CN102942990A - Rapeseed stir-frying rapeseed oil production process - Google Patents
Rapeseed stir-frying rapeseed oil production process Download PDFInfo
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- CN102942990A CN102942990A CN2012104094352A CN201210409435A CN102942990A CN 102942990 A CN102942990 A CN 102942990A CN 2012104094352 A CN2012104094352 A CN 2012104094352A CN 201210409435 A CN201210409435 A CN 201210409435A CN 102942990 A CN102942990 A CN 102942990A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Abstract
The present invention discloses a rapeseed stir-frying rapeseed oil production process, wherein rapeseed is subjected to impurity removing through a cleaning sieve, then is subjected to a freezing treatment to carry out wall breaking, and is subjected to stir-frying to achieve a 60-70% doneness so as to easily achieve oil leaching. According to the present invention, a levigation process is adopted, ozone is introduced, and decoloration adopts a specially-treated absorbent; processes of freezing and heating are sequentially performed, such that wall breaking of rapeseed cells is easily achieved, and an oil yield of the production process of the present invention is increased, and is increased by 5-8% compared with an oil yield of the conventional pressing method; and the levigation process is adopted to take oil, such that no pollution is generated, oil product purity is ensured, a pure nature characteristic is provided, and green food requirements are met.
Description
Technical field
The present invention relates to the rapeseed oil production field,, exactly be a kind of rapeseed oil production technique.
Background technology
Rapeseed oil is commonly called as rape oil, is again caraway oil, is the liquid that presses the transparent or semitransparent shape of gained with Semen Brassicae campestris, it is one of main edible oil of China, and main product is in the Yangtze valley and the ground such as southwest, northwest, and output occupies first place in the world, human body is very high to the specific absorption of rapeseed oil, can reach 99%.Therefore the nutritive ingredients such as the unsaturated fatty acids such as its contained linolic acid and vitamin-E can be absorbed by body well, have certain vessel softening, the effect that delays senility.Existing rapeseed oil adopts and fries rear squeezing, perhaps adopts the organic solvent lixiviate, perhaps adopts the methods such as supercritical extraction, the problem such as all have in various degree organic solvent pollution, oil yield is not high, Toxic is residual.
Summary of the invention
The purpose of this invention is to provide a kind of gained rapeseed oil high purity, free of contamination rapeseed oil production technique.
Above-mentioned purpose realizes by following scheme:
A kind of production technique of frying the seed rapeseed oil is characterized in that: may further comprise the steps:
(1), Semen Brassicae campestris is clean clearly, dry to water content 5-8%;
(2), be sent in the freezer refrigeration 16-18 hour, temperature of ice house is-25--20 ℃; After the taking-up, be sent to oven dry in the tunnel type drying room, the baking room temperature is 50-60 ℃, and the time is 5-6 hour; Repeated multiple times;
(3), the Semen Brassicae campestris after will drying is fried to 6-7 ripe;
(4), the ripe Semen Brassicae campestris of 6-7 added water grind, add the salt of 0.3-0.5% in the water, pass into ozone 20-30 minute, the preliminary grinding rapeseed oil is isolated in the profit layering;
(5), isolated Semen Brassicae campestris slag, wash with water repeatedly, incorporate in step (3) defibrination, carry out the profit layering;
(6), the Semen Brassicae campestris slag after the washing, dry to water content 15-18% under 50-60 ℃, sneak into the rapeseed hull 10-20 order meal that is equivalent to Semen Brassicae campestris slag weight 3-5%, enter and obtain just pressing crude oil and seedcake after entering again that oil press zhai is pre-and pressing; But just press the crude oil otherwise processed;
(7), the preliminary grinding rapeseed oil adds the water be equivalent to the heavy 20-30% of oil, passes into steam heating to 60-70 ℃, the beginning stirring velocity is 100-155r/min, confused 30-40 minute, quiescent setting 5-6 hour, make oily water separation, the preliminary grinding rapeseed oil after the separation dewaters;
(8), the preliminary grinding rapeseed oil is in-5--3 ℃ of refrigeration 3-5 hour, then, filters impurity elimination;
(9), the preliminary grinding rapeseed oil through the decolouring, the discoloring agent that described decolouring is used is diatomite and gac, diatomite and gac part by weight are 2-3:1, the discoloring agent consumption is the 1%-5% of oil mass;
The following processing of described diatomite process: diatomite soaked 2-3 hour with the 10-15% hydrochloric acid soln first, then, the sodium hydroxide solution of putting into 10-12% soaked 2-3 hour, the hydrogen peroxide solution of putting into again 10-15% soaked 1-2 hour, then deionized water was cleaned, 10000-12000 rev/min of condition high speed dispersion 10-15 minute;
(10), the preliminary grinding rapeseed oil washes with water again, separates, and gets clean preliminary grinding rapeseed oil.
2, the production technique of rapeseed oil according to claim 1 is characterized in that:
(1), just press crude oil and add the water be equivalent to its weight 20-30% and carry out aquation, with the 80-90r/min rapid stirring about 30 minutes, after change into the 60-70r/min low rate mixing about 10 minutes, after aquation was complete, filtering separation got the aquation crude oil;
(2), the aquation crude oil is through decolouring, smart filter, obtain two and press rapeseed oils.
Beneficial effect of the present invention is:
(1), the present invention adopts freezing post-heating technique, is conducive to the vegetable seed cell wall breaking, fries to 6-7 ripely, improved oil yield, improves oil yield 5-6% than traditional pressing method;
(2), the present invention adopts watermill process to get oil, without any pollution, guaranteed the pure of oil product, and is pure naturally natural, meets the requirement of green food;
(3), sorbent material of the present invention processes through special pearl, improved absorption venomous injurant ability;
(4), output preliminary grinding rapeseed oil of the present invention and two presses rapeseed oils, all has high-quality grade, can distribution, perhaps mingle blending is sold.
Embodiment
A kind of production technique of frying the seed rapeseed oil may further comprise the steps:
(1), Semen Brassicae campestris is clean clearly, dry to water content 5-8%;
(2), be sent in the freezer refrigeration 16-18 hour, temperature of ice house is-25--20 ℃; After the taking-up, be sent to oven dry in the tunnel type drying room, the baking room temperature is 50-60 ℃, and the time is 5-6 hour; Repeated multiple times;
(3), the Semen Brassicae campestris after will drying is fried to 6-7 ripe;
(4), the ripe Semen Brassicae campestris of 6-7 added water grind, add the salt of 0.3-0.5% in the water, pass into ozone 20-30 minute, the preliminary grinding rapeseed oil is isolated in the profit layering;
(5), isolated Semen Brassicae campestris slag, wash with water repeatedly, incorporate in step (3) defibrination, carry out the profit layering;
(6), the Semen Brassicae campestris slag after the washing, dry to water content 15-18% under 50-60 ℃, sneak into the rapeseed hull 10-20 order meal that is equivalent to Semen Brassicae campestris slag weight 3-5%, enter and obtain just pressing crude oil and seedcake after entering again that oil press zhai is pre-and pressing; But just press the crude oil otherwise processed;
(7), the preliminary grinding rapeseed oil adds the water be equivalent to the heavy 20-30% of oil, passes into steam heating to 60-70 ℃, the beginning stirring velocity is 100-155r/min, confused 30-40 minute, quiescent setting 5-6 hour, make oily water separation, the preliminary grinding rapeseed oil after the separation dewaters;
(8), the preliminary grinding rapeseed oil is in-5--3 ℃ of refrigeration 3-5 hour, then, filters impurity elimination;
(9), the preliminary grinding rapeseed oil through the decolouring, the discoloring agent that described decolouring is used is diatomite and gac, diatomite and gac part by weight are 2-3:1, the discoloring agent consumption is the 1%-5% of oil mass;
The following processing of described diatomite process: diatomite soaked 2-3 hour with the 10-15% hydrochloric acid soln first, then, the sodium hydroxide solution of putting into 10-12% soaked 2-3 hour, the hydrogen peroxide solution of putting into again 10-15% soaked 1-2 hour, then deionized water was cleaned, 10000-12000 rev/min of condition high speed dispersion 10-15 minute;
(10), the preliminary grinding rapeseed oil washes with water again, separates, and gets clean preliminary grinding rapeseed oil.
Just press crude oil and can adopt traditional technology to process, also can adopt following method to process:
(1), just press crude oil and add the water be equivalent to its weight 20-30% and carry out aquation, with the 80-90r/min rapid stirring about 30 minutes, after change into the 60-70r/min low rate mixing about 10 minutes, after aquation was complete, filtering separation got the aquation crude oil;
(2), the aquation crude oil is through decolouring, smart filter, obtain two and press rapeseed oils.
The gained rapeseed oil meets the standard of the senior vegetable seed cooking oil of GB11762 Semen Brassicae campestris GB1536 Semen Brassicae campestris I and II oil ZBX14011.
Claims (2)
1. production technique of frying the seed rapeseed oil is characterized in that: may further comprise the steps:
(1), Semen Brassicae campestris is clean clearly, dry to water content 5-8%;
(2), be sent in the freezer refrigeration 16-18 hour, temperature of ice house is-25--20 ℃; After the taking-up, be sent to oven dry in the tunnel type drying room, the baking room temperature is 50-60 ℃, and the time is 5-6 hour; Repeated multiple times;
(3), the Semen Brassicae campestris after will drying is fried to 6-7 ripe;
(4), the ripe Semen Brassicae campestris of 6-7 added water grind, add the salt of 0.3-0.5% in the water, pass into ozone 20-30 minute, the preliminary grinding rapeseed oil is isolated in the profit layering;
(5), isolated Semen Brassicae campestris slag, wash with water repeatedly, incorporate in step (3) defibrination, carry out the profit layering;
(6), the Semen Brassicae campestris slag after the washing, dry to water content 15-18% under 50-60 ℃, sneak into the rapeseed hull 10-20 order meal that is equivalent to Semen Brassicae campestris slag weight 3-5%, enter and obtain just pressing crude oil and seedcake after entering again that oil press zhai is pre-and pressing; But just press the crude oil otherwise processed;
(7), the preliminary grinding rapeseed oil adds the water be equivalent to the heavy 20-30% of oil, passes into steam heating to 60-70 ℃, the beginning stirring velocity is 100-155r/min, confused 30-40 minute, quiescent setting 5-6 hour, make oily water separation, the preliminary grinding rapeseed oil after the separation dewaters;
(8), the preliminary grinding rapeseed oil is in-5--3 ℃ of refrigeration 3-5 hour, then, filters impurity elimination;
(9), the preliminary grinding rapeseed oil through the decolouring, the discoloring agent that described decolouring is used is diatomite and gac, diatomite and gac part by weight are 2-3:1, the discoloring agent consumption is the 1%-5% of oil mass;
The following processing of described diatomite process: diatomite soaked 2-3 hour with the 10-15% hydrochloric acid soln first, then, the sodium hydroxide solution of putting into 10-12% soaked 2-3 hour, the hydrogen peroxide solution of putting into again 10-15% soaked 1-2 hour, then deionized water was cleaned, 10000-12000 rev/min of condition high speed dispersion 10-15 minute;
(10), the preliminary grinding rapeseed oil washes with water again, separates, and gets clean preliminary grinding rapeseed oil.
2. the production technique of rapeseed oil according to claim 1 is characterized in that:
(1), just press crude oil and add the water be equivalent to its weight 20-30% and carry out aquation, with the 80-90r/min rapid stirring about 30 minutes, after change into the 60-70r/min low rate mixing about 10 minutes, after aquation was complete, filtering separation got the aquation crude oil;
(2), the aquation crude oil is through decolouring, smart filter, obtain two and press rapeseed oils.
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Cited By (11)
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CN103382411A (en) * | 2013-07-26 | 2013-11-06 | 怀宁县小市植物油厂 | Production process for low-temperature pressed compound rapeseed oil |
CN103382412A (en) * | 2013-07-26 | 2013-11-06 | 怀宁县小市植物油厂 | Preparation process for low-temperature cold-pressed carotene-rich peanut oil |
CN103396880A (en) * | 2013-07-23 | 2013-11-20 | 怀宁县小市植物油厂 | Frying colza oil and preparation method thereof |
CN103749741A (en) * | 2013-12-17 | 2014-04-30 | 宁夏吴忠市汇好清真食品有限公司 | Zanthoxylum oil and its preparation method |
CN104293479A (en) * | 2014-09-30 | 2015-01-21 | 贵州亿众生物柴油开发有限公司 | Rapeseed oil production process |
CN104804866A (en) * | 2015-04-16 | 2015-07-29 | 贵州省黎平县黔香园油脂有限公司 | Preparation method of rapeseed oil |
CN104893819A (en) * | 2014-11-26 | 2015-09-09 | 石台县山园食品有限公司 | Method for pressing oil from vegetable seeds |
CN104911019A (en) * | 2014-06-19 | 2015-09-16 | 东至县恒源工贸有限公司 | Rapeseed oil pressing method |
CN104911020A (en) * | 2014-06-19 | 2015-09-16 | 东至县恒源工贸有限公司 | Rapeseed oil pressing method |
CN106350205A (en) * | 2016-08-31 | 2017-01-25 | 四川恒康植物油脂有限公司 | Rapeseed dehulling separation process |
CN113234526A (en) * | 2021-04-29 | 2021-08-10 | 云南金丰汇油脂股份有限公司 | Low erucic acid and low glucosinolate rapeseed oil squeezing extraction method |
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CN1498952A (en) * | 2002-11-04 | 2004-05-26 | 武汉工业学院 | Method of making oil by peeling, cold pressing, extruding and soaking rapeseed |
WO2009115738A2 (en) * | 2008-03-14 | 2009-09-24 | Lesieur S.A.S. | Oilseed vegetable oil and method for obtaining same |
CN101880596A (en) * | 2010-07-13 | 2010-11-10 | 中国农业科学院油料作物研究所 | Method for preparing oil at low temperature |
CN102277229A (en) * | 2010-06-12 | 2011-12-14 | 王红晖 | Method for processing peony seed oil |
CN102533426A (en) * | 2011-11-18 | 2012-07-04 | 中国农业科学院油料作物研究所 | Processing method for improving flavor and nutritional quality of colza oil |
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Patent Citations (5)
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CN1498952A (en) * | 2002-11-04 | 2004-05-26 | 武汉工业学院 | Method of making oil by peeling, cold pressing, extruding and soaking rapeseed |
WO2009115738A2 (en) * | 2008-03-14 | 2009-09-24 | Lesieur S.A.S. | Oilseed vegetable oil and method for obtaining same |
CN102277229A (en) * | 2010-06-12 | 2011-12-14 | 王红晖 | Method for processing peony seed oil |
CN101880596A (en) * | 2010-07-13 | 2010-11-10 | 中国农业科学院油料作物研究所 | Method for preparing oil at low temperature |
CN102533426A (en) * | 2011-11-18 | 2012-07-04 | 中国农业科学院油料作物研究所 | Processing method for improving flavor and nutritional quality of colza oil |
Cited By (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103396880A (en) * | 2013-07-23 | 2013-11-20 | 怀宁县小市植物油厂 | Frying colza oil and preparation method thereof |
CN103382411B (en) * | 2013-07-26 | 2015-06-24 | 怀宁县小市植物油厂 | Production process for low-temperature pressed compound rapeseed oil |
CN103382412A (en) * | 2013-07-26 | 2013-11-06 | 怀宁县小市植物油厂 | Preparation process for low-temperature cold-pressed carotene-rich peanut oil |
CN103382411A (en) * | 2013-07-26 | 2013-11-06 | 怀宁县小市植物油厂 | Production process for low-temperature pressed compound rapeseed oil |
CN103382412B (en) * | 2013-07-26 | 2015-06-24 | 怀宁县小市植物油厂 | Preparation process for low-temperature cold-pressed carotene-rich peanut oil |
CN103749741A (en) * | 2013-12-17 | 2014-04-30 | 宁夏吴忠市汇好清真食品有限公司 | Zanthoxylum oil and its preparation method |
CN103749741B (en) * | 2013-12-17 | 2015-07-15 | 宁夏吴忠市汇好清真食品有限公司 | Zanthoxylum oil and its preparation method |
CN104911019A (en) * | 2014-06-19 | 2015-09-16 | 东至县恒源工贸有限公司 | Rapeseed oil pressing method |
CN104911020A (en) * | 2014-06-19 | 2015-09-16 | 东至县恒源工贸有限公司 | Rapeseed oil pressing method |
CN104293479A (en) * | 2014-09-30 | 2015-01-21 | 贵州亿众生物柴油开发有限公司 | Rapeseed oil production process |
CN104893819A (en) * | 2014-11-26 | 2015-09-09 | 石台县山园食品有限公司 | Method for pressing oil from vegetable seeds |
CN104804866A (en) * | 2015-04-16 | 2015-07-29 | 贵州省黎平县黔香园油脂有限公司 | Preparation method of rapeseed oil |
CN106350205A (en) * | 2016-08-31 | 2017-01-25 | 四川恒康植物油脂有限公司 | Rapeseed dehulling separation process |
CN113234526A (en) * | 2021-04-29 | 2021-08-10 | 云南金丰汇油脂股份有限公司 | Low erucic acid and low glucosinolate rapeseed oil squeezing extraction method |
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