CN103504415A - Carbonated beverage and preparation method thereof - Google Patents
Carbonated beverage and preparation method thereof Download PDFInfo
- Publication number
- CN103504415A CN103504415A CN201210199050.8A CN201210199050A CN103504415A CN 103504415 A CN103504415 A CN 103504415A CN 201210199050 A CN201210199050 A CN 201210199050A CN 103504415 A CN103504415 A CN 103504415A
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- CN
- China
- Prior art keywords
- host
- solution
- host solution
- water
- carbonic acid
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 238000002360 preparation method Methods 0.000 title claims description 5
- 235000014171 carbonated beverage Nutrition 0.000 title abstract 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 36
- 235000020733 paullinia cupana extract Nutrition 0.000 claims abstract description 13
- 150000001413 amino acids Chemical class 0.000 claims abstract description 11
- 239000000203 mixture Substances 0.000 claims abstract description 10
- 239000011782 vitamin Substances 0.000 claims abstract description 10
- 229940088594 vitamin Drugs 0.000 claims abstract description 10
- 229930003231 vitamin Natural products 0.000 claims abstract description 10
- 235000013343 vitamin Nutrition 0.000 claims abstract description 10
- 150000003722 vitamin derivatives Chemical class 0.000 claims abstract description 10
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 8
- 239000003765 sweetening agent Substances 0.000 claims abstract description 8
- 239000002562 thickening agent Substances 0.000 claims abstract description 8
- 230000003750 conditioning effect Effects 0.000 claims abstract description 4
- 239000000243 solution Substances 0.000 claims description 42
- 239000000463 material Substances 0.000 claims description 35
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 31
- 239000002994 raw material Substances 0.000 claims description 11
- 229910002092 carbon dioxide Inorganic materials 0.000 claims description 8
- 239000001569 carbon dioxide Substances 0.000 claims description 8
- 238000001816 cooling Methods 0.000 claims description 6
- 230000001954 sterilising effect Effects 0.000 claims description 6
- 238000010790 dilution Methods 0.000 claims description 3
- 239000012895 dilution Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 150000004653 carbonic acids Chemical class 0.000 claims 1
- 239000012257 stirred material Substances 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 5
- 235000016709 nutrition Nutrition 0.000 abstract description 3
- 230000035764 nutrition Effects 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 239000013589 supplement Substances 0.000 abstract description 2
- 235000013361 beverage Nutrition 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 210000003205 muscle Anatomy 0.000 abstract 1
- 239000003507 refrigerant Substances 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- 230000004083 survival effect Effects 0.000 abstract 1
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 2
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 229960001948 caffeine Drugs 0.000 description 1
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 1
- 150000004649 carbonic acid derivatives Chemical class 0.000 description 1
- 235000021443 coca cola Nutrition 0.000 description 1
- 230000009931 harmful effect Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/54—Mixing with gases
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a carbonated beverage, which is characterized in that the carbonated beverage contains the following components by weight: 0.05-0.30% of guarana extract, 0.02-0.1% of vitamin, 5-12% of edible sweetener, 0.1-0.5% of acidity conditioning agent, 0.01-0.08% of amino acid, 0.1-0.5% of flavouring composition, 0.0008-0.003% of refrigerant, 0.01-0.08% of thickening agent, and the balance water. The arbonated beverage has beneficial effects that: (1) the guarana extract has effect for instantly raising spirit, rapidly recovering muscle power and raising survival endurance, and has advantages of safety, effectivity and high nutrition value; and (2) the guarana extract, the vitamin and the amino acid can effectively maintain a balance state of various nutrition substances in a human body, comprehensively supplement human body energy, enhance immunity, and is helpful for enduringly maintaining good spirit state.
Description
Technical field
The present invention relates to a kind of carbonic acid drink.
Background technology
Soda is liked because of the consumer of its comparatively superior mouthfeel Shen Shouge stratum, carbonic acid drink giant Pepsi Co. Ltd., Coca-Cola, if its soda providing is used for a long time, for the healthy of child, old man and female middle-aged, can produce harmful effect, especially caffeine, is used very big for healthy potential risk for a long time.
Possessing on the basis of carbonic acid drink mouthfeel, if can accomplish following 3 functions: fatigue-relieving, produce refreshing effect to the mind, regain one's strength, certainly will be subject to liking of consumers in general.
Summary of the invention
Object of the present invention is exactly in order to address the above problem, the carbonic acid drink that provide a kind of fatigue-relieving, produce refreshing effect to the mind, regains one's strength.
To achieve these goals, the present invention adopts following technical scheme:
A kind of raw material liq of carbonic acid drink, it is characterized in that, it comprises the Guarana extract of following component: 0.05%-0.30% by weight percentage, the vitamin of 0.02%-0.1%, the edible sweetener of 5%-12%, the acidity regulator of 0.1%-0.5%, the amino acid of 0.01%-0.08%, the flavoring essence of 0.1%-0.5%, the freshener of 0.0008%-0.003%, the thickener of 0.01%-0.08%, surplus is water.
A drink, this carbonic acid drink is in the raw material liq of carbonic acid drink, be pressed into carbon dioxide and make.
The preparation method of described carbonic acid drink, it comprises the steps:
(1) dissolve
First, to eat sweetener, thickener is defined as host A, acidity regulator is defined as host B, vitamin is defined as host C, Guarana extract, amino acid, freshener are defined as host D, flavoring essence is defined as host E, percentage according to each component in the raw material liq of carbonic acid drink takes each raw material, host A, B, C, D, E are dissolved respectively in molten sugar bowl separately, the water that dissolves each host accounts for 1/3 of total water amount, obtains host solution A, host solution B, host solution C, host solution D, host solution E;
(2) filter for the first time
Utilize respectively 200 order duplex strainers to filter host solution A, host solution B, host solution C, host solution D;
(3) mix for the first time
The host solution E that host solution A through step (2), host solution B, host solution C, host solution D and step (1) are obtained is carried out mix and blend in conditioning tank, obtains material one;
(4) sterilizing
The material one that step (3) is obtained carries out high-temperature instantaneous sterilization, 110 ± 3 ℃ of temperature, time 4s;
(5) dilution is stirred
Material one through step (4) is added to water and dilute stirring, the water consumption of this step accounts for 1/3 of total water amount, standby after 300 orders filter;
(6) secondary mixes
Water is carried out to vacuum outgas in vacuum under the environment at-0.08Mpa～-0.04Mpa, and the water consumption of this step accounts for 1/3 of total water amount, and the water after degassed mixes with the material one through step (5) dilute filtration;
(7) carbonating
Filtered carbon dioxide carries out carbonating with the material one through step (6), treats that the material one of carbonating and the volume ratio between carbon dioxide are 1: 2～2.8, obtains material two;
(8) cooling, stable
Material two is carried out to cooling, standing stablizing, guarantee that the temperature of material two is no more than 4 ℃;
(9) secondary filter
To through 300 orders, filter through the material two of step (8), obtain material three;
(10) filling
Material three, through filling, is to finished product.
The invention has the beneficial effects as follows: (1) Guarana extract has immediately refreshes oneself, regain one's strength rapidly, improve the effect of existence endurance, and safe and effective, be of high nutritive value; (2) Guarana extract, vitamin, amino acid can effectively maintain the poised state of various nutrition in body, supplement body energy comprehensively, strengthen immunity, contribute to the permanent good state of mind that keeps.
The specific embodiment
For technological means, creation characteristic that the present invention is realized, reach object and effect is easy to understand, below in conjunction with specific embodiment, further set forth the present invention.
A kind of raw material liq of carbonic acid drink, it comprises the Guarana extract of following component: 0.05%-0.30% by weight percentage, the vitamin of 0.02%-0.1%, the edible sweetener of 5%-12%, the acidity regulator of 0.1%-0.5%, the amino acid of 0.01%-0.08%, the flavoring essence of 0.1%-0.5%, the freshener of 0.0008%-0.003%, the thickener of 0.01%-0.08%, surplus is water.
The preparation method of described carbonic acid drink, it comprises the steps:
(1) dissolve
First, take the raw material for standby of following weight:
Guarana extract: 3kg;
Vitamin: 1kg;
Edible sweetener: 120kg;
Acidity regulator: 5kg;
Amino acid: 0.8kg;
Flavoring essence: 5kg;
Freshener: 0.03kg;
Thickener: 0.8kg;
Water: 864.37kg.
To eat sweetener, thickener is defined as host A;
Acidity regulator is defined as host B;
Vitamin is defined as host C;
Guarana extract, amino acid, freshener are defined as host D;
Flavoring essence is defined as host E.
By host A, B, C, D, E is dissolved respectively in molten sugar bowl separately, wherein, the molten sugar bowl at each host place has comprised each self-contained a kind of or two kinds or three kinds of raw materials, take host D as example, the molten sugar bowl of dissolving host D comprises Guarana extract, amino acid, freshener, the water that dissolves each host accounts for 1/3 of total water amount, obtain host solution A, host solution B, host solution C, host solution D, host solution E, certainly, the water consumption of the water of each host of dissolving improving in this step is except the situation illustrating, also can freely adjust as required, each host can be also to adjust arbitrarily in 1: 1～20 interval ranges according to the weight ratio with water, each host adopting in this case and the weight ratio of water are roughly 1: 2.124,
(2) filter for the first time
Utilize respectively 200 order duplex strainers to filter host solution A, host solution B, host solution C, host solution D;
(3) mix for the first time
The host solution E that host solution A through step (2), host solution B, host solution C, host solution D and step (1) are obtained is carried out mix and blend in conditioning tank, obtains material one;
(4) sterilizing
The material one that step (3) is obtained carries out high-temperature instantaneous sterilization, 110 ± 3 ℃ of temperature, time 4s;
(5) dilution is stirred
Material one through step (4) is added to water and dilute stirring, the water consumption of this step accounts for 1/3 of total water amount, standby after 300 orders filter;
(6) secondary mixes
Water is carried out to vacuum outgas in vacuum under the environment at-0.08Mpa～-0.04Mpa, and the water consumption of this step accounts for 1/3 of total water amount, and the water after degassed mixes with the material one through step (5) dilute filtration;
(7) carbonating
Filtered carbon dioxide carries out carbonating with the material one through step (6), treats that the material one of carbonating and the volume ratio between carbon dioxide are 1: 2～2.8, obtains material two;
(8) cooling, stable
Material two is carried out to cooling, standing stablizing, guarantee that the temperature of material two is no more than 4 ℃;
(9) secondary filter
To through 300 orders, filter through the material two of step (8), obtain material three;
(10) filling
Material three, through filling, is to finished product.
The foregoing is only the preferred embodiment of the present invention, protection scope of the present invention is not limited in above-mentioned embodiment, and every technical scheme that belongs to the principle of the invention all belongs to protection scope of the present invention.For a person skilled in the art, some improvement of carrying out under the prerequisite that does not depart from principle of the present invention, these improvement also should be considered as protection scope of the present invention.
Claims (3)
1. a raw material liq for carbonic acid drink, is characterized in that, it comprises following component by weight percentage:
The Guarana extract of 0.05%-0.30%,
The vitamin of 0.02%-0.1%,
The edible sweetener of 5%-12%,
The acidity regulator of 0.1%-0.5%,
The amino acid of 0.01%-0.08%,
The flavoring essence of 0.1%-0.5%,
The freshener of 0.0008%-0.003%,
The thickener of 0.01%-0.08%,
Surplus is water.
2. a carbonic acid drink, is characterized in that this carbonic acid drink is in raw material liq claimed in claim 1, be pressed into carbon dioxide and make.
3. a preparation method for carbonic acid drink as claimed in claim 2, is characterized in that, comprises the steps:
(1) dissolve
First, to eat sweetener, thickener is defined as host A, acidity regulator is defined as host B, vitamin is defined as host C, Guarana extract, amino acid, freshener are defined as host D, flavoring essence is defined as host E, percentage according to each component in the raw material liq of carbonic acid drink takes each raw material, host A, B, C, D, E are dissolved respectively in molten sugar bowl separately, the water that dissolves each host accounts for 1/3 of total water amount, obtains host solution A, host solution B, host solution C, host solution D, host solution E;
(2) filter for the first time
Utilize respectively 200 order duplex strainers to filter host solution A, host solution B, host solution C, host solution D;
(3) mix for the first time
The host solution E that host solution A through step (2), host solution B, host solution C, host solution D and step (1) are obtained is carried out mix and blend in conditioning tank, obtains material one;
(4) sterilizing
The material one that step (3) is obtained carries out high-temperature instantaneous sterilization, 110 ± 3 ℃ of temperature, time 4s;
(5) dilution is stirred
Material one through step (4) is added to water and dilute stirring, the water consumption of this step accounts for 1/3 of total water amount, standby after 300 orders filter;
(6) secondary mixes
Water is carried out to vacuum outgas in vacuum under the environment at-0.08Mpa～-0.04Mpa, and the water consumption of this step accounts for 1/3 of total water amount, and the water after degassed mixes with the material one through step (5) dilute filtration;
(7) carbonating
Filtered carbon dioxide carries out carbonating with the material one through step (6), treats that the material one of carbonating and the volume ratio between carbon dioxide are 1: 2～2.8, obtains material two;
(8) cooling, stable
Material two is carried out to cooling, standing stablizing, guarantee that the temperature of material two is no more than 4 ℃;
(9) secondary filter
To through 300 orders, filter through the material two of step (8), obtain material three;
(10) filling
Material three, through filling, is to finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210199050.8A CN103504415A (en) | 2012-06-15 | 2012-06-15 | Carbonated beverage and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210199050.8A CN103504415A (en) | 2012-06-15 | 2012-06-15 | Carbonated beverage and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103504415A true CN103504415A (en) | 2014-01-15 |
Family
ID=49888271
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210199050.8A Pending CN103504415A (en) | 2012-06-15 | 2012-06-15 | Carbonated beverage and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103504415A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104012739A (en) * | 2014-06-09 | 2014-09-03 | 天地壹号饮料股份有限公司 | Composite functional beverage, preparation method and application thereof |
| CN112970979A (en) * | 2019-12-13 | 2021-06-18 | 赫玛食品科技（上海）有限公司 | Hawthorn bubble drink and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1131521A (en) * | 1995-12-04 | 1996-09-25 | 蔡东明 | Sarcandra glabra cold drink formula and its preparation technology |
| CN101574140A (en) * | 2008-11-27 | 2009-11-11 | 厦门金日制药有限公司 | Drink composition with human immunity strengthening and anti-fatigue functions |
-
2012
- 2012-06-15 CN CN201210199050.8A patent/CN103504415A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1131521A (en) * | 1995-12-04 | 1996-09-25 | 蔡东明 | Sarcandra glabra cold drink formula and its preparation technology |
| CN101574140A (en) * | 2008-11-27 | 2009-11-11 | 厦门金日制药有限公司 | Drink composition with human immunity strengthening and anti-fatigue functions |
Non-Patent Citations (2)
| Title |
|---|
| 胡畅萍: "浅析功能饮料之战", 《鹭江职业大学学报》, vol. 13, no. 2, 30 June 2005 (2005-06-30), pages 49 - 52 * |
| 陈明: "饮料新时尚", 《中外食品工业》, no. 9, 30 September 2003 (2003-09-30), pages 50 - 1 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104012739A (en) * | 2014-06-09 | 2014-09-03 | 天地壹号饮料股份有限公司 | Composite functional beverage, preparation method and application thereof |
| CN104012739B (en) * | 2014-06-09 | 2016-05-04 | 天地壹号饮料股份有限公司 | A kind of beverage with compound functions and its preparation method and application |
| CN112970979A (en) * | 2019-12-13 | 2021-06-18 | 赫玛食品科技（上海）有限公司 | Hawthorn bubble drink and preparation method thereof |
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| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140115 |