CN103828926A - Making method of edible nutrition powder - Google Patents
Making method of edible nutrition powder Download PDFInfo
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- CN103828926A CN103828926A CN201210489414.6A CN201210489414A CN103828926A CN 103828926 A CN103828926 A CN 103828926A CN 201210489414 A CN201210489414 A CN 201210489414A CN 103828926 A CN103828926 A CN 103828926A
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Abstract
The invention relates to a making method of edible nutrition powder. The making method of the edible nutrition powder comprises the steps of uniformly mixing the following components in parts by weight: 5-15 parts of tomato extract, 3-10 parts of soybean extract, 10-20 parts of peanut extract, 5-12 parts of corn extract, 6-12 parts of rice flour and 5-14 parts of milk powder, so as to obtain the edible nutrition powder. The edible nutrition powder made by the method disclosed by the invention does not have harmful solvent residue, and has high nutrition value, and consumers can eat the edible nutrition powder safely.
Description
Technical field
The present invention relates to a kind of edible nourishing powder, preparation method thereof.
Background technology
According to the applicant understood, in existing nutrient powder, be added with various nutrients, these nutrient sources are mostly the food stage material that chemical plant makes, and inevitably contain harmful organic solvent residual, allow and more and more pay attention to healthy people and suspect, this will certainly affect the market of nutrient powder.
Summary of the invention
The problem existing for solving prior art, the invention provides a kind of edible nourishing powder, preparation method thereof, makes product residual without hazardous solvent, is of high nutritive value, and consumer can relievedly eat.
Edible nourishing powder, preparation method thereof of the present invention, is characterized in that, comprises the following steps:
Following component is mixed by weight, gets product:
5-15 part tomato extract, 3-10 part extract of soybean, 10-20 part peanut extract, 5-12 part corn extract, 6-12 part ground rice, 5-14 part milk powder.
It is residual without hazardous solvent that the present invention makes product, is of high nutritive value, and consumer can relievedly eat.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail.But the invention is not restricted to given example.
Embodiment 1
The present embodiment edible nourishing powder, preparation method thereof, comprises the following steps:
Following component is mixed by weight, gets product:
5 parts of tomato extracts, 3 parts of extract of soybean, 10 parts of peanut extracts, 5 parts of corn extracts, 6 parts of ground rice, 5 portions of milk powder.
First respectively the tomato of constant weight, soybean, peanut, corn are pulverized with pulverizer, more respectively crushed material is put to container, and add respectively the water of 5 times of weight, be heated to respectively 80 DEG C of refluxing extraction 3 hours; Then, filter respectively to obtain aqueous extract and residue, respectively aqueous extract freeze-drying is obtained to water extraction and get powder; 80% ethanol of again residue being used respectively to 5 times of weight is in 80 DEG C of refluxing extraction 3 hours, and filters respectively to obtain alcohol extract and residue, respectively alcohol extract freeze-drying obtained to alcohol extracting powder; Respectively corresponding water extraction is got to powder and alcohol extracting powder mixes, obtain various extracts.
Embodiment 2
The present embodiment edible nourishing powder, preparation method thereof, comprises the following steps:
Following component is mixed by weight, gets product:
15 parts of tomato extracts, 10 parts of extract of soybean, 20 parts of peanut extracts, 12 parts of corn extracts, 12 parts of ground rice, 14 portions of milk powder.
The preparation method of various extracts is with embodiment 1.
Embodiment 3
The present embodiment edible nourishing powder, preparation method thereof, comprises the following steps:
Following component is mixed by weight, gets product:
8 parts of tomato extracts, 6 parts of extract of soybean, 15 parts of peanut extracts, 7 parts of corn extracts, 8 parts of ground rice, 10 portions of milk powder.
The preparation method of various extracts is with embodiment 1.
Compared with prior art, it is residual without hazardous solvent that various embodiments of the present invention make product, is of high nutritive value, and consumer can relievedly eat.
Claims (2)
1. an edible nourishing powder, preparation method thereof, is characterized in that, comprises the following steps:
Respectively the tomato of constant weight, soybean, peanut, corn are pulverized with pulverizer, more respectively crushed material is put to container, and add respectively the water of 5 times of weight, be heated to respectively 80 DEG C of refluxing extraction 3 hours; Then, filter respectively to obtain aqueous extract and residue, respectively aqueous extract freeze-drying is obtained to water extraction and get powder; 80% ethanol of again residue being used respectively to 5 times of weight is in 80 DEG C of refluxing extraction 3 hours, and filters respectively to obtain alcohol extract and residue, respectively alcohol extract freeze-drying obtained to alcohol extracting powder; Respectively corresponding water extraction is got to powder and alcohol extracting powder mixes, obtains various extracts, following component is taken by weight:
5-15 part tomato extract, 3-10 part extract of soybean, 10-20 part peanut extract, 5-12 part corn extract, 6-12 part ground rice, 5-14 part milk powder, mixes and get final product.
2. nutrient powder preparation method as claimed in claim 1, is characterized in that, following component is taken by weight:
15 parts of tomato extracts, 10 parts of extract of soybean, 20 parts of peanut extracts, 12 parts of corn extracts, 12 parts of ground rice, 14 portions of milk powder.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201210489414.6A CN103828926B (en) | 2012-11-27 | 2012-11-27 | A kind of edible nourishing powder, preparation method thereof |
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CN201210489414.6A CN103828926B (en) | 2012-11-27 | 2012-11-27 | A kind of edible nourishing powder, preparation method thereof |
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CN103828926A true CN103828926A (en) | 2014-06-04 |
CN103828926B CN103828926B (en) | 2015-07-29 |
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CN201210489414.6A Expired - Fee Related CN103828926B (en) | 2012-11-27 | 2012-11-27 | A kind of edible nourishing powder, preparation method thereof |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107082825A (en) * | 2017-06-01 | 2017-08-22 | 四川惠泰农业科技有限公司 | The isolation and purification method of beta glucan |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101756246A (en) * | 2010-01-11 | 2010-06-30 | 陈朝银 | Puer tea breakfast nutritious powder |
CN102987226A (en) * | 2012-11-27 | 2013-03-27 | 顾月燕 | Edible nutrition powder |
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2012
- 2012-11-27 CN CN201210489414.6A patent/CN103828926B/en not_active Expired - Fee Related
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101756246A (en) * | 2010-01-11 | 2010-06-30 | 陈朝银 | Puer tea breakfast nutritious powder |
CN102987226A (en) * | 2012-11-27 | 2013-03-27 | 顾月燕 | Edible nutrition powder |
CN102987226B (en) * | 2012-11-27 | 2014-05-07 | 顾月燕 | Edible nutrition powder |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107082825A (en) * | 2017-06-01 | 2017-08-22 | 四川惠泰农业科技有限公司 | The isolation and purification method of beta glucan |
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CN103828926B (en) | 2015-07-29 |
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Granted publication date: 20150729 Termination date: 20151127 |