CN103405159A

CN103405159A - Split-type pot cover

Info

Publication number: CN103405159A
Application number: CN201310378186XA
Authority: CN
Inventors: 杨晓虹
Original assignee: Individual
Current assignee: Individual
Priority date: 2013-08-27
Filing date: 2013-08-27
Publication date: 2013-11-27

Abstract

A split-type pot cover comprises a big cover body, a small cover body, a groove, a flange groove and pot cover knobs. The whole pot cover is split by a line into two parts, the part with the larger area is the big cover body, the part with the smaller area is the small cover body, the area ratio of the large cover body and the small cover body is between 1:4 and 1:1, the connection portion between the large pot body and the small pot body is provided with the groove and the flange groove, and the tops of the large pot cover and the small pot cover are respectively provided with a pot cover knob. The split-type pot cover has the advantages that when needing to boil or scoop porridge, a user does not need to open the whole pot cover, so that the losses of steam, heat and nutrition can be reduced and energy saving can be achieved; the user just needs to open the small cover body, so that porridge overflow can be avoided; besides, the user can easily stir the porridge with a spoon and check the specific condition of the porridge inside a pot.

Description

A kind of split type pot cover

Technical field

The present invention relates to a kind of kitchen commodity, be specially a kind of split type pot cover.

Background technology

In daily life, when people cook congee, if do not take the lid of the pot off in time, pot just easily becomes silted up, if, while in the process of cooking congee, wanting to stir pot, must raise whole pot cover, the fragrance of congee, hot gas also scatter and disappear thereupon, solution for this Design of Problems is also arranged in prior art, but practicality is not high.

Summary of the invention

The objective of the invention is to find a kind of not only practicality but also effective method, the puzzlement of the pot that no longer is subject to when people are cooked congee becoming silted up, lift pot cover also more convenient simultaneously.

Technical solution of the present invention thes contents are as follows: it comprises large pot cover (1), little pot cover (2), groove (3), tongue (4), Button for cooker lid (5), whole pot cover is separated by straight line, what area was large is large pot cover (1), what area was little is little pot cover (2), the area ratio of large and small pot cover is between 1:4-1:1, large pot cover (1) is respectively equipped with groove (3) and tongue (4) with the junction of little pot cover (2), respectively is provided with a Button for cooker lid (5) on large pot cover (1) and little pot cover (2) top.

The invention has the beneficial effects as follows: cook congee or need not raise whole pot cover while ladling out meal, reducing the loss of steam, heat, nutrition and fragrance, more economizing fire; Little pot cover need only be raised, the pot that becomes silted up can be prevented; Facilitate spoon to stir meal, conveniently watch the concrete condition of inner congee.

The accompanying drawing explanation

Fig. 1 is the structural representation of the present invention while seeing from side-lower;

Fig. 2 is the planar effect picture after the present invention combines.

The specific embodiment

Below the present invention will be further described with reference to the accompanying drawings, in figure, and 1-large pot cover, 2-little pot cover, 3-groove, 4-tongue, 5-Button for cooker lid.

The pot that becomes silted up is the trouble that people can run into while cooking congee, traditional method is when pot soon becomes silted up, to start pot cover, can cause the loss of hot gas and nutrition like this, the method of pot cover being improved to solve to pot problem of becoming silted up is many, but practicality is not high, although such as the pot that becomes silted up that prevented had, inconveniently in the process of cooking, stir meal with spoon, or observe at any time the concrete condition etc. of congee meal.The invention solves above-mentioned all problems, simple and practical, it comprises large pot cover (1), little pot cover (2), groove (3), tongue (4), Button for cooker lid (5), whole pot cover is separated by straight line, what area was large is large pot cover (1), what area was little is little pot cover (2) (as Fig. 1), the area ratio of large and small pot cover is between 1:4-1:1, large pot cover (1) is respectively equipped with groove (3) and tongue (4) with the junction of little pot cover (2), respectively is provided with a Button for cooker lid (5) on large pot cover (1) and little pot cover (2) top.

By the limit of large pot cover (1) and little pot cover (2) to be exactly a complete pot cover together, why be divided into large and small two pot covers, in the time of for the ease of cooking, need to lifting pot cover, need not more whole pot cover be raised to cause scattering and disappearing of heat, nutrition, fragrance, and the generation of the pot phenomenon that prevented from simultaneously becoming silted up.

Design protruding, groove be for make large and small two pot covers can complete seamlessly match-place (as Fig. 2) together, in the time of need to raising one of them pot cover, also also uncomplicated in operation, more convenient simple.

Specific embodiment:

Such as boiling congee, raise little pot cover (2), put into rice, water, cover little pot cover (2), be put on fire and start to boil, big fire is boiled approximately after 10-20 minutes, water in pot comes to life, and raises little pot cover (2), stirs the lower the bottom of a pan with spoon, continue big fire and boiled 15-20 minutes, when turning little fire and enduring 20 minutes, start ceaselessly to stir, continue approximately 10 minutes always, watch whether the grain of rice reaches full, granular crisp is thick, if reached the degree of the thick shape of this shortcake, can take the dish out of the pot.While ladling out congee, need only raise little pot cover (2), particularly in the winter time, the heat of congee can not scatter and disappear because ladling out meal yet.

The whole process of cooking congee need only be raised little pot cover (2) and be got final product, and large pot cover (1) need not move while cooking at ordinary times substantially, and in the time of guaranteeing to cook congee like this, heat is more concentrated, boils sooner, more economizes fire.

Claims

1. split type pot cover, it comprises large pot cover (1), little pot cover (2), groove (3), tongue (4), Button for cooker lid (5), whole pot cover is separated by straight line, what area was large is large pot cover (1), what area was little is little pot cover (2), the area ratio of large and small pot cover is between 1:4-1:1, and large pot cover (1) is respectively equipped with groove (3) and tongue (4) with the junction of little pot cover (2), respectively is provided with a Button for cooker lid (5) on large pot cover (1) and little pot cover (2) top.