CN102726711A - Making method of house special red date dumpling - Google Patents

Abstract

Belonging to the food processing field, the invention relates to a making method of a house special red date dumpling, and the method can effectively solve the shortcomings of not abundant taste and single dumpling stuffing in common dumplings. The method comprises: putting brown sugar into a pot, then conducting heating to melt the brown sugar, pouring red dates into the pot and stirring them uniformly with a spoon, then removing the mixture from heat and pouring it into a bowl for standby use; placing chicken essence and honey into a basin, then adding an appropriate amount of water and carrying out stirring with chopsticks uniformly, and pouring flour into the basin, adding the right amount of water and mixing them uniformly, then kneading the mixture with effort into a dough, and then conducting fermentation on the dough in the basin for 20 minutes; pouring the dough on a chopping board and twisting the dough into a long strip with hands, then cutting it into small pieces with a knife, and then scattering flour on the chopping board, rolling each dough block into a flat shape with a rolling pin, then putting a house special red date in the center of a wrapper, and packing them into a semi-circular dumpling; and putting the well made dumpling into a plastic bag, which is then placed in a freezer for freezing. The method is mainly used for producing dumplings.

Description

The preparation method of secret system red date boiled dumpling

Technical field the present invention relates to a kind of preparation method of secret system red date boiled dumpling.

The background technology boiled dumpling is the often edible a kind of pastries of a kind of people; The nutrition rich of boiled dumpling, all often edible boiled dumpling of each family of the north of China, the preparation method of boiled dumpling is fairly simple; Edible very convenient; But boiled dumpling has such shortcoming, is exactly that general boiled dumpling taste enriches inadequately, and filling for dumplings is all more single.

Summary of the invention the objective of the invention is to provide a kind of preparation method of secret system red date boiled dumpling, and it is abundant inadequately that it can effectively solve general boiled dumpling taste, the shortcoming that filling for dumplings is all more single.

The purpose of invention is achieved in that puts into pot with brown sugar, heats then its thawing, and red date is poured in the pot, with spoon it is stirred then, plays pot then and pours in the bowl subsequent use; Chickens' extract and honey are put in the basin, stirred with chopsticks after adding an amount of water then, pour flour in the basin into, add behind an amount of water, firmly rub into dough then, then treacle 20 minutes in the basin with even; Pour into dough on the chopping board, become rectangular, be cut into fritter then by knife, on chopping board, sprinkle then and blow on one's face, with rolling pin each face piece is rolled flatly, put a secret system red date then, become semicircular boiled dumpling with handbag then in the centre of musculus cutaneus with hand rubbing; The dumpling of wrapping is put into polybag pack, put into then that household freezer is freezing to get final product.

The preparation method of secret system red date boiled dumpling, this product tool is nutritious, bright good to eat, the delicious fragrant and sweet characteristics of soup.

The specific embodiment

Composition of raw materials: 1 kilogram in flour, red date 200 grams, chickens' extract 50 grams, honey 100 grams, brown sugar 100 grams.

Preparation method: 1. brown sugar is put into pot, heat then it is melted, will use spoon constantly to stir in the process of heating, after brown sugar melts fully by the time, red date is poured in the pot, with spoon it is stirred then, play pot then and pour in the bowl subsequent use.

2. 50 gram chickens' extracts and 100 gram honey are put in the basin, stirred with chopsticks after adding an amount of water then, pour flour in the basin into, adds behind an amount of water and spare, firmly rub into dough then, then treacle 20 minutes in the basin.

3. pour into dough on the chopping board, become rectangular, be cut into the fritter of 5 grammes per square metres then by knife with hand rubbing; On chopping board, sprinkle then and blow on one's face; With rolling pin each face piece is rolled flatly, thick slightly in the middle of will noting when rolling, periphery is thin slightly; Put a secret system red date then in the centre of musculus cutaneus, become semicircular boiled dumpling with handbag then.

4. the dumpling of wrapping is put into polybag and pack, every bag of packing 350 grams put into then that household freezer is freezing to get final product.

Claims (1)

1. the preparation method of secret system red date boiled dumpling is characterized in that: brown sugar is put into pot, heat then its thawing, red date is poured in the pot, with spoon it is stirred then, play pot then and pour in the bowl subsequent use; Chickens' extract and honey are put in the basin, stirred with chopsticks after adding an amount of water then, pour flour in the basin into, add behind an amount of water, firmly rub into dough then, then treacle 20 minutes in the basin with even; Pour into dough on the chopping board, become rectangular, be cut into fritter then by knife, on chopping board, sprinkle then and blow on one's face, with rolling pin each face piece is rolled flatly, put a secret system red date then, become semicircular boiled dumpling with handbag then in the centre of musculus cutaneus with hand rubbing; The dumpling of wrapping is put into polybag pack, put into then that household freezer is freezing to get final product.