CN102961005A - Chinese soup spoon - Google Patents
Chinese soup spoon Download PDFInfo
- Publication number
- CN102961005A CN102961005A CN201210311645.8A CN201210311645A CN102961005A CN 102961005 A CN102961005 A CN 102961005A CN 201210311645 A CN201210311645 A CN 201210311645A CN 102961005 A CN102961005 A CN 102961005A
- Authority
- CN
- China
- Prior art keywords
- handle
- bowl
- base portion
- type zone
- spoon
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000014347 soups Nutrition 0.000 title description 22
- 230000002093 peripheral effect Effects 0.000 claims description 3
- 239000007788 liquid Substances 0.000 description 20
- 235000021055 solid food Nutrition 0.000 description 11
- 235000013372 meat Nutrition 0.000 description 4
- 238000012986 modification Methods 0.000 description 4
- 230000004048 modification Effects 0.000 description 4
- 235000013882 gravy Nutrition 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 241000287828 Gallus gallus Species 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- 238000007598 dipping method Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000012634 fragment Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229910052573 porcelain Inorganic materials 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 235000013547 stew Nutrition 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G21/00—Table-ware
- A47G21/04—Spoons; Pastry servers
Landscapes
- Table Equipment (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
A spoon has a bowled area having a base and a surrounding edge extending around the base, and an elongated handle attached to the bowled area, with the handle having a base. A plurality of holes are provided in the base of the handle adjacent the bowled area.
Description
Technical field
The present invention relates to the Chinese style soupspoon, and relate to particularly a kind of Chinese style soupspoon with discharge orifice.
Background technology
Aspect the soup or other liquid that hold a bite mouth, the Chinese style soupspoon has been useful.These soupspoons are similar less ladle almost, has the dark bowl-type zone for receiving fluids, and the long handle that extends with steep angle.These soupspoons are for dipping and carry liquid and being effective for holding for the food of gravy or baste.
When using the Chinese style soupspoon to dip hot soup and solid food (for example meat or vegetables) in the bowl-type zone time, be difficult to soup or liquid are separated from solid food.The user may wish directly to eat solid food from the Chinese style soupspoon sometimes, but may not wish to consume hot soup simultaneously.The inclination spoon is difficult to allow soup to drain along the edge, because solid food also may be along with soup is discharged.
Some ladle or metal spoon are provided with the hole in the bottom in bowl-type zone.Yet this ladle or spoon can not be used to dip soup or liquid, because they are in essence as the filter that directly discharges soup or liquid from spoon.
Therefore, still have the demand for following Chinese style soupspoon, this Chinese style soupspoon allows user to use spoon to drink soup or liquid, also allows simultaneously the user to discharge soup or liquid and can not lose or remove any solid food that is contained in wherein.
Summary of the invention
The object of the present invention is to provide a kind of Chinese style soupspoon, this Chinese style soupspoon allows the user to drink soup or liquid with spoon, also allows simultaneously the user not losing or removing discharging soup or liquid in the situation that is contained in any solid food wherein.
In order to realize purpose of the present invention, the invention provides a kind of spoon, this spoon has: bowl-type zone, the periphery edge that this bowl-type zone has base portion and extends around base portion; And elongate handle, this elongate handle is attached to the bowl-type zone, and this handle has base portion.A plurality of holes are adjacent in the base portion that bowl-type is arranged on handle regionally.
Description of drawings
Fig. 1 is the perspective view according to Chinese style soupspoon of the present invention;
Fig. 2 is the enlarged drawing of part handle, that be marked as A of the spoon of Fig. 1;
Fig. 3 is the side cross-sectional view of the spoon of Fig. 1;
Fig. 4 is the perspective view of spoon according to another embodiment of the present invention;
Fig. 5 A is the perspective view of spoon according to still another embodiment of the invention;
Fig. 5 B is the enlarged drawing of transitional region of the spoon of Fig. 5 A;
Fig. 6 A is according to the again perspective view of the spoon of an embodiment of the present invention;
Fig. 6 B is the enlarged drawing of a part of handle area of the spoon of Fig. 6 A;
How Fig. 7 signal can be used hook portion against upper lip or the edge hook of bowl or otherwise engage the handle of spoon;
Fig. 8 is the perspective view of spoon according to still another embodiment of the invention.
The specific embodiment
Below describing in detail is the preferred forms of the present invention of thinking at present.This explanation should not be understood in a restrictive sense, but only is in order to illustrate the General Principle of embodiments of the invention to provide.Scope of the present invention is limited best by claims.
With reference to figure 1-3, the long handle 14 that Chinese style soupspoon 10 according to the present invention has bowl-type zone 12 and extends with steep angle from the end in bowl-type zone 12.Bowl-type zone 12 and handle 14 can be made by the same material, and this material can be porcelain, metal, plastics or any other known materials that is used for this soupspoon.Bowl-type zone 12 is substantially avette, and is limited by base portion 16 and the encirclement wall 18 that extends from base portion 16.Surrounding wall 18 extends upward so that upwards limit besieged housing region HA along the part of handle 14 from bowl-type zone 12 along handle 14.
22 ground, end that hook portion 20 is adjacent to handle 14 are arranged on the downside of handle 14.How Fig. 7 signal can be used for hook portion 20 against upper lip or the edge hook of bowl or otherwise engage the handle 14 of spoon 10.This allows against lip or edge spoon 10 to be remained on the inboard of bowl, and not so that whole spoon 10 drops or be slipped in the bowl.
Spoon 10 allows users to use spoon to drink soup or liquid, also allows simultaneously the user to discharge soup or liquid and does not lose or remove any solid food that holds therein.For example, with reference to figure 3, if spoon 10 does not hold any solid food, the liquid that then is contained among the housing region HA will can not overflow or leak or otherwise be discharged.Then, the user can drink from spoon 10.If spoon 10 accommodates solid food (for example cube meat M), then the user can discharge in the following manner some gravy of being contained among the housing region HA or sauce or soup and cube meat M do not poured out or otherwise loses cube meat M: the end 22 of the handle 14 that tilts a little upwards flow to the hole 26 that liquid can be leached to allow liquid along handle 14.
Fig. 4 signal is applied to not having the design of the present invention of the conventional spoon 10a of any encirclement wall 18.Be similar to spoon 10, spoon 10a also can have bowl-type zone 12a and handle 14a, and hole 26a can be positioned in the cardinal principle vertical At The Height identical with the hole 26 among Fig. 1-3.Because there are little concavity in bowl-type zone 12a and handle 14a, be unwanted so surround wall, yet this spoon 10a will can not hold the so much liquid that holds as spoon 10.
The modification of the use layering level of the spoon 10 among Fig. 5 A-5B schematic diagram 1-3.Particularly, spoon 10b in Fig. 5 A can be identical with spoon 10 in the following areas, namely, bowl- type zone 12,12b, encirclement wall 18,18b and handle 14,14b are identical, but the transitional region 40b between the base portion 24b of the base portion 16b of bowl-type zone 12b and handle 14b limits intermediate altitude, so that there are now three vertically height: base portion 16b, transitional region 40b and base portion 24b.Hole 26b is arranged on transitional region 24b place.In other was used, it can be useful that other height is provided at transitional region 40b place.For example, the user can use spoon 10b to dip to have the soup of two kinds or more eurypalynous solid food or stew product, such as chicken block and pea fragment.The user may expect chicken block is retained among the 12b of bowl-type zone with soup, yet pea is separated., spoon 10b can be tilted so that pea can move to transitional region 40b, wherein soup can be from draining at the pea of transitional region 40b for this reason.This is the functional unrestricted example of transitional region 40b, and other use and function also are possible simultaneously.
The modification of spoon 10a in Fig. 6 A-6B schematic diagram 4.Particularly, spoon 10c in Fig. 6 A can be identical with spoon 10a in the following areas, that is, and and bowl-type zone 12a, 12c, with handle 14a, 14c can be almost identical, but now the handle 14c of spoon 10c has the neck area 40c of contiguous bowl-type zone 12c.As ground is shown in Fig. 6 B best, recess 42c and hole 26c that neck area 40c has restriction are arranged among the recess 42c.Recess 42c provides the depression that is limited by peripheral wall 44c.As a result, can utilize recess 42c and wall 44c thereof to prevent from bowl-type zone 12c along handle the finger that upwards mobile soup or liquid arrive the user.
Fig. 8 illustrates to utilize another spoon 10d of the design of the transitional region 40b in Fig. 5 A-5B.Spoon 10d has the ladle that directly is attached to the handle 14d that surrounds wall 18d.Hole 26d is arranged along handle 14d, but is arranged among the transitional region 40d, and described transitional region 40d stretches out to limit annular shoulder around the peripheral radial of bowl-type zone 12d.Encirclement wall 18d extends upward from the outer annular rim of transitional region 40d.Therefore, transitional region 40d can be used to the solid food piece and be accommodated in soup or fluid separation applications among the 12d of bowl-type zone, and liquid is drained from hole 26d.
Although above explanation relates to specific embodiments of the invention, will be understood that, can in the situation that does not depart from spirit of the present invention, make many modification.Claims are intended to contain as falling into this modification in the scope and spirit of the present invention.
Claims (10)
1. spoon comprises:
The bowl-type zone, the periphery edge that described bowl-type zone has base portion and extends around described base portion;
Elongate handle, described elongate handle are attached to described bowl-type zone, and described handle has base portion; With
A plurality of holes, described a plurality of holes are adjacent in the base portion that described bowl-type is arranged on described handle regionally.
2. spoon according to claim 1 also comprises the encirclement wall, and described encirclement wall extends and extends along the part of described handle around the described edge in described bowl-type zone.
3. spoon according to claim 2, wherein, described hole is arranged in the base portion of described handle, with identical or slightly higher than the top edge of the described encirclement wall vertical At The Height of top edge of described encirclement wall.
4. spoon according to claim 1 also comprises hook portion, and described hook portion is arranged on the downside place of described handle at the place, end opposite with described bowl-type zone of described handle.
5. spoon according to claim 3, wherein, the base portion in described bowl-type zone, the base portion of described handle and described encirclement wall define housing region.
6. spoon according to claim 1, wherein said handle has the neck area that is adjacent to described bowl-type zone, and described neck area has recess, and wherein said hole is arranged in the described recess, and described recess has the depression that is formed by peripheral wall.
7. spoon comprises:
The bowl-type zone, the periphery edge that described bowl-type zone has base portion and extends around described base portion;
Elongate handle, described elongate handle has base portion;
Transitional region between described bowl-type zone and described handle, described transitional region have the vertical height different from the base portion of the base portion in described bowl-type zone and described handle;
Surround wall, described encirclement wall extends and extends along the part of described handle around the described edge in described bowl-type zone; With
A plurality of holes, described a plurality of holes are arranged in the described transitional region.
8. spoon according to claim 7 also comprises hook portion, and described hook portion is arranged on the downside place of described handle at the place, end opposite with described bowl-type zone of described handle.
9. spoon according to claim 7, wherein, the base portion of the base portion in described bowl-type zone, described transitional region, described handle and described encirclement wall define housing region.
10. spoon comprises:
The bowl-type zone, the periphery edge that described bowl-type zone has base portion and extends around described base portion;
Transitional region, described transitional region is extended around the edge in described bowl-type zone, and described transitional region has outward flange;
Surround wall, described encirclement wall extends upward from the described outward flange of described transitional region;
Elongate handle, described elongate handle are attached to described encirclement wall; With
A plurality of holes, described a plurality of holes are arranged in the described transitional region.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US13/199,432 US20130047445A1 (en) | 2011-08-29 | 2011-08-29 | Chinese soup spoon |
US13/199,432 | 2011-08-29 |
Publications (1)
Publication Number | Publication Date |
---|---|
CN102961005A true CN102961005A (en) | 2013-03-13 |
Family
ID=47741572
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201210311645.8A Pending CN102961005A (en) | 2011-08-29 | 2012-08-28 | Chinese soup spoon |
Country Status (3)
Country | Link |
---|---|
US (1) | US20130047445A1 (en) |
CN (1) | CN102961005A (en) |
TW (1) | TW201315415A (en) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20140250698A1 (en) * | 2013-03-05 | 2014-09-11 | Lars Simon Lord | Hook Spoon |
US9609968B2 (en) * | 2014-03-05 | 2017-04-04 | Lawrence B. Garrels | Basting cooking utensil and method |
US20150289693A1 (en) * | 2014-04-09 | 2015-10-15 | David M. LOSEE | Cookie-Dunking spoon |
USD966834S1 (en) * | 2020-09-15 | 2022-10-18 | Shigeru Nishida | Perforated spoon |
USD958610S1 (en) | 2021-01-08 | 2022-07-26 | Nader Salih | Retention spoon |
JP7465000B2 (en) | 2022-02-09 | 2024-04-10 | やなぎプロダクツ株式会社 | Spoon and fork |
USD1045536S1 (en) * | 2022-06-03 | 2024-10-08 | Andrew Alton Larsen | Soup spoon |
Family Cites Families (23)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1347902A (en) * | 1919-11-08 | 1920-07-27 | Graffenberger Friedrich | Sprinkling-spoon |
US1687795A (en) * | 1927-06-25 | 1928-10-16 | George T Ritter | Spoon holder |
US2889624A (en) * | 1957-03-26 | 1959-06-09 | Frederick H Mcdonald | Child's spoon |
US2939216A (en) * | 1958-11-10 | 1960-06-07 | Frank E Armstrong | Stirring spoons |
US3149824A (en) * | 1963-02-18 | 1964-09-22 | Alphonso F Albano | Automatic mixing spoon, ladle, dipper or the like |
JPS6136159A (en) * | 1984-07-27 | 1986-02-20 | 研器工業株式会社 | Manufacture of ceramic spoon |
US4956917A (en) * | 1990-01-18 | 1990-09-18 | Chung Chin Fu | Structure of spoon |
JP2929365B2 (en) * | 1995-10-04 | 1999-08-03 | 司 松前 | Perforated lotus flower |
JPH11253332A (en) * | 1998-03-09 | 1999-09-21 | Miyuki Uejima | Chine spoon for scooping ingredients |
JP2000279304A (en) * | 1999-01-30 | 2000-10-10 | Masanori Satake | China spoon which is hung on ware |
JP2000308583A (en) * | 1999-04-28 | 2000-11-07 | Masahiro Kobayashi | Porcelain china spoon with soup drain hole |
JP2000333810A (en) * | 1999-05-27 | 2000-12-05 | Hayashi Zoen:Kk | Poured china spoon |
JP2003310412A (en) * | 2002-04-24 | 2003-11-05 | Kokusai Kako Kk | Eating spoon |
USD482939S1 (en) * | 2002-08-14 | 2003-12-02 | Dart Industries Inc. | Serving spoon |
JP2004089647A (en) * | 2002-08-29 | 2004-03-25 | Daisaku Kumagai | Perforated chinese spoon |
USD478789S1 (en) * | 2002-09-12 | 2003-08-26 | Nong Shim Co., Ltd. | Spoon |
JP3936271B2 (en) * | 2002-10-15 | 2007-06-27 | 有限会社ワイ・ツープランニング | Astragalus |
JP2006015093A (en) * | 2004-07-01 | 2006-01-19 | Shigeru Hatakeyama | Spoon with three functions in one |
US20060191146A1 (en) * | 2005-02-28 | 2006-08-31 | Chao-Hui Chao | Disposable spoon |
USD528375S1 (en) * | 2005-05-17 | 2006-09-19 | Hsin-Hung Chou | Soupspoon |
USD552431S1 (en) * | 2005-05-17 | 2007-10-09 | Hsin-Hung Chou | Soupspoon |
USD557570S1 (en) * | 2007-01-29 | 2007-12-18 | Shamoon Ellis N | Spoon rest |
TWM369719U (en) * | 2009-08-14 | 2009-12-01 | Auroral Internat Corp | Clip structure of spoon |
-
2011
- 2011-08-29 US US13/199,432 patent/US20130047445A1/en not_active Abandoned
-
2012
- 2012-08-28 TW TW101131151A patent/TW201315415A/en unknown
- 2012-08-28 CN CN201210311645.8A patent/CN102961005A/en active Pending
Also Published As
Publication number | Publication date |
---|---|
TW201315415A (en) | 2013-04-16 |
US20130047445A1 (en) | 2013-02-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130313 |