CN103798394A - Anti-cancer blood-regulating soybean milk and preparation method thereof - Google Patents
Anti-cancer blood-regulating soybean milk and preparation method thereof Download PDFInfo
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- CN103798394A CN103798394A CN201310591716.9A CN201310591716A CN103798394A CN 103798394 A CN103798394 A CN 103798394A CN 201310591716 A CN201310591716 A CN 201310591716A CN 103798394 A CN103798394 A CN 103798394A
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Abstract
The invention discloses anti-cancer blood-regulating soybean milk which is prepared from the following raw materials in parts by weight: 60-70 parts of mung beans, 20-30 parts of millet, 20-30 parts of buckwheat, 1-2 parts of dandelion, 1-2 parts of angelica sinensis, 1-3 parts of roselle, 2-3 parts of pseudo-ginseng, 15-20 parts of broccoli, 15-20 parts of asparagus, 20-25 parts of apples, 20-30 parts of potatoes, 15-18 parts of cheese, 10-14 parts of tricholoma matsutake, 20-30 parts of fruit enzymes, 1-2 parts of soybean milk additives and a proper amount of water. The anti-cancer blood-regulating soybean milk disclosed by the invention adopts the mung bean, the millet and the buckwheat as main raw materials and contains rich nutrition and dietary fibers; in addition, the added cheese has the effects of tonifying the lung, moisturizing the intestine, nourishing the yin and quenching the thirst.
Description
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Technical field
The present invention relates to a kind of food and technology field thereof, particularly a kind of anticancer tune blood soya-bean milk and preparation method thereof.
Background technology
Soya-bean milk originates from China, has long history in China, because soya-bean milk is nutritious, be easy to digest and assimilate, strengthen resistance against diseases, can also prevent and treat the diseases such as artery sclerosis, hypoferric anemia and asthma.Be subject to gradually liking of people, cause soya-bean milk to pass on so far.Soya-bean milk abundant species of today, a lot of innovations in various degree on traditional soya-bean milk, are there are, although but bean milk beverage kind is various, but having, health care is worth and tasty and refreshing product is actually rare, and although Normal juice soya-bean milk has been saved all nutritive values of soya-bean milk from damage, but can't be very popular in mouthfeel.In order to solve the problem in above bean milk beverage sale and developing process, the present invention works out a kind of soya-bean milk with the effect of anticancer tune blood, and not only mouthfeel is all good, and has good health-care efficacy, and the soya-bean milk heat of making is low, is all-ages bean milk beverage.
Summary of the invention
The present invention has made up the deficiencies in the prior art, and a kind of anticancer tune blood soya-bean milk and preparation method thereof is provided.
Technical scheme of the present invention is as follows:
Soya-bean milk is made up of the raw material of following weight portion: mung bean 60-70, millet 20-30, buckwheat 20-30, dandelion 1-2, Radix Angelicae Sinensis 1-2, Roselle 1-3, pseudo-ginseng 2-3, broccoli 15-20, asparagus 15-20, apple 20-25, potato 20-30, cheese 15-18, matsutake 10-14, fruit ferment 20-30, soya-bean milk additive 1-2, water are appropriate.
Described soya-bean milk additive is made up of the raw material of following weight portion: barley seedling powder 40-50, freeze-drying apple 15-20, walnut 20-25, Chinese celery 20-30, cape jasmine 5-6, barrenwort 1-2, Zornia diphylla (Linn.) Pers 3-4, pseudo-ginseng 5-6, twocolor sealavander herb 4-5, Semen Benincasae 3-4, flower of Panax ginseng 5-6, pumpkin flower 10-12, bamboo juice 10-15, brown rice soup 11-13, coix seed oil 1-2, water are appropriate.Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; By cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, the pumpkin flower slow fire boiling 1-2 hour that adds water, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and to obtain final product.
The concrete steps of the preparation of soya-bean milk are as follows:
(1) dandelion, Radix Angelicae Sinensis, Roselle, pseudo-ginseng are added to suitable quantity of water, slow fire boiling 1-2 hour, filters sediment, obtains decoction liquor;
(2) mung bean, millet, buckwheat are added in above-mentioned decoction liquor, soak 6-8 hour, then be heated to boil, cooling after, grind to form soya-bean milk, slow fire boiling 20-30 minute, for subsequent use;
(3) apple is cleaned and got its pulp and put into juice extractor break into Juice together with broccoli, asparagus, potato is put into Juice after cleaning peeling together with cheese, and heating is boiled to ripe rotten, smashes into mashed potatoes, for subsequent use;
(4) matsutake is cleaned, cut into slices after oven dry, put into fruit ferment, soak 3-4 hour, break into Songrong juice, for subsequent use;
(5) Songrong juice of the mashed potatoes of the soya-bean milk of step 2, step 3, step 4 and other residual components are mixed, after putting into mixer and stirring, sterilizing.
Beneficial effect of the present invention:
Anticancer tune blood soya-bean milk of the present invention, adopts mung bean, millet, buckwheat as main material, contains abundant nutrition and dietary fiber, effect that the cheese who adds in addition has tonifying lung, ease constipation, yin-nourishing, quenches the thirst.That broccoli has is anticancer, strengthen liver detoxification ability, reduce blood sugar, improve immunity of organisms.Asparagus clearing lung-heat defaecation, beauty treatment weight reducing, hypotensive, reducing blood lipid, adjustment physical function, strengthen immunity, anti-cancer.Matsutake has the immunity of raising, anticancer antitumor, treatment diabetes and angiocardiopathy, anti-aging nursing face, short stomach and protects the liver the multiple efficacies such as dirty.Fruit ferment has toxin expelling, balance internal system, antiphlogistic antibacterial, enhancing immunity, purifies the blood, maintains Acidity of Aikalinity physique, helps food digestion to absorb, promote the effects such as cell metabolism.
Specific embodiments
Below in conjunction with the following specific embodiment, the present invention is described in further detail:
The raw material that takes following weight portion (kg) is made: mung bean 65, millet 25, buckwheat 25, dandelion 1, Radix Angelicae Sinensis 2, Roselle 2, pseudo-ginseng 2, broccoli 18, asparagus 17, apple 23, potato 26, cheese 17, matsutake 14, fruit ferment 28, soya-bean milk additive 1-2, water are appropriate.
Described soya-bean milk additive is made up of the raw material of following weight portion (kg): barley seedling powder 45, freeze-drying apple 18, walnut 22, Chinese celery 25, cape jasmine 5, barrenwort 1, Zornia diphylla (Linn.) Pers 3, pseudo-ginseng 5, twocolor sealavander herb 4, Semen Benincasae 4, flower of Panax ginseng 6, pumpkin spend 11, bamboo juice 15, brown rice soup 13, coix seed oil 2, water are appropriate.Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; By the slow fire boiling 2 hours that adds water of cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, pumpkin flower, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 25 minutes, and cooling, spraying is dried, and to obtain final product.
The preparation method's of soya-bean milk concrete steps are as follows:
(1) dandelion, Radix Angelicae Sinensis, Roselle, pseudo-ginseng are added to suitable quantity of water, slow fire boiling 2 hours, filters sediment, obtains decoction liquor;
(2) mung bean, millet, buckwheat are added in above-mentioned decoction liquor, soak 8 hours, then be heated to boil, cooling after, grind to form soya-bean milk, slow fire boiling 20 minutes, for subsequent use;
(3) apple is cleaned and got its pulp and put into juice extractor break into Juice together with broccoli, asparagus, potato is put into Juice after cleaning peeling together with cheese, and heating is boiled to ripe rotten, smashes into mashed potatoes, for subsequent use;
(4) matsutake is cleaned, cut into slices after oven dry, put into fruit ferment, soak 4 hours, break into Songrong juice, for subsequent use;
(5) Songrong juice of the mashed potatoes of the soya-bean milk of step 2, step 3, step 4 and other residual components are mixed, after putting into mixer and stirring, sterilizing.
Claims (2)
1. an anticancer tune blood soya-bean milk, it is characterized in that, made by the raw material of following weight portion: mung bean 60-70, millet 20-30, buckwheat 20-30, dandelion 1-2, Radix Angelicae Sinensis 1-2, Roselle 1-3, pseudo-ginseng 2-3, broccoli 15-20, asparagus 15-20, apple 20-25, potato 20-30, cheese 15-18, matsutake 10-14, fruit ferment 20-30, soya-bean milk additive 1-2, water are appropriate
Described soya-bean milk additive is made up of the raw material of following weight portion: barley seedling powder 40-50, freeze-drying apple 15-20, walnut 20-25, Chinese celery 20-30, cape jasmine 5-6, barrenwort 1-2, Zornia diphylla (Linn.) Pers 3-4, pseudo-ginseng 5-6, twocolor sealavander herb 4-5, Semen Benincasae 3-4, flower of Panax ginseng 5-6, pumpkin flower 10-12, bamboo juice 10-15, brown rice soup 11-13, coix seed oil 1-2, water are appropriate;
Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; By cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, the pumpkin flower slow fire boiling 1-2 hour that adds water, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and to obtain final product.
2. according to anticancer tune blood soya-bean milk described in claims 1, it is characterized in that, preparation method's concrete steps are as follows:
(1) dandelion, Radix Angelicae Sinensis, Roselle, pseudo-ginseng are added to suitable quantity of water, slow fire boiling 1-2 hour, filters sediment, obtains decoction liquor;
(2) mung bean, millet, buckwheat are added in above-mentioned decoction liquor, soak 6-8 hour, then be heated to boil, cooling after, grind to form soya-bean milk, slow fire boiling 20-30 minute, for subsequent use;
(3) apple is cleaned and got its pulp and put into juice extractor break into Juice together with broccoli, asparagus, potato is put into Juice after cleaning peeling together with cheese, and heating is boiled to ripe rotten, smashes into mashed potatoes, for subsequent use;
(4) matsutake is cleaned, cut into slices after oven dry, put into fruit ferment, soak 3-4 hour, break into Songrong juice, for subsequent use;
(5) Songrong juice of the mashed potatoes of the soya-bean milk of step 2, step 3, step 4 and other residual components are mixed, after putting into mixer and stirring, sterilizing.
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106539080A (en) * | 2015-09-21 | 2017-03-29 | 郑州市沃田配肥站 | It is a kind of to strengthen immunity, the anticancer that gets rid of illness diet-therapy health-preserving cuisines formula |
CN107897384A (en) * | 2017-11-13 | 2018-04-13 | 广西博白县春福林家庭农场 | A kind of production method of roselle red bean slurry |
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CN1602754A (en) * | 2003-09-29 | 2005-04-06 | 陈跃华 | Health care nutritious soybean milk |
CN1663405A (en) * | 2005-03-11 | 2005-09-07 | 汤企鹤 | Beautifying health-caring soybean milk and its preparation |
CN101664068A (en) * | 2009-09-16 | 2010-03-10 | 王书平 | Soybean milk powder and preparation method |
CN101884402A (en) * | 2009-05-13 | 2010-11-17 | 秦皇岛金海食品工业有限公司 | Raw material for making soybean milk and preparation method thereof |
CN102100380A (en) * | 2010-10-18 | 2011-06-22 | 安徽燕之坊食品有限公司 | Coarse grain solid beverage containing nuts and processing method thereof |
CN103082007A (en) * | 2013-01-24 | 2013-05-08 | 刘卫春 | Soybean milk containing raisins and preparation method thereof |
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2013
- 2013-11-22 CN CN201310591716.9A patent/CN103798394B/en active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN1602754A (en) * | 2003-09-29 | 2005-04-06 | 陈跃华 | Health care nutritious soybean milk |
CN1663405A (en) * | 2005-03-11 | 2005-09-07 | 汤企鹤 | Beautifying health-caring soybean milk and its preparation |
CN101884402A (en) * | 2009-05-13 | 2010-11-17 | 秦皇岛金海食品工业有限公司 | Raw material for making soybean milk and preparation method thereof |
CN101664068A (en) * | 2009-09-16 | 2010-03-10 | 王书平 | Soybean milk powder and preparation method |
CN102100380A (en) * | 2010-10-18 | 2011-06-22 | 安徽燕之坊食品有限公司 | Coarse grain solid beverage containing nuts and processing method thereof |
CN103082007A (en) * | 2013-01-24 | 2013-05-08 | 刘卫春 | Soybean milk containing raisins and preparation method thereof |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN106539080A (en) * | 2015-09-21 | 2017-03-29 | 郑州市沃田配肥站 | It is a kind of to strengthen immunity, the anticancer that gets rid of illness diet-therapy health-preserving cuisines formula |
CN107897384A (en) * | 2017-11-13 | 2018-04-13 | 广西博白县春福林家庭农场 | A kind of production method of roselle red bean slurry |
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Effective date of registration: 20170814 Address after: Longchang road 243100 Anhui city of Ma'anshan province Dangtu County Economic Development Zone No. 9 Patentee after: Golden vegetable food Limited by Share Ltd Address before: Longchang 243161 Anhui city of Ma'anshan province Dangtu County Road No. 9 Patentee before: Anhui Jincaidi Food Co., Ltd. |
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