CN103766893A - Skin moistening soup - Google Patents
Skin moistening soup Download PDFInfo
- Publication number
- CN103766893A CN103766893A CN201210428075.0A CN201210428075A CN103766893A CN 103766893 A CN103766893 A CN 103766893A CN 201210428075 A CN201210428075 A CN 201210428075A CN 103766893 A CN103766893 A CN 103766893A
- Authority
- CN
- China
- Prior art keywords
- longan
- grams
- soup
- skin moistening
- gorgon fruit
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000014347 soups Nutrition 0.000 title claims abstract description 11
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 19
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 19
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 19
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 11
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 11
- 244000268590 Euryale ferox Species 0.000 claims abstract description 11
- 235000006487 Euryale ferox Nutrition 0.000 claims abstract description 11
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 11
- 239000000463 material Substances 0.000 claims abstract description 6
- 235000013305 food Nutrition 0.000 claims abstract description 4
- 238000002360 preparation method Methods 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 4
- 230000003020 moisturizing effect Effects 0.000 claims description 7
- 239000011435 rock Substances 0.000 claims description 6
- 229940126678 chinese medicines Drugs 0.000 claims description 3
- 235000011194 food seasoning agent Nutrition 0.000 claims description 3
- 238000001802 infusion Methods 0.000 claims description 3
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 2
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 2
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 2
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 2
- 230000004060 metabolic process Effects 0.000 abstract description 3
- 210000004927 skin cell Anatomy 0.000 abstract description 3
- 239000003814 drug Substances 0.000 abstract description 2
- 210000003491 skin Anatomy 0.000 abstract 4
- 244000077995 Coix lacryma jobi Species 0.000 abstract 3
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 2
- 230000001737 promoting effect Effects 0.000 abstract 2
- 238000010411 cooking Methods 0.000 abstract 1
- 230000029087 digestion Effects 0.000 abstract 1
- 239000002994 raw material Substances 0.000 abstract 1
- 238000005406 washing Methods 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 4
- 230000003796 beauty Effects 0.000 description 2
- 230000010261 cell growth Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses skin moistening soup which comprises coix seed, longan, gorgon fruit, lotus seed, Chinese yarn and red dates and specifically comprises the following raw materials in weight: medicinal materials: 8 g of coix seed, 12 g of longan, 6 g of gorgon fruit, 12 g of lotus seed and eight red dates; the food material: an appropriate amount of rock candy. The preparation method of the skin moistening soup comprises the following steps: 1, washing all traditional Chinese medicine materials, placing the coix seed, the gorgon fruit and the lotus seed in a pot, pouring into 1000 ml of water, and cooking thoroughly; 2, adding the longan and the red dates, and continuously stewing for about 15 minutes; 3, killing the fire and adding the appropriate amount of rock candy for eating. The skin moistening soup has the advantages of promoting the growth of skin cells, helping digestion, adjusting habitus and promoting metabolism, and also has the efficacy of skin moistening and beautifying.
Description
Technical field
The present invention relates to a kind of health products, particularly a kind of moisturizing soup.
Background technology
People's edible health food often in daily life, health soup is medicine bland, it has the effects such as the health care of curing the disease, deeply welcomed by the people.
Summary of the invention
The object of this invention is to provide a kind of moisturizing soup, this soup can promote Skin Cell growth, helps digest, and adjusts physique, promotes new city metabolism, also has the effects such as moisturizing beauty treatment.
Technical scheme of the present invention is: a kind of moisturizing soup, formed by heart of a lotus seed benevolence, longan, Gorgon fruit, lotus seeds, Chinese yam, red date, and as follows by weight ratio: 8 grams of heart of a lotus seed benevolence, 12 grams of longan, 6 grams of Gorgon fruits, 12 grams, lotus seeds, 8 of red dates.Food materials: rock sugar is appropriate.
Preparation method is:
1. whole Chinese medicines are cleaned, heart of a lotus seed benevolence, Gorgon fruit, lotus seeds are put into pot, pour the clear water of 1000ml into, boil.
2. then, put into dried longan pulp, red date, continues infusion approximately 15 minutes.
3. flame-out, add appropriate rock sugar seasoning, i.e. edible.
Advantageous effect of the present invention is: can promote Skin Cell growth, help digest, adjust physique, promote new city metabolism, also have the effects such as moisturizing beauty treatment.
The specific embodiment
Embodiment 1: 8 grams of heart of a lotus seed benevolence, 12 grams of longan, 6 grams of Gorgon fruits, 12 grams, lotus seeds, 8 of red dates.Food materials: rock sugar is appropriate.Preparation method is: 1. whole Chinese medicines cleaned, and heart of a lotus seed benevolence, Gorgon fruit, lotus seeds are put into pot, pour the clear water of 1000ml into, boil.
2. then, put into dried longan pulp, red date, continues infusion approximately 15 minutes.
3. flame-out, add appropriate rock sugar seasoning, i.e. edible.
Obviously the many modifications and variations that, those skilled in the art do based on aim of the present invention belong to protection scope of the present invention.
Claims (1)
1. a moisturizing soup, is made up of heart of a lotus seed benevolence, longan, Gorgon fruit, lotus seeds, Chinese yam, red date, as follows by weight ratio: 8 grams of heart of a lotus seed benevolence, 12 grams of longan, 6 grams of Gorgon fruits, 12 grams, lotus seeds, 8 of red dates.Food materials: rock sugar is appropriate; Preparation method is: 1. whole Chinese medicines cleaned, and heart of a lotus seed benevolence, Gorgon fruit, lotus seeds are put into pot, pour the clear water of 1000ml into, boil; 2. then, put into dried longan pulp, red date, continues infusion approximately 15 minutes; 3. flame-out, add appropriate rock sugar seasoning, i.e. edible.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210428075.0A CN103766893A (en) | 2012-10-25 | 2012-10-25 | Skin moistening soup |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210428075.0A CN103766893A (en) | 2012-10-25 | 2012-10-25 | Skin moistening soup |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103766893A true CN103766893A (en) | 2014-05-07 |
Family
ID=50560018
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210428075.0A Pending CN103766893A (en) | 2012-10-25 | 2012-10-25 | Skin moistening soup |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103766893A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105285689A (en) * | 2015-11-26 | 2016-02-03 | 安徽燕之坊食品合肥有限公司 | Spleen strengthening and stomach benefiting coarse cereal food and preparation method thereof |
-
2012
- 2012-10-25 CN CN201210428075.0A patent/CN103766893A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105285689A (en) * | 2015-11-26 | 2016-02-03 | 安徽燕之坊食品合肥有限公司 | Spleen strengthening and stomach benefiting coarse cereal food and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140507 |