CN103478294B - Healthcare soybean oil with function of calcium supplementing - Google Patents
Healthcare soybean oil with function of calcium supplementing Download PDFInfo
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- CN103478294B CN103478294B CN201310459178.8A CN201310459178A CN103478294B CN 103478294 B CN103478294 B CN 103478294B CN 201310459178 A CN201310459178 A CN 201310459178A CN 103478294 B CN103478294 B CN 103478294B
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- 239000003549 soybean oil Substances 0.000 title claims abstract description 29
- 235000012424 soybean oil Nutrition 0.000 title claims abstract description 29
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 title abstract description 26
- 239000011575 calcium Substances 0.000 title abstract description 26
- 229910052791 calcium Inorganic materials 0.000 title abstract description 26
- 230000001502 supplementing effect Effects 0.000 title abstract 3
- 238000000034 method Methods 0.000 claims abstract description 33
- 241000252185 Cobitidae Species 0.000 claims abstract description 32
- 235000020186 condensed milk Nutrition 0.000 claims abstract description 20
- 235000020637 scallop Nutrition 0.000 claims abstract description 17
- 244000068988 Glycine max Species 0.000 claims abstract description 16
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 16
- 238000005406 washing Methods 0.000 claims abstract description 13
- 210000000988 bone and bone Anatomy 0.000 claims abstract description 12
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- 239000000312 peanut oil Substances 0.000 claims abstract description 10
- 239000010495 camellia oil Substances 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 238000002156 mixing Methods 0.000 claims abstract description 5
- 239000012535 impurity Substances 0.000 claims abstract description 4
- 239000012530 fluid Substances 0.000 claims description 51
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- 235000013372 meat Nutrition 0.000 claims description 25
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Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Beans For Foods Or Fodder (AREA)
Abstract
The invention discloses healthcare soybean oil with a function of calcium supplementing and relates to the technical field of biological medicines. The healthcare soybean oil is prepared by raw materials as follows: soybeans, soybean oil, tea oil, black dates, pork shoulder bones, condensed milk, loaches, peanut oil, scallops and allium tuberosum. A specific method for preparing the healthcare soybean oil comprises the steps as follows: A, pretreatment of the pork shoulder bones; B, pretreatment of loaches and condensed milk; C, pretreatment of scallops; D, pretreatment of allium tuberosum; E, squeezing; F, mixing; G, impurity removal; H, washing; and I, refined filtration. The healthcare soybean oil has the characteristics of complete nourishment, calcium supplementing capacity and the like; and as edible oil, the healthcare soybean oil is suitable for being eaten by crowds with calcium deficiency, children and old people.
Description
Technical field
The present invention relates to biological medicine technology field, particularly a kind of calcium supplement health care soybean oil.
Background technology
Calcium is one of most important element of human body, participates in all life activity, has expert to say " calcium is Source of life, and calcium is healthy basis, and calcium is the base of longevity ".Calcium in human body is mainly to supplement from meals, in the time of the insufficiency of intake of calcium in meals, will calcium deficiency in body, and calcium deficiency can cause insomnia, numb in every limb, tooth mobility and the symptom such as aging.Calcium supplement health care product is in the market of a great variety, and as various calcium tablets etc., for clinical and patient provide more selection, but because the goods of replenishing the calcium of selling on market are difficult for being absorbed by the body mostly, the probability that causes calcium deficiency crowd to suffer from calculus increases greatly.In the last few years, occur that some have the edible oil and fat of the effect of replenishing the calcium, as Chinese patent (application number is 02109203.6) " soybean, peanut high calcium combination tissue's albumen and combine the production method of high calcicoater ", its formula is as follows: soybean 20%-80%, peanut 20%-80%, dried small shrimp 3%-10%, bone piece 0.5%-5%.Technical process of the present invention is as follows: selected shelled peanut, de-scarlet, selected soybean, selected dry dried small shrimp, fresh bone boils, and bone piece is dry broken, combination degreasing and destinking increases calcium, high calcium combined protein systematism, and liquid part filters and makes combination high calcium edible oil through plate and frame filter press; Combination tissue's albumen made from this invention and combination high calcium edible oil be not containing any harmful substances such as aflatoxins and chemical solvents, albumen is organized and destroyed by high temperature, can be made into the fragrant pure edible oil of nutritious plain meat product and taste, not only can meet the demand that people are edible and replenish the calcium, also can be people a kind of combination high calcium novel foodstuff is provided.Also has Chinese patent (application number is 201210158389.3) " a kind of calcium supplement health care tea oil ", be to be made up of tea oil, dried small shrimp and calcium carbonate, its concrete preparation method is: auxiliary material pretreatment, auxiliary material are processed again, auxiliary material mixing, mixed accessories processing, extraction, purifying and filtration; Have comprehensive nutrition, can supplement calcium etc. feature, both can be applicable to calcium deficiency crowd edible, also can be applicable to children edible, also can be applicable to designed for old people.
Summary of the invention
The object of the present invention is to provide a kind of comprehensive nutrition, can supplement calcium soybean oil.
The technical solution used in the present invention is a kind of calcium supplement health care soybean oil of invention, is to be prepared from by following raw material by weight:
Its concrete preparation method is as follows:
Thigh bone pretreatment before A, pig: by thigh bone before the pig of above-mentioned weight portion, first use boiling water rinsing 1-4 time, then put in the aqueous ammonium chloride solution that 1-3 times of weight, concentration are 5.0-9.5%, place 30-50min, filter, obtain and just process the front thigh bone of pig; Put in the vinegar that equivalent weight, volumetric concentration are 35-55% just processing thigh bone before pig, first soak 20-35min, then proceed to together in pressure cooker and carry out boiling, the time is 10-20min, after it is down to normal temperature, filters, and obtains thigh bone before boiling pig; Again by thigh bone before boiling pig through slicer processing, be cut into the block bone of long 2-5cm, wide 1-2.5cm; Then block bone is used to boiling water rinsing 1-3 time again, then dry to moisture≤15.0% at 55-75 DEG C, must process the front thigh bone of pig, for subsequent use;
B, loach and condensed milk pretreatment:
A, loach pretreatment: by the loach of above-mentioned weight portion, first wash loach surface by rubbing with the hands 1-3 time with the limewash that concentration is 2.5-5.5%; Then in the liquor made from sorghum that to put it into 1-3 times of weight, alcohol concentration be 30-40%, place 12-15min, filter; Remove again loach internal organ and head, and be cut into the long section shape of 2-3cm, must process loach, for subsequent use;
B, condensed milk pretreatment: by the condensed milk of above-mentioned weight portion and processing loach for subsequent use, drop into the juice that breaks into homogeneous in beater; Account for the proteolytic enzyme (enzymatic activity is the animal protease of 100,000 u/g) of its weight 0.4-1.3%, the pectase of 0.5-0.8% to adding in juice again, mix thoroughly, seal at normal temperatures 6-10 hour, obtain enzymolysis juice; Behind Kaifeng, fast enzymolysis juice is warming up to 70-90 DEG C, constant temperature keeps 12-18min, then it is dry to spray, and obtains loach condensed milk powder, for subsequent use;
C, scallop pretreatment: by the scallop of above-mentioned weight portion, remove shell, get its meat; Again meat is dropped in the ginger juice of 1-1.5 times of weight, soak 5-9 hour, become ginger juice meat; Press 0.1-0.5g/cm at ginger juice meat surface again
2ratio coat salt, at room temperature place 25-45min, become salt marsh meat; Again salt marsh meat is put into the ethyl acetate of 1-1.5 times of weight, soaked 1-6min, filter, and water washes away the ethyl acetate of remained on surface, become immersion meat; Again immersion meat is dried to moisture≤16.0% at 60-70 DEG C, obtains scallop, for subsequent use;
D, leek pretreatment: by the leek of above-mentioned weight portion, first, with the sodium bicarbonate aqueous solution lixiviate 2-8min that 1-2 times of weight is boiled, concentration is 4.0-5.0%, then hang up, dry to moisture≤18.0%, must process leek, for subsequent use;
E, squeezing:
Prepared by a, fluid one: thigh bone, scallop before 1/3 and the processing pig for subsequent use of above-mentioned weight portion soybean are mixed, cold pressing to squeeze at-6～0 DEG C and process, collect the fluid leaching, obtain fluid one, and for subsequent use;
Prepared by b, fluid two: 1/3 and the loach condensed milk powder for subsequent use of above-mentioned weight portion soybean are mixed, cold pressing to squeeze at 0-10 DEG C and process, collect the fluid leaching, obtain fluid two, and for subsequent use;
Prepared by c, fluid three: the dateplum persimmon of 1/3 and the above-mentioned weight portion of above-mentioned weight portion soybean and processing leek for subsequent use are mixed, cold pressing to squeeze at 6-15 DEG C and process, collect the fluid leaching, obtain fluid three, and for subsequent use;
F, mixing: soybean oil, the tea oil of above-mentioned fluid one for subsequent use, fluid two, fluid three and above-mentioned weight portion are dropped in mixer together with peanut oil, mix, obtain the mixed oil liquid of homogenize, for subsequent use;
G, removal of impurities: above-mentioned mixed oil liquid for subsequent use is dropped in pot for solvent extraction, be heated to 40-65 DEG C, add wherein the more alkaline active carbon (can adopt the alkaline active carbon of being produced by coconut husk) that accounts for its weight 10-16%, stir process 30-60min, filter, so process 2-4 time, obtain processing fluid, for subsequent use;
H, washing: by the warm water washing of above-mentioned 1-1.4 times of weight for processing fluid for subsequent use, 75-95 DEG C, the time is 15-25min, leaves standstill, separates, and so processes 2-4 time, and collection upper strata oil solution, becomes washing fluid, for subsequent use;
I, essence filter: by above-mentioned washing fluid for subsequent use, under 0.25-1.25MPa pressure, filter (the fenestra aperture of milipore filter is 1-8nm) through milipore filter device, collect the fluid leaching, obtain calcium supplement health care soybean oil.
Calcium supplement health care soybean oil of the present invention, adopting soybean oil (comprising soybean) is primary raw material, be aided with tea oil, peanut oil, dateplum persimmon, the front thigh bone of pig, condensed milk (conventionally adopt condensed skimmed milk, also can adopt other condensed milk), loach, scallop and leek.Aliphatic acid in soybean oil (Glycine max) forms better, contain abundant linoleic acid, there is significant reduction serum cholesterol content, effect of angiocardiopathy preventing, the vitamin E, vitamin D and the abundant lecithin that in soybean, also contain volume, be all highly profitable to health.In addition, the human body digestibility of soybean oil is up to 98%, so the soybean oil very high good edible oil that is also a kind of nutritive value.In tea oil (Camellia oleifera Abel), contain abundant monounsaturated fatty acids and unrighted acid, its monounsaturated fatty acids can improve blood oxidation resistance, reduce cholesterol, prevent the generation of cardiovascular and cerebrovascular disease, can also reduce the appearance probability of the disease causing because of metabolism disorder such as insulin resistance diabetes, its unrighted acid has " not polyester " characteristic, not only self is in internal organ and subcutaneous deposition, and can stop the effects such as fat deposition.The aliphatic acid of peanut oil (peanut oil) forms better, is easy to human body and digests and assimilates, and can make cholesterol in human body be decomposed into bile acid and excrete, thereby reduces the content of cholesterol in blood plasma; Go up in addition, in peanut oil, also contain the materials useful to human body such as sterol, wheat germ phenol, phosphatide, vitamin E, choline, often edible peanut oil, can prevent that wrinkled skin is aging, protection vascular wall, prevents thrombosis, contributes to prevention of arterial sclerosis and coronary heart disease; Choline in peanut oil, also can improve the memory of human brain, delays brain function decline.Dateplum persimmon (Diospyros lotus Linn.) taste warm in nature is sweet, is rich in protein, carbohydrate, organic acid, Cobastab and vitamin E, and the trace element such as phosphorus, calcium, iron, also has various nutrients, has effect of kidney tonifying and nourishing the stomach; And to delaying senility, enhanced machine vitality of subject, beautifying face and moistering lotion be all helpful.Before pig, thigh bone is rich in calcareous and bone collagen.Carbohydrate in condensed milk and ascorbic acid (vitamin C) are more than milk powder, also contain protein, fat, mineral matter (as calcareous etc.), vitamin A etc.Loach (Oriental weatherfish) is rich in the trace elements such as protein and calcium, phosphorus, iron, and vitamin B1, B2 and nicotinic acid; Have warming spleen and stomach, Eradicates wet, treat hemorrhoid, establishing-Yang, effect that only abnormal sweating, tonifying middle-Jiao and Qi, strong essence are enriched blood, be the auxiliary good merchantable brand of the diseases such as treatment acute and chronic hepatitis, impotence, hemorrhoid.Scallop (Scallop) meat contains the materials useful to human body such as more protein and cholesterol, riboflavin, nicotinic acid, vitamin E, and calcium, phosphorus, potassium, sodium, magnesium, iron, zinc, selenium and other trace elements; Particularly its contained cholesterol, is to have the Dai Ertai 7-cholesterol and the 24-methylene cholesterol that reduce serum cholesterol effect, and they have inhibition cholesterol concurrently and synthesize and accelerate the unique effect of excretion of cholesterol at liver, thereby body inner cholesterol is declined.The nutritive value of leek (Allium tuberosum Rottl.) is very high, contains and also has a large amount of vitamin, as carrotene, riboflavin, niacin, vitamin C etc., also contains the mineral elements such as more calcium, phosphorus, iron; There is warming kidney and enhancing yang, beneficial spleen stomach invigorating, loose stasis of blood removing toxic substances, the effect of lipopenicillinase.Calcium supplement health care soybean oil of the present invention, taking soybean oil as solvent, absorb calcareous and other trace element and active material in above-mentioned plurality of raw materials, make it contain more calcareous and useful to human body trace element and other active material useful to human body, thereby, its nutrition is more comprehensive, not only has effect of supplement calcium, also has good health-care effect.
Following table is that the composition of calcium supplement health care soybean oil of the present invention (100 grams) detects data:
Can find out from upper table data, in calcium supplement health care soybean oil of the present invention, both contain calcareous compared with horn of plenty, also contain trace element and other to the human body useful active material useful to human body.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described further.Explanation is below the mode exemplifying, but protection scope of the present invention is not limited to this.
Calcium supplement health care soybean oil of the present invention is to be prepared from by following raw materials according raw material by weight:
Its concrete preparation method is as follows:
Thigh bone pretreatment before A, pig: by thigh bone before the pig of above-mentioned weight portion, first use boiling water rinsing 3 times, then put in the aqueous ammonium chloride solution that 2 times of weight, concentration are 8%, place 40min, filter, obtain and just process thigh bone before pig; Put in the vinegar that equivalent weight, volumetric concentration are 45% just processing thigh bone before pig, first soak 30min, then proceed to together in pressure cooker and carry out boiling, the time is 15min, after it is down to normal temperature, filters, and obtains thigh bone before boiling pig; Again by thigh bone before boiling pig through slicer processing, be cut into the block bone of long 2-5cm, wide 1-2.5cm; Then block bone is used to boiling water rinsing 1-3 time again, then proceed in baking oven, at 65 DEG C, dry to moisture≤15.0%, must process the front thigh bone of pig, for subsequent use;
B, loach and condensed milk pretreatment:
A, loach pretreatment: by the loach of above-mentioned weight portion, first wash loach surface by rubbing with the hands 1-3 time with the limewash that concentration is 4%; The liquor made from sorghum that then loach to be put into 2 times of weight, alcohol concentration be 35%, places 15min, filters; Remove again loach internal organ and head, and be cut into the long section shape of 2-3cm, must process loach, for subsequent use;
B, condensed milk pretreatment: by the condensed milk of above-mentioned weight portion and processing loach for subsequent use, drop into the juice that breaks into homogeneous in beater; Account for the proteolytic enzyme (it is the animal protease of 100,000 u/g that this example adopts enzymatic activity) of its weight 1%, 0.6% pectase to adding in juice again, mix thoroughly, seal at normal temperatures 8 hours, obtain enzymolysis juice; Behind Kaifeng, fast enzymolysis juice is warming up to 80 DEG C, constant temperature keeps 15min, then it is dry to spray, and obtains loach condensed milk powder, for subsequent use;
C, scallop pretreatment: by the scallop of above-mentioned weight portion, remove shell, get its meat; Again meat is dropped in the fresh ginger juice of 1.2 times of weight, soak 8 hours, become ginger juice meat; Press 0.2g/cm at ginger juice meat surface again
2ratio coat salt, at room temperature place 40min, become salt marsh meat; Again salt marsh meat is put into the ethyl acetate of 1.2 times of weight, soaked 5min, filter, and water washes away the ethyl acetate of remained on surface, become immersion meat; Again immersion meat is dried to moisture≤16.0% at 65 DEG C, obtains scallop, for subsequent use;
D, leek pretreatment: by the leek of above-mentioned weight portion, first, with the sodium bicarbonate aqueous solution lixiviate 6min that 2 times of weight are boiled, concentration is 4.5%, then hang up, dry to moisture≤18.0%, must process leek, for subsequent use;
E, squeezing:
Prepared by a, fluid one: thigh bone, scallop before 1/3 and the processing pig for subsequent use of above-mentioned weight portion soybean are mixed, cold pressing to squeeze at-2 DEG C and process, collect the fluid leaching, obtain fluid one, and for subsequent use;
Prepared by b, fluid two: 1/3 and the loach condensed milk powder for subsequent use of above-mentioned weight portion soybean are mixed, cold pressing to squeeze at 5 DEG C and process, collect the fluid leaching, obtain fluid two, and for subsequent use;
Prepared by c, fluid three: the dateplum persimmon of 1/3 and the above-mentioned weight portion of above-mentioned weight portion soybean and processing leek for subsequent use are mixed, cold pressing to squeeze at 10 DEG C and process, collect the fluid leaching, obtain fluid three, and for subsequent use;
F, mixing: soybean oil, the tea oil of above-mentioned fluid one for subsequent use, fluid two, fluid three and above-mentioned weight portion are dropped in mixer together with peanut oil, mix, obtain the mixed oil liquid of homogenize, for subsequent use;
G, removal of impurities: above-mentioned mixed oil liquid for subsequent use is dropped in pot for solvent extraction, be heated to 50 DEG C, then add wherein the alkaline active carbon (this example adopts the alkaline active carbon of being produced by coconut husk) that accounts for its weight 12%, stir process 45min, filters, and so processes 3 times, must process fluid, for subsequent use;
H, washing: by above-mentioned 1.2 times of weight for processing fluid for subsequent use, the warm water washing of 85 DEG C, stir, the time is 20min, leaves standstill, separates, and so processes 3 times, collects upper strata oil solution, becomes washing fluid, for subsequent use;
I, essence filter: by above-mentioned washing fluid for subsequent use, under 1MPa pressure, filter (the fenestra aperture of milipore filter is 5nm) through milipore filter device, collect the fluid leaching, obtain calcium supplement health care soybean oil.
Calcium supplement health care soybean oil of the present invention, had both been applicable to calcium deficiency crowd edible, was also applicable to children edible, was also applicable to designed for old people.
Claims (1)
1. a calcium supplement health care soybean oil, it is characterized in that being prepared from by following raw material by weight:
Its preparation method is as follows:
Thigh bone pretreatment before A, pig: by thigh bone before the pig of above-mentioned weight portion, first use boiling water rinsing 1-4 time, then put in the aqueous ammonium chloride solution that 1-3 times of weight, concentration are 5.0-9.5%, place 30-50min, filter, obtain and just process the front thigh bone of pig; Put in the vinegar that equivalent weight, volumetric concentration are 35-55% just processing thigh bone before pig, first soak 20-35min, then proceed to together in pressure cooker and carry out boiling, the time is 10-20min, after it is down to normal temperature, filters, and obtains thigh bone before boiling pig; Again by thigh bone before boiling pig through slicer processing, be cut into the block bone of long 2-5cm, wide 1-2.5cm; Then block bone is used to boiling water rinsing 1-3 time again, then dry to moisture≤15.0% at 55-75 DEG C, must process the front thigh bone of pig, for subsequent use;
B, loach and condensed milk pretreatment:
A, loach pretreatment: by the loach of above-mentioned weight portion, first wash loach surface by rubbing with the hands 1-3 time with the limewash that concentration is 2.5-5.5%; Then in the liquor made from sorghum that to put it into 1-3 times of weight, alcohol concentration be 30-40%, place 12-15min, filter; Remove again loach internal organ and head, and be cut into the long section shape of 2-3cm, must process loach, for subsequent use;
B, condensed milk pretreatment: by the condensed milk of above-mentioned weight portion and processing loach for subsequent use, drop into the juice that breaks into homogeneous in beater; Account for the proteolytic enzyme of its weight 0.4-1.3%, the pectase of 0.5-0.8% to adding in juice again, mix thoroughly, seal at normal temperatures 6-10 hour, obtain enzymolysis juice; Behind Kaifeng, fast enzymolysis juice is warming up to 70-90 DEG C, constant temperature keeps 12-18min, then it is dry to spray, and obtains loach condensed milk powder, for subsequent use;
C, scallop pretreatment: by the scallop of above-mentioned weight portion, remove shell, get its meat; Again meat is dropped in the ginger juice of 1-1.5 times of weight, soak 5-9 hour, become ginger juice meat; Press 0.1-0.5g/cm at ginger juice meat surface again
2ratio coat salt, at room temperature place 25-45min, become salt marsh meat; Again salt marsh meat is put into the ethyl acetate of 1-1.5 times of weight, soaked 1-6min, filter, and water washes away the ethyl acetate of remained on surface, become immersion meat; Again immersion meat is dried to moisture≤16.0% at 60-70 DEG C, obtains scallop, for subsequent use;
D, leek pretreatment: by the leek of above-mentioned weight portion, first, with the sodium bicarbonate aqueous solution lixiviate 2-8min that 1-2 times of weight is boiled, concentration is 4.0-5.0%, then hang up, dry to moisture≤18.0%, must process leek, for subsequent use;
E, squeezing:
Prepared by a, fluid one: thigh bone, scallop before 1/3 and the processing pig for subsequent use of above-mentioned weight portion soybean are mixed, cold pressing to squeeze at-6～0 DEG C and process, collect the fluid leaching, obtain fluid one, and for subsequent use;
Prepared by b, fluid two: 1/3 and the loach condensed milk powder for subsequent use of above-mentioned weight portion soybean are mixed, cold pressing to squeeze at 0-10 DEG C and process, collect the fluid leaching, obtain fluid two, and for subsequent use;
Prepared by c, fluid three: the dateplum persimmon of 1/3 and the above-mentioned weight portion of above-mentioned weight portion soybean and processing leek for subsequent use are mixed, cold pressing to squeeze at 6-15 DEG C and process, collect the fluid leaching, obtain fluid three, and for subsequent use;
F, mixing: soybean oil, the tea oil of above-mentioned fluid one for subsequent use, fluid two, fluid three and above-mentioned weight portion are dropped in mixer together with peanut oil, mix, obtain the mixed oil liquid of homogenize, for subsequent use;
G, removal of impurities: above-mentioned mixed oil liquid for subsequent use is dropped in pot for solvent extraction, be heated to 40-65 DEG C, then add wherein the alkaline active carbon that accounts for its weight 10-16%, stir process 30-60min, filters, and so processes 2-4 time, obtains processing fluid, for subsequent use;
H, washing: by the warm water washing of above-mentioned 1-1.4 times of weight for processing fluid for subsequent use, 75-95 DEG C, the time is 15-25min, leaves standstill, separates, and so processes 2-4 time, and collection upper strata oil solution, becomes washing fluid, for subsequent use;
I, essence filter: by above-mentioned washing fluid for subsequent use, under 0.25-1.25MPa pressure, filter through milipore filter device, collect the fluid leaching, obtain calcium supplement health care soybean oil.
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| CN105594888A (en) * | 2016-01-20 | 2016-05-25 | 和县绿源油脂有限公司 | Healthcare flavor-enhanced soybean oil and process for extracting same |
| CN107484841A (en) * | 2017-09-04 | 2017-12-19 | 安徽天祥粮油食品有限公司 | A kind of direct-edible greasiness olive oil |
| CN107637668A (en) * | 2017-09-04 | 2018-01-30 | 安徽天祥粮油食品有限公司 | A kind of direct-edible greasiness vegetable oil |
| CN107494774A (en) * | 2017-09-04 | 2017-12-22 | 安徽天祥粮油食品有限公司 | A kind of direct-edible sheep oil and preparation method thereof |
| CN112675181A (en) * | 2020-11-19 | 2021-04-20 | 南京海鲸药业有限公司 | Vitamin D preparation containing linoleic acid vegetable oil |
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