CN103463234A - Health food with blood fat adjusting function - Google Patents
Health food with blood fat adjusting function Download PDFInfo
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- CN103463234A CN103463234A CN2012101862938A CN201210186293A CN103463234A CN 103463234 A CN103463234 A CN 103463234A CN 2012101862938 A CN2012101862938 A CN 2012101862938A CN 201210186293 A CN201210186293 A CN 201210186293A CN 103463234 A CN103463234 A CN 103463234A
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- health food
- blood fat
- adjusting function
- fat adjusting
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Abstract
The invention belongs to the biomedical field, and relates to a health food with a blood fat adjusting function. The health food with the blood fat adjusting function is prepared from hawthorn and ginkgo leaf as main raw materials according to a conventional preparation technology. On the basis of conventional traditional Chinese medicine differentiation treatment, modern latest scientific research achievements are combined for development of the health food with the blood fat adjusting function. The health food with the blood fat adjusting function has the characteristics of exact curative effect, safety and reliability, convenient use and low price, and is suitable for long-term use.
Description
Technical field
The invention belongs to biomedicine field, relate to a kind of health food of regulating blood fat function that has.
Background technology
Blood fat refers to cholesterol, triglyceride (triglyceide, TG) and lipoid in the blood plasma general name as phospholipid etc.With clinical closely-related blood fat be mainly cholesterol and triglyceride, other also have free fatty and phospholipid etc.At cholesterol in human body, mainly with free cholesterol and cholesteryl ester form, exist.Triglyceride is that three hydroxyls in glycerol molecule are formed by fatty acid esterification.Cholesterol in blood circulation and triglyceride must be that apolipoprotein (apolipoprotein, ap) combination forms lipoprotein with special protein, just can be transported to tissue and carry out metabolism.
Because dyslipidemia and diet and life style have substantial connection, so Diet Therapy and the mode of making the life better are the basic measures of dyslipidemia treatment.Whether carrying out medicine adjusts the fat treatment all must adhere to keeping on a diet and making the life better mode.The purpose that need to reach according to the type of dyslipidemia and treatment, select suitable lipid-regulation medicine.Need to regularly be adjusted the monitoring of fat curative effect and adverse effect.When determining to adopt medicine to be adjusted the fat treatment, the risk factor situation that needs the overall understanding patient to suffer from coronary heart disease and follow.When being adjusted the fat treatment, should will reduce LDL-C as primary goal.Determine to start medicine when adjusting the fat treatment and drafting the desired value reached clinically, needing to consider that whether simultaneously and deposit the Major Risk Factors (i.e. risk factor except LDL-C) of other coronary heart disease the patient.The Major Risk Factors of analyzing these coronary heart disease will help the degree of danger that coronary heart disease is suffered from judgement, determine to reduce thus the desired value of LDL-C.
The lipid-regulation medicine of at present Gong selecting clinically mainly is divided into five classes: (1) Statins; (2) the special class of shellfish; (3) nicotinic acid class; (4) resinae; (5) cholesterol absorption inhibitor.But individual have very large individual variation to curative effect of medication and side effect, and side effect is many, and generally needs long-term taking.So only after diet and Exercise therapy for treatment of knee joint, just on probation in the time of still can not effectively reducing blood fat.
Summary of the invention
The objective of the invention is provides a kind of effect to regulate significantly the health food of blood fat for the deficiency in above-mentioned blood fat control.
Technical solution of the present invention is that the health food of this adjusting blood fat function is comprised of the component of following weight proportion: Fructus Crataegi 10-30 part, Folium Ginkgo 5-15 part.
Below primary raw material used in the present invention is set forth one by one.
Fructus Crataegi: be the mature fruit of rosaceous plant Fructus Pyri Pashiae Crataegus pinnatifida Bge.var.major N.E.Br. or Fructus Crataegi C.pinnatifida Bge..Main product in Henan, the ground such as Shandong, Hebei, good with the large matter of Shandong output.Mostly be the cultivation product.Gather during fruit maturation autumn.Section, drying.Give birth to or fry and use.Sour in the mouth, sweet, slightly warm in nature.Return spleen, stomach, Liver Channel.Promoting digestion and removing stagnation, the circulation of qi promoting dissipating blood stasis.Fructus Crataegi is containing flavonoid, triterpene saponin (ursolic acid, oleanolic acid, Crataegolic acid etc.), saponin tannin, free acid, fatty acid, vitamin C, inorganic salt, red pigment etc.Institute's fatty acids can promote fat digestion, and increases the secretion of peptic digestion enzyme and facilitating digestion, and gastrointestinal function is had to certain Accommodation.Its extract energy coronary artery dilator, increase coronary flow, the Ischemic myocardium anoxia; But and heart tonifying, blood pressure lowering and arrhythmia; Blood fat reducing again, atherosclerosis, it reduces serum cholesterol and triglyceride, may be that the excretion that increases cholesterol realizes by improving serum middle-high density cholesterol and subfraction concentration thereof.In addition, Fructus Crataegi can also antiplatelet aggregation, antioxidation, enhancing immunity, diuresis, calmness, contraction uterus, antibacterial etc.
Folium Ginkgo: be the leaf of ginkgo, main component is ginkgetin.Nature and flavor are bitter, puckery, flat.Function is astringed the lung and is relievingd asthma, promoting blood circulation and stopping pain.For cough and asthma due to lung deficiency, and hyperlipidemia, hypertension, angina pectoris, cerebral vasospasm etc.Decoction 5～10g, or make tablet, injection.
Dosage form with health food of regulating blood fat function of the present invention is pill or tablet or granule or capsule.
The specific embodiment
Embodiment 1. main raw materials in proportion
10 parts of Fructus Crataegis, 15 parts of Folium Ginkgos.
Extracting method is as follows:
Medical material is pulverized by weight ratio, added 10 times of amount 75% ethanol, flash continuous extraction 3 times, each 5 minutes, merge extractive liquid,, sucking filtration, the reclaim under reduced pressure drying, standby.
Embodiment 2. main raw materials in proportion
30 parts of Fructus Crataegis, 5 parts of Folium Ginkgos.
Extracting method is as follows:
Medical material is pulverized by weight ratio, added 10 times of amount 75% ethanol, flash continuous extraction 3 times, each 5 minutes, merge extractive liquid,, sucking filtration, the reclaim under reduced pressure drying, standby.
Claims (2)
1. one kind has the health food of regulating blood fat function, it is characterized in that being comprised of the component of following weight proportion: Fructus Crataegi 10-30 part, Folium Ginkgo 5-15 part.
2. a kind of health food of regulating blood fat function that has according to claim 1, the dosage form that it is characterized in that described health food is pill or tablet or granule or capsule.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012101862938A CN103463234A (en) | 2012-06-07 | 2012-06-07 | Health food with blood fat adjusting function |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012101862938A CN103463234A (en) | 2012-06-07 | 2012-06-07 | Health food with blood fat adjusting function |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103463234A true CN103463234A (en) | 2013-12-25 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012101862938A Pending CN103463234A (en) | 2012-06-07 | 2012-06-07 | Health food with blood fat adjusting function |
Country Status (1)
| Country | Link |
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| CN (1) | CN103463234A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107319555A (en) * | 2017-07-21 | 2017-11-07 | 韩希典 | A kind of food of reducing blood lipid |
| CN109045189A (en) * | 2018-11-01 | 2018-12-21 | 苏州卫生职业技术学院 | A kind of Chinese medicine composition and preparation method thereof with adjusting blood fat function |
-
2012
- 2012-06-07 CN CN2012101862938A patent/CN103463234A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107319555A (en) * | 2017-07-21 | 2017-11-07 | 韩希典 | A kind of food of reducing blood lipid |
| CN109045189A (en) * | 2018-11-01 | 2018-12-21 | 苏州卫生职业技术学院 | A kind of Chinese medicine composition and preparation method thereof with adjusting blood fat function |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20131225 |