CN102697133A - Cactus succulent stem juice total nutrient solution and preparation method thereof - Google Patents
Cactus succulent stem juice total nutrient solution and preparation method thereof Download PDFInfo
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- CN102697133A CN102697133A CN2012101852531A CN201210185253A CN102697133A CN 102697133 A CN102697133 A CN 102697133A CN 2012101852531 A CN2012101852531 A CN 2012101852531A CN 201210185253 A CN201210185253 A CN 201210185253A CN 102697133 A CN102697133 A CN 102697133A
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Abstract
The invention belongs to the technical field of plant processing, relates to a cactus succulent stem juice total nutrient solution and a preparation method thereof, and solves the problems of a processing process in the prior art. The preparation method comprises the following steps of: A, treating raw materials; B, cleaning the raw materials; C, slicing and crushing; D, homogenizing; E, performing enzymolysis treatment; F, performing vacuum deoxidation; G and instantaneously sterilizing at a high temperature. According to the cactus succulent stem juice total nutrient solution and the preparation method thereof, edible cactus succulent stem slices are crushed, and meanwhile, high-pressure homogenization and enzymolysis processed are supplemented, so that the walls of cells are broken, nutrients in the cells are fully released and dissolved into liquid, and nutritional ingredients and active substances such as various amino acids, vitamins, microelements, carbohydrates and brass compounds in the cactus succulent stem are kept to the greatest extent. According to the cactus succulent stem juice total nutrient solution and the preparation method thereof, the functions of clearing away heat and toxic materials, resolving stagnation and removing swelling, invigorating stomach and relieving pain, relieving cough and the like can be kept, and the effects of lowering blood pressure, lowering blood fat, preventing cancer and the like can be fully performed.
Description
Technical field
The invention belongs to the plant processing technique field, relate to cactus processing, especially relate to a kind of cactus carnification stem juice pancebrin and preparation method thereof.
Background technology
Along with enriching of development and national economy and consumable products; The fat mass that people are obtained from diet, heat and sugar amount are also increasingly high; Temper or can not rationally arrange the dietary structure of oneself if do not look after one's health, will bring out and cause the generation of diseases such as hypertension, high fat of blood, diabetes and obesity.Cactus has the various biological activity; Be rich in the multiple nutritional components and the trace element of needed by human body; To the effect that human body has hypoglycemic, anti-inflammatory and protection cellular damage, he has not only obtained the attention of motherland's traditional medicine, has also obtained the exploitation of world's modern nutriology.Kind surplus but the kind of cactus has 250, wherein edible only is minority, especially has kind that nutritive value, medical value and exploitation be worth still less.At present, people also rest on Chinese medicine preparation or artificial level of refining to the utilization of cactus, can not give the development and utilization of extensive and many kinds it as a kind of nutrient and healthcare products.
In order to solve the problem that existing cactus nutrient article process technology exists, people have carried out long-term exploration, have proposed improvement project miscellaneous.For example; The Chinese patent document disclose a kind of cactus juice and its production and application [application number: 03120971]; It is a raw material with colory edible cactus; Process cactus homogenate through cleaning, sterilization, blanching, section and fragmentation, again through the centrifuge screen filtration, adding with diatomite, bentonite, potassium chloride and polyphenol coagel behind removal big particle and other impurity is the additive of main component; Under constant temperature, effective nutritional labeling of cactus is cracked into more easily the small micel by human body absorbed; The processing of decolouring under the catalysis at active carbon after handling through coming unstuck is processed cactus juice through adsorption filtration at last, also can be made as " Jinghuasu " essence capsule, lozenge or powder etc.
Such scheme has improved the process technology of cactus juice to a certain extent, makes that the cycle of manufacturing process is short, cost is lower.Yet; The cactus juice that makes with this scheme is unfavorable for absorption of human body, and in cracking process, has added a large amount of additives, and the safety of finished product can not get reasonable guarantee; More crucial is; Its shattering process adopts at the uniform velocity mode, and the duration is long, makes that loss of nutritive components is bigger in the finished product.
Summary of the invention
The objective of the invention is to the problems referred to above, provide a kind of utilization rate high, nutritious, farthest kept the cactus carnification stem juice pancebrin preparation method of various nutriments in the succulent stem of cactus.
Another object of the present invention is to the problems referred to above, provides a kind of nutritious, has farthest kept the cactus carnification stem juice pancebrin of various nutriments in the succulent stem of cactus.
For achieving the above object, the present invention has adopted following technical proposal: the preparation method of this cactus carnification stem juice pancebrin is characterized in that this preparation method comprises the steps:
A, raw material are handled: the edible cactus stem sheet of gathering fresh, and at room temperature placement is no more than 12 hours, removes above the cactus stem sheet and the needle of periphery;
B, raw material clean: cactus stem sheet is cleaned up, and remove the moisture on cactus stem sheet surface;
C, section and fragmentation: cactus stem sheet is cut into bulk, puts into breaker then, add entry simultaneously, adopt gear shift mode to carry out fragmentation processing, make pulpous state liquid;
D, homogenize: adopt high pressure to realize homogenizing pulpous state liquid;
E, enzymolysis processing: add pectase in the pulpous state liquid after homogenizing, leave standstill enzymolysis at normal temperatures;
F, vacuum deaeration: the liquid behind the enzymolysis is carried out vacuum deaeration;
G, high-temperature short-time sterilization: the liquid after the vacuum deaeration is carried out high-temperature short-time sterilization, promptly get cactus carnification stem juice pancebrin.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin, in above-mentioned step B, wash with running water earlier, then with the flushing of purifying waste water.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin, in above-mentioned step B, the cactus stem that cleans up was placed 20-30 minute, remove the moisture on cactus stem sheet surface.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin, in above-mentioned step C, cactus stem sheet is cut into 2.5-4cm
2Bulk; The weight of cactus stem sheet and the weight ratio of water are 1:0.8-1:1.2.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin; In above-mentioned step C, described gear shift mode be breaker earlier with 600-1000 rev/min of work 15-25 second, then with 1800-2200 rev/min of work 12-18 second, again with 3800-4200 rev/min of work 12-18 second, at last with 600-1000 rev/min of work 12-18 second.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin, in above-mentioned step D, adopt 25-35 MPa pressure to homogenize.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin, in above-mentioned step e, add 0.005% pectase in the pulpous state liquid after homogenizing, leaving standstill enzymolysis is 10-12 hour.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin, in above-mentioned step F, the vacuum deaeration temperature is 20-25 ℃, and vacuum is 90-93.3 kPa.
In the preparation method of above-mentioned cactus carnification stem juice pancebrin, in above-mentioned step F, the temperature of high-temperature short-time sterilization is 105 ℃, and the time is 25-35 second.
The cactus carnification stem juice pancebrin that adopts the preparation method of above-mentioned cactus carnification stem juice pancebrin to make.
Compared with prior art; The advantage of this cactus carnification stem juice pancebrin and preparation method thereof is: adopt " low-middle and high-low " gear shift mode; At short notice that cardoncillo succulent stem sheet is broken; Be aided with high pressure homogenizing and enzymolysis process simultaneously; Make the complete broken wall of cell, nutrients discharges fully and is dissolved in the liquid in the cell, has farthest kept each interior seed amino acid of cactus carnification stem, vitamin, trace element, carbohydrate, brass compounds or the like nutritional labeling and active material.This cactus carnification stem juice pancebrin can keep functions such as clearing heat and detoxicating, the blood stasis slaking and dissipating edema, benefiting stomach and stopping pain, antibechic of cactus, can give full play to effects such as it is hypotensive, reducing blood lipid, prophylaxis of cancer generation.
The specific embodiment
The preparation method of cactus carnification stem juice pancebrin comprises the steps:
A, raw material are handled: the edible cactus stem sheet of gathering fresh, and at room temperature placement is no more than 12 hours, removes above the cactus stem sheet and the needle of periphery.
B, raw material clean: cactus stem sheet is cleaned up, and remove the moisture on cactus stem sheet surface.Wash with running water earlier, then with the flushing of purifying waste water.The cactus stem that cleans up was placed 20-30 minute, removed the moisture on cactus stem sheet surface.
C, section and fragmentation: cactus stem sheet is cut into bulk, puts into breaker then, add entry simultaneously, adopt gear shift mode to carry out fragmentation processing, make pulpous state liquid.Cactus stem sheet is cut into 2.5-4cm
2Bulk; The weight of cactus stem sheet and the weight ratio of water are 1:0.8-1:1.2.Described gear shift mode be breaker earlier with 600-1000 rev/min of work 15-25 second, then with 1800-2200 rev/min of work 12-18 second, again with 3800-4200 rev/min of work 12-18 second, at last with 600-1000 rev/min of work 12-18 second.
D, homogenize: adopt high pressure to realize homogenizing pulpous state liquid.Adopt 25-35 MPa pressure to homogenize.
E, enzymolysis processing: add pectase in the pulpous state liquid after homogenizing, leave standstill enzymolysis at normal temperatures.The pectase of adding 0.005% in the pulpous state liquid after homogenizing, leaving standstill enzymolysis is 10-12 hour.
F, vacuum deaeration: the liquid behind the enzymolysis is carried out vacuum deaeration.The vacuum deaeration temperature is 20-25 ℃, and vacuum is 90-93.3 kPa.
G, high-temperature short-time sterilization: the liquid after the vacuum deaeration is carried out high-temperature short-time sterilization, promptly get cactus carnification stem juice pancebrin.The temperature of high-temperature short-time sterilization is 105 ℃, and the time is 25-35 second.
Adopt aforesaid way to make cactus carnification stem juice pancebrin.
More particularly, adopt following optimization embodiment:
A, raw material are handled: the edible cactus stem sheet of gathering fresh, and at room temperature placed 10 hours, remove above the cactus stem sheet and the needle of periphery with blade.
B, raw material clean: cactus stem sheet is cleaned up, and remove the moisture on cactus stem sheet surface.Wash with running water earlier, then with the flushing of purifying waste water.The cactus stem that cleans up was placed 25 minutes, removed the moisture on cactus stem sheet surface.
C, section and fragmentation: cactus stem sheet is cut into bulk, puts into breaker then, add entry simultaneously, adopt gear shift mode to carry out fragmentation processing, make pulpous state liquid.Cactus stem sheet is cut into 3cm
2Bulk; The weight of cactus stem sheet and the weight ratio of water are 1:1.Gear shift mode be breaker earlier with 800 rev/mins of work 20 seconds, then with 2000 rev/mins of work 15 seconds, again with 4000 rev/mins of work 10 seconds, at last with 800 rev/mins of work 15 seconds.
D, homogenize: adopt high pressure to realize homogenizing pulpous state liquid.Adopt 30 MPa pressure to homogenize.
E, enzymolysis processing: add pectase in the pulpous state liquid after homogenizing, leave standstill enzymolysis at normal temperatures.The pectase of adding 0.005% in the pulpous state liquid after homogenizing, leaving standstill enzymolysis is 10 hours.
F, vacuum deaeration: the liquid behind the enzymolysis is carried out vacuum deaeration.The vacuum deaeration temperature is 24 ℃, and vacuum is 92 kPas.
G, high-temperature short-time sterilization: the liquid after the vacuum deaeration is carried out high-temperature short-time sterilization, promptly get cactus carnification stem juice pancebrin.The temperature of high-temperature short-time sterilization is 105 ℃, and the time is 30 seconds.
Cactus carnification stem juice pancebrin after machining carries out can, sealing and cryopreservation.
Specific embodiment described herein only is that the present invention's spirit is illustrated.Person of ordinary skill in the field of the present invention can make various modifications or replenishes or adopt similar mode to substitute described specific embodiment, but can't depart from spirit of the present invention or surmount the defined scope of appended claims.
Although this paper has used term morely, do not get rid of the possibility of using other term.Using these terms only is in order to describe and explain essence of the present invention more easily; It all is contrary with spirit of the present invention being construed to any additional restriction to them.
Claims (10)
1. the preparation method of a cactus carnification stem juice pancebrin is characterized in that this preparation method comprises the steps:
A, raw material are handled: the edible cactus stem sheet of gathering fresh, and at room temperature placement is no more than 12 hours, removes above the cactus stem sheet and the needle of periphery;
B, raw material clean: cactus stem sheet is cleaned up, and remove the moisture on cactus stem sheet surface;
C, section and fragmentation: cactus stem sheet is cut into bulk, puts into breaker then, add entry simultaneously, adopt gear shift mode to carry out fragmentation processing, make pulpous state liquid;
D, homogenize: adopt high pressure to realize homogenizing pulpous state liquid;
E, enzymolysis processing: add pectase in the pulpous state liquid after homogenizing, leave standstill enzymolysis at normal temperatures;
F, vacuum deaeration: the liquid behind the enzymolysis is carried out vacuum deaeration;
G, high-temperature short-time sterilization: the liquid after the vacuum deaeration is carried out high-temperature short-time sterilization, promptly get cactus carnification stem juice pancebrin.
2. the preparation method of cactus carnification stem juice pancebrin according to claim 1 is characterized in that, in above-mentioned step B, washes with running water earlier, then with the flushing of purifying waste water.
3. the preparation method of cactus carnification stem juice pancebrin according to claim 2 is characterized in that, in above-mentioned step B, the cactus stem that cleans up is placed 20-30 minute, removes the moisture on cactus stem sheet surface.
4. the preparation method of cactus carnification stem juice pancebrin according to claim 1 is characterized in that, in above-mentioned step C, cactus stem sheet is cut into 2.5-4cm
2Bulk; The weight of cactus stem sheet and the weight ratio of water are 1:0.8-1:1.2.
5. according to the preparation method of claim 1 or 2 or 3 or 4 described cactus carnification stem juice pancebrins; It is characterized in that; In above-mentioned step C, described gear shift mode be breaker earlier with 600-1000 rev/min of work 15-25 second, then with 1800-2200 rev/min of work 12-18 second, again with 3800-4200 rev/min of work 12-18 second, at last with 600-1000 rev/min of work 12-18 second.
6. according to the preparation method of claim 1 or 2 or 3 or 4 described cactus carnification stem juice pancebrins, it is characterized in that, in above-mentioned step D, adopt 25-35 MPa pressure to homogenize.
7. according to the preparation method of claim 1 or 2 or 3 or 4 described cactus carnification stem juice pancebrins, it is characterized in that in above-mentioned step e, add 0.005% pectase in the pulpous state liquid after homogenizing, leaving standstill enzymolysis is 10-12 hour.
8. according to the preparation method of claim 1 or 2 or 3 or 4 described cactus carnification stem juice pancebrins, it is characterized in that in above-mentioned step F, the vacuum deaeration temperature is 20-25 ℃, vacuum is 90-93.3 kPa.
9. according to the preparation method of claim 1 or 2 or 3 or 4 described cactus carnification stem juice pancebrins, it is characterized in that in above-mentioned step F, the temperature of high-temperature short-time sterilization is 105 ℃, the time is 25-35 second.
10. according to any cactus carnification stem juice pancebrin that makes among the claim 1-9.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201210185253.1A CN102697133B (en) | 2012-06-07 | 2012-06-07 | Cactus succulent stem juice total nutrient solution and preparation method thereof |
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| CN201210185253.1A CN102697133B (en) | 2012-06-07 | 2012-06-07 | Cactus succulent stem juice total nutrient solution and preparation method thereof |
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| CN102697133B CN102697133B (en) | 2014-04-09 |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107960577A (en) * | 2017-11-21 | 2018-04-27 | 北京美宝高科技有限责任公司 | The production method and equipment of a kind of cactus juice |
| CN107969589A (en) * | 2017-11-23 | 2018-05-01 | 吴忠市润沁万家果蔬种植专业合作社 | A kind of production method of cactus enzyme beverage |
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| CN1478510A (en) * | 2003-03-26 | 2004-03-03 | 王志忠 | Cactus primary juice and its preparation method and application |
| CN1507805A (en) * | 2002-12-18 | 2004-06-30 | 烟台市泰丰种植养殖科技有限公司 | Cactus juice and preparing method thereof |
| CN1531875A (en) * | 2003-03-18 | 2004-09-29 | 叶国通 | Process for producing cactus drink product |
| KR20080103748A (en) * | 2007-05-25 | 2008-11-28 | 강영분 | Making method of drink |
| CN101120789B (en) * | 2007-08-27 | 2011-06-22 | 江南大学 | Method for producing instant powder of cactus |
| KR20120008263A (en) * | 2010-07-16 | 2012-01-30 | 박정숙 | Manufacturing method of liquid cactus beverage |
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2012
- 2012-06-07 CN CN201210185253.1A patent/CN102697133B/en not_active Expired - Fee Related
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1507805A (en) * | 2002-12-18 | 2004-06-30 | 烟台市泰丰种植养殖科技有限公司 | Cactus juice and preparing method thereof |
| CN1531875A (en) * | 2003-03-18 | 2004-09-29 | 叶国通 | Process for producing cactus drink product |
| CN1478510A (en) * | 2003-03-26 | 2004-03-03 | 王志忠 | Cactus primary juice and its preparation method and application |
| KR20080103748A (en) * | 2007-05-25 | 2008-11-28 | 강영분 | Making method of drink |
| CN101120789B (en) * | 2007-08-27 | 2011-06-22 | 江南大学 | Method for producing instant powder of cactus |
| KR20120008263A (en) * | 2010-07-16 | 2012-01-30 | 박정숙 | Manufacturing method of liquid cactus beverage |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107960577A (en) * | 2017-11-21 | 2018-04-27 | 北京美宝高科技有限责任公司 | The production method and equipment of a kind of cactus juice |
| CN107960577B (en) * | 2017-11-21 | 2021-09-10 | 北京美宝高科技有限责任公司 | Method and equipment for preparing cactus juice |
| CN107969589A (en) * | 2017-11-23 | 2018-05-01 | 吴忠市润沁万家果蔬种植专业合作社 | A kind of production method of cactus enzyme beverage |
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| CN102697133B (en) | 2014-04-09 |
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