CN103494288A - Formula of heat clearing beverage - Google Patents

Formula of heat clearing beverage Download PDF

Info

Publication number
CN103494288A
CN103494288A CN201310500273.8A CN201310500273A CN103494288A CN 103494288 A CN103494288 A CN 103494288A CN 201310500273 A CN201310500273 A CN 201310500273A CN 103494288 A CN103494288 A CN 103494288A
Authority
CN
China
Prior art keywords
parts
mass fractions
formula
heat clearing
clearing beverage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201310500273.8A
Other languages
Chinese (zh)
Inventor
罗明煦
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hui Ran Bio Tech Ltd Nantong
Original Assignee
Hui Ran Bio Tech Ltd Nantong
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hui Ran Bio Tech Ltd Nantong filed Critical Hui Ran Bio Tech Ltd Nantong
Priority to CN201310500273.8A priority Critical patent/CN103494288A/en
Publication of CN103494288A publication Critical patent/CN103494288A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention relates to a formula of a heat clearing beverage. The formula is characterized in that the heat clearing beverage is obtained through the steps of mixing, by weight, 11 parts of oxycoccus tournef, 6 parts of white birches, 13 parts of sedum sarmentosum, 8 parts of olives, 6 parts of loquat, 16 parts of scorzonera austriaca, 18 parts of nymphoides peltatum, 19 parts of paris polyphylla, 23 parts of rhizoma menispermi and 26 parts of swertia pseudochinensis, and squeezing the mixture to obtain the juice. The formula of the heat clearing beverage has the advantages of being abundant in nutrient and sweet in taste.

Description

A kind of heat-clearing beverage formula
Technical field
The present invention relates to a kind of heat-clearing beverage formula.
Background technology
Along with social development, people are more and more higher to the requirement of living standard, but the single nutritive value of composition of nutriment on the market is not high, can not meet current people's demand.
Summary of the invention
The purpose of this invention is to provide a kind of heat-clearing beverage formula.
The technical solution used in the present invention is:
A kind of heat-clearing beverage formula, it is characterized in that the medicine of working as of the rhizoma menispermi of the Paris polyphylla of the hydroscope of the crow green onion of the loquat of the olive of the stringy stonecrop of the white birch of the littlefruit craneberry of 11 mass fractions, 6 mass fractions, 13 mass fractions, 8 mass fractions, 6 mass fractions, 16 mass fractions, 18 mass fractions grass, 19 mass fractions, 23 mass fractions and 26 mass fractions is mixed, squeeze its juice.
Advantage of the present invention is: nutritious, taste is sweet.
The specific embodiment
Embodiment:
A kind of heat-clearing beverage formula, it is characterized in that the medicine of working as of the rhizoma menispermi of the Paris polyphylla of the hydroscope of the crow green onion of the loquat of the olive of the stringy stonecrop of the white birch of the littlefruit craneberry of 11 mass fractions, 6 mass fractions, 13 mass fractions, 8 mass fractions, 6 mass fractions, 16 mass fractions, 18 mass fractions grass, 19 mass fractions, 23 mass fractions and 26 mass fractions is mixed, squeeze its juice.

Claims (1)

1. a heat-clearing beverage formula, it is characterized in that the medicine of working as of the rhizoma menispermi of the Paris polyphylla of the hydroscope of the crow green onion of the loquat of the olive of the stringy stonecrop of the white birch of the littlefruit craneberry of 11 mass fractions, 6 mass fractions, 13 mass fractions, 8 mass fractions, 6 mass fractions, 16 mass fractions, 18 mass fractions grass, 19 mass fractions, 23 mass fractions and 26 mass fractions is mixed, squeeze its juice.
CN201310500273.8A 2013-10-23 2013-10-23 Formula of heat clearing beverage Pending CN103494288A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310500273.8A CN103494288A (en) 2013-10-23 2013-10-23 Formula of heat clearing beverage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310500273.8A CN103494288A (en) 2013-10-23 2013-10-23 Formula of heat clearing beverage

Publications (1)

Publication Number Publication Date
CN103494288A true CN103494288A (en) 2014-01-08

Family

ID=49859627

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201310500273.8A Pending CN103494288A (en) 2013-10-23 2013-10-23 Formula of heat clearing beverage

Country Status (1)

Country Link
CN (1) CN103494288A (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1102076A (en) * 1993-10-30 1995-05-03 夏金法 Fresh bamboo shoots, fruit, vegetable juice (powder) series natural drink and its preparation method
CN1836533A (en) * 2006-04-20 2006-09-27 陈平波 Herbal health drink and its production method

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1102076A (en) * 1993-10-30 1995-05-03 夏金法 Fresh bamboo shoots, fruit, vegetable juice (powder) series natural drink and its preparation method
CN1836533A (en) * 2006-04-20 2006-09-27 陈平波 Herbal health drink and its production method

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Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20140108