CN103783165B - A kind of heart of a lotus seed benevolence flower beans cherry juice - Google Patents

A kind of heart of a lotus seed benevolence flower beans cherry juice Download PDF

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Publication number
CN103783165B
CN103783165B CN201410004200.4A CN201410004200A CN103783165B CN 103783165 B CN103783165 B CN 103783165B CN 201410004200 A CN201410004200 A CN 201410004200A CN 103783165 B CN103783165 B CN 103783165B
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juice
heart
seed benevolence
lotus seed
milk
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CN201410004200.4A
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CN103783165A (en
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陆开云
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ANHUI YINLING FOOD Co.,Ltd.
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陆开云
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Abstract

A kind of heart of a lotus seed benevolence flower beans cherry juice, is made up of following weight portion raw material: heart of a lotus seed benevolence 80-100, flower beans 40-50, asparagus 20-30, carrot 20-30, milk 600-700, cherry 30-40, jackfruit 20-30, pineapple juice 200-300, Verbena officinalis 5-6, selfheal 6-7, yncaria stem with hooks 5-6, wind-weed 5-6, moutan bark 6-7, root bark of Chinese wolf-berry 3-4, mother chrysanthemum 5-6, American lotus 4-5, brown sugar 70-80, food additives 10-12, water are appropriate. A kind of heart of a lotus seed benevolence flower beans cherry juice of the present invention, manufacture craft is simple, add heart of a lotus seed benevolence, Hua Dou, there is beauty face-whitening-nourishing, nourishing and strengthening vital, the effect of the strength that improves the health, doubles, go back the Chinese medicine extract that special interpolation selfheal, yncaria stem with hooks, the wind-weed, moutan bark etc. have certain hypotensive effect simultaneously, there is certain antihypertensive health care effect.

Description

A kind of heart of a lotus seed benevolence flower beans cherry juice
Technical field
The present invention relates generally to beverage and preparation method thereof technical field, relates in particular to a kind of heart of a lotus seed benevolence flower beans cherry juice.
Background technology
At present, food, drink that people eat are varied, but there is the food of special efficacy and taste also few, these have met people's living needs to a certain extent, but, along with improving constantly of people's living standard, people are also more and more higher for the requirement of food, and this just need to develop more food to meet people's demand.
Summary of the invention
The present invention is in order to make up the defect of prior art, and a kind of heart of a lotus seed benevolence providing is spent beans cherry juice preparation method.
The present invention is achieved by the following technical solutions: a kind of heart of a lotus seed benevolence flower beans cherry juice, is made up of following weight portion raw material: heart of a lotus seed benevolence 80-100, flower beans 40-50, asparagus 20-30, carrot 20-30, milk 600-700, cherry 30-40, jackfruit 20-30, pineapple juice 200-300, Verbena officinalis 5-6, selfheal 6-7, yncaria stem with hooks 5-6, wind-weed 5-6, moutan bark 6-7, root bark of Chinese wolf-berry 3-4, mother chrysanthemum 5-6, American lotus 4-5, brown sugar 70-80, food additives 10-12, water are appropriate.
Food additives, are made up of following weight portion raw material: beer yeast powder 5-6, laver powder 8-10, Flos Rosae Rugosas pollen 5-6, rye meal 5-6, konjac glucomannan 3-4, coix seed oil 0.2-0.3, red bayberry core powder 2-3, starch 10-15, honey 8-10.
A preparation method for heart of a lotus seed benevolence flower beans cherry juice, comprises the following steps:
(1) heart of a lotus seed benevolence, Hua Dou, asparagus, carrot are cleaned, put into soy bean milk making machine, add milk, break into the rear filtration of slurry, obtain milk juice, the heating of milk juice is boiled, cooling rear for subsequent use;
(2) cherry, jackfruit are cleaned, got its pulp, be placed in container, add pineapple juice, food additives, brown sugar, heating is stewed and is boiled 30-40 minute, filters, and obtains juice for subsequent use;
(3) water extraction of Verbena officinalis, selfheal, yncaria stem with hooks, the wind-weed, moutan bark, the root bark of Chinese wolf-berry, mother chrysanthemum, American lotus doubly being measured with 5-10 is got, and extract is concentrated, obtains the concentrated liquid of tradition Chinese medicine;
(4) juice in milk juice, step 2, the concentrated liquid of tradition Chinese medicine are merged, fully stir, after mixing, filling.
Advantage of the present invention is: a kind of heart of a lotus seed benevolence flower beans cherry juice of the present invention, manufacture craft is simple, add heart of a lotus seed benevolence, Hua Dou, there is beauty face-whitening-nourishing, nourishing and strengthening vital, the effect of the strength that improves the health, doubles, go back the Chinese medicine extract that special interpolation selfheal, yncaria stem with hooks, the wind-weed, moutan bark etc. have certain hypotensive effect simultaneously, there is certain antihypertensive health care effect.
Detailed description of the invention
A kind of heart of a lotus seed benevolence flower beans cherry juice, be made up of following weight portion (Kg) raw material: heart of a lotus seed benevolence 80, colored beans 40, asparagus 20, carrot 20, milk 600, cherry 30, jackfruit 20, pineapple juice 200, Verbena officinalis 5, selfheal 6, yncaria stem with hooks 5, the wind-weed 5, moutan bark 6, the root bark of Chinese wolf-berry 3, mother chrysanthemum 5, American lotus 4, brown sugar 70-80, food additives 10, water are appropriate.
Food additives, are made up of following weight portion (Kg) raw material: beer yeast powder 5, laver powder 8, Flos Rosae Rugosas pollen 5, rye meal 5, konjac glucomannan 3, coix seed oil 0.2, red bayberry core powder 2, starch 10, honey 8.
A preparation method for heart of a lotus seed benevolence flower beans cherry juice, comprises the following steps:
(1) heart of a lotus seed benevolence, Hua Dou, asparagus, carrot are cleaned, put into soy bean milk making machine, add milk, break into the rear filtration of slurry, obtain milk juice, the heating of milk juice is boiled, cooling rear for subsequent use;
(2) cherry, jackfruit are cleaned, got its pulp, be placed in container, add pineapple juice, food additives, brown sugar, heating is stewed and is boiled 30 minutes, filters, and obtains juice for subsequent use;
(3) Verbena officinalis, selfheal, yncaria stem with hooks, the wind-weed, moutan bark, the root bark of Chinese wolf-berry, mother chrysanthemum, American lotus are got by the water extraction of 5 times of amounts, extract is concentrated, obtain the concentrated liquid of tradition Chinese medicine;
(4) juice in milk juice, step 2, the concentrated liquid of tradition Chinese medicine are merged, fully stir, after mixing, filling.

Claims (2)

1. a heart of a lotus seed benevolence flower beans cherry juice, it is characterized in that, made by following weight portion raw material: heart of a lotus seed benevolence 80-100, flower beans 40-50, asparagus 20-30, carrot 20-30, milk 600-700, cherry 30-40, jackfruit 20-30, pineapple juice 200-300, Verbena officinalis 5-6, selfheal 6-7, yncaria stem with hooks 5-6, wind-weed 5-6, moutan bark 6-7, root bark of Chinese wolf-berry 3-4, mother chrysanthemum 5-6, American lotus 4-5, brown sugar 70-80, food additives 10-12, water are appropriate;
Described food additives, are made up of following weight portion raw material: beer yeast powder 5-6, laver powder 8-10, Flos Rosae Rugosas pollen 5-6, rye meal 5-6, konjac glucomannan 3-4, coix seed oil 0.2-0.3, red bayberry core powder 2-3, starch 10-15, honey 8-10.
2. the preparation method of a kind of heart of a lotus seed benevolence flower beans cherry juice as claimed in claim 1, is characterized in that, comprises the following steps:
(1) heart of a lotus seed benevolence, Hua Dou, asparagus, carrot are cleaned, put into soy bean milk making machine, add milk, break into the rear filtration of slurry, obtain milk juice, the heating of milk juice is boiled, cooling rear for subsequent use;
(2) cherry, jackfruit are cleaned, got its pulp, be placed in container, add pineapple juice, food additives, brown sugar, heating is stewed and is boiled 30-40 minute, filters, and obtains juice for subsequent use;
(3) water extraction of Verbena officinalis, selfheal, yncaria stem with hooks, the wind-weed, moutan bark, the root bark of Chinese wolf-berry, mother chrysanthemum, American lotus doubly being measured with 5-10 is got, and extract is concentrated, obtains the concentrated liquid of tradition Chinese medicine;
(4) juice in milk juice, step 2, the concentrated liquid of tradition Chinese medicine are merged, fully stir, after mixing, filling.
CN201410004200.4A 2014-01-06 2014-01-06 A kind of heart of a lotus seed benevolence flower beans cherry juice Active CN103783165B (en)

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CN201410004200.4A CN103783165B (en) 2014-01-06 2014-01-06 A kind of heart of a lotus seed benevolence flower beans cherry juice

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CN103783165B true CN103783165B (en) 2016-05-11

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Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104187605A (en) * 2014-07-18 2014-12-10 马鞍山市安康菌业有限公司 Body building anti-aging coix seed juice

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1089093A (en) * 1993-01-09 1994-07-13 河北省青县绞股蓝制品厂 A kind of gynostemma pentaphyllum-date tea
CN1293926A (en) * 1999-10-27 2001-05-09 赵光学 Yam juice beverage and its preparing process

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1089093A (en) * 1993-01-09 1994-07-13 河北省青县绞股蓝制品厂 A kind of gynostemma pentaphyllum-date tea
CN1293926A (en) * 1999-10-27 2001-05-09 赵光学 Yam juice beverage and its preparing process

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Effective date of registration: 20201110

Address after: 236400 No. 233 Renmin East Road, Chengguan Town, Linquan County, Fuyang City, Anhui Province

Patentee after: ANHUI YINLING FOOD Co.,Ltd.

Address before: 233100 No. 9, Donghua Road, Fengyang County, Chuzhou, Anhui

Patentee before: Lu Kaiyun

TR01 Transfer of patent right