CN102972491A - Fruit sandwich biscuit - Google Patents
Fruit sandwich biscuit Download PDFInfo
- Publication number
- CN102972491A CN102972491A CN 201210569765 CN201210569765A CN102972491A CN 102972491 A CN102972491 A CN 102972491A CN 201210569765 CN201210569765 CN 201210569765 CN 201210569765 A CN201210569765 A CN 201210569765A CN 102972491 A CN102972491 A CN 102972491A
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- China
- Prior art keywords
- fruit
- biscuit
- egg
- butter
- dough
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Abstract
A fruit sandwich biscuit has the following main raw materials: 20 g of butter, 80 g of flour, 10 g of white sugar, 20 g of eggs, 20 g of fresh fruit slices and 10 g of honey.
Description
Technical field
The present invention relates to a kind of fruit sandwich biscuits.
Background technology
Existing sandwich biscuits, the middle part that has can press from both sides cream, and what have then is folder sweetened bean paste or chocolate, and cream, sweetened bean paste and chocolate are some made products, it contains some chemicals, can people's health be impacted.
Summary of the invention
The object of the present invention is to provide a kind of nutritious, additive-free, appetizing fruit sandwich biscuits.
A kind of fruit sandwich biscuits, its primary raw material are butter 20g, flour 80g, white sugar 10g, egg 20g, fresh fruit thin slice 20g, honey 10g.Fabrication processing is: butter is melted at normal temperatures, egg is opened, stir equal; With flour sieving, put into bulk container, add butter, white sugar, egg, rub into dough; Dough is divided into polylith, puts into press back, moulding, and surface pressure goes out pattern thereon; The pressing good model is put into baking box toast, take out after 15 minutes, be coated with respectively last layer honey in the back of biscuit sheet, the fruit slice that cuts is placed on above it, after the pressure another biscuit sheet is placed on above the fruit, carry out solid, biscuit can be out of shape.
The specific embodiment
Embodiment
Below the present invention is further described by a kind of Kiwi berry sandwich biscuits.
A kind of fruit sandwich biscuits, its primary raw material are butter 20g, flour 80g, white sugar 10g, egg 20g, Kiwi berry thin slice 20g, honey 10g.Fabrication processing is: butter is melted at normal temperatures, egg is opened, stir equal; With flour sieving, put into bulk container, add butter, white sugar, egg, rub into dough; Dough is divided into polylith, puts into press back, moulding, and surface pressure goes out pattern thereon; The pressing good model is put into baking box toast, take out after 15 minutes, be coated with respectively last layer honey in the back of biscuit sheet, the kiwifruit piece that cuts is placed on above it, after the pressure another biscuit sheet is placed on above the Kiwi berry, carries out solid, biscuit can be out of shape.
Claims (1)
1. fruit sandwich biscuits, fabrication processing is: butter is melted at normal temperatures, egg is opened, stir equal; With flour sieving, put into bulk container, add butter, white sugar, egg, rub into dough; Dough is divided into polylith, puts into press back, moulding, and surface pressure goes out pattern thereon; The pressing good model is put into baking box toast, take out after 15 minutes, be coated with respectively last layer honey in the back of biscuit sheet, the fruit slice that cuts is placed on above it, after the pressure another biscuit sheet is placed on above the fruit, carry out solid, biscuit can be out of shape.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201210569765 CN102972491A (en) | 2012-12-26 | 2012-12-26 | Fruit sandwich biscuit |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201210569765 CN102972491A (en) | 2012-12-26 | 2012-12-26 | Fruit sandwich biscuit |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102972491A true CN102972491A (en) | 2013-03-20 |
Family
ID=47847066
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201210569765 Pending CN102972491A (en) | 2012-12-26 | 2012-12-26 | Fruit sandwich biscuit |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102972491A (en) |
Cited By (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103431140A (en) * | 2013-09-16 | 2013-12-11 | 陆滔 | Strawberry-stuffed almond cookies and preparation method thereof |
| CN103493863A (en) * | 2013-09-04 | 2014-01-08 | 合肥市福来多食品有限公司 | Jasmine beefsteak sandwich biscuit |
| CN103734233A (en) * | 2013-12-20 | 2014-04-23 | 黎志春 | Method for making instant apricot blossom bean sweet sandwich biscuit for supplementing energy |
| CN104082377A (en) * | 2014-07-04 | 2014-10-08 | 赖旭伦 | Multilayer cake and preparing method thereof |
| CN104115907A (en) * | 2014-08-19 | 2014-10-29 | 宁夏万齐农业发展集团有限公司 | Chinese wolfberry biscuit and making method thereof |
| CN104686951A (en) * | 2013-12-06 | 2015-06-10 | 成都锦汇科技有限公司 | Apple chewing tablet containing sandwich and manufacture method thereof |
| CN104738123A (en) * | 2013-12-29 | 2015-07-01 | 王世华 | Double-fruity sandwich biscuit and processing method thereof |
| CN104757086A (en) * | 2015-04-30 | 2015-07-08 | 孙高雷 | Production method for sandwich biscuits |
| CN104920542A (en) * | 2015-06-01 | 2015-09-23 | 安徽徽王食品有限公司 | Production method of blueberry jam sandwich biscuits |
| CN105851152A (en) * | 2016-05-25 | 2016-08-17 | 蚌埠市金旺食品有限公司 | Kiwi fruit sandwich biscuit |
| CN105875733A (en) * | 2014-10-09 | 2016-08-24 | 遵义市谢老五食品厂 | Fruity egg cake and method for making same |
| CN106063496A (en) * | 2016-06-01 | 2016-11-02 | 蚌埠市宝煦家庭农场 | A kind of sandwich biscuits with beauty treatment and eliminating spot function |
| CN107307044A (en) * | 2017-08-25 | 2017-11-03 | 桐梓县德毓蜂业发展有限公司 | The preparation method of honey biscuit |
| CN107711970A (en) * | 2017-11-17 | 2018-02-23 | 江西宏明食品有限公司 | A kind of navel orange biscuit and preparation method thereof |
| CN107821548A (en) * | 2017-12-15 | 2018-03-23 | 安徽祥宝粮油食品有限公司 | A kind of multilayer fruit biscuit and preparation method thereof |
-
2012
- 2012-12-26 CN CN 201210569765 patent/CN102972491A/en active Pending
Cited By (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103493863A (en) * | 2013-09-04 | 2014-01-08 | 合肥市福来多食品有限公司 | Jasmine beefsteak sandwich biscuit |
| CN103431140A (en) * | 2013-09-16 | 2013-12-11 | 陆滔 | Strawberry-stuffed almond cookies and preparation method thereof |
| CN104686951A (en) * | 2013-12-06 | 2015-06-10 | 成都锦汇科技有限公司 | Apple chewing tablet containing sandwich and manufacture method thereof |
| CN103734233A (en) * | 2013-12-20 | 2014-04-23 | 黎志春 | Method for making instant apricot blossom bean sweet sandwich biscuit for supplementing energy |
| CN103734233B (en) * | 2013-12-20 | 2015-09-23 | 黎志春 | A kind of preparation method of apricot nectar beans sandwich biscuits of instant type makeup energy |
| CN104738123A (en) * | 2013-12-29 | 2015-07-01 | 王世华 | Double-fruity sandwich biscuit and processing method thereof |
| CN104082377A (en) * | 2014-07-04 | 2014-10-08 | 赖旭伦 | Multilayer cake and preparing method thereof |
| CN104115907A (en) * | 2014-08-19 | 2014-10-29 | 宁夏万齐农业发展集团有限公司 | Chinese wolfberry biscuit and making method thereof |
| CN105875733A (en) * | 2014-10-09 | 2016-08-24 | 遵义市谢老五食品厂 | Fruity egg cake and method for making same |
| CN104757086A (en) * | 2015-04-30 | 2015-07-08 | 孙高雷 | Production method for sandwich biscuits |
| CN104757086B (en) * | 2015-04-30 | 2017-10-10 | 海南春光食品有限公司 | A kind of production method of sandwich biscuits |
| CN104920542A (en) * | 2015-06-01 | 2015-09-23 | 安徽徽王食品有限公司 | Production method of blueberry jam sandwich biscuits |
| CN105851152A (en) * | 2016-05-25 | 2016-08-17 | 蚌埠市金旺食品有限公司 | Kiwi fruit sandwich biscuit |
| CN106063496A (en) * | 2016-06-01 | 2016-11-02 | 蚌埠市宝煦家庭农场 | A kind of sandwich biscuits with beauty treatment and eliminating spot function |
| CN107307044A (en) * | 2017-08-25 | 2017-11-03 | 桐梓县德毓蜂业发展有限公司 | The preparation method of honey biscuit |
| CN107711970A (en) * | 2017-11-17 | 2018-02-23 | 江西宏明食品有限公司 | A kind of navel orange biscuit and preparation method thereof |
| CN107821548A (en) * | 2017-12-15 | 2018-03-23 | 安徽祥宝粮油食品有限公司 | A kind of multilayer fruit biscuit and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130320 |