CN103374508A - White fungus wine and infusion method thereof - Google Patents
White fungus wine and infusion method thereof Download PDFInfo
- Publication number
- CN103374508A CN103374508A CN2012101306299A CN201210130629A CN103374508A CN 103374508 A CN103374508 A CN 103374508A CN 2012101306299 A CN2012101306299 A CN 2012101306299A CN 201210130629 A CN201210130629 A CN 201210130629A CN 103374508 A CN103374508 A CN 103374508A
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- China
- Prior art keywords
- white fungus
- wine
- heart
- spina date
- date seed
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention relates to a heart-nourishing wine prepared from white fungus, spina date seed, lucid ganoderma and licorice root. The heart-nourishing wine is characterized in that raw materials prepared into active ingredients include white fungus, spina date seed, lucid ganoderma, licorice root and yellow wine of which the ratio is 4:2:1:2:20. The heart-nourishing wine provided by the invention is low in price and convenient to use and carry, and achieves heart nourishing effect.
Description
Technical field
The present invention relates to a kind of heart-nourishing liquor made from white fungus, Spina Date Seed, glossy ganoderma, Radix Glycyrrhizae.
Background technology
Heart is the more than lifeblood of human motion, it also is the most tired organ of human body, along with continuing to increase of environmental evolution and operating pressure, life irregular, arrhythmia, deficiency of qi and blood, irregular pulse, stenocardia, myocardial infarction, the heart disease such as slow in reacting, One's spirits are drooping can appear in the increase at age, though now have a lot of medicines to treat, but value is high, and side effect is large, so just very important to the maintenance of heart at ordinary times.
Summary of the invention
For the deficiency of the irregular unfavorable health of heart that overcomes present life, the invention provides a kind of people Gui Yiner wine, this white fungus wine effectively effect of maintenance heart that is easy to carry.
The technical solution adopted for the present invention to solve the technical problems is:
A kind of white fungus wine is characterized in that: the raw material of making effective ingredient consists of white fungus, Spina Date Seed, glossy ganoderma, Radix Glycyrrhizae, yellow rice wine, and its ratio is 4:2:1:2:20.
A kind of white fungus wine and brewing method, its feature comprises the following steps:
A, white fungus, Spina Date Seed, glossy ganoderma, Radix Glycyrrhizae are pressed 4:2:1:2 mix;
Wrap with cloth in B, white fungus, Spina Date Seed, glossy ganoderma, the Radix Glycyrrhizae mixture;
C, the mixture of B gained packed into to be filled in the container of yellow rice wine, sealing, and low baking temperature boiled 2 hours.
The invention has the beneficial effects as follows: be easy to carry, price is low, and is easy to use, effectively the maintenance heart.
Embodiment
A kind of white fungus wine and brewing method, its feature comprises the following steps:
A, white fungus, Spina Date Seed, glossy ganoderma, Radix Glycyrrhizae are pressed 4:2:1:2 mix;
Wrap with cloth in B, white fungus, Spina Date Seed, glossy ganoderma, the Radix Glycyrrhizae mixture;
C, the mixture of B gained packed into to be filled in the container of yellow rice wine, sealing, and low baking temperature boiled 2 hours.
Claims (2)
1. white fungus wine, it is characterized in that: the raw material of making effective ingredient consists of white fungus, Spina Date Seed, glossy ganoderma, Radix Glycyrrhizae, yellow rice wine, and its ratio is 4:2:1:2:20.
2. a white fungus wine and brewing method, its feature comprises the following steps:
A, white fungus, Spina Date Seed, glossy ganoderma, Radix Glycyrrhizae are pressed 4:2:1:2 mix;
Wrap with cloth in B, white fungus, Spina Date Seed, glossy ganoderma, the Radix Glycyrrhizae mixture;
C, the mixture of B gained packed into to be filled in the container of yellow rice wine, sealing, and low baking temperature boiled 2 hours.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN2012101306299A CN103374508A (en) | 2012-04-29 | 2012-04-29 | White fungus wine and infusion method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012101306299A CN103374508A (en) | 2012-04-29 | 2012-04-29 | White fungus wine and infusion method thereof |
Publications (1)
Publication Number | Publication Date |
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CN103374508A true CN103374508A (en) | 2013-10-30 |
Family
ID=49460342
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN2012101306299A Pending CN103374508A (en) | 2012-04-29 | 2012-04-29 | White fungus wine and infusion method thereof |
Country Status (1)
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CN (1) | CN103374508A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103689338A (en) * | 2013-11-26 | 2014-04-02 | 明光市海春米业有限公司 | Soy nutritious rice and preparation method thereof |
CN103689568A (en) * | 2013-11-28 | 2014-04-02 | 安徽明龙酒业有限公司 | Red bean tremella wine |
CN106085753A (en) * | 2016-06-28 | 2016-11-09 | 广西下火堂甜品管理有限公司 | A kind of Tremella sweet wine |
-
2012
- 2012-04-29 CN CN2012101306299A patent/CN103374508A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103689338A (en) * | 2013-11-26 | 2014-04-02 | 明光市海春米业有限公司 | Soy nutritious rice and preparation method thereof |
CN103689568A (en) * | 2013-11-28 | 2014-04-02 | 安徽明龙酒业有限公司 | Red bean tremella wine |
CN106085753A (en) * | 2016-06-28 | 2016-11-09 | 广西下火堂甜品管理有限公司 | A kind of Tremella sweet wine |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20131030 |