CN103005600A - Vc chrysanthemum grain and preparation method thereof - Google Patents
Vc chrysanthemum grain and preparation method thereof Download PDFInfo
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- CN103005600A CN103005600A CN2012105267734A CN201210526773A CN103005600A CN 103005600 A CN103005600 A CN 103005600A CN 2012105267734 A CN2012105267734 A CN 2012105267734A CN 201210526773 A CN201210526773 A CN 201210526773A CN 103005600 A CN103005600 A CN 103005600A
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Abstract
The invention discloses a Vc chrysanthemum grain and a preparation method thereof. The Vc chrysanthemum grain comprises three groups of ingredients as follows in percentage by weight: group A: 90-110% of chrysanthemum, 90-110% of honeysuckle, 250-350% of hawthorn, 350-450% of sweet potato leaves and the like; group B: 40-60% of glucose and 70-90% of white sugar; and group C: 0.01-0.05% of vitamin C. The preparation method comprises the following steps: sorting the materials of group A and removing the impurities, weighing according to the weight percent, putting into hot water of 75-85 DEG C to be soaked for two hours, subsequently boiling for two hours, drying in a spraying mode so as to prepare dry powder for later use; grinding the white sugar and the rock candy into fine powder for later use; and mixing the dry powder, the fine powder and the materials in group C, and further granulizing so as to obtain solid grain powder. The Vc chrysanthemum grain is based on the Chinese medical life nourishing principle of homology of food and medicine and similarity of food and medicine, plant materials (approved by the ministry of public health) for both food and medicine are selected, and ingredient essences of the plants are extracted by using a modern extraction process so as to prepare the materials into a solid beverage with the functions of clearing fire, detoxifying and supplementing vitamin C.
Description
Technical field:
The present invention relates generally to a kind of Vc chrysanthemum crystals and preparation method thereof.
Background technology:
Along with improving constantly of life stress, and surrounding environment worse and worse, and mostly assembling in people's body has certain internal heat, and the such internal heat of long-term aggregated must be to damaging to human body.Provide now a kind of and have relieving inflammation or internal heat, detoxify, moisturize the Vc chrysanthemum crystals of effect.
Summary of the invention:
The object of the invention is exactly in order to remedy the defective of prior art, a kind of Vc chrysanthemum crystals and preparation method thereof to be provided, the Vc chrysanthemum crystals have relieve inflammation or internal heat, the effect of detoxifcation, replenishing vitamins C.
The present invention is achieved by the following technical solutions:
A kind of Vc chrysanthemum crystals is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 90-110, honeysuckle 90-110, hawthorn 250-350, sweet potato leaf 350-450, bean sprouts 350-450, cushaw leaf 450-550, water shield 25-350, common tripterospermum herb 90-110, cape jasmine 150-250.
B group: glucose 40-60, white sugar 70-90.
C group: vitamin C 0.01-0.05.
A kind of Vc chrysanthemum crystals is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 100, honeysuckle 100, hawthorn 300, sweet potato leaf 400, bean sprouts 400, cushaw leaf 500, water shield 300, common tripterospermum herb 100, cape jasmine 200.
B group: glucose 50, white sugar 80.
C group: vitamin C 0.03.
A kind of preparation method of Vc chrysanthemum crystals is characterized in that: carry out according to following steps successively:
One, each raw material in the A group is picked impurity elimination, take by weighing according to weight proportion, added in 75-85 ℃ the hot water immersion two hours, then decocted two hours, the spray-dried dry powder that makes of decocting liquid, for subsequent use;
Two, white granulated sugar, rock sugar are ground into fine powder, for subsequent use;
Three, dry powder, fine powder and C group Raw are mixed, granulation obtains the solid particle pulvis again.
Advantage of the present invention is:
The present invention selects the plant material through the medicine-food two-purpose of Ministry of Public Health's approval according to the Chinese Medicine health principle of " integration of drinking and medicinal herbs, the doctor is kind in like manner ", through modern extraction process, extraction plant component elite is made solid beverage, have relieve inflammation or internal heat, the effect of detoxifcation, replenishing vitamins C.
The specific embodiment:
A kind of Vc chrysanthemum crystals, its each raw material components is divided into three groups, and the weight of each raw material components (g) is:
A group: chrysanthemum 100, honeysuckle 100, hawthorn 300, sweet potato leaf 400, bean sprouts 400, cushaw leaf 500, water shield 300, common tripterospermum herb 100, cape jasmine 200.
B group: glucose 50, white sugar 80.
C group: vitamin C 0.03.
A kind of preparation method of Vc chrysanthemum crystals, carry out according to following steps successively:
One, each raw material in the A group is picked impurity elimination, take by weighing according to weight proportion, added in 75-85 ℃ the hot water immersion two hours, then decocted two hours, the spray-dried dry powder that makes of decocting liquid, for subsequent use.
Two, white granulated sugar, rock sugar are ground into fine powder, for subsequent use.
Three, dry powder, fine powder and C group Raw are mixed, granulation obtains the solid particle pulvis again.
The eating method of solid beverage of the present invention is:
When edible, directly reconstitute into gruel shape or millet paste shape with boiling water, take one bag every day, every bag 8 gram.
Claims (3)
1. Vc chrysanthemum crystals, it is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 90-110, honeysuckle 90-110, hawthorn 250-350, sweet potato leaf 350-450, bean sprouts 350-450, cushaw leaf 450-550, water shield 25-350, common tripterospermum herb 90-110, cape jasmine 150-250;
B group: glucose 40-60, white sugar 70-90;
C group: vitamin C 0.01-0.05.
2. according to a kind of Vc chrysanthemum crystals claimed in claim 1, it is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 100, honeysuckle 100, hawthorn 300, sweet potato leaf 400, bean sprouts 400, cushaw leaf 500, water shield 300, common tripterospermum herb 100, cape jasmine 200;
B group: glucose 50, white sugar 80;
C group: vitamin C 0.03.
3. the preparation method of a kind of Vc chrysanthemum crystals according to claim 1 is characterized in that: carry out according to following steps successively:
Each raw material in the A group is picked impurity elimination, take by weighing according to weight proportion, added in 75-85 ℃ the hot water immersion two hours, then decocted two hours, the spray-dried dry powder that makes of decocting liquid, for subsequent use;
White granulated sugar, rock sugar are ground into fine powder, for subsequent use;
Dry powder, fine powder and C group Raw are mixed, and granulation obtains the solid particle pulvis again.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201210526773 CN103005600B (en) | 2012-12-10 | 2012-12-10 | Vc chrysanthemum grain and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201210526773 CN103005600B (en) | 2012-12-10 | 2012-12-10 | Vc chrysanthemum grain and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
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| CN103005600A true CN103005600A (en) | 2013-04-03 |
| CN103005600B CN103005600B (en) | 2013-12-25 |
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| CN 201210526773 Expired - Fee Related CN103005600B (en) | 2012-12-10 | 2012-12-10 | Vc chrysanthemum grain and preparation method thereof |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103404933A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Baby chrysanthemum crystals |
| CN103404849A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Internal-heat-removing chrysanthemum tea |
| CN103404932A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Chrysanthemum crystal |
| CN105768076A (en) * | 2016-03-15 | 2016-07-20 | 花国雄 | Summertime internal heat reducing chrysanthemum crystal |
| CN107744080A (en) * | 2017-09-28 | 2018-03-02 | 代华玖 | A kind of water shield healthy beverage |
Citations (3)
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| CN1561857A (en) * | 2004-04-13 | 2005-01-12 | 江西井冈山大自然饮品有限公司 | Sarcandra glabra health tea |
| CN101518580A (en) * | 2008-11-04 | 2009-09-02 | 张旭 | Pharmaceutical composition for clearing heat and releasing toxin as well as preparation method and application thereof |
| CN101711594A (en) * | 2008-10-07 | 2010-05-26 | 索绪斌 | Prescription of plant functional beverage and preparation method thereof |
-
2012
- 2012-12-10 CN CN 201210526773 patent/CN103005600B/en not_active Expired - Fee Related
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1561857A (en) * | 2004-04-13 | 2005-01-12 | 江西井冈山大自然饮品有限公司 | Sarcandra glabra health tea |
| CN101711594A (en) * | 2008-10-07 | 2010-05-26 | 索绪斌 | Prescription of plant functional beverage and preparation method thereof |
| CN101518580A (en) * | 2008-11-04 | 2009-09-02 | 张旭 | Pharmaceutical composition for clearing heat and releasing toxin as well as preparation method and application thereof |
Non-Patent Citations (4)
| Title |
|---|
| 吴婉君等: "《饮食与长寿》", 28 February 1989, article "南瓜叶", pages: 93 * |
| 周玲: "《清热解毒大全》", 31 January 2007, article "药用食疗" * |
| 李卫: "《习惯决定健康全集》", 30 April 2007, article "红薯叶", pages: 45 * |
| 王强等: "莼菜加工技术研究进展", 《食品与生物技术学报》, vol. 26, no. 6, 30 November 2007 (2007-11-30), pages 117 - 121 * |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103404933A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Baby chrysanthemum crystals |
| CN103404849A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Internal-heat-removing chrysanthemum tea |
| CN103404932A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Chrysanthemum crystal |
| CN105768076A (en) * | 2016-03-15 | 2016-07-20 | 花国雄 | Summertime internal heat reducing chrysanthemum crystal |
| CN107744080A (en) * | 2017-09-28 | 2018-03-02 | 代华玖 | A kind of water shield healthy beverage |
Also Published As
| Publication number | Publication date |
|---|---|
| CN103005600B (en) | 2013-12-25 |
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Granted publication date: 20131225 Termination date: 20191210 |
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