10
- 238000007789 sealing Methods 0.000 claims description 10
- 238000000748 compression moulding Methods 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 6
- 235000020985 whole grains Nutrition 0.000 claims description 6
- 238000004140 cleaning Methods 0.000 claims description 5
- 238000001816 cooling Methods 0.000 claims description 5
- 238000001035 drying Methods 0.000 claims description 5
- 235000013305 food Nutrition 0.000 claims description 5
- 238000004806 packaging method and process Methods 0.000 claims description 5
- 238000005453 pelletization Methods 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 5
- 239000003826 tablet Substances 0.000 claims description 5
- 238000001238 wet grinding Methods 0.000 claims description 5
- 240000000171 Crataegus monogyna Species 0.000 claims 3
- 230000000694 effects Effects 0.000 abstract description 7
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 abstract 2
- 241000092665 Atractylodes macrocephala Species 0.000 abstract 1
- 244000025254 Cannabis sativa Species 0.000 abstract 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 abstract 1
- 235000017159 Crataegus pinnatifida Nutrition 0.000 abstract 1
- 241000657480 Crataegus pinnatifida Species 0.000 abstract 1
- 240000008917 Glycyrrhiza uralensis Species 0.000 abstract 1
- 235000000554 Glycyrrhiza uralensis Nutrition 0.000 abstract 1
- 235000010955 Hovenia acerba Nutrition 0.000 abstract 1
- 241001533134 Hovenia acerba Species 0.000 abstract 1
- 244000131316 Panax pseudoginseng Species 0.000 abstract 1
- 235000008422 Schisandra chinensis Nutrition 0.000 abstract 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 1
- 229930006000 Sucrose Natural products 0.000 abstract 1
- 235000019441 ethanol Nutrition 0.000 abstract 1
- 235000019359 magnesium stearate Nutrition 0.000 abstract 1
- 239000005720 sucrose Substances 0.000 abstract 1
- 241001092040 Crataegus Species 0.000 description 9
- 241000498779 Myristica Species 0.000 description 9
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 5
- 239000003814 drug Substances 0.000 description 4
- 230000002075 anti-alcohol Effects 0.000 description 3
- 230000004060 metabolic process Effects 0.000 description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 229910052760 oxygen Inorganic materials 0.000 description 2
- 239000001301 oxygen Substances 0.000 description 2
- 230000001133 acceleration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses an alcohol-effect-dispelling lozenge. The alcohol-effect-dispelling lozenge mainly contains following raw materials in parts by weight: 55-70 parts of sucrose powder, 2-3.5 parts of medical dextrin, 5-8 parts of lobed kudzuvine root powder, 10-13 parts of whole milk powder, 0.5-1.5 parts of magnesium stearate, 1-2 parts of honey, 0.15-0.3 part of powdery edible essence and 0.5-2 parts of alcohol-effect-dispelling ointment, wherein the alcohol-effect-dispelling ointment mainly contains following raw materials in parts by weight: 0.2-0.32 part of chrysanthemum, 0.16-0.26 part of glycyrrhiza uralensis, 0.08-0.12 part of orange peel, 0.06-0.09 part of crataegus pinnatifida bunge, 0.02-0.03 part of syzygium aromaticum, 0.02-0.032 part of myristica fragrans, 0.02-0.033 part of lalang grass rhizome, 0.02-0.032 part of hovenia acerba, 0.04-0.08 part of ginseng, 0.04-0.08 part of schisandra chinensis and 0.04-0.12 part of atractylodes macrocephala. The alcohol-effect-dispelling lozenge has the advantages of having a good alcohol-effect-dispelling effect if people eat after drinking alcohol, having a certain health-care effect if being eaten usually, and being very suitable for market requirements.
Description
Technical field
The present invention relates to the technical field of health products, more particularly relate to a kind of technical field with anti-alcohol function health products.
Background technology
Sobering up is the process of alcohol human body metabolism, can be divided into nature and sobers up and assist and sober up.Naturally sober up is to be not the natural metabolism of alcohol in human body under the nature of intervening at anyone; Auxiliary sobering up is by shortening time of sobering up and the metabolism of acceleration of alcohol under the help of some utensils or Pharmaceuticals, making people wake up and come from drunk state, thereby recover consciousness or reply self-control.The principle of relieving the effect of alcohol of human body is relieved the effect of alcohol with oxygen exactly, arrives the object of sobering up, namely so-called gram liquor-saturated with oxygen.Adopt at present the auxiliary disadvantage existing of sobering up of Pharmaceuticals to be, the one, can reach certain effect of sobering up although adopt medicine to sober up, also can bring certain negative effect to human body, produce certain negative interaction; The 2nd, current medicine is sobered up and mostly only can be played the effect of sobering up, without other any health-care efficacy.
Summary of the invention
Object of the present invention provides one both to have anti-alcohol function in order to solve above-mentioned deficiency exactly, has again the lozenge of sobering up of certain health-care efficacy.
The technical solution that the present invention adopts in order to solve the problems of the technologies described above is as follows:
The one lozenge of sobering up, it is mainly made up of the raw material of following weight portion proportioning, Icing Sugar 55-70, medical dextrin 2-3.5, kudzu-vine root powder 5-8, whole milk powder 10-13, dolomol 0.5-1.5, honey 1-2, opaque flavoring essence 0.15-0.3 and the ointment 0.5-2 that sobers up; The described ointment of sobering up is mainly made up of the raw material of following weight portion proportioning, chrysanthemum 0.2-0.32, Radix Glycyrrhizae 0.16-0.26, orange peel 0.08-0.12, hawthorn 0.06-0.09, cloves 0.02-0.03, nutmeg 0.02-0.032, cogongrass rhizome 0.02-0.033, hoveniae semoveniae semen 0.02-0.032, ginseng 0.04-0.08, the fruit of Chinese magnoliavine 0.04-0.08 and the bighead atractylodes rhizome 0.04-0.12.
It is mainly made up of the raw material of following optimum weight part proportioning, Icing Sugar 60, medical dextrin 2.8, kudzu-vine root powder 6, whole milk powder 12, dolomol 1, honey 1.5, opaque flavoring essence 0.2 and the ointment 1 of sobering up; The described ointment of sobering up is mainly made up of the raw material of following optimum weight part proportioning, chrysanthemum 0.3, Radix Glycyrrhizae 0.2, orange peel 0.12, hawthorn 0.07, cloves 0.03, nutmeg 0.03, cogongrass rhizome 0.02, hoveniae semoveniae semen 0.03, ginseng 0.06, the fruit of Chinese magnoliavine 0.06 and the bighead atractylodes rhizome 0.08.
The preparation method of the described ointment of sobering up is as follows: by above-mentioned weight portion proportioning by chrysanthemum, Radix Glycyrrhizae, orange peel, hawthorn, cloves, nutmeg, after cleaning up, cogongrass rhizome and hoveniae semoveniae semen put into jacketed pan, then be 120-130 water to adding weight portion proportioning in jacketed pan, then jacketed pan sealing is heated and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2-2.5 hours, opening jacketed pan, that 200 mesh sieves of the material in pot are filtered out to concoction is for subsequent use, again by the ginseng of the dregs of a decoction and above-mentioned weight portion proportioning, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome are put into jacketed pan, be 120-130 water to adding weight portion proportioning in jacketed pan, then jacketed pan sealing is heated for the second time and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2-2.5 hours, open jacketed pan the material in pot is filtered out to concoction with 200 mesh sieves again, by decoct for twice concoction vacuumize, temperature is controlled at 152 DEG C-156 DEG C, vacuum degree condition is controlled at 0.5-0.7 MPa, vacuumize the final moisture content of rear material below 3%, cooling.
The process that the above-mentioned raw material of described employing are made the lozenge of sobering up, first the Icing Sugar of above-mentioned weight portion proportioning will be pressed, medical dextrin, kudzu-vine root powder, whole milk powder, honey and the ointment of sobering up adopt food blending apparatus evenly to mix, then add the wet-milling that appropriate water is modulated into the use of can granulating, then be pressed into wet grain by granulator, the grain that will wet is again sent into baking in drying room, then the material after baking is passed through to the whole grain of pelletizing machine, then add again by evenly mixing after the dolomol of above-mentioned weight portion proportioning and flavoring essence, finally enter tablet press machine compression molding, selection and packaging.
The beneficial effect that the present invention adopts above-mentioned technical solution to reach is: the lozenge of sobering up of the present invention makes people edible after drinking, has good anti-alcohol function, is usually eating and is having again certain health-care efficacy, the needs in very applicable market.
Detailed description of the invention
Embodiment 1: the one lozenge of sobering up, it is mainly made up of the raw material of following weight proportion, 55 kilograms of Icing Sugar, 2 kilograms, medical dextrin, 8 kilograms of kudzu-vine root powder, 13 kilograms of whole milk powders, 0.5 kilogram of dolomol, 1 kilogram of honey, 0.3 kilogram of opaque flavoring essence and the ointment of sobering up, the described ointment of sobering up is mainly made up of the raw material of following weight proportion, 0.12 kilogram of 0.2 kilogram of chrysanthemum, 0.16 kilogram, Radix Glycyrrhizae, 0.12 kilogram of orange peel, 0.09 kilogram of hawthorn, 0.02 kilogram of cloves, 0.02 kilogram of nutmeg, 0.033 kilogram of cogongrass rhizome, 0.032 kilogram of hoveniae semoveniae semen, 0.04 kilogram of ginseng, 0.04 kilogram, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome, the preparation method of the described ointment of sobering up is as follows: by above-mentioned weight proportion by chrysanthemum, Radix Glycyrrhizae, orange peel, hawthorn, cloves, nutmeg, after cleaning up, cogongrass rhizome and hoveniae semoveniae semen put into jacketed pan, then be the water of 120 kilograms to adding weight proportion in jacketed pan, then jacketed pan sealing is heated and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2 hours, opening jacketed pan, that 200 mesh sieves of the material in pot are filtered out to concoction is for subsequent use, again by the ginseng of the dregs of a decoction and above-mentioned weight proportion, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome are put into jacketed pan, be the water of 120 kilograms to adding weight proportion in jacketed pan, then jacketed pan sealing is heated for the second time and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2 hours, open jacketed pan the material in pot is filtered out to concoction with 200 mesh sieves again, by decoct for twice concoction vacuumize, temperature is controlled at 152 DEG C-156 DEG C, vacuum degree condition is controlled at 0.5-0.7 MPa, vacuumize the final moisture content of rear material below 3%, cooling, adopt above-mentioned raw material to make the process of the lozenge of sobering up, first the Icing Sugar of above-mentioned weight proportion will be pressed, medical dextrin, kudzu-vine root powder, whole milk powder, honey and the ointment of sobering up adopt food blending apparatus evenly to mix, then add the wet-milling that appropriate water is modulated into the use of can granulating, then be pressed into wet grain by granulator, the grain that will wet is again sent into baking in drying room, then the material after baking is passed through to the whole grain of pelletizing machine, then add again by evenly mixing after the dolomol of above-mentioned weight proportion and flavoring essence, finally enter tablet press machine compression molding, selection and packaging.
Embodiment 2: the one lozenge of sobering up, it is mainly made up of the raw material of following weight proportion, 70 kilograms of Icing Sugar, 3.5 kilograms, medical dextrin, 5 kilograms of kudzu-vine root powder, 10 kilograms of whole milk powders, 1.5 kilograms of dolomols, 2 kilograms of honey, 0.15 kilogram of opaque flavoring essence and the ointment of sobering up, the described ointment of sobering up is mainly made up of the raw material of following weight proportion, 0.04 kilogram of 0.32 kilogram of chrysanthemum, 0.26 kilogram, Radix Glycyrrhizae, 0.08 kilogram of orange peel, 0.06 kilogram of hawthorn, 0.03 kilogram of cloves, 0.032 kilogram of nutmeg, 0.02 kilogram of cogongrass rhizome, 0.02 kilogram of hoveniae semoveniae semen, 0.08 kilogram of ginseng, 0.08 kilogram, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome, the preparation method of the described ointment of sobering up is as follows: by above-mentioned weight proportion by chrysanthemum, Radix Glycyrrhizae, orange peel, hawthorn, cloves, nutmeg, after cleaning up, cogongrass rhizome and hoveniae semoveniae semen put into jacketed pan, then be the water of 130 kilograms to adding weight proportion in jacketed pan, then jacketed pan sealing is heated and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2.5 hours, opening jacketed pan, that 200 mesh sieves of the material in pot are filtered out to concoction is for subsequent use, again by the ginseng of the dregs of a decoction and above-mentioned weight proportion, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome are put into jacketed pan, be the water of 130 kilograms to adding weight proportion in jacketed pan, then jacketed pan sealing is heated for the second time and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2.5 hours, open jacketed pan the material in pot is filtered out to concoction with 200 mesh sieves again, by decoct for twice concoction vacuumize, temperature is controlled at 152 DEG C-156 DEG C, vacuum degree condition is controlled at 0.5-0.7 MPa, vacuumize the final moisture content of rear material below 3%, cooling, adopt above-mentioned raw material to make the process of the lozenge of sobering up, first the Icing Sugar of above-mentioned weight proportion will be pressed, medical dextrin, kudzu-vine root powder, whole milk powder, honey and the ointment of sobering up adopt food blending apparatus evenly to mix, then add the wet-milling that appropriate water is modulated into the use of can granulating, then be pressed into wet grain by granulator, the grain that will wet is again sent into baking in drying room, then the material after baking is passed through to the whole grain of pelletizing machine, then add again by evenly mixing after the dolomol of above-mentioned weight proportion and flavoring essence, finally enter tablet press machine compression molding, selection and packaging.
Embodiment 3: the one lozenge of sobering up, it is mainly made up of the raw material of following optimum weight proportioning, 60 kilograms of Icing Sugar, 2.8 kilograms, medical dextrin, 6 kilograms of kudzu-vine root powder, 12 kilograms of whole milk powders, 1 kilogram of dolomol, 1.5 kilograms of honey, 0.2 kilogram of opaque flavoring essence and the ointment of sobering up, the described ointment of sobering up is mainly made up of the raw material of following optimum weight proportioning, 0.08 kilogram of 0.3 kilogram of chrysanthemum, 0.2 kilogram, Radix Glycyrrhizae, 0.12 kilogram of orange peel, 0.07 kilogram of hawthorn, 0.03 kilogram of cloves, 0.03 kilogram of nutmeg, 0.02 kilogram of cogongrass rhizome, 0.03 kilogram of hoveniae semoveniae semen, 0.06 kilogram of ginseng, 0.06 kilogram, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome, the preparation method of the described ointment of sobering up is as follows: by above-mentioned weight proportion by chrysanthemum, Radix Glycyrrhizae, orange peel, hawthorn, cloves, nutmeg, after cleaning up, cogongrass rhizome and hoveniae semoveniae semen put into jacketed pan, then be the water of 125 kilograms to adding weight proportion in jacketed pan, then jacketed pan sealing is heated and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2.2 hours, opening jacketed pan, that 200 mesh sieves of the material in pot are filtered out to concoction is for subsequent use, again by the ginseng of the dregs of a decoction and above-mentioned weight proportion, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome are put into jacketed pan, be the water of 125 kilograms to adding weight proportion in jacketed pan, then jacketed pan sealing is heated for the second time and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2.3 hours, open jacketed pan the material in pot is filtered out to concoction with 200 mesh sieves again, by decoct for twice concoction vacuumize, temperature is controlled at 152 DEG C-156 DEG C, vacuum degree condition is controlled at 0.5-0.7 MPa, vacuumize the final moisture content of rear material below 3%, cooling, adopt above-mentioned raw material to make the process of the lozenge of sobering up, first the Icing Sugar of above-mentioned weight proportion will be pressed, medical dextrin, kudzu-vine root powder, whole milk powder, honey and the ointment of sobering up adopt food blending apparatus evenly to mix, then add the wet-milling that appropriate water is modulated into the use of can granulating, then be pressed into wet grain by granulator, the grain that will wet is again sent into baking in drying room, then the material after baking is passed through to the whole grain of pelletizing machine, then add again by evenly mixing after the dolomol of above-mentioned weight proportion and flavoring essence, finally enter tablet press machine compression molding, selection and packaging.
This product can also be after whole grain not compression molding be directly made into electuary product.
Claims (4)
1. the lozenge of sobering up, it is characterized in that: it is mainly made up of the raw material of following weight portion proportioning Icing Sugar 55-70, medical dextrin 2-3.5, kudzu-vine root powder 5-8, whole milk powder 10-13, dolomol 0.5-1.5, honey 1-2, opaque flavoring essence 0.15-0.3 and the ointment 0.5-2 that sobers up; The described ointment of sobering up is mainly made up of the raw material of following weight portion proportioning, chrysanthemum 0.2-0.32, Radix Glycyrrhizae 0.16-0.26, orange peel 0.08-0.12, hawthorn 0.06-0.09, cloves 0.02-0.03, nutmeg 0.02-0.032, cogongrass rhizome 0.02-0.033, hoveniae semoveniae semen 0.02-0.032, ginseng 0.04-0.08, the fruit of Chinese magnoliavine 0.04-0.08 and the bighead atractylodes rhizome 0.04-0.12.
2. the one according to claim 1 lozenge of sobering up, it is characterized in that: it is mainly made up of the raw material of following optimum weight part proportioning Icing Sugar 60, medical dextrin 2.8, kudzu-vine root powder 6, whole milk powder 12, dolomol 1, honey 1.5, opaque flavoring essence 0.2 and the ointment 1 of sobering up; The described ointment of sobering up is mainly made up of the raw material of following optimum weight part proportioning, chrysanthemum 0.3, Radix Glycyrrhizae 0.2, orange peel 0.12, hawthorn 0.07, cloves 0.03, nutmeg 0.03, cogongrass rhizome 0.02, hoveniae semoveniae semen 0.03, ginseng 0.06, the fruit of Chinese magnoliavine 0.06 and the bighead atractylodes rhizome 0.08.
3. the one according to claim 1 and 2 lozenge of sobering up, it is characterized in that: described in the sober up preparation method of ointment as follows: by above-mentioned weight portion proportioning by chrysanthemum, Radix Glycyrrhizae, orange peel, hawthorn, cloves, nutmeg, after cleaning up, cogongrass rhizome and hoveniae semoveniae semen put into jacketed pan, then be 120-130 water to adding weight portion proportioning in jacketed pan, then jacketed pan sealing is heated and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2-2.5 hours, opening jacketed pan, that 200 mesh sieves of the material in pot are filtered out to concoction is for subsequent use, again by the ginseng of the dregs of a decoction and above-mentioned weight portion proportioning, the fruit of Chinese magnoliavine and the bighead atractylodes rhizome are put into jacketed pan, be 120-130 water to adding weight portion proportioning in jacketed pan, then jacketed pan sealing is heated for the second time and decoct to fluidized state in pot, pressure in jacketed pan keeps 0.1-0.15MPa, keep micro-boiling shape after 2-2.5 hours, open jacketed pan the material in pot is filtered out to concoction with 200 mesh sieves again, by decoct for twice concoction vacuumize, temperature is controlled at 152 DEG C-156 DEG C, vacuum degree condition is controlled at 0.5-0.7 MPa, vacuumize the final moisture content of rear material below 3%, cooling.
4. the one according to claim 1 and 2 lozenge of sobering up, it is characterized in that: the process that the above-mentioned raw material of described employing are made the lozenge of sobering up, first the Icing Sugar of above-mentioned weight portion proportioning will be pressed, medical dextrin, kudzu-vine root powder, whole milk powder, honey and the ointment of sobering up adopt food blending apparatus evenly to mix, then add the wet-milling that appropriate water is modulated into the use of can granulating, then be pressed into wet grain by granulator, the grain that will wet is again sent into baking in drying room, then the material after baking is passed through to the whole grain of pelletizing machine, then add again by evenly mixing after the dolomol of above-mentioned weight portion proportioning and flavoring essence, finally enter tablet press machine compression molding, selection and packaging.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310663773.3A CN103892262A (en) | 2013-12-10 | 2013-12-10 | Alcohol-effect-dispelling lozenge |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310663773.3A CN103892262A (en) | 2013-12-10 | 2013-12-10 | Alcohol-effect-dispelling lozenge |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103892262A true CN103892262A (en) | 2014-07-02 |
Family
ID=50984092
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310663773.3A Pending CN103892262A (en) | 2013-12-10 | 2013-12-10 | Alcohol-effect-dispelling lozenge |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103892262A (en) |
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Application publication date: 20140702 |