CN103876234B - Composite amino acid beverage - Google Patents
Composite amino acid beverage Download PDFInfo
- Publication number
- CN103876234B CN103876234B CN201410069406.5A CN201410069406A CN103876234B CN 103876234 B CN103876234 B CN 103876234B CN 201410069406 A CN201410069406 A CN 201410069406A CN 103876234 B CN103876234 B CN 103876234B
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- Prior art keywords
- amino acid
- group
- arginine
- compound amino
- mass ratio
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- 150000001413 amino acids Chemical class 0.000 title claims abstract description 31
- 235000013361 beverage Nutrition 0.000 title claims abstract description 22
- 239000002131 composite material Substances 0.000 title abstract 3
- 229940024606 amino acid Drugs 0.000 claims abstract description 52
- 235000001014 amino acid Nutrition 0.000 claims abstract description 52
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 claims abstract description 25
- ODKSFYDXXFIFQN-BYPYZUCNSA-N L-arginine Chemical compound OC(=O)[C@@H](N)CCCN=C(N)N ODKSFYDXXFIFQN-BYPYZUCNSA-N 0.000 claims abstract description 15
- 229930064664 L-arginine Natural products 0.000 claims abstract description 15
- 235000014852 L-arginine Nutrition 0.000 claims abstract description 15
- 229960002989 glutamic acid Drugs 0.000 claims abstract description 14
- 241000411851 herbal medicine Species 0.000 claims abstract description 12
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 7
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 7
- 235000007516 Chrysanthemum Nutrition 0.000 claims abstract description 6
- 235000012907 honey Nutrition 0.000 claims abstract description 6
- 244000194101 Ginkgo biloba Species 0.000 claims abstract description 5
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 4
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 4
- WPLOVIFNBMNBPD-ATHMIXSHSA-N subtilin Chemical compound CC1SCC(NC2=O)C(=O)NC(CC(N)=O)C(=O)NC(C(=O)NC(CCCCN)C(=O)NC(C(C)CC)C(=O)NC(=C)C(=O)NC(CCCCN)C(O)=O)CSC(C)C2NC(=O)C(CC(C)C)NC(=O)C1NC(=O)C(CCC(N)=O)NC(=O)C(CC(C)C)NC(=O)C(NC(=O)C1NC(=O)C(=C/C)/NC(=O)C(CCC(N)=O)NC(=O)C(CC(C)C)NC(=O)C(C)NC(=O)CNC(=O)C(NC(=O)C(NC(=O)C2NC(=O)CNC(=O)C3CCCN3C(=O)C(NC(=O)C3NC(=O)C(CC(C)C)NC(=O)C(=C)NC(=O)C(CCC(O)=O)NC(=O)C(NC(=O)C(CCCCN)NC(=O)C(N)CC=4C5=CC=CC=C5NC=4)CSC3)C(C)SC2)C(C)C)C(C)SC1)CC1=CC=CC=C1 WPLOVIFNBMNBPD-ATHMIXSHSA-N 0.000 claims abstract description 4
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 4
- 235000010447 xylitol Nutrition 0.000 claims abstract description 4
- 239000000811 xylitol Substances 0.000 claims abstract description 4
- 229960002675 xylitol Drugs 0.000 claims abstract description 4
- 244000189548 Chrysanthemum x morifolium Species 0.000 claims abstract 2
- -1 compound amino acid Chemical class 0.000 claims description 25
- 239000006286 aqueous extract Substances 0.000 claims description 11
- 239000009636 Huang Qi Substances 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 244000241838 Lycium barbarum Species 0.000 claims description 5
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 5
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 4
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 4
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 4
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 4
- 235000011201 Ginkgo Nutrition 0.000 claims description 4
- 235000008100 Ginkgo biloba Nutrition 0.000 claims description 4
- 238000009835 boiling Methods 0.000 claims description 3
- 238000000605 extraction Methods 0.000 claims description 3
- 235000015203 fruit juice Nutrition 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 5
- 239000000284 extract Substances 0.000 abstract description 4
- 230000009469 supplementation Effects 0.000 abstract description 2
- 241000045403 Astragalus propinquus Species 0.000 abstract 1
- CKLJMWTZIZZHCS-REOHCLBHSA-N L-aspartic acid Chemical compound OC(=O)[C@@H](N)CC(O)=O CKLJMWTZIZZHCS-REOHCLBHSA-N 0.000 abstract 1
- 235000017784 Mespilus germanica Nutrition 0.000 abstract 1
- 244000182216 Mimusops elengi Species 0.000 abstract 1
- 235000000560 Mimusops elengi Nutrition 0.000 abstract 1
- 235000007837 Vangueria infausta Nutrition 0.000 abstract 1
- 241001247821 Ziziphus Species 0.000 abstract 1
- 235000006533 astragalus Nutrition 0.000 abstract 1
- 235000004879 dioscorea Nutrition 0.000 abstract 1
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 10
- MWUXSHHQAYIFBG-UHFFFAOYSA-N Nitric oxide Chemical compound O=[N] MWUXSHHQAYIFBG-UHFFFAOYSA-N 0.000 description 8
- 239000004475 Arginine Substances 0.000 description 7
- 235000009697 arginine Nutrition 0.000 description 7
- ODKSFYDXXFIFQN-UHFFFAOYSA-N arginine Natural products OC(=O)C(N)CCCNC(N)=N ODKSFYDXXFIFQN-UHFFFAOYSA-N 0.000 description 7
- 229910021529 ammonia Inorganic materials 0.000 description 5
- 241000723353 Chrysanthemum Species 0.000 description 4
- 239000008280 blood Substances 0.000 description 4
- 210000004369 blood Anatomy 0.000 description 4
- GDSOZVZXVXTJMI-SNAWJCMRSA-N (e)-1-methylbut-1-ene-1,2,4-tricarboxylic acid Chemical compound OC(=O)C(/C)=C(C(O)=O)\CCC(O)=O GDSOZVZXVXTJMI-SNAWJCMRSA-N 0.000 description 3
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 3
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 3
- 239000004202 carbamide Substances 0.000 description 3
- 235000013922 glutamic acid Nutrition 0.000 description 3
- 239000004220 glutamic acid Substances 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- 235000018102 proteins Nutrition 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 102000018997 Growth Hormone Human genes 0.000 description 2
- 108010051696 Growth Hormone Proteins 0.000 description 2
- 206010062767 Hypophysitis Diseases 0.000 description 2
- ODKSFYDXXFIFQN-BYPYZUCNSA-P L-argininium(2+) Chemical compound NC(=[NH2+])NCCC[C@H]([NH3+])C(O)=O ODKSFYDXXFIFQN-BYPYZUCNSA-P 0.000 description 2
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 description 2
- 239000004472 Lysine Substances 0.000 description 2
- 240000007164 Salvia officinalis Species 0.000 description 2
- LEHOTFFKMJEONL-UHFFFAOYSA-N Uric Acid Chemical compound N1C(=O)NC(=O)C2=C1NC(=O)N2 LEHOTFFKMJEONL-UHFFFAOYSA-N 0.000 description 2
- TVWHNULVHGKJHS-UHFFFAOYSA-N Uric acid Natural products N1C(=O)NC(=O)C2NC(=O)NC21 TVWHNULVHGKJHS-UHFFFAOYSA-N 0.000 description 2
- HQABUPZFAYXKJW-UHFFFAOYSA-N butan-1-amine Chemical compound CCCCN HQABUPZFAYXKJW-UHFFFAOYSA-N 0.000 description 2
- 230000035622 drinking Effects 0.000 description 2
- 230000003203 everyday effect Effects 0.000 description 2
- 239000000122 growth hormone Substances 0.000 description 2
- 230000036737 immune function Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 210000003635 pituitary gland Anatomy 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 235000005412 red sage Nutrition 0.000 description 2
- 230000000638 stimulation Effects 0.000 description 2
- 229940116269 uric acid Drugs 0.000 description 2
- 102000004452 Arginase Human genes 0.000 description 1
- 108700024123 Arginases Proteins 0.000 description 1
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 206010010075 Coma hepatic Diseases 0.000 description 1
- 206010020575 Hyperammonaemia Diseases 0.000 description 1
- 235000019766 L-Lysine Nutrition 0.000 description 1
- AHLPHDHHMVZTML-BYPYZUCNSA-N L-Ornithine Chemical compound NCCC[C@H](N)C(O)=O AHLPHDHHMVZTML-BYPYZUCNSA-N 0.000 description 1
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- AHLPHDHHMVZTML-UHFFFAOYSA-N Orn-delta-NH2 Natural products NCCCC(N)C(O)=O AHLPHDHHMVZTML-UHFFFAOYSA-N 0.000 description 1
- UTJLXEIPEHZYQJ-UHFFFAOYSA-N Ornithine Natural products OC(=O)C(C)CCCN UTJLXEIPEHZYQJ-UHFFFAOYSA-N 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- 230000003213 activating effect Effects 0.000 description 1
- 230000003321 amplification Effects 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000036770 blood supply Effects 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 208000026106 cerebrovascular disease Diseases 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000001784 detoxification Methods 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 201000001059 hepatic coma Diseases 0.000 description 1
- 208000007386 hepatic encephalopathy Diseases 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 235000018977 lysine Nutrition 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 230000005906 menstruation Effects 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 238000003199 nucleic acid amplification method Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 229960003104 ornithine Drugs 0.000 description 1
- 239000002243 precursor Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000004044 response Effects 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 230000008337 systemic blood flow Effects 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 210000004881 tumor cell Anatomy 0.000 description 1
- 229940124549 vasodilator Drugs 0.000 description 1
- 239000003071 vasodilator agent Substances 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/68—Acidifying substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention provides a composite amino acid beverage which comprises the following components by mass percent: 0.10%-30.00% of a first group of amino acids including L-arginine and/or L-lysine, a second group of amino acids including L-glutamic acid and/or L-asparaginic acid, a Chinese herbal medicine water phase extract solution, and a proper amount of honey or xylitol, wherein the mass of the second group of amino acids is 0.20-0.80 time that of the first group of amino acids; the Chinese herbal medicine water phase extract solution is prepared by decocting one or more of salviae miltiorrhizae, longan, astragalus membranaceus, medlar, yams, gingkoes, jujubes and chrysanthemum in water; the pH value is 7.0-8.2. The composite amino acid beverage provided by the invention is convenient in amino acid supplementation and suitable for being drunk, and has various health-care effects.
Description
Technical field
The present invention relates to a kind of compound amino acid drink, particularly L-arginine and/or the beverage of L-other amino acid of lysine compound also containing Chinese medical extract.
Background technology
According to Biological Principles, the mammiferous life-span is 5-6 times of its growth period, the life-span of people the shortest should by 120 years old, length can reach 175 years old, generally acknowledges that the ordinary life of people should be 120 years old.But the life-span of people does not substantially all reach 90 years old at present.Why? be disease, and cardiovascular and cerebrovascular disease is the first killer that the current whole world threatens human health.The prize of in 1998 Nobel's biomedicine praises and honours nitric oxide (NO) medium to vasodilator, the exploration that maintenance systemic blood flow is unimpeded, research.Important amino acid L-the arginine of composition human body protein is the normal source of NO in human body.It is also the main component of sperm protein, and to raising immunologic function to inhibiting tumor cell, wound restores key effect.Its energy Stimulation of Pituitary Gland growth hormone releasing maintains the requisite amino acid of infant growth.L arginine generate urea, hematic acid can be reduced and can reduce Blood Ammonia Concentration again.Being the important component of synthesis muscle element, is the direct precursor of flesh butylamine.Since the prize of in 1998 Nobel's biomedicine, people have known the preciousness effect of L-arginine to health gradually, start amplification quantity and drink.First sportsman takes the lead, and the day amount of drinking of recommending at present is 5 grams.
L-arginic pH value is close to 11, and alkalescence is strong.L-lysine is the amino acid of needed by human, can promote human development, strengthens immunologic function, and improving central nervous tissue function, is also basic amino acid.
Summary of the invention
The object of the invention is to, provide a kind of beverage containing compound amino acid, it facilitates amino acid supplementation, suitable for drinking, has various health-care.
Technical scheme of the present invention is:
A kind of compound amino acid drink, its mass ratio consists of:
First group of amino acid: L-arginine and/or L-lysine, 0.10% ?30.00%;
Second group of amino acid: amino acid is L-glutamic acid and/or L-asparatate, described second group of amino acid content is in the beverage first group amino acid whose 0.20-0.80 times;
Chinese herbal medicine aqueous extract, in right amount;
Honey or xylitol, in right amount;
Described Chinese herbal medicine aqueous extract is salviamiltiorrhizabung, longan, the Radix Astragali, matrimony vine, Chinese yam, ginkgo, date, and one or more boilings in chrysanthemum form;
PH value is 7.0-8.2.
Preferably, described compound amino acid drink, described honey content be 4.00 ?10.00%.
Preferably, described compound amino acid drink, also comprises appropriate fruit juice.
Preferably, described compound amino acid drink, described Chinese herbal medicine aqueous extraction liquid hold-up is 10.00 ?75.00%.
Preferably, described compound amino acid drink mass ratio consists of:
L-arginine 0.25-1.25%
L-glutamic acid 0.10-0.70%.
Preferably, described compound amino acid drink mass ratio consists of:
L-arginine 0.25-1.25%
L-asparatate 0.08-0.70%
L-glutamic acid 0.03-0.20%.
Preferably, described compound amino acid drink mass ratio consists of:
L-arginine 0.25-1.25%
L-glutamic acid 0.08-0.70%.
Preferably, described compound amino acid drink mass ratio consists of:
L-arginine 0.25-1.25%
L-asparatate 0.08-0.80%.
The present invention supplements amino acid with the form of beverage to human body, and wherein, L-arginine is the normal source of NO in human body, is also the main component of sperm protein.Its energy Stimulation of Pituitary Gland growth hormone releasing, is maintain the requisite amino acid of infant growth, can also generates urea, namely reduce hematic acid, can reduce Blood Ammonia Concentration again.
Arginine and glutamic acid all participate in the detoxification processes of ammonia in body.Glutamic acid is the direct acceptor of ammonia, is swift in response, and arginine is decomposed into urea by arginase in liver and ornithine circulates, and separates ammonia toxic action comparatively slow, but length of holding time.Arginine, glutamic acid can play synergy in vivo, for preventing and treating dyshepatia, hepatic coma hyperammonemia extremely.
The present invention adopts compound L-glutamic acid, namely the method for L-asparatate has neutralized alkalescence and also strengthened body-building function.
Salviamiltiorrhizabung, longan, the Radix Astragali, matrimony vine, Chinese yam, ginkgo, date, chrysanthemums etc., have good activating blood to promote menstruation, the effect improved the health, and make beverage with arginine compound amino acid is compatible, unobstructed to human body blood supply, nourishing blood and tranquilization, develop immunitypty, cancer-resisting, the effect such as diuresis is better.
Fruit drink vitamin enriches, compatible with arginine compound amino acid, and such drinks taste is delicious, nutritious, and body-building function is given prominence to, and should be the good merchantable brand of beverage.
Beverage provided by the invention can also reduce hematic acid, drinks easy.
Detailed description of the invention
The invention provides a kind of compound amino acid drink, its mass ratio consists of:
First group of amino acid: L-arginine and/or L-lysine, 0.10% ?30.00%; Second group of amino acid: amino acid is L-glutamic acid and/or L-asparatate, described second group of amino acid content is in the beverage first group amino acid whose 0.20-0.80 times; Chinese herbal medicine aqueous extract, in right amount; Honey or xylitol, in right amount; PH value is 7.0-8.2.
Described Chinese herbal medicine aqueous extract is salviamiltiorrhizabung, longan, the Radix Astragali, matrimony vine, Chinese yam, ginkgo, date, and one or more boilings in chrysanthemum form; The usage of described extracts of Chinese herbal medicine and consumption, can determine according to the common usage of these Chinese herbal medicines and consumption.Make the decocting time of extraction with aqueous solution liquid, also determine according to the common decocting time of Chinese medicine.
The specific embodiment of the present invention is further illustrated below by embodiment.Embodiment 1 is a beverage unit with 20 milliliters, and embodiment 2-4 is a beverage unit with 200ml.
Embodiment 1
Wherein the preparation method of the red sage root, Radix Astragali aqueous extract is as follows:
Get each 20 grams of the red sage root, the Radix Astragali, add water 150 grams, boiled rear little fire boils about 60 minutes, gets the clear liquid 10 grams of aqueous extract.
Embodiment 2
Wherein the preparation method of longan aqueous extract is as follows:
Get dry longan 20 grams, peeling, add water 250 grams, little baked wheaten cake boils about 60 minutes after opening, and gets the clear liquid 140 grams of aqueous extract.
Embodiment 3
Get matrimony vine 10 grams, chrysanthemum 5 grams, add water 200 grams, little baked wheaten cake boils about 60 minutes after opening, and gets the clear liquid 120 grams of aqueous extract.
Embodiment 4
With the beverage described in the various embodiments described above, the random selecting age drinks this beverage the 3 ?experimenter of 100 years old 30 people, drinks the beverage described in the various embodiments described above at random, every day 2 times, and each 1 beverage unit, through the time of 1 year, without any bad reaction.
With the beverage described in the various embodiments described above, the random selecting age 30 ?50 years old, the micro-mol/ of uric acid 480 rises above experimenter 20 people and drinks this beverage, every 5 people one group, drink the beverage described in the various embodiments described above respectively, every day 2 times, each 1 beverage unit, after 3 months, wherein 18 people's uric acid this get back in normal range (NR), below 420 micro-mol/ rise.
Claims (8)
1. a compound amino acid drink, is characterized in that its mass ratio consists of:
First group of amino acid: L-arginine and/or L-lysine, 0.10%-30.00%;
Second group of amino acid: amino acid is L-glutamic acid and/or L-asparatate, described second group of amino acid content is in the beverage first group amino acid whose 0.20-0.80 times;
Chinese herbal medicine aqueous extract, in right amount;
Honey or xylitol, in right amount;
Described Chinese herbal medicine aqueous extract is salviamiltiorrhizabung, longan, the Radix Astragali, matrimony vine, Chinese yam, ginkgo, date, and one or more boilings in chrysanthemum form;
PH value is 7.0-8.2.
2. compound amino acid drink according to claim 1, is characterized in that described honey content is 4.00-10.00%.
3. the compound amino acid drink described in claim 1 or 2, characterized by further comprising appropriate fruit juice.
4. the compound amino acid drink described in claim 1 or 2, is characterized in that described Chinese herbal medicine aqueous extraction liquid hold-up is 10.00-75.00%.
5. compound amino acid drink according to claim 1, is characterized in that mass ratio consists of:
L-arginine 0.25-1.25%
L-glutamic acid 0.10-0.70%.
6. compound amino acid drink according to claim 1, is characterized in that mass ratio consists of:
L-arginine 0.25-1.25%
L-asparatate 0.08-0.70%
L-glutamic acid 0.03-0.20%.
7. compound amino acid drink according to claim 1, is characterized in that mass ratio consists of:
L-arginine 0.25-1.25%
L-glutamic acid 0.08-0.70%.
8. compound amino acid drink according to claim 1, is characterized in that mass ratio consists of:
L-arginine 0.25-1.25%
L-asparatate 0.08-0.80%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410069406.5A CN103876234B (en) | 2014-02-27 | 2014-02-27 | Composite amino acid beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410069406.5A CN103876234B (en) | 2014-02-27 | 2014-02-27 | Composite amino acid beverage |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103876234A CN103876234A (en) | 2014-06-25 |
| CN103876234B true CN103876234B (en) | 2015-06-10 |
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| CN201410069406.5A Expired - Fee Related CN103876234B (en) | 2014-02-27 | 2014-02-27 | Composite amino acid beverage |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN105192810A (en) * | 2015-10-29 | 2015-12-30 | 常州亚当生物技术有限公司 | Compound amino acid beverage as well as preparation method and application thereof |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1049598A (en) * | 1989-04-24 | 1991-03-06 | 协和发酵工业株式会社 | Alimentation composition |
| CN1531870A (en) * | 2003-03-20 | 2004-09-29 | 马子鳌 | Human needed amino acid serial products |
| CN102078021A (en) * | 2010-12-09 | 2011-06-01 | 何伟 | Functional health care drink |
| CN102511875A (en) * | 2011-12-29 | 2012-06-27 | 山西汉波食品股份有限公司 | Red jujube thick syrup applicable for postoperation people to drink |
| CN102526698A (en) * | 2012-01-05 | 2012-07-04 | 苟春虎 | Cordyceps polypeptide amino acid nutrient solution |
-
2014
- 2014-02-27 CN CN201410069406.5A patent/CN103876234B/en not_active Expired - Fee Related
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1049598A (en) * | 1989-04-24 | 1991-03-06 | 协和发酵工业株式会社 | Alimentation composition |
| CN1531870A (en) * | 2003-03-20 | 2004-09-29 | 马子鳌 | Human needed amino acid serial products |
| CN102078021A (en) * | 2010-12-09 | 2011-06-01 | 何伟 | Functional health care drink |
| CN102511875A (en) * | 2011-12-29 | 2012-06-27 | 山西汉波食品股份有限公司 | Red jujube thick syrup applicable for postoperation people to drink |
| CN102526698A (en) * | 2012-01-05 | 2012-07-04 | 苟春虎 | Cordyceps polypeptide amino acid nutrient solution |
Non-Patent Citations (1)
| Title |
|---|
| 酶制氨基酸饮料及影响因素的研究;胡尚勤;《微生物学杂志》;20020730;第22卷(第04期);26-27、33 * |
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| CN103876234A (en) | 2014-06-25 |
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