CN103651872A - Soybean milk with efficacy of lowering blood pressure and preparation method thereof - Google Patents

Abstract

The invention discloses soybean milk with an efficacy of lowering blood pressure. The soybean milk is prepared from the following raw materials in parts by weight: 70-80 parts of black beans, 40-50 parts of chickpeas, 1-2 part(s) of dragon's tongue leaves, 2-3 parts of snakegourd fruit leaves, 1-2 part(s) of almonds, 1-2 part(s) of toona sinensis leaves, 15-20 parts of pumpkin seed kernels, 10-15 parts of black fungus, 20-30 parts of white gourds, 11-16 parts of rock candy, 10-15 parts of black dates, 14-18 parts of purple sweet potatoes, 20-30 parts of carambola fruit, 1-2 part(s) of a soybean milk additive and water in right amount. According to the soybean milk with the efficacy of lowering blood pressure, the black beans and chickpeas are used as main raw materials, belong to beans with high nutrition, are rich in nutrient substances such as protein, dietary fiber and the like and have the effects of lowering cholesterol, tonifying kidney and spleen, eliminating phlegm and relieving a cough, maintaining beauty and keeping young, and preventing cancer, in addition, the pumpkin seeds added particularly have the effects of killing young schistosome well and lowering blood pressure, the white gourds have the effects of clearing heat and reducing phlegm, relieving restlessness and quenching thirst, and inducing diuresis to reduce edema, the black dates have the efficacy of tonifying kidney and stomach, lowering blood pressure, reducing blood lipid, promoting gastrointestinal motility and resisting bacteria and viruses, the purple sweet potatoes have the efficacy of resisting fatigue, preventing high blood pressure, resisting cancer and relaxing the bowels, and the carambola fruit has the efficacy of clearing heat and promoting fluid production, inducing diuresis and detoxifying, and helping to digest.

Description

A kind of soya-bean milk with antihypertensive effect and preparation method thereof

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Technical field

The present invention relates to a kind of food and technology field thereof, particularly a kind of soya-bean milk with antihypertensive effect and preparation method thereof.

Background technology

Black soya bean has the effects such as norcholesterol, invigorating the kidney and spleen, expelling phlegm and arresting coughing, beautifying and anti-aging, toxin expelling fat-reducing.Chick-pea belongs to high nutrition bean, is rich in the compositions such as various plants albumen and several amino acids, vitamin, crude fibre and calcium, magnesium, iron, in addition containing adenine, choline, inositol, starch, sucrose, glucose etc.For treatment diabetes, cardiovascular disease, enrich blood, replenish the calcium, the aspect effect such as skin maintenance, anti-cancer is obvious.Pumpkin seeds have the effect of well killing blood fluke larva, step-down, effectively tenifuge, prevent and treat prostatic disorders, alleviate inactive angina pectoris etc.Wax gourd taste is sweet, light, cold nature.Have that clearing heat and eliminating phlegm, relieving restlessness are quenched the thirst, inducing diuresis to reduce edema.Dateplum persimmon contains carbohydrate, dietary fiber, fat, organic acid, pectin and protein, abundant vitamin and mineral matter, the more important thing is and in dateplum persimmon, contains the bioactivators such as tannin and uranidin.There is the effect of immunity in extremely strong reinforcement, and cardia cancer, lung cancer, haematemesis are had to obvious curative effect.Dateplum persimmon taste warm in nature is sweet, has the effects such as kidney tonifying and nourishing the stomach, hypotensive, reducing blood lipid, promotion gastrointestinal peristalsis, anti-bacteria and anti-virus.Purple potato is rich in protein, starch, pectin, cellulose, amino acid, vitamine and several mineral materials, is also rich in selenium element and anthocyanidin simultaneously.Have antifatigue, anti-ageing, enrich blood, preventing hypertension, alleviate the effects such as dyshepatia, anticancer, defaecation.Carambola have clearing heat and promoting fluid, promoting diuresis to remove toxic substance, lower gas and in, inducing diuresis for treating strangurtia, promote the production of body fluid disappear tired, sober up, the effect such as aid digestion.

Summary of the invention

The present invention has made up the deficiencies in the prior art, and a kind of soya-bean milk with antihypertensive effect and preparation method thereof is provided.

Technical scheme of the present invention is as follows:

Soya-bean milk is made by the raw material of following weight portion: black soya bean 70-80, chick-pea 40-50, Long Liye 1-2, Snakegourd Fruit leaf 2-3, bar dawn wood 1-2, Chinese Toon Leaves 1-2, pumpkin seeds benevolence 15-20, black fungus 10-15, wax gourd 20-30, rock sugar 11-16, dateplum persimmon 10-15, purple potato 14-18, carambola 20-30, soya-bean milk additive 1-2, water is appropriate.

Described soya-bean milk additive is made by the raw material of following weight portion: barley seedling powder 40-50, freeze-drying apple 15-20, walnut 20-25, Chinese celery 20-30, cape jasmine 5-6, barrenwort 1-2, Zornia diphylla (Linn.) Pers 3-4, pseudo-ginseng 5-6, twocolor sealavander herb 4-5, Semen Benincasae 3-4, flower of Panax ginseng 5-6, pumpkin flower 10-12, bamboo juice 10-15, brown rice soup 11-13, coix seed oil 1-2, water are appropriate.Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; Cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, pumpkin flower are added to water slow fire boiling 1-2 hour, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and obtains.

The concrete steps of the preparation of soya-bean milk are as follows:

(1) Long Liye, Snakegourd Fruit leaf, Ba Danmu, Chinese Toon Leaves are added in suitable quantity of water, slow fire boiling 2 times, each 1-2 hour, filters sediment, and merging filtrate, obtains decoction liquor;

(2) black soya bean, chick-pea are put into above-mentioned decoction liquor, soak 7-8 hour, take out and drain rear grinding, add the big fire of 8-14 times of weight water to boiling, after turn little fire and endure slowly 15-20 minute, standby;

(3) black fungus is put into appropriate bubbly water and sent out, put into food steamer and steam 40-50 minute after clean draining, taking-up is put into baking oven together with pumpkin seeds benevolence dries, and pulverization is standby;

(4) wax gourd, carambola are cleaned and got its pulp, put into juice extractor and break into Juice, dateplum persimmon is cleaned stoning, purple potato is put into above-mentioned Juice after cleaning peeling together with rock sugar, heating is boiled to ripe rotten, put into the mixer post-drying that stirs, grind to form mixed powder, standby;

(5) mixed powder of the smalls of the soya-bean milk of step 2, step 3, step 4 and other residual components are mixed, after stirring, sterilizing.

Beneficial effect of the present invention:

The soya-bean milk with blood pressure reduction effect of the present invention, adopt black soya bean, chick-pea as main material, they are all the beans that belongs to high nutrition, are rich in the nutriments such as rich in protein, dietary fiber, have the aspect effects such as norcholesterol, invigorating the kidney and spleen, expelling phlegm and arresting coughing, skin maintenance, anti-cancer.The special pumpkin seeds that add have the effect of well killing blood fluke larva, step-down in addition, and wax gourd has that clearing heat and eliminating phlegm, relieving restlessness are quenched the thirst, inducing diuresis to reduce edema.Dateplum persimmon has the effects such as kidney tonifying and nourishing the stomach, hypotensive, reducing blood lipid, promotion gastrointestinal peristalsis, anti-bacteria and anti-virus.Purple potato has the effects such as antifatigue, preventing hypertension, anticancer, defaecation.Carambola has clearing heat and promoting fluid, promoting diuresis to remove toxic substance, the effect such as aid digestion.

Specific embodiments

Below in conjunction with the following specific embodiment, the present invention is described in further detail:

The raw material that takes following weight portion (kg) is made: black soya bean 80, chick-pea 50, Long Liye 1, Snakegourd Fruit leaf 2, bar dawn wood 1, Chinese Toon Leaves 2, pumpkin seeds benevolence 18, black fungus 13, wax gourd 30, rock sugar 14, dateplum persimmon 13, purple potato 15, carambola 28, soya-bean milk additive 2, water are appropriate.

Described soya-bean milk additive is made by the raw material of following weight portion (kg): barley seedling powder 45, freeze-drying apple 18, walnut 22, Chinese celery 25, cape jasmine 5, barrenwort 1, Zornia diphylla (Linn.) Pers 3, pseudo-ginseng 5, twocolor sealavander herb 4, Semen Benincasae 4, flower of Panax ginseng 6, pumpkin spend 11, bamboo juice 15, brown rice soup 13, coix seed oil 2, water are appropriate.Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; Cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, pumpkin flower are added to water slow fire boiling 2 hours, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 25 minutes, and cooling, spraying is dried, and obtains.

The preparation method's of soya-bean milk concrete steps are as follows:

(1) Long Liye, Snakegourd Fruit leaf, Ba Danmu, Chinese Toon Leaves are added in suitable quantity of water, slow fire boiling 2 times, each 1-2 hour, filters sediment, and merging filtrate, obtains decoction liquor;

(2) black soya bean, chick-pea are put into above-mentioned decoction liquor, soak 7-8 hour, take out and drain rear grinding, add the big fire of 8-14 times of weight water to boiling, after turn little fire and endure slowly 15-20 minute, standby;

(3) black fungus is put into appropriate bubbly water and sent out, put into food steamer and steam 40-50 minute after clean draining, taking-up is put into baking oven together with pumpkin seeds benevolence dries, and pulverization is standby;

(4) wax gourd, carambola are cleaned and got its pulp, put into juice extractor and break into Juice, dateplum persimmon is cleaned stoning, purple potato is put into above-mentioned Juice after cleaning peeling together with rock sugar, heating is boiled to ripe rotten, put into the mixer post-drying that stirs, grind to form mixed powder, standby;

(5) mixed powder of the smalls of the soya-bean milk of step 2, step 3, step 4 and other residual components are mixed, after stirring, sterilizing.

Claims (2)

1. a soya-bean milk with antihypertensive effect, it is characterized in that, by the raw material of following weight portion, made: black soya bean 70-80, chick-pea 40-50, Long Liye 1-2, Snakegourd Fruit leaf 2-3, bar dawn wood 1-2, Chinese Toon Leaves 1-2, pumpkin seeds benevolence 15-20, black fungus 10-15, wax gourd 20-30, rock sugar 11-16, dateplum persimmon 10-15, purple potato 14-18, carambola 20-30, soya-bean milk additive 1-2, water is appropriate;

Described soya-bean milk additive is made by the raw material of following weight portion: barley seedling powder 40-50, freeze-drying apple 15-20, walnut 20-25, Chinese celery 20-30, cape jasmine 5-6, barrenwort 1-2, Zornia diphylla (Linn.) Pers 3-4, pseudo-ginseng 5-6, twocolor sealavander herb 4-5, Semen Benincasae 3-4, flower of Panax ginseng 5-6, pumpkin flower 10-12, bamboo juice 10-15, brown rice soup 11-13, coix seed oil 1-2, water are appropriate; Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; Cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, pumpkin flower are added to water slow fire boiling 1-2 hour, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and obtains.

2. according to the soya-bean milk described in claims 1 with antihypertensive effect, it is characterized in that, preparation method's concrete steps are as follows:

(1) Long Liye, Snakegourd Fruit leaf, Ba Danmu, Chinese Toon Leaves are added in suitable quantity of water, slow fire boiling 2 times, each 1-2 hour, filters sediment, and merging filtrate, obtains decoction liquor;

(2) black soya bean, chick-pea are put into above-mentioned decoction liquor, soak 7-8 hour, take out and drain rear grinding, add the big fire of 8-14 times of weight water to boiling, after turn little fire and endure slowly 15-20 minute, standby;

(3) black fungus is put into appropriate bubbly water and sent out, put into food steamer and steam 40-50 minute after clean draining, taking-up is put into baking oven together with pumpkin seeds benevolence dries, and pulverization is standby;

(4) wax gourd, carambola are cleaned and got its pulp, put into juice extractor and break into Juice, dateplum persimmon is cleaned stoning, purple potato is put into above-mentioned Juice after cleaning peeling together with rock sugar, heating is boiled to ripe rotten, put into the mixer post-drying that stirs, grind to form mixed powder, standby;

(5) mixed powder of the smalls of the soya-bean milk of step 2, step 3, step 4 and other residual components are mixed, after stirring, sterilizing.