CN103766909A - Novel food rich in omega-3 compounded food supplement - Google Patents

Novel food rich in omega-3 compounded food supplement Download PDF

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Publication number
CN103766909A
CN103766909A CN201210395187.0A CN201210395187A CN103766909A CN 103766909 A CN103766909 A CN 103766909A CN 201210395187 A CN201210395187 A CN 201210395187A CN 103766909 A CN103766909 A CN 103766909A
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omega
parts
food
linoleic acid
content
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曾晓飞
曾路
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

The invention discloses a novel food rich in omega-3 compounded food supplement. The food is composed of the following raw materials in parts by weight: 75 to 94 parts of plant omega-3 extract, wherein the omega-3 content is more than or equal to 55g/100g; 3 to 15 parts of sea-buckthorn seed extract, wherein the flavone content is more than or equal to 650mg/100g; 2 to 7 parts of phosphatidylcholine, wherein the linoleic acid content is less than or equal to 100mg/100g, and 1 to 5 parts of vitamin E, wherein the linoleic acid content is less than or equal to 100mg/100g. The food is prepared by the following steps: mixing the raw materials mentioned above, gently stirring the mixture at a room temperature in an atmosphere which meets the food sanitary standards, and then adding candies, bread, biscuits, or cakes to make into various novel foods. Omega-3 is taken as the main material (monarch), sea-buckthorn seed extract is taken as the auxiliary material (minister), thus more nutrients including omega-3 are provided for the human body; furthermore, phosphatidylcholine (assistant) and vitamin E (guide) are added, so the novel food provides fat and a more balanced formula for human body and promotes the nutrient absorption and utilization of human body.

Description

A kind of novel foodstuff that is rich in omega 3 formulated food replenishers
Technical field
The present invention relates to field of food, especially relate to a kind of novel foodstuff that is rich in omega 3 formulated food replenishers.
Background technology
Our three meals in a day be unable to do without grease, and it not only makes food fragrant U.S. good to eat, promotes appetite, the especially needed nutriment of human normal vital movement.Expanding economy makes people break away from the arduous age of purchasing oil with cooking oil coupon.On market, edible oil supply becomes increasingly abundant, and resident's consumption figure also increases greatly.But the consumption of too much grease brings problems to again people's health, impel scholars to further investigate grease and healthy relation.
Along with economic development and growth in the living standard, the heat that the animal fat of people's wedging discharges accounts for the ratio of gross energy, the higher limit 30% considerably beyond it having (being normally 20% to 30%).And these animals are made present stable breeding into by putting in a suitable place to breed of past, the feed difference of eating due to them, form fatty aliphatic acid in its animal body variation also occurred---be close to equally by original ω-6 family aliphatic acid and ω-3 family aliphatic acid, become and contain now too much ω-6 family aliphatic acid and extremely lack ω-3 family aliphatic acid.According to nutrition survey report both domestic and external, in the aliphatic acid of taking at people's diet, ω-6 family content of fatty acid has been more than 20 times of ω-3 family content of fatty acid.
Due to the raising of people's living standard, particularly the consumption abundant and cooking oil of compatriots' dish is more, according to foreign medical science man, only need to take in for each person every day the linoleic acid of 4 grams---be equivalent to the linoleic acid content in the soya-bean oil of half soup ladle, and in fact people every day along with the edible oil of dish wedging is considerably beyond 2-3 soup ladle.In addition current most edible oil only rests in the raising of purifying process (having accomplished that five is de-even six de-), but its chemical composition is not by enough attention.The linoleic acid that contains more ω-6 family in most edible oils, lacks and even extremely lacks ω-3 family and alpha-linolenic acid.
The result of comprehensive above two kinds of situations is, fat intake total in people's diet is too much, wherein exists again linoleic acid in aliphatic acid too much and the very few this ratio serious unbalance problem of alpha-linolenic acid.Grease intake is too much, except meeting causes obesity, also can cause hyperliposis in blood.When aliphatic acid is superfluous, by the mainly form storage with triglyceride, thereby cause Lipid increase, initiation diabetes, high fat of blood, hypertension, angiocardiopathy wait chronic disease.The fat content that children and teenager take in every day is too high, and in fat and blood, the easy formation of calcium ion is not easy the saponification calcium that is absorbed by health and utilize, thereby affects growing of bone.
But fat intake is very few also bad, there is considerable people one to mention fat and will associate the diseases such as obesity, coronary heart disease, breast cancer, think that fat is got fat people, cause no good.Have fat is used as is " arch-criminal " who causes the diseases such as human body cancer, cardiovascular disease and obesity.This viewpoint is extremely wrong, on the contrary health is had to potential harm.Appropriate fat, for human physiology and psychology, is all considerable.Especially cannot self synthetic essential fatty acid alpha-linolenic acid, gamma-Linolenic acid for human body, health is had to very important effect.Scientific research confirms, the modern diseases such as high fat of blood, diabetes, artery sclerosis, cancer, early ageing are all relevant with these essential fatty acids of shortage.Further research is found, takes in appropriate essential fatty acid, to preventing above disease, comprise reduce blood pressure, cholesterol and triglyceride content, prevention of arterial is atherosis, maintains hematoblastic normal function, has important value.In addition, they to anti-ageing, regulate immunologic function, resist skin disease and virus infections, protection student eyesight etc. also has positive role.
Summary of the invention
In order to solve modern humans, after the meats such as chicken that extensively edible suitability for industrialized production feed is fed, duck, pig, fish, the problem of existing disappearance omega 3 aliphatic acid.The invention provides a kind of novel foodstuff that is rich in omega 3 formulated food replenishers.
The present invention's excessive saturated fatty acid and dracorhodin thing (being deposit) in body of can effectively degrading, the harmful pathology materials of human body such as degraded low density cholesterol, high triglyceride, increase the component content of HDL-C and HDL, fundamentally effectively prevent and treat high fat of blood, fatty liver, miocardial infarction and hypertensive generation; Effectively suppress thrombosis and dissolve thrombus, reparation thrombus scar, the required blood oxygen of assurance blood vessel, recover blood vessel elasticity, to reach softening blood vessel, reduce blood pressure and blood sugar, suppress generation and the transfer of tumour, prevent arteriosclerotic effect.To improving teen-age memory and thinking ability, prevention senile dementia and reduction inflammation, the aspects such as the visual acuity of raising people's eyes, the effect that has other materials can not be substituted.
Main component of the present invention is: plant omega 3 extracts, seabuckthorn seeds extract, lecithin, vitamin E, its raw material are selected as: plant omega 3 extracts (ω-3 content for >=58g/100g) 75-94 part according to quality proportioning, seabuckthorn seeds extract (flavones content >=650mg/100g) 3-15 part, lecithin (linoleic acid≤100mg/100g) 2-7 part, vitamin E (linoleic acid≤100mg/100g) 1-5 part, under the normal temperature environment that meets food hygiene, evenly after soft stirring, can insert as candy, bread, biscuit, cake etc., make all kinds of novel foodstuffs.
Its raw material are selected as 75 parts of: plant omega 3 extracts (ω-3 content for >=55g/100g) according to quality proportioning, 15 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 5 parts, lecithin (linoleic acid≤100mg/100g), 5 parts of vitamin Es (linoleic acid≤100mg/100g).
Its raw material are selected as 94 parts of: plant omega 3 extracts (ω-3 content for >=55g/100g) according to quality proportioning, 3 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 2 parts, lecithin (linoleic acid≤100mg/100g), 1 part of vitamin E (linoleic acid≤100rag/100g).
Its raw material are selected as 85 parts of: plant omega 3 extracts ((I) one 3 content for >=55g/100g) according to quality proportioning, 10 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 4 parts, lecithin (linoleic acid≤100mg/100g); 1 part of vitamin E (linoleic acid≤100mg/100g).
Plant omega 3 extract basic function main manifestations are: can obviously improve teen-age memory and thinking ability, and have prevention senile dementia generation, prevention cardiovascular and cerebrovascular disease, reduction blood fat and blood pressure, suppress generation and the transfer of hemorrhagic cerebral apoplexy, thrombotic diseases, cancer, prevention human senility and allergic reaction, the effects such as prevention miocardial infarction and cerebral infarction, anaphylactia, anti-inflammatory.Adopt from wild flax shepherd's purse, purple perilla and originate in Canada and " Ke Luona " seed of NORTHWEST CHINA (also claiming mustard seed), the high concentration plant omega 3 (ω-3) extracting, have that technique is simple, technology maturation and stable, raw material is extensive, containing cholesterol, international, domestic market is on sale in a large number.
Seabuckthorn seeds extract (being mainly Seabuckthorm Seed Oil or fruit oil): adopt German CO2 means of supercritical extraction technology to quench and get.In sea-buckthorn, contain abundant vitamin (Ve, Ve, Vp, Vk, VB6, VBl2 etc.), carotenoid (beta carotene), unsaturated fatty acids (linoleic acid, leukotrienes, palmitic acid etc.), flavonoids (glycosides displayed, glycosides million, Isorhamnetin, Quercetin), trace element (Fe, Cu, Zn, K, Ca etc.) amino acid (17 kinds of necessary compositions of human body such as asparatate), organic acid (malic acid, oxalic acid etc.), phospholipid (lecithin, cephalin, phosphatidylinositols) and 5. hydroxytryptamines, spend blue or green rope in vain, cumarin etc.Seven kinds (not containing tryptophans) in eight seed amino acids that contain needed by human, the trace element that sea-buckthorn contains 11 kinds of needed by human such as calcium, iron, zinc, potassium, selenium.In every 100g Main Ingredients and Appearance, contain: general flavone (in Quercetin) 710mg; Total carotinoid >=150mg; Carrotene >=5mg; β vitamin E >=100mg: γ vitamin E >=60mg; Unsaturated fatty acid content >=65%; Wherein ω-3 insatiable hunger aliphatic acid >=28%; Unsaponifiable matter >=1%.
As far back as the Chinese Tibetan medicine and pharmacology classical works Four-Volume Medical Code, just recorded sea-buckthorn have eliminate the phlegm, sharp lung, dampness elimination, strong cloudy, rise positive function, more than 60 have located to record the effect of sea-buckthorn strengthening spleen and nourishing stomach, removing blood stasis and hemostasis.Today, more having been established by " Chinese pharmacopoeia " is the precious resources of medicine food double-purpose.Its anti-inflammatory myogenic, press down tumour, increase immune, anti-ageing, radioresistance, to the blood vessel of heart and brain, the system of stomach is effective in cure greatly.
Sea-buckthorn Seabuckthorm Seed Oil or fruit oil have significant curative effect to burn, scald and cervical erosion clinically; To chronic superficial gastritis, atrophic gastritis, gastric ulcer, duodenal ulcer, canker sore, weakness due to chronic disease, the senile determined curative effect such as weak; To cardiovascular and cerebrovascular diseases such as prevention and treatment coronary heart diseases and angina pectoris, artery sclerosis; Can play balanced nutritious, conditioning functions, the metabolic effect of adjusting to the different physiological system of human body, thereby human body is played to the effect of comprehensive health care, be described as tool of the mankind's Construction Technologies in Twenty-one Century nutrition and health care and the natural medicaments article of development prospect by international medicine and pharmacology and nutrition expert.Chinese Water Conservancy portion sea-buckthorn research center produces in a large number.
Lecithin is taken from soybean.Soybean is described as 21 century " vitamin ".Many health cares of the main component in soybean---lecithin are also familiar with by people gradually.In the U.S., state food NI is formally decided to be necessary nutrient every day choline, and lecithin is the best donor of choline, and supplementary lecithin just equals to have supplemented choline, and this is also why fashionable America and Europe's main cause of lecithin.In thousands of kinds of nutritious supplementary pharmaceuticals of the U.S., ranking list second (first is vitamins) is in the sale of lecithin, and it has become the nutrient equally important with protein, vitamin.
The function of its prevention fatty liver and cirrhosis is remarkable, and the choline in phosphatide has affinity to fat, if choline deficiency in body can affect fat metabolism, causes fat in liver inner accumulated, forms fatty liver cirrhosis even can occur.Lecithin not only can prevent fatty liver, can also promote liver cell regeneration, prevents cirrhosis, and contributes to the recovery of liver function, and the cirrhosis especially some being caused because of excessive drinking has obvious effect.
It can promote nerve conduction, improves brain vigor, reduces the circulation of serum cholesterol, reduction blood viscosity, promotion blood, angiocardiopathy preventing.Phosphatide has the cell activation of making, and makes the function of the activation of brain function and prevention senile dementia: intelligence development, the hypermnesia of phosphatide to people has unique effect.Phosphatide can, by the fatty emulsification of hoarding in liver, with the liver cell that adequately protects, promote hepatocellular activation and regeneration, strengthens liver function, and to preventing and treating hepatopathy, particularly fatty liver effect is remarkable.It is conventional healthcare items.
Vitamin E has another name called tocopherol or Vitamin E, and vitamin E is widely used in again anti-ageing aspect, thinks that it can eliminate the deposition of lipofuscin in cell, improves the normal function of cell, and histiocytic aging course slows down.Vitamin E has very strong antioxidation, can prevent that fatty compound, vitamin A, selenium (Se), two kinds of sulphur amino acid and ascorbic oxidation from doing and the effect of raising vitamin A.Vitamin E is a kind of very important vasodilator and anticoagulant, can delay cell aging because of oxidation, the looks that retain youth.Can supply with oxygen in body, make you more have endurance.Work with vitamin A one, resist atmosphere pollution, protection lungs, prevent blood clotting, and the effect such as lessen fatigue.It is conventional healthcare items.
The invention has the beneficial effects as follows: adopt in Traditional Chinese Medicine health theory; the method that monarch, minister, assistant make; carry out reasonable compound combination, protected the natural active matter of 4 kinds of different materials, given prominence to again the importance of supplementary omega 3 (ω-3).Wherein take omega 3 (ω-3) as (monarch), again take seabuckthorn seeds extract as (minister), make up lacking of some compositions in omega 3 (ω-3).In addition lecithin, for the consumption of (assistant) and the fore-telling take vitamin E as (making), makes this compound omega 3 food supplement again, has the supplementary of the more balanced fatty material of pair human body, has also strengthened absorption and the application of human body.Meanwhile, be of value to the storage of this compound long period.Therefore, increased this kind of compound in food processing process, the effect of extensive use.
The specific embodiment
Embodiment mono-
Get 75 parts of plant omega 3 extracts (ω-3 content is >=55g/100g), 15 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 5 parts, lecithin (linoleic acid≤100mg/100g), 5 parts of vitamin Es (linoleic acid≤100mg/100g), under the normal temperature environment that meets food hygiene, evenly, after soft stirring, can insert as candy, bread, biscuit, cake etc., make all kinds of novel foodstuffs.
Embodiment bis-
Get 94 parts of plant omega 3 extracts (ω-3 content is >=55g/100g), 3 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 2 parts, lecithin (linoleic acid≤100mg/100g), 1 part of vitamin E (linoleic acid≤100rag/100g), under the normal temperature environment that meets food hygiene, evenly, after soft stirring, can insert as candy, bread, biscuit, cake etc., make all kinds of novel foodstuffs.
Embodiment tri-
Get 85 parts of plant omega 3 extracts ((I) one 3 content are >=55g/100g), 10 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 4 parts, lecithin (linoleic acid≤100mg/100g); 1 part of vitamin E (linoleic acid≤100mg/100g), under the normal temperature environment that meets food hygiene, evenly, after soft stirring, can insert as candy, bread, biscuit, cake etc., makes all kinds of novel foodstuffs.

Claims (4)

1. one kind is rich in the novel foodstuff of omega 3 formulated food replenishers, main component is: plant omega 3 extracts, seabuckthorn seeds extract, lecithin, vitamin E, it is characterized in that raw material select as: plant omega 3 extracts (ω-3 content for >=55g/100g) 75-94 part according to quality proportioning, seabuckthorn seeds extract (flavones content >=650mg/100g) 3-15 part, lecithin (linoleic acid≤100mg/100g) 2-7 part, vitamin E (linoleic acid≤100mg/100g) 1-5 part, under the normal temperature environment that meets food hygiene, evenly after soft stirring, can insert as candy, bread, biscuit, cake etc., make all kinds of novel foodstuffs.
2. a kind of novel foodstuff that is rich in omega 3 formulated food replenishers according to claim 1, it is characterized in that described raw material can select as 75 parts of: plant omega 3 extracts (ω-3 content for >=55g/100g) according to quality proportioning, 15 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 5 parts, lecithin (linoleic acid≤100mg/100g), 5 parts of vitamin Es (linoleic acid≤100mg/100g).
3. a kind of novel foodstuff that is rich in omega 3 formulated food replenishers according to claim 1, it is characterized in that described raw material can select as 94 parts of: plant omega 3 extracts (ω-3 content for >=55g/100g) according to quality proportioning, 3 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 2 parts, lecithin (linoleic acid≤100mg/100g), 1 part of vitamin E (linoleic acid≤100rag/100g).
4. a kind of novel foodstuff that is rich in omega 3 formulated food replenishers according to claim 1, it is characterized in that described raw material can select as 85 parts of: plant omega 3 extracts ((I) one 3 content for >=55g/100g) according to quality proportioning, 10 parts of seabuckthorn seeds extracts (flavones content >=650mg/100g), 4 parts, lecithin (linoleic acid≤100mg/100g); 1 part of vitamin E (linoleic acid≤100mg/100g).
CN201210395187.0A 2012-10-17 2012-10-17 Novel food rich in omega-3 compounded food supplement Pending CN103766909A (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104799298A (en) * 2015-05-20 2015-07-29 曾晓飞 Nutrition supplementing liquid combining astaxanthin and omega 3
CN104856055A (en) * 2015-05-20 2015-08-26 曾晓飞 Food supplement with combination of astaxanthin and omega-3
CN105962373A (en) * 2016-05-17 2016-09-28 单克定 Omega 3-containing health food and preparation method thereof
CN112293737A (en) * 2020-12-01 2021-02-02 曾晓飞 Omega 3 and phillyrin combined plant antiviral and anti-inflammatory food supplement

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101496585A (en) * 2008-01-31 2009-08-05 郑善良 Omega-3 composite foodstuffs replenisher
CN101554190A (en) * 2008-04-09 2009-10-14 新疆医科大学 Edible oil containing two types of essential fatty acid
KR100930266B1 (en) * 2008-09-03 2009-12-09 신봉석 Aqueus solution of flax seed oil comprising omega 3-fatic acid

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101496585A (en) * 2008-01-31 2009-08-05 郑善良 Omega-3 composite foodstuffs replenisher
CN101554190A (en) * 2008-04-09 2009-10-14 新疆医科大学 Edible oil containing two types of essential fatty acid
KR100930266B1 (en) * 2008-09-03 2009-12-09 신봉석 Aqueus solution of flax seed oil comprising omega 3-fatic acid

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104799298A (en) * 2015-05-20 2015-07-29 曾晓飞 Nutrition supplementing liquid combining astaxanthin and omega 3
CN104856055A (en) * 2015-05-20 2015-08-26 曾晓飞 Food supplement with combination of astaxanthin and omega-3
CN105962373A (en) * 2016-05-17 2016-09-28 单克定 Omega 3-containing health food and preparation method thereof
CN112293737A (en) * 2020-12-01 2021-02-02 曾晓飞 Omega 3 and phillyrin combined plant antiviral and anti-inflammatory food supplement

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